Vinod Sajja is seeking a position in biotechnology where he can apply innovative ideas. He has over 3 years of experience working with chromatography and filtration processes to purify blood products at Hetero Drugs and developing vaccines through fermentation, extraction, and purification methods at Bharat Biotech. Vinod has training in downstream processing, animal cell culture, analytical techniques, microbial fermentation, and regulatory affairs. He holds an M.Tech in Biotechnology with distinction and a B.Tech in Biotechnology, and has worked on academic projects related to nisin production, gene cloning and characterization, and antioxidants from mango peels.
Biotechnologist with 6.9 years research experience and over 1.4 years of pharmaceutical industry experience, currently serving as Scientific consultant at M/s Microcon Biosciences, a start-up firm based in Bangalore from Jan 2018 and also working as Chegg-Subject Expert for Biology from 2 years. Seeking a new and challenging scientific position in the industry.
• Proficient strategic consultant for business clients in Biotech field
• Expertized in RNAi technology and DNA barcoding
• Has extensive background in molecular entomology and is interested in CRISPR technology
• Experienced as production chemist, QC chemist and QC in charge in pharma industry
• Experienced in handling analytical instruments at pharmaceutical industry
• Independent researcher with strong publication record in national and international journals
Introduction to Bioprocessing Sample SlidesPeteDeOlympio
Introduction to Bioprocessing
Monday, January 19, 8:30 AM-5:30 PM – Tuesday, January 20, 8:30 AM-12:30 PM
View sample slides
CHI’s Introduction to Bioprocessing training seminar offers a comprehensive survey of the steps needed to produce today’s complex biopharmaceuticals, from early development through commercial. The seminar begins with a brief introduction to biologic drugs and the aspects of protein science that drive the intricate progression of analytical and process steps that follows. We then step through the stages of bioprocessing, beginning with the development of cell lines and ending at the packaging of a finished drug product. The seminar also explores emerging process technologies, facility design considerations and the regulatory and quality standards that govern our industry throughout development. The important roles played by the analytical and formulation in developing and gaining approval for a biopharmaceutical are also examined. This 1.5-day class is directed to attendees working in any aspect of industry, including scientific, technical, business, marketing or support functions, who would benefit from a detailed overview of this field.
For full details visit chi-peptalk.com/peptalk_content.aspx?id=140088&libID=140059
Biotechnologist with 6.9 years research experience and over 1.4 years of pharmaceutical industry experience, currently serving as Scientific consultant at M/s Microcon Biosciences, a start-up firm based in Bangalore from Jan 2018 and also working as Chegg-Subject Expert for Biology from 2 years. Seeking a new and challenging scientific position in the industry.
• Proficient strategic consultant for business clients in Biotech field
• Expertized in RNAi technology and DNA barcoding
• Has extensive background in molecular entomology and is interested in CRISPR technology
• Experienced as production chemist, QC chemist and QC in charge in pharma industry
• Experienced in handling analytical instruments at pharmaceutical industry
• Independent researcher with strong publication record in national and international journals
Introduction to Bioprocessing Sample SlidesPeteDeOlympio
Introduction to Bioprocessing
Monday, January 19, 8:30 AM-5:30 PM – Tuesday, January 20, 8:30 AM-12:30 PM
View sample slides
CHI’s Introduction to Bioprocessing training seminar offers a comprehensive survey of the steps needed to produce today’s complex biopharmaceuticals, from early development through commercial. The seminar begins with a brief introduction to biologic drugs and the aspects of protein science that drive the intricate progression of analytical and process steps that follows. We then step through the stages of bioprocessing, beginning with the development of cell lines and ending at the packaging of a finished drug product. The seminar also explores emerging process technologies, facility design considerations and the regulatory and quality standards that govern our industry throughout development. The important roles played by the analytical and formulation in developing and gaining approval for a biopharmaceutical are also examined. This 1.5-day class is directed to attendees working in any aspect of industry, including scientific, technical, business, marketing or support functions, who would benefit from a detailed overview of this field.
For full details visit chi-peptalk.com/peptalk_content.aspx?id=140088&libID=140059
Plant Tissue Culture as an Industry by Dr. Jayarama ReddyDr. Jayarama Reddy
The capacity and willingness to develop, organize and manage a business venture like plant tissue culture is always challenging in order to make a profit. Entrepreneurship is generally combined with land, labor, natural resources and capital can produce profit. Entrepreneurial spirit is characterized by innovation and risk-taking, and is an essential part of a nation's ability to succeed in an ever changing and increasingly competitive global marketplace. The designing of PTC certain elements is essential for a successful operation. More than anything a solid knowledge about the subject and required technology are essential. The correct design of a laboratory will not only help maintain asepsis, but it will also achieve a high standard of work. Careful planning is an important first step when considering the size and location of a laboratory. It is recommended that visits be made to several other facilities to view their arrangement and operation. A small lab should be set up first until the proper techniques and markets are developed. A convenient location for a small lab is a room or part of the basement of a house, a garage, a remodeled office or a room in the headhouse. The minimum area required for media preparation, transfer and primary growth shelves is about 150 sq ft. Walls may have to be installed to separate different areas. Once the business picks up and demand increases then one can think of expanding the lab based on the demand. Larger labs are frequently built as free-standing buildings. Although more expensive to build, the added isolation form adjacent activities will keep the laboratory cleaner. Prefabricated buildings make convenient low-cost laboratories. They are readily available in many sizes in most parts of the country. Laboratory requirements and techniques are in length described in the earlier chapters Built-in-place frame buildings can also be used. Consideration should be given to the following:
