The document summarizes research on the settling process of cassava starch particles in rectangular channels used in Colombian starch industries. It describes the background of cassava starch production in Colombia, the aim to evaluate sedimentation in the channels, methods to determine slurry concentration changes and particle size distribution, findings that settling of discrete particles predominated and flow varied between 0.82-1.44 L/s, and the conclusion that particles greater than 10 μm were efficiently retained while smaller particles between 6.7-8.8μm were discharged into local waterways.