Samoa Agritourism Policy Setting Workshop 2016: Ian Buck (ADB) - Regional perspective on opportunities/ experiences to support Agritourism development and investment
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
Apia, Samoa, 13-16 December 2016
Promoting regional trade and agribusiness development in the Pacific :
2nd PACIFIC AGRIBUSINESS FORUM
"Linking the agrifood sector to the local markets for economic growth and improved food and nutrition security"
Organised by PIPSO, CTA, IFAD, SPC and SPTO
Tanoa Tusitala Hotel, Apia, Samoa, 29th August -1st September 2016
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
The presentation was part of the Brussels Development Briefing on the topic of fish-farming, organized by the Technical Centre for Agriculture (CTA), the European Commission, and the African, Carribean, and Pacific (ACP) Secretariat on 3rd of July 2013 in Brussels.
More on: http://brusselsbriefings.net/
The Brussels Development Briefing n.47 on the subject of “Regional Trade in Africa: Drivers, Trends and Opportunities” took place on 3rd February 2017 in Brussels at the ACP Secretariat (Avenue Georges Henri 451, 1200 Brussels) from 09:00 to 13:00. This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with IFPRI, the European Commission / DEVCO, the ACP Secretariat, and CONCORD .
Promoting regional trade and agribusiness development in the Pacific :
2nd PACIFIC AGRIBUSINESS FORUM
"Linking the agrifood sector to the local markets for economic growth and improved food and nutrition security"
Organised by PIPSO, CTA, IFAD, SPC and SPTO
Tanoa Tusitala Hotel, Apia, Samoa, 29th August -1st September 2016
To attain a fully integrated internationally competitive regional economic community
Mission
To achieve increased co-operation and integration in all fields of development
Complement National Agenda and address Trans- boundary Issues
Consultative Process
Apply Programme Approach – COMESA
Involves Regional Stakeholders including, MSs
Signed in Kinshasa DRC, 14th November 2014
Value Chain Devt – Significant
In order to maximise the benefits of regional integration and look for new opportunities for competitiveness, policymakers, the private sector and development partners need access to accurate and comprehensive data on intra and inter-regional trade in Africa with respect to agricultural goods. It is in this context that CTA and the International Food Policy Research Institute (IFPRI) are launching the “African Agricultural Trade Status Report”, which examines the current status, trends and outlook in African trade performance, making an important contribution towards data and analysis of developments both at regional and at continental levels. The Report, which is released in conjunction with the Briefing, builds on the work by the Regional Strategic Analysis and Knowledge Support System (ReSAKSS) of CAADP and the African Growth and Development Policy Modeling Consortium (AGRODEP) trade and also reflects the CTA’s commitment to advancing knowledge and sharing of best practices relating to agricultural trade.
The Brussels Development Briefing n.47 on the subject of “Regional Trade in Africa: Drivers, Trends and Opportunities” took place on 3rd February 2017 in Brussels at the ACP Secretariat (Avenue Georges Henri 451, 1200 Brussels) from 09:00 to 13:00. This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with IFPRI, the European Commission / DEVCO, the ACP Secretariat, and CONCORD .
Promoting regional trade and agribusiness development in the Pacific :
2nd PACIFIC AGRIBUSINESS FORUM
"Linking the agrifood sector to the local markets for economic growth and improved food and nutrition security"
Organised by PIPSO, CTA, IFAD, SPC and SPTO
Tanoa Tusitala Hotel, Apia, Samoa, 29th August -1st September 2016
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
The presentation was part of the Brussels Development Briefing on the topic of fish-farming, organized by the Technical Centre for Agriculture (CTA), the European Commission, and the African, Carribean, and Pacific (ACP) Secretariat on 3rd of July 2013 in Brussels.
More on: http://brusselsbriefings.net/
The Brussels Development Briefing n.47 on the subject of “Regional Trade in Africa: Drivers, Trends and Opportunities” took place on 3rd February 2017 in Brussels at the ACP Secretariat (Avenue Georges Henri 451, 1200 Brussels) from 09:00 to 13:00. This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with IFPRI, the European Commission / DEVCO, the ACP Secretariat, and CONCORD .
