Short Bowel Syndrome results from the resection of over half of the small intestine, usually due to disease or injury. It leads to malabsorption, diarrhea, and nutritional deficiencies due to the loss of absorptive surface area. The condition is classified based on whether it is congenital or acquired, structural or functional, and what segment of intestine is resected. Patients present with diarrhea, weight loss, malnutrition, and complications of poor absorption. Workup involves blood tests to monitor nutrition, electrolytes, vitamins, and liver function, as well as imaging to identify complications. Management focuses on parenteral nutrition, optimizing intestinal adaptation, and preventing infections and liver disease.