This document provides information about the five senses - taste, touch, smell, hearing, and sight. It discusses the organs and body parts involved in each sense. For taste, it describes how the tongue contains taste buds that identify flavors. For touch, it notes that the skin and nerves receive sensory information. For smell, it explains how the nose and olfactory nerve detect scents. For hearing, it mentions the ear and how sound vibrations are perceived. And for sight, it outlines how light enters the eye and the retina forms images that the optic nerve relays to the brain. The document includes questions and activities to help teach about each of the five senses.