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YOUR
                         PERSONAL
                     DAILY JOURNAL
                      health • exercise • diet
                      • recipes • tips & more
                       TRACK YOUR
                     OWN PROGRESS
                             the basic math to
                              losing weight &
                              eating healthier

                       FOOD ALLERGIES
                           signs & symptoms
                                  a simple
                      calorie guide
 SIMPLE
SUBSTITUTES          learn how to
   Save up to
500 calories a day    eat healthy
   with these
       tips             on a budget
                                        SPRING 2012
A Simple Daily Guide to Improve Your Overall Health
        Valuable resource to help make better choices every day




The best way to improve your overall health is to
pay close attention to the foods you are eating and
how much activity you are getting on a daily basis.
 With this guide you can:
      Journal your meals, activity & symptoms
      Learn about calorie intake & simple substitutions
      Learn about food allergies & symptoms
      Understand the benefits of eating healthy
      Calculate how to save calories every day




                              Aerobic          Moderate Pace                444 calories/hour
                              Walking          Slow Pace (2.0 MPH)          170 calories/hour
                              Walking          Moderate Pace (3.0 MPH)      224 calories/hour
                              Walking          Fast Pace (5.0 MPH)          544 calories/hour
                              Running          Moderate (6.0 MPH)           680 calories/hour
                              Bicycling        Slow/Light Effort (10 MPH)   408 calories/hour
                              Bicycling        Moderate Effort (12 MPH)     524 calories/hour
                              Swimming         Moderate Effort (Laps)       476 calories/hour
                              Water Aerobics   Moderate Effort              272 calories/hour
the basic facts



To lose one pound you must burn 3500 excess calories.
Health care professionals recommend a slow weight loss as the
safest and most effective plan and to ensure long term results.
The most effective way to do this is to decrease the amount of
                                                                                                        Basic Plan
calories you eat by eating healthier and increase the amount of                                      to Lose Weight
calories you burn by being more active each day                                                  One Pound a Week
Setting goals and tracking your progress has proven to be one of                                 To lose one pound a week try this
                                                                                                 plan by reducing your calories by
the most effective ways to lose weight. By keeping a journal and
                                                                                                 500 per day:
writing down your daily diet and exercise it helps keep you on
                                                                                                    Reduce your calorie intake by
track and accountable.
                                                                                                     300 calories a day
                                                                                                    Burn an extra 200 calories a day
Additional Tips:
It is not recommended that you reduce your calorie intake more                                   Three Pounds a Week
than 800 calories at one time. Gradual adjustments to your diet                                  To lose three pounds a week
                                                                                                 try this plan by reducing your
will produce better results.
                                                                                                 calories by 1500 per day:
Creating goals and documenting progress helps reach weight loss                                     Reduce your calorie intake by
goals. Knowing how to make positive adjustments comes from                                           800 calories a day
understanding what you are eating everyday and where your                                           Burn an extra 700 calories a day

calories are coming from.




 With our current economy we are all trying to save money any way that we can. Eating healthy on a budget is
 possible but it takes an investment of time, knowledge and planning. You can enjoy healthy foods at a lower
 cost by focusing on purchasing local unprocessed foods and by preparing your meals at home.
 Cut Out Junk Food
 Determine how much money you are spending on junk food such as soda, cookies, crackers, processed foods, packaged meals, etc.
 Cut down or cut out these foods that are unhealthy for your body and add to your waistline.
 Eat Out Less
 Cut down the meals that you eat out by one to two times a week to save between up to $35 per week.
 Dining out also adds unnecessary calories to your meal by increased portion sizes and hidden fats.
 Cook Large Portions
 It saves time and money to cook once and eat the same meal multiple times. Cook a bag of chicken
 breasts at one time and then use it throughout the week for salads, wraps or sandwiches.
 Shop the Perimeter of the Store First & Stick To Your Grocery List
 Sticking to a prepared planned grocery list and by filling your cart with healthy whole foods
 like fresh produce and meats, leaving less room for junk food and saving you money.
Substituting healthier lower calorie and fat items for items that you eat every day
can save you hundreds of calories a day and thousands of calories a week helping
you shed those unwanted pounds and improve your overall health.

