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Tridosha: The Science Of Ayurveda and the three doshas (vata, pitta, kapha)
Introduction:
The ancient science of Ayurveda is the oldest known form of health care in the world. Often called the
mother of all healing, it originated in India some 5000 or more years ago.
Ayurveda defines disease as the natural end result of living out of harmony with one’s constitution. Our
constitution is the inherent balance of energies within our bodies and our minds. It describes who you are
on the most fundamental level. This unique balance of energy determines everything from our bone
structure to our predisposition toward certain health challenges. Our constitution defines what we are
naturally attracted to as well as what repels us. It defines what is in harmony with our nature and what will
cause us to move out of balance and experience sickness and disease. Because we all have a different
balance of energy, Ayurveda shows that the path to optimal health is different for each person depending
upon their constitution.
Vata
The vata dosha is said to be made up of the air and ether elements. This means that it has qualities which
are similar to these elements. Vata is very much like the wind--it is light, cool, dry and mobile. In the body,
those people with a vata nature experience more of these qualities. Their bodies tend to be light, their
bones thin, and their skin and hair dry. They often move and speak quickly. When out of balance, they may
lose weight, become constipated and have weakness in their immune and nervous systems
These qualities also reflect in their personality. Those with a vata nature tend to be talkative, enthusiastic,
creative, flexible, and energetic. Yet, when out of balance they may also become easily confused and
overwhelmed, have difficulty focusing and making decisions and have trouble sleeping. This becomes more
apparent when they are under stress. Emotionally they are challenged by cool emotions like worry, fear,
and anxiety.
In order to bring balance to vata, programs are designed which emphasize the opposing qualities of
warmth, heaviness (nourishment), moistness, and stability. In the diet, this is reflected in the consumption
of cooked grains such as rice and cooked vegetables, as well as the intake of warm milk with spices.
Pungent herbs like ginger which increase internal heat and nourishing herbs like ashwagandha bring
balance to Vata. Ayurvedic programs include not only herbs and diet but also color and aroma therapies,
detoxification, yoga, and meditation.
Pitta dosha
The pitta dosha is said to be made up of the fire and water elements. Fire is more predominant, and those
people with a predominant pitta nature have many of the qualities of fire within them. Pitta tends to hot,
sharp, and penetrating. It is also somewhat volatile and oily. The oily nature of Pitta is related to the
secondary component of water. People with a Pitta nature reflect these qualities. They tend to feel warm
and have somewhat oily skin, penetrating eyes, and sharp features. They tend to have moderate weights
and good musculature. When out of balance they tend toward diarrhea, infections, skin rashes and
weakness in the liver, spleen, and blood.
These qualities also reflect in their personalities. Pitta people tend to be highly focused, competitive,
capable, courageous, energetic and clear communicators who get right to the point. They like to solve
problems and when under stress they dig in their heels. They can however also become overly intense and
speak with a sharp tongue. They make great friends but feared enemies. Emotionally they are challenged
by the heated emotions of anger, resentment and jealousy.
In order to bring balance to pitta, programs are designed to emphasize the opposing qualities of coolness,
heaviness (nourishing) and dryness. Cool spices like fennel are recommended in the diet along with foods
such as raw vegetables, cooked rice, and wheat, as well as most beans. Sweet herbs like shatavari are used
to nourish the body while bitters like dandelion root temper the fire. A Clinical Ayurvedic Specialist puts
together programs that not only include foods and herbs but also aromas, colors, massage, detoxification,
yoga, and meditation.
Kapha dosha
Within the kapha dosha there is a predominance of the water and earth elements. Like these elements,
kapha tends to be cool, moist, stable and heavy. In the body these qualities manifest as dense, heavy
bones, lustrous, supple skin, low metabolism, and large, stocky frames. In addition, those with a kapha
nature tend to feel cool. When out of balance, kapha individuals are prone to gaining weight and tend to
have weaknesses in their lungs and sinuses where there is an accumulation of mucous. Those of kapha
nature are also most prone to non-insulin dependent diabetes mellitus.
The elements of water and earth also reflect in the personality. The heavy, stable nature of kapha reflects
in a stable personality which is not prone to quick fluctuations. Those with a kapha nature handle stress
very well, often not even noticing that it exists. They don't like change, are generally conservative, and
would prefer to keep things just the way they are. Those with a kapha nature are also comfort seekers. This
relates to the soft, watery nature of kapha. Too much comfort, however, can lead to a lack of motivation
and feeling of becoming stuck. When kapha is out of balance, the heavy emotions of depression and
lethargy result.
In order to bring balance to a kapha nature the opposing qualities of lightness, dryness and warmth are
recommended. These qualities are integrated in dietary and herbal programs as well as aroma and color
therapies, detoxification, yoga and meditation. Grains such as quinoa and amaranth are recommended as
well as hot spices like cayenne pepper. Lots of vegetables and very little nuts or dairy are prescribed.
Cleansing herbs like guggul and pungent ones like clove bring balance to kapha.
Conclusions:
These doshas gets balanced/imbalanced depending on age, time of day, environment, food and work
culture. One blog is not suffiecient to explain Panchmahabhoot and tridosh to its full. Going further I will
explain how to balance our diet and routine to maintain equilibrium of Tridosha, will shed more light on
panchmahabhoot and tridosha.