Promoting regional trade and agribusiness development in the Pacific :
2nd PACIFIC AGRIBUSINESS FORUM
"Linking the agrifood sector to the local markets for economic growth and improved food and nutrition security"
Organised by PIPSO, CTA, IFAD, SPC and SPTO
Tanoa Tusitala Hotel, Apia, Samoa, 29th August -1st September 2016
To attain a fully integrated internationally competitive regional economic community
Mission
To achieve increased co-operation and integration in all fields of development
Complement National Agenda and address Trans- boundary Issues
Consultative Process
Apply Programme Approach – COMESA
Involves Regional Stakeholders including, MSs
Signed in Kinshasa DRC, 14th November 2014
Value Chain Devt – Significant
In order to maximise the benefits of regional integration and look for new opportunities for competitiveness, policymakers, the private sector and development partners need access to accurate and comprehensive data on intra and inter-regional trade in Africa with respect to agricultural goods. It is in this context that CTA and the International Food Policy Research Institute (IFPRI) are launching the “African Agricultural Trade Status Report”, which examines the current status, trends and outlook in African trade performance, making an important contribution towards data and analysis of developments both at regional and at continental levels. The Report, which is released in conjunction with the Briefing, builds on the work by the Regional Strategic Analysis and Knowledge Support System (ReSAKSS) of CAADP and the African Growth and Development Policy Modeling Consortium (AGRODEP) trade and also reflects the CTA’s commitment to advancing knowledge and sharing of best practices relating to agricultural trade.
The Brussels Development Briefing n.47 on the subject of “Regional Trade in Africa: Drivers, Trends and Opportunities” took place on 3rd February 2017 in Brussels at the ACP Secretariat (Avenue Georges Henri 451, 1200 Brussels) from 09:00 to 13:00. This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with IFPRI, the European Commission / DEVCO, the ACP Secretariat, and CONCORD .
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
Apia, Samoa, 13-16 December 2016
The Brussels Development Briefing no. 44 on “Promoting responsible and sustainable sourcing through Fair Trade” took place on 22 June 2016 from 9:00 to 13:00, at the ACP Secretariat in Brussels, Belgium.
This Briefings was co-organised by CTA, the European Commission / DEVCO, the ACP Secretariat, CONCORD and the Fair Trade Advocacy Office.
The Brussels Development Briefing n.47 on the subject of “Regional Trade in Africa: Drivers, Trends and Opportunities” took place on 3rd February 2017 in Brussels at the ACP Secretariat (Avenue Georges Henri 451, 1200 Brussels) from 09:00 to 13:00. This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with IFPRI, the European Commission / DEVCO, the ACP Secretariat, and CONCORD .
The Brussels Development Briefing n.47 on the subject of “Regional Trade in Africa: Drivers, Trends and Opportunities” took place on 3rd February 2017 in Brussels at the ACP Secretariat (Avenue Georges Henri 451, 1200 Brussels) from 09:00 to 13:00. This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with IFPRI, the European Commission / DEVCO, the ACP Secretariat, and CONCORD .
The Brussels Development Briefing n.45 on the subject of “Smart and Affordable farming solutions for Africa: the next driver for agricultural transformation” was held in Brussels at 09:00-13:00 on 13th July 2016 at the Albert Borschette Congress Center, Room 1.A (Rue Froissart 36, 1040 Brussels). This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with the European Commission, the the European Commission / DEVCO, the ACP Secretariat, CONCORD, CEMA, Agricord and the PanAfrican Farmer’s Organisation (PAFO)
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
Apia, Samoa, 13-16 December 2016
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
Presentation hold by Marie Antoinette Haba, Head of cooperation and development, Ministry of Agriculture and focal point on GIs of OAPI, at the Brussels Briefing ‘Geography of food: reconnecting with origin in the food system’, organized by CTA on 15th May 2013.
More on: http://brusselsbriefings.net/
The Brussels Development Briefing no. 44 on “Promoting responsible and sustainable sourcing through Fair Trade” took place on 22 June 2016 from 9:00 to 13:00, at the ACP Secretariat in Brussels, Belgium.
This Briefings was co-organised by CTA, the European Commission / DEVCO, the ACP Secretariat, CONCORD and the Fair Trade Advocacy Office.
Presentation held by Johann Kirsten, Head, Department of Agricultural Economics, University of Pretoria, at the Brussels Briefing ‘Geography of food: reconnecting with origin in the food system’, organized by CTA on 15th May 2013.