  Meat                                                    Substitute
  Fried Chicken Breast    260 calories      13.2g fat     Grilled Chicken (no skin)             148 calories        3.49g fa
  Fried Fish (1 fillet)   211 calories      11.2g fat     Grilled/Baked Tilapia                 98 calories         1g fat
  Hamburger (1/4 lb)      244 calories      17.1g fat     Turkey Burger                         176 calories        9.7g fat
  Hot Dog (beef)          137 calories      12.4g fat     Turkey Dog                            102 calories        8g fat
  Whole Egg (1 egg)       90 calories       7g fat        Egg Whites (1 egg)                    17 calories         <1g fat
  Sausage (3 links)       210 calories      19g fat       Turkey Sausage                        129 calories        7g fat
  Bacon (1 oz)            151 calories      11.6g fat     Canadian Bacon                        52 calories         2.36g fat
  Tuna in Oil (1 can)     331 calories      14.3g fat     Tuna in Water (1 can)                 194 calories        1.37g fat
  Milk & Dairy                                            Substitute
  2% Milk (1 cup)         122 calories      4.8g fat      Skim Milk (1 cup)                     86 calories         0.4g fat
  Ice Cream (1 cup)       267 calories      14.2g fat     Light Ice Cream (1 cup)               125 calories        3.67g fat
  Regular Yogurt (8oz)    149 calories      8g fat        Nonfat Yogurt (1 cup)                 120 calories        3g fat
  Cream Cheese (1 tbsp) 51 calories         5g fat        Light Cream Cheese (1 tbsp)           35 calories         2.6g fat
  Mayonnaise (1 tbsp)     57 calories       4.9g fat      Fat Free Mayonnaise (1 tbsp)          13 calories         0.4g fat
  Ranch Dressing (1 tbsp) 73 calories       7.1g fat      Light Ranch Dressing (1 tbsp)         33 calories         2.6g fat
  Sour Cream (1 tbsp)     31 calories       3g fat        Fat Free Sour Cream (1 tbsp)          12 calories         0g fat
  Cottage Cheese (1 cup) 232 calories       10g fat       Lowfat Cottage Cheese (1 cup)         163 calories        2.3g fat
  Butter (1 tbsp)         102 calories      11.5g fat     Light Butter (1 tbsp)                 47 calories         5.23g fat




                                              Old eating habits can add more unnecessary empty calories
                                                to our daily diet than we realize. Use the table below to
                                                   calculate how many calories you can save by making a
                                                           few small changes to your diet on a daily basis.
                      Per Day            Calories       Total                               Suggestions
                                                                  A typical can of soda is close to 200 calories. Swap water out for
Cans of Soda                    X                   =             soda and cut 100% of total calories from soda

                                                                  Regular beer has between 150 and 250 calories per serving. Swap
Beer                            X                   =             out for light beer to save up to 100 calories per serving

                                                                  Candy bars have between 200 and 400 calories. Swap out your
Candy Bars                      X                   =             candy bar for a granola or protein bar that has 90 to 110 calories
                                                                  and will leave you feeling full longer
                                                                  Most of us eat at least two servings of ice cream at a time totaling
Ice Cream                       x                   =             over 500 calories. Swap out your ice cream for a low fat yogurt or
                                                                  an apple (90 calories) and save almost 400 calories in one sitting!!
Food allergies can be extremely hard to
diagnose. Keeping a food journal can be a key
part of understanding how foods are affecting
your body. By documenting what you are
eating and how you are feeling                       What is Gluten?
                                                     Gluten is a protein composite, meaning it is
throughout the day doctors                           a substance made up of several different
are able to assess your                              proteins, in wheat and related grains in the
overall health, eating habits,                       triticeae family of grassy grains or cereal grains.
                                                     These grains include barley, bulgur wheat,
symptoms and behaviors                                   durum, einkorn, farro, graham, kamut, rye,
through daily journaling.                            semolina, spelt, and triticale.
A daily journal also helps
                                                     Gluten can be found in many different food
you become more aware                                sources and ingredients consumed by the
of how you feel during                               average American on a daily basis such as flour
each part of the day along                           and food starch. Gluten can be hidden in sports
                                                     beverages, soy sauce, food coloring, salad dress-
with how your symptoms                               ings, natural flavoring among many other things.
are directly related to the
                                                     Is it a Fad?
foods that you are eating.                           Though a gluten free diet has become more
                                                     common and promoted in the media and weight
      Food Allergy Symptoms                          loss industry a gluten intolerance or allergy can
                                                     be a very serious condition. Celiac disease is an
                                                     autoimmune digestive disease that damages the
     Itching or irritation of the mouth or throat   small intestine and interferes with absorption of
     Hives, itchy rash or swelling of the skin      nutrients from food whenever gluten is
                                                     consumed. Those who have an intolerance or
     Nasal congestion, sinus pressure/headache      allergy to gluten may or may not have Celiac
     Itchy, watery eyes                             Disease but should be tested by a simple blood
     Difficulty breathing                           test. If diagnosed the disease can be controlled
     Cramps, nausea or vomiting                     by living on a gluten-free diet.

