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COLLEGE OF FORESTRY AND RESEARCH STATION
MAHATMA GANDHI UNIVERSITY OF HORTICULTURE & FORESTRY
SANKRA-PATAN,DURG(C.G.)
DEPARTMENT OF SILVICULTURE & AGROFORESTRY
Assignment on
Silvicultural treatments involved- thinning as a stand management tool, objectives of thinning, effects on growth and yield, thinning
effect on economic yield of stands
SESSION: 2023-2024
Submitted to Submitted By
Dr. Yamini Baghel Mr. Nishikant Krishan
Assistant professor Msc Forestry 1st Sem (SAF)
THINNING
• Thinning may be defined as ‘a felling made in an immature stand for the purpose of improving the growth and form
of the trees that remain, without permanently breaking the canopy’.
OBJECTIVES OF THINNING
• To distribute growth potential of a site amongst the trees retained.
• To increase the net yield of timber and money from a stand.
• To obtain earlier returns from capital invested in a stand.
• To produce a different smaller size of timber which can meet a different object of management
• To maintain hygienic conditions in the stand
• To obtain timber of the desired quality and mechanical strength.
• To ensure decomposition of raw humus in temperate forests.
KINDS OF THINNING
• Thinning in Regular Crops
• Thinning in Irregular Crops
• Thinning in mixed Crops
• Thinning in Coppice Crops
THINNING IN REGULAR CROPS
Thinning in
Regular
Crops
Mechanical
thinning
Ordinary
Thinning
Crown
Thinning
Free
Thinning
Maximum
Thinning
Advance
Thinning
MECHANICAL THINNING
• It is defined as a kind of thinning in which the trees to be cut is selected by some common thumb rule. It is also
known as ‘stick thinning’.
• It is applied to ‘regular crops’.
Fig: Mechanical Thinning
ORDINARY THINNING
Ordinary thinning is also called as low thinning, thinning from below and german thinning. In this, inferior individuals of a crop,
starting from the suppressed class are removed followed by some dominated and some of the dominant trees are removed.
It is applied to regular crops
GRADES OF ORDINARY THINNING
• Light Thinning (A Grade)
• Moderate Thinning (B Grade)
• Heavy Thinning (C Grade)
• Very heavy Thinning (D Grade )
• Very heavy Thinning (E Grade)
• Application of Ordinary Thinning
• It is applicable for light demanding species.
• It is applicable to areas where small sized timbers are marketable.
• It is applicable to areas infested with climbers.
• It is applicable to areas where there is no danger of soil degradation.
CROWN THINNING
• Crown thinning is also called as french thinning, high thinning and thinning from above. In this method, thinning is
carried out mainly on dominant trees.
• In this diseased, malformed and less promising dominant trees are removed mostly. The less promising trees are
removed in the interest of the best available individual.
• The dominated and suppressed stems are retained. Because it has a potential to grow further.
• The diseased, suppressed and malformed woods are removed in the interest of growing dominated species.
GRADES OF CROWN THINNING
• Light crown thinning (LC Grade)
• Heavy Crown Thinning (HC Grade)
• Application of Crown Thinning
• It is applicable to moderately shade tolerant species such as deodar and sal.
• It is applicable to dry regions.
• It is applicable to areas liable to soil detoriation due to exposure.
• It is applicable to the areas where relatively large sized timber is needed.
• It is applicable to areas which are prone to frost,snow,drought and wind damage.
FREE THINNING
• In this method, the trees retained for future will be selected from the beginning onwards. In this attention given on
evenly spaced elite stems. Thinning is done around the elite or alpha trees so as to reduce the competition.
• Maximum thinning
• Maximum thinning is the heaviest form of thinning which is defined as a method of thinning that aims at outing as
high a proportion as possible of the total potential increment from a unit area. In this more stems are removed
retaining less number of individuals from the earlier stage itself. This ensures maximum utilization of site by the
trees retained.
• Advance thinning
• Advance thinning is defined as thinning done in a regular crop in anticipation of suppression. As it is developed by
craib and o'connor, it is called as craib thinning.
THINNING IN IRREGULAR CROPS
• Selection thinning
• It is a method of thinning directed to obtain and or maintain selected composition in a crop, with all diameter
classes adequately represented. This involves removal of trees in all diameter classes so that all diameter classes
can be adequately represented.
THINNING IN MIXED CROPS
• Thinning in mixed crop is more cumbersome process because it contains different species of
different ages.
• Thinning in coppice crops
• Coppice crops are aimed at fuel or small wood production mainly. Hence it does not need thinning. But if the
object is to get timber, it is essential to remove the number of coppices per stem. In such cases, only one coppice is
allowed and others are removed.
THINNING EFFECTS ON GROWTH AND YIELD
• Effect of thinning on development of the tree.
• Response of crown and root system.
• Effect of thinning on tree dimensions.
• Effect on wood quality.
Effect Of Thinning On Economic Yield Of Stands
• Salvage of anticipated losses of merchantable volume.
• Increase in value from improved diameter growth.
• Improvement of product quality.