More on: http://brusselsbriefings.net/
Presentation hold by Girma Tesfahun Kassie, Researcher Socioeconomics Programme at CIMMYT, Zimbabwe, as part of the second panel of the 30th edition of the Brussels Briefing on “Agricultural resilience in the face of crisis and shocks", organized by CTA in collaboration with the ACP Secretariat, the EC/DEVCO, Concord, and IFPRI on 4th March 2013.
More on: http://brusselsbriefings.net/
Presentation hold by Bernard O’Connor, from O'Connor European Lawyers, at the Brussels Briefing ‘Geography of food: reconnecting with origin in the food system’, organized by CTA on 15th May 2013.
More on: http://brusselsbriefings.net/
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
In order to maximise the benefits of regional integration and look for new opportunities for competitiveness, policymakers, the private sector and development partners need access to accurate and comprehensive data on intra and inter-regional trade in Africa with respect to agricultural goods. It is in this context that CTA and the International Food Policy Research Institute (IFPRI) are launching the “African Agricultural Trade Status Report”, which examines the current status, trends and outlook in African trade performance, making an important contribution towards data and analysis of developments both at regional and at continental levels. The Report, which is released in conjunction with the Briefing, builds on the work by the Regional Strategic Analysis and Knowledge Support System (ReSAKSS) of CAADP and the African Growth and Development Policy Modeling Consortium (AGRODEP) trade and also reflects the CTA’s commitment to advancing knowledge and sharing of best practices relating to agricultural trade.
The Brussels Development Briefing n.47 on the subject of “Regional Trade in Africa: Drivers, Trends and Opportunities” took place on 3rd February 2017 in Brussels at the ACP Secretariat (Avenue Georges Henri 451, 1200 Brussels) from 09:00 to 13:00. This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with IFPRI, the European Commission / DEVCO, the ACP Secretariat, and CONCORD .
Multi-stakeholder Approach to Advance Fair Trade ObjectivesEuforic Services
Presentation given by Christopher Wunderlich (Sustainable Commodity Initiative IISD/UNCTAD) at the 5th Brussels Development Briefing - Brussels 16 April 2008
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
Apia, Samoa, 13-16 December 2016
The Brussels Development Briefing no. 44 on “Promoting responsible and sustainable sourcing through Fair Trade” took place on 22 June 2016 from 9:00 to 13:00, at the ACP Secretariat in Brussels, Belgium.
This Briefings was co-organised by CTA, the European Commission / DEVCO, the ACP Secretariat, CONCORD and the Fair Trade Advocacy Office.
The Brussels Development Briefing n.47 on the subject of “Regional Trade in Africa: Drivers, Trends and Opportunities” took place on 3rd February 2017 in Brussels at the ACP Secretariat (Avenue Georges Henri 451, 1200 Brussels) from 09:00 to 13:00. This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with IFPRI, the European Commission / DEVCO, the ACP Secretariat, and CONCORD .
The Brussels Development Briefing n.47 on the subject of “Regional Trade in Africa: Drivers, Trends and Opportunities” took place on 3rd February 2017 in Brussels at the ACP Secretariat (Avenue Georges Henri 451, 1200 Brussels) from 09:00 to 13:00. This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with IFPRI, the European Commission / DEVCO, the ACP Secretariat, and CONCORD .
The Brussels Development Briefing n.45 on the subject of “Smart and Affordable farming solutions for Africa: the next driver for agricultural transformation” was held in Brussels at 09:00-13:00 on 13th July 2016 at the Albert Borschette Congress Center, Room 1.A (Rue Froissart 36, 1040 Brussels). This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with the European Commission, the the European Commission / DEVCO, the ACP Secretariat, CONCORD, CEMA, Agricord and the PanAfrican Farmer’s Organisation (PAFO)
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
Apia, Samoa, 13-16 December 2016
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
Presentation hold by Marie Antoinette Haba, Head of cooperation and development, Ministry of Agriculture and focal point on GIs of OAPI, at the Brussels Briefing ‘Geography of food: reconnecting with origin in the food system’, organized by CTA on 15th May 2013.
More on: http://brusselsbriefings.net/
The Brussels Development Briefing no. 44 on “Promoting responsible and sustainable sourcing through Fair Trade” took place on 22 June 2016 from 9:00 to 13:00, at the ACP Secretariat in Brussels, Belgium.