     Headaches/migraines                            For information
     Diarrhea, constipation, gas, bloating          on Celiac Disease
     Dazed/confused/foggy                           visit the National
                                                     Celiac Disease
     Tiredness/Fatigue/Exhaustion                   Foundation
     Anaphylaxis                                    website at
                                                     CeliacCentral.org
  Common Types of Food Allergies:
   Milk/Dairy/Eggs
   Fish/Shellfish
   Peanuts/Tree Nuts
   Wheat/Gluten
counting calories

Use this list of fruits and vegetables to accurately track your calorie and fat intake.
Find items in your diet that are high in calorie and swap them out for a fruit or veggie on this list
Apple (1 med.)                 72 calories        .23g fat
Banana (1 med.)                105 calories       .39g fat
Orange (1 med.)                62 calories        .16g fat
Peach (1 med.)                 38 calories        .24g fat
Strawberries (1 cup)           49 calories        .46g fat
Blueberries (1 cup)            83 calories        .48g fat
Raspberries (1 cup)            64 calories        .02g fat
Pear (1 med.)                  95 calories        .2g fat
Nectarine (1 med.)             60 calories        .44g fat
Seedless Grapes (1 cup)        110 calories       .26g fat
Kiwi (1 med.)                  46 calories        .4g fat
Clementine (1 med.)            35 calories        .11g fat
Grapefruit (1/2 med.)          41 calories        .13g fat
Mango (1 cup)                  107 calories       .44g fat   Honeydew Melon (1 cup)       61 calories     .23g fat
Pineapple (1 cup)              75 calories        .19g fat   Plum (1 med)                 30 calories     .18g fat
Watermelon (1 cup)             85 calories        .37g fat   Tangerine (1 med)            36 calories     .16g fat
Cantaloupe (1 cup)             53 calories        .3g fat    Cherries (1 cup)             91 calories     .29g fat

                                                                     For more information on calories and nutritional
                                                                          Information visit www.caloriecounter.com