1. Check with local authorities about zoning and building permits.
2. Locate the building away from sources of contamination such as a gravel driveway or parking lot, soil mixing area, shipping dock, pesticide storage, or dust and chemicals from fields.
3. A clear span building allows for a flexible arrangement of walls.
4. The floor should be concrete or capable of carrying 50 pounds per square foot.
5. Walls and ceiling should be insulated to at least R-15 and be covered inside with a water-resistant material.
6. Windows, if desired, may be placed wherever convenient in the media preparation and glassware washing rooms.
7. The heating system should be capable of maintaining a room temperature at 25-degree C.
8. A minimum 3/4 in. water service is needed.
9. Connection to a septic system or sanitary sewer should be provided.
10.Electric service capacity for equipment, lights and future expansion should be calculated.
Basic Knowledge about industrial microorganism. why industry choose microorganism rather than chemical. isolation technique of microorganism. source of microorganisms. Process of using microorganism. Disadvantages of using microorganisms in industry. Process of genetic modification of microorganisms. Storage process of microorganism. preservation methods of microorganism. Reculture methods of microorganism.
Bioreactors by Dr. Jayarama Reddy St. Joseph's College, Bengaluru-27Dr. Jayarama Reddy
Many thousands of chemicals are produced only in plants. Only few % of the world’s plant have been scientifically named and only few compounds have been screened for the production of novel & useful compounds. Around 120 drugs are derived from plants. These compounds are chemically complex and non-proteins, they have separate metabolic pathway. Due to less knowledge on the metabolic pathway, we couldn’t enhance the metabolic products. In order to increase this production, bioprocess was introduced in plant cell cultures. Some of the plant products: - dyes, food colours, flavours, fragrances, insecticides and herbicides. In western world around 25% of pharmaceuticals are derived from extraction of plants. A bioreactor may refer to any manufactured or engineered device or system that supports a biologically active environment. A bioreactor is a vessel in which a chemical process is carried out which involves organisms or biochemically active substances derived from such organisms.
Plant Tissue Culture as an Industry by Dr. Jayarama ReddyDr. Jayarama Reddy
The capacity and willingness to develop, organize and manage a business venture like plant tissue culture is always challenging in order to make a profit. Entrepreneurship is generally combined with land, labor, natural resources and capital can produce profit. Entrepreneurial spirit is characterized by innovation and risk-taking, and is an essential part of a nation's ability to succeed in an ever changing and increasingly competitive global marketplace. The designing of PTC certain elements is essential for a successful operation. More than anything a solid knowledge about the subject and required technology are essential. The correct design of a laboratory will not only help maintain asepsis, but it will also achieve a high standard of work. Careful planning is an important first step when considering the size and location of a laboratory. It is recommended that visits be made to several other facilities to view their arrangement and operation. A small lab should be set up first until the proper techniques and markets are developed. A convenient location for a small lab is a room or part of the basement of a house, a garage, a remodeled office or a room in the headhouse. The minimum area required for media preparation, transfer and primary growth shelves is about 150 sq ft. Walls may have to be installed to separate different areas. Once the business picks up and demand increases then one can think of expanding the lab based on the demand. Larger labs are frequently built as free-standing buildings. Although more expensive to build, the added isolation form adjacent activities will keep the laboratory cleaner. Prefabricated buildings make convenient low-cost laboratories. They are readily available in many sizes in most parts of the country. Laboratory requirements and techniques are in length described in the earlier chapters Built-in-place frame buildings can also be used. Consideration should be given to the following:
1. Check with local authorities about zoning and building permits.
2. Locate the building away from sources of contamination such as a gravel driveway or parking lot, soil mixing area, shipping dock, pesticide storage, or dust and chemicals from fields.
3. A clear span building allows for a flexible arrangement of walls.
4. The floor should be concrete or capable of carrying 50 pounds per square foot.
5. Walls and ceiling should be insulated to at least R-15 and be covered inside with a water-resistant material.
6. Windows, if desired, may be placed wherever convenient in the media preparation and glassware washing rooms.
7. The heating system should be capable of maintaining a room temperature at 25-degree C.
8. A minimum 3/4 in. water service is needed.
9. Connection to a septic system or sanitary sewer should be provided.
10.Electric service capacity for equipment, lights and future expansion should be calculated.