This Briefings was co-organised by CTA, the European Commission / DEVCO, the ACP Secretariat, CONCORD and the Fair Trade Advocacy Office.
Presentation held by Johann Kirsten, Head, Department of Agricultural Economics, University of Pretoria, at the Brussels Briefing ‘Geography of food: reconnecting with origin in the food system’, organized by CTA on 15th May 2013.
More on: http://brusselsbriefings.net/
Presentation hold by Girma Tesfahun Kassie, Researcher Socioeconomics Programme at CIMMYT, Zimbabwe, as part of the second panel of the 30th edition of the Brussels Briefing on “Agricultural resilience in the face of crisis and shocks", organized by CTA in collaboration with the ACP Secretariat, the EC/DEVCO, Concord, and IFPRI on 4th March 2013.
More on: http://brusselsbriefings.net/
Presentation hold by Bernard O’Connor, from O'Connor European Lawyers, at the Brussels Briefing ‘Geography of food: reconnecting with origin in the food system’, organized by CTA on 15th May 2013.
More on: http://brusselsbriefings.net/
Samoa Agritourism Policy Setting Worskhop 2016
Linking Agriculture and Tourism through Policy setting:
Strengthening the local agrifood sector and promoting agritourism
Workshop organised by the Government of Samoa and CTA
in collaboration with PIPSO
In order to maximise the benefits of regional integration and look for new opportunities for competitiveness, policymakers, the private sector and development partners need access to accurate and comprehensive data on intra and inter-regional trade in Africa with respect to agricultural goods. It is in this context that CTA and the International Food Policy Research Institute (IFPRI) are launching the “African Agricultural Trade Status Report”, which examines the current status, trends and outlook in African trade performance, making an important contribution towards data and analysis of developments both at regional and at continental levels. The Report, which is released in conjunction with the Briefing, builds on the work by the Regional Strategic Analysis and Knowledge Support System (ReSAKSS) of CAADP and the African Growth and Development Policy Modeling Consortium (AGRODEP) trade and also reflects the CTA’s commitment to advancing knowledge and sharing of best practices relating to agricultural trade.
The Brussels Development Briefing n.47 on the subject of “Regional Trade in Africa: Drivers, Trends and Opportunities” took place on 3rd February 2017 in Brussels at the ACP Secretariat (Avenue Georges Henri 451, 1200 Brussels) from 09:00 to 13:00. This Briefing was organised by the ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with IFPRI, the European Commission / DEVCO, the ACP Secretariat, and CONCORD .
Multi-stakeholder Approach to Advance Fair Trade ObjectivesEuforic Services
Presentation given by Christopher Wunderlich (Sustainable Commodity Initiative IISD/UNCTAD) at the 5th Brussels Development Briefing - Brussels 16 April 2008
Multi-stakeholder Approach to Advance Fair Trade Objectives
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Le Briefing de Bruxelles sur « L’avenir de l’alimentation et de la transformation agricole » organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP et CONCORD s’est tenu le mercredi 26 février 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a partagé diverses perspectives sur les systèmes alimentaires durables et sains, l’avenir du travail dans l’agriculture et le besoin de nouvelles compétences dans des chaînes alimentaires très complexes, les effets des innovations, les chaînes de valeur et le commerce équitables et inclusifs.
Le public était composé de décideurs politiques des pays ACP et de l’UE, de groupes de la société civile, de réseaux de recherche et de praticiens du développement, du secteur privé et d’organisations internationales basé à Bruxelles ainsi que des représentants d’organisations régionales ACP.
Le Briefing de Bruxelles sur « L’avenir de l’alimentation et de la transformation agricole » organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP et CONCORD s’est tenu le mercredi 26 février 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a partagé diverses perspectives sur les systèmes alimentaires durables et sains, l’avenir du travail dans l’agriculture et le besoin de nouvelles compétences dans des chaînes alimentaires très complexes, les effets des innovations, les chaînes de valeur et le commerce équitables et inclusifs.
Le public était composé de décideurs politiques des pays ACP et de l’UE, de groupes de la société civile, de réseaux de recherche et de praticiens du développement, du secteur privé et d’organisations internationales basé à Bruxelles ainsi que des représentants d’organisations régionales ACP.