• Stand composition, regeneration, and protection.
thinning and its effect on growth and yield.pptx

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thinning and its effect on growth and yield.pptx

  • 1. COLLEGE OF FORESTRY AND RESEARCH STATION MAHATMA GANDHI UNIVERSITY OF HORTICULTURE & FORESTRY SANKRA-PATAN,DURG(C.G.) DEPARTMENT OF SILVICULTURE & AGROFORESTRY Assignment on Silvicultural treatments involved- thinning as a stand management tool, objectives of thinning, effects on growth and yield, thinning effect on economic yield of stands SESSION: 2023-2024 Submitted to Submitted By Dr. Yamini Baghel Mr. Nishikant Krishan Assistant professor Msc Forestry 1st Sem (SAF)
  • 2. THINNING • Thinning may be defined as ‘a felling made in an immature stand for the purpose of improving the growth and form of the trees that remain, without permanently breaking the canopy’.
  • 3. OBJECTIVES OF THINNING • To distribute growth potential of a site amongst the trees retained. • To increase the net yield of timber and money from a stand. • To obtain earlier returns from capital invested in a stand. • To produce a different smaller size of timber which can meet a different object of management • To maintain hygienic conditions in the stand • To obtain timber of the desired quality and mechanical strength. • To ensure decomposition of raw humus in temperate forests.
  • 4. KINDS OF THINNING • Thinning in Regular Crops • Thinning in Irregular Crops • Thinning in mixed Crops • Thinning in Coppice Crops THINNING IN REGULAR CROPS Thinning in Regular Crops Mechanical thinning Ordinary Thinning Crown Thinning Free Thinning Maximum Thinning Advance Thinning
  • 5. MECHANICAL THINNING • It is defined as a kind of thinning in which the trees to be cut is selected by some common thumb rule. It is also known as ‘stick thinning’. • It is applied to ‘regular crops’. Fig: Mechanical Thinning
  • 6. ORDINARY THINNING Ordinary thinning is also called as low thinning, thinning from below and german thinning. In this, inferior individuals of a crop, starting from the suppressed class are removed followed by some dominated and some of the dominant trees are removed. It is applied to regular crops
  • 7. GRADES OF ORDINARY THINNING • Light Thinning (A Grade) • Moderate Thinning (B Grade) • Heavy Thinning (C Grade) • Very heavy Thinning (D Grade ) • Very heavy Thinning (E Grade) • Application of Ordinary Thinning • It is applicable for light demanding species. • It is applicable to areas where small sized timbers are marketable. • It is applicable to areas infested with climbers. • It is applicable to areas where there is no danger of soil degradation.
  • 8. CROWN THINNING • Crown thinning is also called as french thinning, high thinning and thinning from above. In this method, thinning is carried out mainly on dominant trees. • In this diseased, malformed and less promising dominant trees are removed mostly. The less promising trees are removed in the interest of the best available individual. • The dominated and suppressed stems are retained. Because it has a potential to grow further. • The diseased, suppressed and malformed woods are removed in the interest of growing dominated species.
  • 9. GRADES OF CROWN THINNING • Light crown thinning (LC Grade) • Heavy Crown Thinning (HC Grade) • Application of Crown Thinning • It is applicable to moderately shade tolerant species such as deodar and sal. • It is applicable to dry regions. • It is applicable to areas liable to soil detoriation due to exposure. • It is applicable to the areas where relatively large sized timber is needed. • It is applicable to areas which are prone to frost,snow,drought and wind damage.
  • 10. FREE THINNING • In this method, the trees retained for future will be selected from the beginning onwards. In this attention given on evenly spaced elite stems. Thinning is done around the elite or alpha trees so as to reduce the competition. • Maximum thinning • Maximum thinning is the heaviest form of thinning which is defined as a method of thinning that aims at outing as high a proportion as possible of the total potential increment from a unit area. In this more stems are removed retaining less number of individuals from the earlier stage itself. This ensures maximum utilization of site by the trees retained. • Advance thinning • Advance thinning is defined as thinning done in a regular crop in anticipation of suppression. As it is developed by craib and o'connor, it is called as craib thinning.
  • 11. THINNING IN IRREGULAR CROPS • Selection thinning • It is a method of thinning directed to obtain and or maintain selected composition in a crop, with all diameter classes adequately represented. This involves removal of trees in all diameter classes so that all diameter classes can be adequately represented.
  • 12. THINNING IN MIXED CROPS • Thinning in mixed crop is more cumbersome process because it contains different species of different ages. • Thinning in coppice crops • Coppice crops are aimed at fuel or small wood production mainly. Hence it does not need thinning. But if the object is to get timber, it is essential to remove the number of coppices per stem. In such cases, only one coppice is allowed and others are removed.
  • 13. THINNING EFFECTS ON GROWTH AND YIELD • Effect of thinning on development of the tree. • Response of crown and root system. • Effect of thinning on tree dimensions. • Effect on wood quality. Effect Of Thinning On Economic Yield Of Stands • Salvage of anticipated losses of merchantable volume. • Increase in value from improved diameter growth. • Improvement of product quality. • Stand composition, regeneration, and protection.