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Wednesday September 4th
The Veggie Room in Curtis
12:00-1:00 p.m.
&
The Presidential Dining
Room in Huffman
5:30-6:30 p.m.
Please join Denison Dining
Sustainability Manager S.K.
Piper for a discussion about
food, sustainability, social
justice, and more.

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The story behind the food

  • 1. Wednesday September 4th The Veggie Room in Curtis 12:00-1:00 p.m. & The Presidential Dining Room in Huffman 5:30-6:30 p.m. Please join Denison Dining Sustainability Manager S.K. Piper for a discussion about food, sustainability, social justice, and more.