Karl Ramirez 8-17
   1. Put eggs in vinegar to    remove shell.   2. Measure the weight of    the eggs.   3. Measure the size of the    e...
   Corn Syrup egg-    Weight lighter   Look smaller and deflated.   Size skinny and less    rounder.   Water egg-   ...
 Eggs 2 beakers Corn syrup Vinegar Water Balance String Measuring tape
Water egg   Before   After   Bubbles coming up.   Floating more bubbles.   Foam at top more    bubbles.                ...
Corn syrup   Before   AfterWeight       71.3     48.8Size         17 cm    13 cm
   Water egg got larger    Moved from higher    concentration to lower    concentration.   Water moved into egg.   Wat...
   Corn Syrup Egg got    smaller.   Water moved out of the    egg.   Moved from higher    concentration to lower    con...
   My hypothesis on the water egg    was correct.    The water egg got bigger.    The egg got heavier    The egg looks...
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Karl r 8-17 Egg osmosis experiment

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Karl r 8-17 Egg osmosis experiment

  1. 1. Karl Ramirez 8-17
  2. 2.  1. Put eggs in vinegar to remove shell. 2. Measure the weight of the eggs. 3. Measure the size of the eggs. 4. Put one egg in corn syrup and the other in water. 5. Weigh and measure eggs again. 6. Use a string to go around and measure
  3. 3.  Corn Syrup egg- Weight lighter Look smaller and deflated. Size skinny and less rounder. Water egg- Weight will get heavier. Look will get big and round. Size will get big and round.
  4. 4.  Eggs 2 beakers Corn syrup Vinegar Water Balance String Measuring tape
  5. 5. Water egg Before After Bubbles coming up. Floating more bubbles. Foam at top more bubbles. Weight 62.2 77.0 After 24 hrs. shell is gone. Feels squishy and soft. Corn syrup egg was Size 14 cm 18.5 cm shriveled. Water egg was puffy.
  6. 6. Corn syrup Before AfterWeight 71.3 48.8Size 17 cm 13 cm
  7. 7.  Water egg got larger Moved from higher concentration to lower concentration. Water moved into egg. Water had higher concentration. Egg had lower concentration.
  8. 8.  Corn Syrup Egg got smaller. Water moved out of the egg. Moved from higher concentration to lower concentration. Egg had higher concentration Corn syrup had lower concentration.
  9. 9.  My hypothesis on the water egg was correct. The water egg got bigger. The egg got heavier The egg looks big and round Water went in the egg. My hypothesis on the corn syrup egg was correct. The egg got deflated and smaller. The egg got less heavy. The egg looks lumpy and dry. Water went out of the egg.

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