Le Briefing de Bruxelles sur « L’avenir de l’alimentation et de la transformation agricole » organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP et CONCORD s’est tenu le mercredi 26 février 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a partagé diverses perspectives sur les systèmes alimentaires durables et sains, l’avenir du travail dans l’agriculture et le besoin de nouvelles compétences dans des chaînes alimentaires très complexes, les effets des innovations, les chaînes de valeur et le commerce équitables et inclusifs.
Le public était composé de décideurs politiques des pays ACP et de l’UE, de groupes de la société civile, de réseaux de recherche et de praticiens du développement, du secteur privé et d’organisations internationales basé à Bruxelles ainsi que des représentants d’organisations régionales ACP.
Le Briefing de Bruxelles sur « L’avenir de l’alimentation et de la transformation agricole » organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP et CONCORD s’est tenu le mercredi 26 février 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a partagé diverses perspectives sur les systèmes alimentaires durables et sains, l’avenir du travail dans l’agriculture et le besoin de nouvelles compétences dans des chaînes alimentaires très complexes, les effets des innovations, les chaînes de valeur et le commerce équitables et inclusifs.
Le public était composé de décideurs politiques des pays ACP et de l’UE, de groupes de la société civile, de réseaux de recherche et de praticiens du développement, du secteur privé et d’organisations internationales basé à Bruxelles ainsi que des représentants d’organisations régionales ACP.
Le Briefing de Bruxelles sur « L’avenir de l’alimentation et de la transformation agricole » organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP et CONCORD s’est tenu le mercredi 26 février 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a partagé diverses perspectives sur les systèmes alimentaires durables et sains, l’avenir du travail dans l’agriculture et le besoin de nouvelles compétences dans des chaînes alimentaires très complexes, les effets des innovations, les chaînes de valeur et le commerce équitables et inclusifs.
Le public était composé de décideurs politiques des pays ACP et de l’UE, de groupes de la société civile, de réseaux de recherche et de praticiens du développement, du secteur privé et d’organisations internationales basé à Bruxelles ainsi que des représentants d’organisations régionales ACP.
The Brussels Development Briefing n.60 on “The future of food and agricultural transformation” organised by CTA, the European Commission/EuropeAid, the ACP Secretariat and CONCORD was held on Wednesday 26 February 2020 (9h00-13h00) at the ACP Secretariat, Avenue Georges Henri 451, 1200 Brussels.
The briefing presented trends and discussed the sustainable and healthy food systems, the future of work in agriculture and the need for new skills in very complex food chains, the effects of disruptive innovations, fair and inclusive value chains and trade.
The audience was made up of ACP-EU policy-makers and representatives of the EU Member States, civil society groups, research networks and development practitioners, the private sector and international organisations based in Brussels as well as representatives from ACP regional organisations.
The Brussels Development Briefing n.60 on “The future of food and agricultural transformation” organised by CTA, the European Commission/EuropeAid, the ACP Secretariat and CONCORD was held on Wednesday 26 February 2020 (9h00-13h00) at the ACP Secretariat, Avenue Georges Henri 451, 1200 Brussels.
The briefing presented trends and discussed the sustainable and healthy food systems, the future of work in agriculture and the need for new skills in very complex food chains, the effects of disruptive innovations, fair and inclusive value chains and trade.
The audience was made up of ACP-EU policy-makers and representatives of the EU Member States, civil society groups, research networks and development practitioners, the private sector and international organisations based in Brussels as well as representatives from ACP regional organisations.
The Brussels Development Briefing n.60 on “The future of food and agricultural transformation” organised by CTA, the European Commission/EuropeAid, the ACP Secretariat and CONCORD was held on Wednesday 26 February 2020 (9h00-13h00) at the ACP Secretariat, Avenue Georges Henri 451, 1200 Brussels.
The briefing presented trends and discussed the sustainable and healthy food systems, the future of work in agriculture and the need for new skills in very complex food chains, the effects of disruptive innovations, fair and inclusive value chains and trade.
The audience was made up of ACP-EU policy-makers and representatives of the EU Member States, civil society groups, research networks and development practitioners, the private sector and international organisations based in Brussels as well as representatives from ACP regional organisations.
