Ontario Ministry of Health Promotion Presentation to TORC Rural Health Forum November 5, 2009
Purpose To provide an overview of the Ontario Ministry of Health Promotion (MHP); To highlight various MHP programs, tools and initiatives; To identify areas for possible collaboration.
Overview  Vision:  Healthy Communities working together and Ontarians leading healthy and active lives Mission:  To champion health promotion across Ontario and inspire partners to create a culture of health and well being for all 4 year old ministry with 146 staff and $400M budget Achieve goals through social marketing, public education, influencing and partnering with others, funding programs and services, surveillance, designing legislation/regulation, creating and disseminating new knowledge.
Promoting a Population Health Approach Recognize that health is determined by complex interactions between social and economic factors, the physical environment and individual behavior.
Applying an Integrated Approach
Ontario’s Chronic Disease Prevention and Management Framework
MHP’s 2009-10 Priorities Promoting Health and Wellness  Preventing Disease, Injury and Addiction Partnering for Healthy Communities Promoting Nutrition and Healthy Eating Valuing Sport and Recreation
Examples of MHP Strategies and Initiatives
Partnering with Public Health MHP’s funds 75% of the health promotion standards for Ontario’s 36 public health units: chronic disease prevention prevention of injury and substance misuse reproductive health child health Best practice documents being developed to guide implementation.  Supported expansion of Children in Need of [Dental] Treatment Program to include children from birth until their 17 th  birthday.
MHP’s After-School Initiative MHP partnering with community organizations on after-school programs and services  Linked to Ontario’s Poverty Reduction Strategy  15,500 children and youth will benefit  270 Sites within priority neighbourhoods Programs include activities like: healthy eating and nutrition education to help combat childhood obesity  physical activity to encourage active lifestyles  personal health and wellness education to promote self-esteem
MHP’s Diabetes Prevention Initiative Goal: To reduce  the incidence of type-2 diabetes among those at greatest risk and in those geographic areas of highest incidence Settings: Communities Workplaces Health care Media
EatRight Ontario Evidence-based nutrition information for families and health care providers, including s support on  diabetes prevention and management. Free web and phone-based service. Meal-planning tools and label reading  videos.
Other Tools NutriSTEP:  Tool to screen preschooler’s eating habits, identify nutrition problems early, including growth and overweight problems. EatSmart!:  Award program promotes healthy food choices, in restaurants, schools, workplaces and recreation centres.
healthyontario.com Provides access to a wide range of health information and services available to Ontario residents.  Includes health assessment tools, articles by experts, medical information, as well as links to other Ontario and not-for-profit health and wellness websites.
Smoke Free Ontario Implemented Smoke-free Ontario Act and Strategy Banned Smoking in Cars with children Supporting TEACH - smoking cessation training for health intermediaries Collaborating on Aboriginal Initiatives  Creating New Directions in Tobacco Control
Healthy Communities Ontario Enhancing health and wellbeing through inter-sectoral collaboration, community engagement and partnerships.  Three main components: Healthy Communities Fund  supports healthy eating, physical activity, tobacco use, substance and alcohol misuse, mental health and injury prevention projects; Healthy Community Partnerships  promote community planning and mobilization to effect policy change and create a environment that promotes health;  Healthy Communities Consortium  of resource centres that support partnership and community development, training and best practices.
Healthy Communities Ontario Priorities Increase access to healthier food Educate and develop food skills Increase access to recreation, sport and physical activity Support active transportation and improve the built environment Increase tobacco free environments and smoking cessation services Educate the public about the risks of tobacco use Increase resiliency in youth and adults re: alcohol and drug use Increase access to mental health prevention and promotion programs and supports Promote safe environments that prevent injury
Expanding Partnerships for Health Promotion

Walsh

  • 1.
    Ontario Ministry ofHealth Promotion Presentation to TORC Rural Health Forum November 5, 2009
  • 2.
    Purpose To providean overview of the Ontario Ministry of Health Promotion (MHP); To highlight various MHP programs, tools and initiatives; To identify areas for possible collaboration.
  • 3.
    Overview Vision: Healthy Communities working together and Ontarians leading healthy and active lives Mission: To champion health promotion across Ontario and inspire partners to create a culture of health and well being for all 4 year old ministry with 146 staff and $400M budget Achieve goals through social marketing, public education, influencing and partnering with others, funding programs and services, surveillance, designing legislation/regulation, creating and disseminating new knowledge.
  • 4.
    Promoting a PopulationHealth Approach Recognize that health is determined by complex interactions between social and economic factors, the physical environment and individual behavior.
  • 5.
  • 6.
    Ontario’s Chronic DiseasePrevention and Management Framework
  • 7.
    MHP’s 2009-10 PrioritiesPromoting Health and Wellness Preventing Disease, Injury and Addiction Partnering for Healthy Communities Promoting Nutrition and Healthy Eating Valuing Sport and Recreation
  • 8.
    Examples of MHPStrategies and Initiatives
  • 9.
    Partnering with PublicHealth MHP’s funds 75% of the health promotion standards for Ontario’s 36 public health units: chronic disease prevention prevention of injury and substance misuse reproductive health child health Best practice documents being developed to guide implementation. Supported expansion of Children in Need of [Dental] Treatment Program to include children from birth until their 17 th birthday.
  • 10.
    MHP’s After-School InitiativeMHP partnering with community organizations on after-school programs and services Linked to Ontario’s Poverty Reduction Strategy 15,500 children and youth will benefit 270 Sites within priority neighbourhoods Programs include activities like: healthy eating and nutrition education to help combat childhood obesity physical activity to encourage active lifestyles personal health and wellness education to promote self-esteem
  • 11.
    MHP’s Diabetes PreventionInitiative Goal: To reduce the incidence of type-2 diabetes among those at greatest risk and in those geographic areas of highest incidence Settings: Communities Workplaces Health care Media
  • 12.
    EatRight Ontario Evidence-basednutrition information for families and health care providers, including s support on diabetes prevention and management. Free web and phone-based service. Meal-planning tools and label reading videos.
  • 13.
    Other Tools NutriSTEP: Tool to screen preschooler’s eating habits, identify nutrition problems early, including growth and overweight problems. EatSmart!: Award program promotes healthy food choices, in restaurants, schools, workplaces and recreation centres.
  • 14.
    healthyontario.com Provides accessto a wide range of health information and services available to Ontario residents. Includes health assessment tools, articles by experts, medical information, as well as links to other Ontario and not-for-profit health and wellness websites.
  • 15.
    Smoke Free OntarioImplemented Smoke-free Ontario Act and Strategy Banned Smoking in Cars with children Supporting TEACH - smoking cessation training for health intermediaries Collaborating on Aboriginal Initiatives Creating New Directions in Tobacco Control
  • 16.
    Healthy Communities OntarioEnhancing health and wellbeing through inter-sectoral collaboration, community engagement and partnerships. Three main components: Healthy Communities Fund supports healthy eating, physical activity, tobacco use, substance and alcohol misuse, mental health and injury prevention projects; Healthy Community Partnerships promote community planning and mobilization to effect policy change and create a environment that promotes health; Healthy Communities Consortium of resource centres that support partnership and community development, training and best practices.
  • 17.
    Healthy Communities OntarioPriorities Increase access to healthier food Educate and develop food skills Increase access to recreation, sport and physical activity Support active transportation and improve the built environment Increase tobacco free environments and smoking cessation services Educate the public about the risks of tobacco use Increase resiliency in youth and adults re: alcohol and drug use Increase access to mental health prevention and promotion programs and supports Promote safe environments that prevent injury
  • 18.