    Potato (baked)                 121 calories       .13g fat
    Sweet Potato (baked)           103 calories       .17g fat
    Carrots (1 cup)                52 calories        .31g fat
    Mushrooms (1 cup)              15 calories        .24g fat
    Red Tomato (1 cup)             32 calories        .36g fat
    Onion (1 small)                28 calories        .06g fat
    Lettuce (1 cup)                8 calories         .08g fat
    Green Pepper (1 med.)          24 calories        .2g fat
    Red Pepper (1 med.)            31 calories        .36g fat
    Cucumber (1 med.)              45 calories        .33g fat
    Zucchini (1 med.)              31 calories        .35g fat
    Spinach (1 cup)                7 calories         .12g fat
    Avocado         (1 med.)       240 calories       22g fat
    Broccoli (1 cup)               20 calories        .19g fat
    Cauliflower (1 cup)            23 calories        .1g fat
    Celery (1 cup)                 27 calories        .24g fat
    Asparagus (1 cup)              26 calories        .16g fat
    Corn (1 cup)                   132 calories       1.76g fat
    Eggplant (1 cup)               20 calories        .16g fat
    Pumpkin (1 cup)                30 calories        .1g fat
    Peas (1 cup)                   117 calories       .58g fat
Learn about the incredible health benefits of fruits and vegetables
that you can include in your every day diet.
                                                                                                              Healthy Recipes
Red Peppers
                                                                                                              Strawberry Orange Smoothie
All peppers are rich in vitamins A, C, and K, but red peppers are simply bursting with them. Antioxidant
vitamins A and C help to prevent cell damage, cancer, and diseases related to aging, and they support           3 cups of frozen strawberries
immune function. They also reduce inflammation like that found in arthritis and asthma. Vitamin K               3 packets of Stevia
promotes proper blood clotting, strengthens bones, and helps protect cells from oxidative damage.               1 1/4 cups of orange juice
Red peppers are a good source of the carotenoid called lycopene, which is earning a reputation for
                                                                                                                1 cup of plain non-fat yogurt
helping to prevent prostate cancer as well as cancer of the bladder, cervix, and pancreas.
                                                                                                                1.2 tsp vanilla extract
                                                                                                                1/4 cup ice cubes
Carrots                                                                                                       Directions
                                                                                                              Add all ingredients to blender.
Carrots are a great source of Vitamin A, beta carotene and fiber. The beta carotene that is prominent in
carrots not only aids in improving eyesight, it is also a powerful antioxidant that fights cancer cells.      Blender will be full. Mix on low
Vitamin A is important to the respiratory system as it reduces inflammation and emphysema of the              speed for 10 seconds. Remove lid
lungs. A daily portion of only a half cup of carrots provides your body with the amount of nutrients          and stir with spoon. Replace lid.
needed to combat heart disease, vision loss and cancer.                                                       Mix on medium speed for 15
                                                                                                              seconds. Then mix on high speed
                                                                                                              for 20 seconds. Pour into glass
Broccoli                                                                                                      and serve immediately.
Broccoli contains a high amount of potassium, which helps maintain a healthy nervous system and
optimal brain function, as well as promotes regular muscle growth. Broccoli also contains magnesium
                                                                                                              Strawberry Salsa
and calcium that help regulate blood pressure. One cup of broccoli contains the recommended daily
amount of vitamin C, an antioxidant necessary for fighting against free radicals. Moreover, vitamin C is        1 1.2 cups of diced strawberries
an effective antihistamine for easing the discomfort of the common cold. Broccoli is helpful in repairing       1 1/2 cups of diced red peppers
skin damage thanks to the glucoraphanin it contains which helps the skin to detoxify and repair itself.         1 cup of diced green peppers
                                                                                                                1 cup of diced red tomato
                                                                                                                1 diced jalepeno (optional)
Bananas                                                                                                         2 Tbsp. chopped cilantro
Bananas are extremely high in potassium (about 4673mg), yet very low in sodium (1mg),thus having a
                                                                                                                1/2 tsp. salt
perfect ratio for preventing high blood pressure. Bananas also have a natural antacid effect on the body        1/2 tsp. red pepper flakes
which can help relieve heartburn. Also a large source of fiber bananas can help restore normal bowel            1/4 tsp. pepper
function and normalize movement in the digestive tract. Bananas contain tryptophan, an amino acid               3 Tb sp. honey
that can be converted to serotonin, leading to improved mood which can help with depression.                    2 Tbsp. of lemon juice
                                                                                                              Directions
Oranges                                                                                                       Combine all ingredients in large
                                                                                                              bowl and serve with tortilla chips
Oranges are a great source of Vitamin C which helps boost the immune system and is a key factor in            or over grilled fish or chicken.
keeping us healthy. The high content of flavonoids and phytonutrients in citrus fruits can help reduce
the risk of heart disease. The fibres in oranges are good for the digestive system and relieving constipa-
tion. Fibres can also help reduce cholesterol and keep blood sugar levels in control. Oranges are also
rich in Iron and Vitamin B6 which is essential in the production of red cells in the blood and can help
prevent lung cancer. Oranges are rich in calcium, associated with a healthy bone structure and teeth.



Berries
All types of berries are nutritious and low in calories. One cup of strawberries contains over 100 mg of
vitamin C, almost as much as a cup of orange juice. We need vitamin C for our immune system function
and for strong connective tissue. Berries contain phytochemicals and flavonoids that may help to
prevent some forms of cancer. Cranberries and blueberries contain a substance that can prevent
bladder infections. Blueberries and raspberries also contain lutein, which is important for healthy vision.
Date: ___ /___ / ___


Breakfast                           Calories              Daily Goals
                                               Calories: ______________

                                               Cardio: ___ minutes ___ distance


                                                How Do You Feel Today?
Time:              Total Calories
                                               Morning

Lunch                               Calories
                                               Afternoon



                                               Evening

Time:              Total Calories


Dinner                              Calories      Glasses of Water (8oz)