The Brussels Development Briefing n.60 on “The future of food and agricultural transformation” organised by CTA, the European Commission/EuropeAid, the ACP Secretariat and CONCORD was held on Wednesday 26 February 2020 (9h00-13h00) at the ACP Secretariat, Avenue Georges Henri 451, 1200 Brussels.
The briefing presented trends and discussed the sustainable and healthy food systems, the future of work in agriculture and the need for new skills in very complex food chains, the effects of disruptive innovations, fair and inclusive value chains and trade.
The audience was made up of ACP-EU policy-makers and representatives of the EU Member States, civil society groups, research networks and development practitioners, the private sector and international organisations based in Brussels as well as representatives from ACP regional organisations.
The Brussels Development Briefing n.60 on “The future of food and agricultural transformation” organised by CTA, the European Commission/EuropeAid, the ACP Secretariat and CONCORD was held on Wednesday 26 February 2020 (9h00-13h00) at the ACP Secretariat, Avenue Georges Henri 451, 1200 Brussels.
The briefing presented trends and discussed the sustainable and healthy food systems, the future of work in agriculture and the need for new skills in very complex food chains, the effects of disruptive innovations, fair and inclusive value chains and trade.
The audience was made up of ACP-EU policy-makers and representatives of the EU Member States, civil society groups, research networks and development practitioners, the private sector and international organisations based in Brussels as well as representatives from ACP regional organisations.
Le Briefing de Bruxelles sur L’agroécologie au service des systèmes alimentaires durables organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP, CONCORD et IPES-FOOD s’est tenu le mercredi 15 janvier 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a examiné les concepts, tendances et perspectives des approches agroécologiques et leurs implications pour l’avenir des systèmes alimentaires. Des succès de terrain et modèles innovants d’agroécologie dans différentes parties du monde ont été présentés ainsi que les enseignements à en tirer pour les diffuser à plus grande échelle.
Le Briefing de Bruxelles sur L’agroécologie au service des systèmes alimentaires durables organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP, CONCORD et IPES-FOOD s’est tenu le mercredi 15 janvier 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a examiné les concepts, tendances et perspectives des approches agroécologiques et leurs implications pour l’avenir des systèmes alimentaires. Des succès de terrain et modèles innovants d’agroécologie dans différentes parties du monde ont été présentés ainsi que les enseignements à en tirer pour les diffuser à plus grande échelle.
Le Briefing de Bruxelles sur L’agroécologie au service des systèmes alimentaires durables organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP, CONCORD et IPES-FOOD s’est tenu le mercredi 15 janvier 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a examiné les concepts, tendances et perspectives des approches agroécologiques et leurs implications pour l’avenir des systèmes alimentaires. Des succès de terrain et modèles innovants d’agroécologie dans différentes parties du monde ont été présentés ainsi que les enseignements à en tirer pour les diffuser à plus grande échelle.
Le Briefing de Bruxelles sur L’agroécologie au service des systèmes alimentaires durables organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP, CONCORD et IPES-FOOD s’est tenu le mercredi 15 janvier 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a examiné les concepts, tendances et perspectives des approches agroécologiques et leurs implications pour l’avenir des systèmes alimentaires. Des succès de terrain et modèles innovants d’agroécologie dans différentes parties du monde ont été présentés ainsi que les enseignements à en tirer pour les diffuser à plus grande échelle.
Le Briefing de Bruxelles sur L’agroécologie au service des systèmes alimentaires durables organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP, CONCORD et IPES-FOOD s’est tenu le mercredi 15 janvier 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a examiné les concepts, tendances et perspectives des approches agroécologiques et leurs implications pour l’avenir des systèmes alimentaires. Des succès de terrain et modèles innovants d’agroécologie dans différentes parties du monde ont été présentés ainsi que les enseignements à en tirer pour les diffuser à plus grande échelle.
Le Briefing de Bruxelles sur L’agroécologie au service des systèmes alimentaires durables organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP, CONCORD et IPES-FOOD s’est tenu le mercredi 15 janvier 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a examiné les concepts, tendances et perspectives des approches agroécologiques et leurs implications pour l’avenir des systèmes alimentaires. Des succès de terrain et modèles innovants d’agroécologie dans différentes parties du monde ont été présentés ainsi que les enseignements à en tirer pour les diffuser à plus grande échelle.
