Module 4 Assigment

1. NAME:
EMAIL:
CONTACT:
LIST OF CONTENTS:
STUART AKUA
COUNTRY:
timothystuart2014@outlook.com
+256788400256 or +256756586689
UGANDA
PEOPLE AND CONNECTION
FAST IDEA GENERATION
PROBLEM DEFINITION
STAKEHOLDER MAPPING

4. PROBLEM DEFINITION
WORKSHEET F
What is the key issue you
are trying to address and
why is it important?
What social/cultural
factors shape this
problem?
What evidence do you
have that this is worth the
invest- ment?
Can you think of this
problem in a di ernet
way? Can you reframe it?
Who is it a problem for?
I want to clarify my priorities
by focusing on key critical issues
malnutrition in ADULTS
people of working age
in uganda today are not
able to achieve their
potential as a
consequence of
childhood malnutrition.
Children or infants in
their families
Community development
country's revenue inflows
Community mindset to
wards agriculture
Gender roles within
the communities as
women lead on the
production on food in
families
Regional food production,
natives believe certain
regions are supposed to
grow a particular kind of
foods causing nutritional
defieciencies
Land tenure visa-v land
ownership
Food taboos, there are
particular foods that
children are not entitled to
eat like fish
Presence of sugar
factories people use the
little land available to
grow canes for income
Local Government
planning sectors
1 in 4 adults in East
Central is malnourished
91% of the population
arer subsistence
farmers and majorly
grow cassava, millet,
rice, sweet potatoes,
maize and beans for
food crops and
Robusta coffee,
sugar cane for cash
crops
We need to ensure
family-led
nutritional services in
communities
54% of adults in Uganda
today suffered from
stunting as children
meaning that more than
8 million people of
working age are not
able to achieve their
potential as a
consequence of
childhood malnutrition

5. STAKEHOLDER MAPPING for the MODEL VILLAGE PROJECT