                                                           Exercise
Time:              Total Calories              Cardio             Time   Distance



Snacks                 Time         Calories   Strength           Reps     Sets




                   Total Calories

        Grand Total Calories
Date: ___ /___ / ___


 Breakfast                              Calories              Daily Goals
                                                   Calories: ______________

                                                   Cardio: ___ minutes ___ distance


                                                    How Do You Feel Today?
 Time:                 Total Calories
                                                   Morning

 Lunch                                  Calories
                                                   Afternoon



                                                   Evening

 Time:                 Total Calories


 Dinner                                 Calories      Glasses of Water (8oz)


                                                               Exercise
 Time:                 Total Calories              Cardio             Time   Distance



 Snacks                    Time         Calories   Strength           Reps     Sets




                       Total Calories

         Grand Total Calories
A Simple Daily Guide to Improve Your Overall Health
    Valuable resource to help make better choices every day

  Begin journaling what you eat
    every day to start your path
      of living a healthy lifestyle




                                  Learn the information you need to
                                  know to start making the changes
                                  you need to get yourself on track to
                                  living a healthy life.
                                  It doesn’t take much but you have
                                  to start somewhere

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Your Healthy Life - Food Journal

  • 1. YOUR PERSONAL DAILY JOURNAL health • exercise • diet • recipes • tips & more TRACK YOUR OWN PROGRESS the basic math to losing weight & eating healthier FOOD ALLERGIES signs & symptoms a simple calorie guide SIMPLE SUBSTITUTES learn how to Save up to 500 calories a day eat healthy with these tips on a budget SPRING 2012
  • 2. A Simple Daily Guide to Improve Your Overall Health Valuable resource to help make better choices every day The best way to improve your overall health is to pay close attention to the foods you are eating and how much activity you are getting on a daily basis. With this guide you can:  Journal your meals, activity & symptoms  Learn about calorie intake & simple substitutions  Learn about food allergies & symptoms  Understand the benefits of eating healthy  Calculate how to save calories every day Aerobic Moderate Pace 444 calories/hour Walking Slow Pace (2.0 MPH) 170 calories/hour Walking Moderate Pace (3.0 MPH) 224 calories/hour Walking Fast Pace (5.0 MPH) 544 calories/hour Running Moderate (6.0 MPH) 680 calories/hour Bicycling Slow/Light Effort (10 MPH) 408 calories/hour Bicycling Moderate Effort (12 MPH) 524 calories/hour Swimming Moderate Effort (Laps) 476 calories/hour Water Aerobics Moderate Effort 272 calories/hour
  • 3. the basic facts To lose one pound you must burn 3500 excess calories. Health care professionals recommend a slow weight loss as the safest and most effective plan and to ensure long term results. The most effective way to do this is to decrease the amount of Basic Plan calories you eat by eating healthier and increase the amount of to Lose Weight calories you burn by being more active each day One Pound a Week Setting goals and tracking your progress has proven to be one of To lose one pound a week try this plan by reducing your calories by the most effective ways to lose weight. By keeping a journal and 500 per day: writing down your daily diet and exercise it helps keep you on  Reduce your calorie intake by track and accountable. 