Basic Knowledge about industrial microorganism. why industry choose microorganism rather than chemical. isolation technique of microorganism. source of microorganisms. Process of using microorganism. Disadvantages of using microorganisms in industry. Process of genetic modification of microorganisms. Storage process of microorganism. preservation methods of microorganism. Reculture methods of microorganism.
Bioreactors by Dr. Jayarama Reddy St. Joseph's College, Bengaluru-27Dr. Jayarama Reddy
Many thousands of chemicals are produced only in plants. Only few % of the world’s plant have been scientifically named and only few compounds have been screened for the production of novel & useful compounds. Around 120 drugs are derived from plants. These compounds are chemically complex and non-proteins, they have separate metabolic pathway. Due to less knowledge on the metabolic pathway, we couldn’t enhance the metabolic products. In order to increase this production, bioprocess was introduced in plant cell cultures. Some of the plant products: - dyes, food colours, flavours, fragrances, insecticides and herbicides. In western world around 25% of pharmaceuticals are derived from extraction of plants. A bioreactor may refer to any manufactured or engineered device or system that supports a biologically active environment. A bioreactor is a vessel in which a chemical process is carried out which involves organisms or biochemically active substances derived from such organisms.
I am a highly motivated scientist and an effective collaborator with 10 years of Research experience in the field of Protein Biochemistry and Bio-Analytical. Experience in developing Analytical methods for Carbohydrates, Protein purification and quantitation methods, Protein characterization, formulation development and Enzyme assays for protein engineering projects. Worked closely with different functional groups across global sites to determine best practices to execute the projects. Currently leading the Analytical team to support Neutraceutical projects.
1. RESUME
Name: VINOD SAJJA
E-mail id: vinnu.biotech1988@gmail.com
Phone No: 91-9491812221
Career Objective To face the challenges in the field of Biotechnology with innovative ideas to grow
myself and the organization in which I work.
Experience 1. Executive at hemarus therapeutics limited, india from Aug-2015. Working
on purification of blood products like clotting factors using chromatography
and filtration processes.
Equipments/ techniques handled:
• AKTA Process systems 6”, 10”,1” scale, AKTA Purifier
• XK columns, BPG and Chromaflow columns
• Different kinds of filtration modules (Depth filters and TFF cassettes)
• Buffer preparations
2. Jr.executive at Bharat Biotech International limited (India) from july-2013 to
july-2015. Worked on typhoid, paratyphoid and NTS vaccines development
project (Technology transfer project).
• Scaling up the process from shake flask to pilot scale.
• Extractions and Purification of polysaccharide and proteins using different
methods (Filtration and membrane chromatography).
• Hands on experience in: 19L fermentor, dynomil, sonicator, homogenizer,
chromatography systems (K-Prime 40-I and 40-II), AKTA system,
centrifuges, pH meter, uv-vis spectrophotometer, TFF systems.
Assets Well planning, optimistic, simplify the work with smart working capabilities, Able
to work in a team as well as individual.
Trainings attended
Trained on “biopharmaceutical production and engineering” at BiOZEEN,
Bangalore for a period of six months under BCIL-BITP program (DBT).
Training includes
• Downstream Processing
• Animal Cell Culture
• Analytical techniques
• Microbial Fermentation
• Regulatory Affairs.
2. Academic Profile
M.Tech (Biotechnology):
o ACHARYA NAGARJUNA UNIVERSITY.
o Aggregate Of 77.66% (first class with distinction)
o 2012
B.Tech (Biotechnology):
o ACHARYA NAGARJUNA UNIVERSITY.
o Aggregate Of 66.0%
o 2009
Intermediate:
o Board of Intermediate Education, Hyderabad.
o Aggregate of 80.5%
o 2005
SSC:
o Board of Secondary Education, Hyderabad.
o Aggregate of 69%
o 2003
Academic Projects
Worked on a project entitled “Continuous Nisin Production in Modified
MRS media by Immobilized Isolated Lactococcus lactis (LAB 3)” at
Bapatla Engineering College.
Worked on a project entitled “Cloning, Expression and Characterization
of Inosine 5’-monophosphate dehydrogenase (IMPDH) gene from
Staphylococcus aureus ATCC12600” at SVIMS University.
Worked on a project related to “Nutraceuticals and oxidative enzymes
from mango peels: antioxidant and DNA protecting properties of peel
extracts from mango fruit of different maturity stages” under the
guidance of Dr. J S Prasada rao, principal scientist, Biochemistry and
nutrition department CFTRI, Mysore.
Area of interest Process R&D, Production, QA.
Computer skills
o MS-OFFICE
o NETWORKING
Personal Details
Name : S.VINOD
Father Name : S.V.SUBBA RAO
Date of Birth : 20-07-1988
Marital Status : Un married
Nationality : Indian
Religion : Hindu
Languages Known : English, Telugu.
DECLARATION:
I hereby declared that the information provided above is true to the best of my knowledge and belief.
Place: Hyderabad
Date: 16.6.2016 S.VINOD