Tomatoes provide various health benefits due to their antioxidant and nutrient content, including vitamins A, C, and folic acid. However, tomatoes can cause allergic reactions in some people who are sensitive to tomato glycoproteins, resulting in symptoms like diarrhea, abdominal pain, sneezing, and dermatitis. The document also asks what reactions tomatoes can cause in people with food allergies.

1. Tomatoes are widely known for their
outstanding antioxidant content, including,
of course, their oftentimes-rich
concentration of lycopene

2. CONTRAINDICATIONS OF TOMATOES
* Tomatoes, even ripe tomatoes, are
contraindicated in some people with
sensitivity to tomato glycoproteins. Such
components, which appears in other
foods such as strawberries, is liable to
cause food allergy to a person sensitive
to these.

3. What reactions can
tomato cause
people with all
allergies?

4. - Diarrhea
- Pain in the belly
- Intestinal gas
- Pain in the head
- Sneezing
- Dry mouth or with a lot of saliva
- Chills
- Dermatitis
- Itching and etc.

5. .
Tomatoes are a rich source of
vitamins A, C and folic acid.
Tomatoes contain a wide array of
beneficial nutrients and
antioxidants, including alpha-lipoic
acid, lycopene, choline, folic acid,
beta-carotene and lutein. Alpha-
lipoic acid helps the body to convert
glucose into energy.

6. Submitted by: TUAZON, PIA
NOREEN D.
Yr. Course and Section:
BSP1J