300 calories a day  Burn an extra 200 calories a day Additional Tips: It is not recommended that you reduce your calorie intake more Three Pounds a Week than 800 calories at one time. Gradual adjustments to your diet To lose three pounds a week try this plan by reducing your will produce better results. calories by 1500 per day: Creating goals and documenting progress helps reach weight loss  Reduce your calorie intake by goals. Knowing how to make positive adjustments comes from 800 calories a day understanding what you are eating everyday and where your  Burn an extra 700 calories a day calories are coming from. With our current economy we are all trying to save money any way that we can. Eating healthy on a budget is possible but it takes an investment of time, knowledge and planning. You can enjoy healthy foods at a lower cost by focusing on purchasing local unprocessed foods and by preparing your meals at home. Cut Out Junk Food Determine how much money you are spending on junk food such as soda, cookies, crackers, processed foods, packaged meals, etc. Cut down or cut out these foods that are unhealthy for your body and add to your waistline. Eat Out Less Cut down the meals that you eat out by one to two times a week to save between up to $35 per week. Dining out also adds unnecessary calories to your meal by increased portion sizes and hidden fats. Cook Large Portions It saves time and money to cook once and eat the same meal multiple times. Cook a bag of chicken breasts at one time and then use it throughout the week for salads, wraps or sandwiches. Shop the Perimeter of the Store First & Stick To Your Grocery List Sticking to a prepared planned grocery list and by filling your cart with healthy whole foods like fresh produce and meats, leaving less room for junk food and saving you money.
  • 4. Substituting healthier lower calorie and fat items for items that you eat every day can save you hundreds of calories a day and thousands of calories a week helping you shed those unwanted pounds and improve your overall health. Meat Substitute Fried Chicken Breast 260 calories 13.2g fat Grilled Chicken (no skin) 148 calories 3.49g fa Fried Fish (1 fillet) 211 calories 11.2g fat Grilled/Baked Tilapia 98 calories 1g fat Hamburger (1/4 lb) 244 calories 17.1g fat Turkey Burger 176 calories 9.7g fat Hot Dog (beef) 137 calories 12.4g fat Turkey Dog 102 calories 8g fat Whole Egg (1 egg) 90 calories 7g fat Egg Whites (1 egg) 17 calories <1g fat Sausage (3 links) 210 calories 19g fat Turkey Sausage 129 calories 7g fat Bacon (1 oz) 151 calories 11.6g fat Canadian Bacon 52 calories 2.36g fat Tuna in Oil (1 can) 331 calories 14.3g fat Tuna in Water (1 can) 194 calories 1.37g fat Milk & Dairy Substitute 2% Milk (1 cup) 122 calories 4.8g fat Skim Milk (1 cup) 86 calories 0.4g fat Ice Cream (1 cup) 267 calories 14.2g fat Light Ice Cream (1 cup) 125 calories 3.67g fat Regular Yogurt (8oz) 149 calories 8g fat Nonfat Yogurt (1 cup) 120 calories 3g fat Cream Cheese (1 tbsp) 51 calories 5g fat Light Cream Cheese (1 tbsp) 35 calories 2.6g fat Mayonnaise (1 tbsp) 57 calories 4.9g fat Fat Free Mayonnaise (1 tbsp) 13 calories 0.4g fat Ranch Dressing (1 tbsp) 73 calories 7.1g fat Light Ranch Dressing (1 tbsp) 33 calories 2.6g fat Sour Cream (1 tbsp) 31 calories 3g fat Fat Free Sour Cream (1 tbsp) 12 calories 0g fat Cottage Cheese (1 cup) 232 calories 10g fat Lowfat Cottage Cheese (1 cup) 163 calories 2.3g fat Butter (1 tbsp) 102 calories 11.5g fat Light Butter (1 tbsp) 47 calories 5.23g fat Old eating habits can add more unnecessary empty calories to our daily diet than we realize. Use the table below to calculate how many calories you can save by making a few small changes to your diet on a daily basis. Per Day Calories Total Suggestions A typical can of soda is close to 200 calories. Swap water out for Cans of Soda X = soda and cut 100% of total calories from soda Regular beer has between 150 and 250 calories per serving. Swap Beer X = out for light beer to save up to 100 calories per serving Candy bars have between 200 and 400 calories. Swap out your Candy Bars X = candy bar for a granola or protein bar that has 90 to 110 calories and will leave you feeling full longer Most of us eat at least two servings of ice cream at a time totaling Ice Cream x = over 500 calories. Swap out your ice cream for a low fat yogurt or an apple (90 calories) and save almost 400 calories in one sitting!!