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Tri Dosha - Vata Pitta Kapha

  • 1. Tridosha: The Science Of Ayurveda and the three doshas (vata, pitta, kapha) Introduction: The ancient science of Ayurveda is the oldest known form of health care in the world. Often called the mother of all healing, it originated in India some 5000 or more years ago. Ayurveda defines disease as the natural end result of living out of harmony with one’s constitution. Our constitution is the inherent balance of energies within our bodies and our minds. It describes who you are on the most fundamental level. This unique balance of energy determines everything from our bone structure to our predisposition toward certain health challenges. Our constitution defines what we are naturally attracted to as well as what repels us. It defines what is in harmony with our nature and what will cause us to move out of balance and experience sickness and disease. Because we all have a different balance of energy, Ayurveda shows that the path to optimal health is different for each person depending upon their constitution. Vata The vata dosha is said to be made up of the air and ether elements. This means that it has qualities which are similar to these elements. Vata is very much like the wind--it is light, cool, dry and mobile. In the body, those people with a vata nature experience more of these qualities. Their bodies tend to be light, their bones thin, and their skin and hair dry. They often move and speak quickly. When out of balance, they may lose weight, become constipated and have weakness in their immune and nervous systems These qualities also reflect in their personality. Those with a vata nature tend to be talkative, enthusiastic, creative, flexible, and energetic. Yet, when out of balance they may also become easily confused and overwhelmed, have difficulty focusing and making decisions and have trouble sleeping. This becomes more apparent when they are under stress. Emotionally they are challenged by cool emotions like worry, fear, and anxiety. In order to bring balance to vata, programs are designed which emphasize the opposing qualities of warmth, heaviness (nourishment), moistness, and stability. In the diet, this is reflected in the consumption of cooked grains such as rice and cooked vegetables, as well as the intake of warm milk with spices. Pungent herbs like ginger which increase internal heat and nourishing herbs like ashwagandha bring balance to Vata. Ayurvedic programs include not only herbs and diet but also color and aroma therapies, detoxification, yoga, and meditation. Pitta dosha The pitta dosha is said to be made up of the fire and water elements. Fire is more predominant, and those people with a predominant pitta nature have many of the qualities of fire within them. Pitta tends to hot, sharp, and penetrating. It is also somewhat volatile and oily. The oily nature of Pitta is related to the secondary component of water. People with a Pitta nature reflect these qualities. They tend to feel warm and have somewhat oily skin, penetrating eyes, and sharp features. They tend to have moderate weights and good musculature. When out of balance they tend toward diarrhea, infections, skin rashes and weakness in the liver, spleen, and blood. These qualities also reflect in their personalities. Pitta people tend to be highly focused, competitive, capable, courageous, energetic and clear communicators who get right to the point. They like to solve problems and when under stress they dig in their heels. They can however also become overly intense and speak with a sharp tongue. They make great friends but feared enemies. Emotionally they are challenged by the heated emotions of anger, resentment and jealousy. In order to bring balance to pitta, programs are designed to emphasize the opposing qualities of coolness, heaviness (nourishing) and dryness. Cool spices like fennel are recommended in the diet along with foods such as raw vegetables, cooked rice, and wheat, as well as most beans. Sweet herbs like shatavari are used to nourish the body while bitters like dandelion root temper the fire. A Clinical Ayurvedic Specialist puts together programs that not only include foods and herbs but also aromas, colors, massage, detoxification, yoga, and meditation.
  • 2. Kapha dosha Within the kapha dosha there is a predominance of the water and earth elements. Like these elements, kapha tends to be cool, moist, stable and heavy. In the body these qualities manifest as dense, heavy bones, lustrous, supple skin, low metabolism, and large, stocky frames. In addition, those with a kapha nature tend to feel cool. When out of balance, kapha individuals are prone to gaining weight and tend to have weaknesses in their lungs and sinuses where there is an accumulation of mucous. Those of kapha nature are also most prone to non-insulin dependent diabetes mellitus. The elements of water and earth also reflect in the personality. The heavy, stable nature of kapha reflects in a stable personality which is not prone to quick fluctuations. Those with a kapha nature handle stress very well, often not even noticing that it exists. They don't like change, are generally conservative, and would prefer to keep things just the way they are. Those with a kapha nature are also comfort seekers. This relates to the soft, watery nature of kapha. Too much comfort, however, can lead to a lack of motivation and feeling of becoming stuck. When kapha is out of balance, the heavy emotions of depression and lethargy result. In order to bring balance to a kapha nature the opposing qualities of lightness, dryness and warmth are recommended. These qualities are integrated in dietary and herbal programs as well as aroma and color therapies, detoxification, yoga and meditation. Grains such as quinoa and amaranth are recommended as well as hot spices like cayenne pepper. Lots of vegetables and very little nuts or dairy are prescribed. Cleansing herbs like guggul and pungent ones like clove bring balance to kapha. Conclusions: These doshas gets balanced/imbalanced depending on age, time of day, environment, food and work culture. One blog is not suffiecient to explain Panchmahabhoot and tridosh to its full. Going further I will explain how to balance our diet and routine to maintain equilibrium of Tridosha, will shed more light on panchmahabhoot and tridosha.