  • 5. Food allergies can be extremely hard to diagnose. Keeping a food journal can be a key part of understanding how foods are affecting your body. By documenting what you are eating and how you are feeling What is Gluten? Gluten is a protein composite, meaning it is throughout the day doctors a substance made up of several different are able to assess your proteins, in wheat and related grains in the overall health, eating habits, triticeae family of grassy grains or cereal grains. These grains include barley, bulgur wheat, symptoms and behaviors durum, einkorn, farro, graham, kamut, rye, through daily journaling. semolina, spelt, and triticale. A daily journal also helps Gluten can be found in many different food you become more aware sources and ingredients consumed by the of how you feel during average American on a daily basis such as flour each part of the day along and food starch. Gluten can be hidden in sports beverages, soy sauce, food coloring, salad dress- with how your symptoms ings, natural flavoring among many other things. are directly related to the Is it a Fad? foods that you are eating. Though a gluten free diet has become more common and promoted in the media and weight Food Allergy Symptoms loss industry a gluten intolerance or allergy can be a very serious condition. Celiac disease is an autoimmune digestive disease that damages the  Itching or irritation of the mouth or throat small intestine and interferes with absorption of  Hives, itchy rash or swelling of the skin nutrients from food whenever gluten is consumed. Those who have an intolerance or  Nasal congestion, sinus pressure/headache allergy to gluten may or may not have Celiac  Itchy, watery eyes Disease but should be tested by a simple blood  Difficulty breathing test. If diagnosed the disease can be controlled  Cramps, nausea or vomiting by living on a gluten-free diet.  Headaches/migraines For information  Diarrhea, constipation, gas, bloating on Celiac Disease  Dazed/confused/foggy visit the National Celiac Disease  Tiredness/Fatigue/Exhaustion Foundation  Anaphylaxis website at CeliacCentral.org Common Types of Food Allergies:  Milk/Dairy/Eggs  Fish/Shellfish  Peanuts/Tree Nuts  Wheat/Gluten
  • 6. counting calories Use this list of fruits and vegetables to accurately track your calorie and fat intake. Find items in your diet that are high in calorie and swap them out for a fruit or veggie on this list Apple (1 med.) 72 calories .23g fat Banana (1 med.) 105 calories .39g fat Orange (1 med.) 62 calories .16g fat Peach (1 med.) 38 calories .24g fat Strawberries (1 cup) 49 calories .46g fat Blueberries (1 cup) 83 calories .48g fat Raspberries (1 cup) 64 calories .02g fat Pear (1 med.) 95 calories .2g fat Nectarine (1 med.) 60 calories .44g fat Seedless Grapes (1 cup) 110 calories .26g fat Kiwi (1 med.) 46 calories .4g fat Clementine (1 med.) 35 calories .11g fat Grapefruit (1/2 med.) 41 calories .13g fat Mango (1 cup) 107 calories .44g fat Honeydew Melon (1 cup) 61 calories .23g fat Pineapple (1 cup) 75 calories .19g fat Plum (1 med) 30 calories .18g fat Watermelon (1 cup) 85 calories .37g fat Tangerine (1 med) 36 calories .16g fat Cantaloupe (1 cup) 53 calories .3g fat Cherries (1 cup) 91 calories .29g fat For more information on calories and nutritional Information visit www.caloriecounter.com Potato (baked) 121 calories .13g fat Sweet Potato (baked) 103 calories .17g fat Carrots (1 cup) 52 calories .31g fat Mushrooms (1 cup) 15 calories .24g fat Red Tomato (1 cup) 32 calories .36g fat Onion (1 small) 28 calories .06g fat Lettuce (1 cup) 8 calories .08g fat Green Pepper (1 med.) 24 calories .2g fat Red Pepper (1 med.) 31 calories .36g fat Cucumber (1 med.) 45 calories .33g fat Zucchini (1 med.) 31 calories .35g fat Spinach (1 cup) 7 calories .12g fat Avocado (1 med.) 240 calories 22g fat Broccoli (1 cup) 20 calories .19g fat Cauliflower (1 cup) 23 calories .1g fat Celery (1 cup) 27 calories .24g fat Asparagus (1 cup) 26 calories .16g fat Corn (1 cup) 132 calories 1.76g fat Eggplant (1 cup) 20 calories .16g fat Pumpkin (1 cup) 30 calories .1g fat Peas (1 cup) 117 calories .58g fat
  • 7. Learn about the incredible health benefits of fruits and vegetables that you can include in your every day diet. Healthy Recipes Red Peppers Strawberry Orange Smoothie All peppers are rich in vitamins A, C, and K, but red peppers are simply bursting with them. Antioxidant vitamins A and C help to prevent cell damage, cancer, and diseases related to aging, and they support 3 cups of frozen strawberries immune function. They also reduce inflammation like that found in arthritis and asthma. Vitamin K 3 packets of Stevia promotes proper blood clotting, strengthens bones, and helps protect cells from oxidative damage. 1 1/4 cups of orange juice Red peppers are a good source of the carotenoid called lycopene, which is earning a reputation for 1 cup of plain non-fat yogurt helping to prevent prostate cancer as well as cancer of the bladder, cervix, and pancreas. 1.2 tsp vanilla extract 1/4 cup ice cubes Carrots Directions Add all ingredients to blender. Carrots are a great source of Vitamin A, beta carotene and fiber. The beta carotene that is prominent in carrots not only aids in improving eyesight, it is also a powerful antioxidant that fights cancer cells. Blender will be full. Mix on low Vitamin A is important to the respiratory system as it reduces inflammation and emphysema of the speed for 10 seconds. Remove lid lungs. A daily portion of only a half cup of carrots provides your body with the amount of nutrients and stir with spoon. Replace lid. needed to combat heart disease, vision loss and cancer. Mix on medium speed for 15 seconds. Then mix on high speed for 20 seconds. Pour into glass Broccoli and serve immediately. Broccoli contains a high amount of potassium, which helps maintain a healthy nervous system and optimal brain function, as well as promotes regular muscle growth. Broccoli also contains magnesium Strawberry Salsa and calcium that help regulate blood pressure. One cup of broccoli contains the recommended daily amount of vitamin C, an antioxidant necessary for fighting against free radicals. Moreover, vitamin C is 1 1.2 cups of diced strawberries an effective antihistamine for easing the discomfort of the common cold. Broccoli is helpful in repairing 1 1/2 cups of diced red peppers skin damage thanks to the glucoraphanin it contains which helps the skin to detoxify and repair itself. 1 cup of diced green peppers 1 cup of diced red tomato 1 diced jalepeno (optional) Bananas 2 Tbsp. chopped cilantro Bananas are extremely high in potassium (about 4673mg), yet very low in sodium (1mg),thus having a 1/2 tsp. salt perfect ratio for preventing high blood pressure. Bananas also have a natural antacid effect on the body 1/2 tsp. red pepper flakes which can help relieve heartburn. Also a large source of fiber bananas can help restore normal bowel 1/4 tsp. pepper function and normalize movement in the digestive tract. Bananas contain tryptophan, an amino acid 3 Tb sp. honey that can be converted to serotonin, leading to improved mood which can help with depression. 2 Tbsp. of lemon juice Directions Oranges Combine all ingredients in large bowl and serve with tortilla chips Oranges are a great source of Vitamin C which helps boost the immune system and is a key factor in or over grilled fish or chicken. keeping us healthy. The high content of flavonoids and phytonutrients in citrus fruits can help reduce the risk of heart disease. The fibres in oranges are good for the digestive system and relieving constipa- tion. Fibres can also help reduce cholesterol and keep blood sugar levels in control. Oranges are also rich in Iron and Vitamin B6 which is essential in the production of red cells in the blood and can help prevent lung cancer. Oranges are rich in calcium, associated with a healthy bone structure and teeth. Berries All types of berries are nutritious and low in calories. One cup of strawberries contains over 100 mg of vitamin C, almost as much as a cup of orange juice. We need vitamin C for our immune system function and for strong connective tissue. Berries contain phytochemicals and flavonoids that may help to prevent some forms of cancer. Cranberries and blueberries contain a substance that can prevent bladder infections. Blueberries and raspberries also contain lutein, which is important for healthy vision.
  • 8. Date: ___ /___ / ___ Breakfast Calories Daily Goals Calories: ______________ Cardio: ___ minutes ___ distance How Do You Feel Today? Time: Total Calories Morning Lunch Calories Afternoon Evening Time: Total Calories Dinner Calories Glasses of Water (8oz) Exercise Time: Total Calories Cardio Time Distance Snacks Time Calories Strength Reps Sets Total Calories Grand Total Calories
  • 9. Date: ___ /___ / ___ Breakfast Calories Daily Goals Calories: ______________ Cardio: ___ minutes ___ distance How Do You Feel Today? Time: Total Calories Morning Lunch Calories Afternoon Evening Time: Total Calories Dinner Calories Glasses of Water (8oz) Exercise Time: Total Calories Cardio Time Distance Snacks Time Calories Strength Reps Sets Total Calories Grand Total Calories
  • 10. A Simple Daily Guide to Improve Your Overall Health Valuable resource to help make better choices every day Begin journaling what you eat every day to start your path of living a healthy lifestyle Learn the information you need to know to start making the changes you need to get yourself on track to living a healthy life. It doesn’t take much but you have to start somewhere