Le Briefing de Bruxelles sur L’agroécologie au service des systèmes alimentaires durables organisé par le CTA, la Commission européenne/EuropeAid, le Secrétariat ACP, CONCORD et IPES-FOOD s’est tenu le mercredi 15 janvier 2020 de 9h00 à 13h00 au Secrétariat ACP, 451 Avenue Georges Henri, 1200 Bruxelles, Salle C.
Ce briefing a examiné les concepts, tendances et perspectives des approches agroécologiques et leurs implications pour l’avenir des systèmes alimentaires. Des succès de terrain et modèles innovants d’agroécologie dans différentes parties du monde ont été présentés ainsi que les enseignements à en tirer pour les diffuser à plus grande échelle.
The Brussels Development Briefing n. 59 on “Agroecology for Sustainable Food Systems” organised by CTA, the European Commission/EuropeAid, the ACP Secretariat, CONCORD and IPES-FOOD was held on Wednesday 15 January 2020 (9h00-13h00) at the ACP Secretariat, Avenue Georges Henri 451, 1200 Brussels.
The briefing brought various perspectives and experiences on agroecological systems to support agricultural transformation. Experts presented trends and prospects for agroecological approaches and what it implies for the future of the food systems. Successes and innovative models in agroecology in different parts of the world and the lessons learned for upscaling them were also discussed.
The Brussels Development Briefing n. 59 on “Agroecology for Sustainable Food Systems” organised by CTA, the European Commission/EuropeAid, the ACP Secretariat, CONCORD and IPES-FOOD was held on Wednesday 15 January 2020 (9h00-13h00) at the ACP Secretariat, Avenue Georges Henri 451, 1200 Brussels.
The briefing brought various perspectives and experiences on agroecological systems to support agricultural transformation. Experts presented trends and prospects for agroecological approaches and what it implies for the future of the food systems. Successes and innovative models in agroecology in different parts of the world and the lessons learned for upscaling them were also discussed.
The Brussels Development Briefing n. 59 on “Agroecology for Sustainable Food Systems” organised by CTA, the European Commission/EuropeAid, the ACP Secretariat, CONCORD and IPES-FOOD was held on Wednesday 15 January 2020 (9h00-13h00) at the ACP Secretariat, Avenue Georges Henri 451, 1200 Brussels.
The briefing brought various perspectives and experiences on agroecological systems to support agricultural transformation. Experts presented trends and prospects for agroecological approaches and what it implies for the future of the food systems. Successes and innovative models in agroecology in different parts of the world and the lessons learned for upscaling them were also discussed.
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Samoa Agritourism Policy Setting Workshop 2016: Ian Buck (ADB) - Regional perspective on opportunities/ experiences to support Agritourism development and investment
1. SABS Samoa AgriBusiness Support Project
SAMOA AGRITOURISM POLICY SETTING FORUM
Panel 1
“Panel Forum: Regional perspective on
opportunities/experiences to support Agritourism
development and investment”
Samoa Conference Centre, Apia Samoa 13th December 2016
Presented by: Ian M. Buck B.Ag.Sc.,Grad.Dip.Ag.Econ.,Dip.FS(FP).,FAICD.,FAIM.
Facility Manager
Samoa AgriBusiness Support Project
Supported by the Asian Development Bank and The Government of Samoa
Promoting Agribusiness & Economic Development
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2. The Samoa Agribusiness Support Project
SABS
What is SABS?
• SABS is a pilot project – first of its specific type to be undertaken –
Samoa first country to trial the concept;
• Established from an initiative of the Asian Development Bank
and the Government of Samoa to stimulate agriculture’s role
in economic growth and poverty reduction in Samoa.
• Rational - to revitalise agriculture & agribusiness to
increase the sectors contribution to the economy & GDP
through import replacement and export, which aligns
with the Governments policy framework and the
Strategy for the Development of Samoa.
2
3. Key Features
• SABS is a 7 year Private Sector Development project designed to stimulate
development of the agribusiness sector in Samoa - Has a commercial focus;
• Provides a combination of financial, technical and managerial support to
agribusiness enterprises;
• Aims to reverse the decline of the agriculture and agribusiness industries,
increase exports, contribute to import substitution and create employment
opportunities in rural areas through the provision of;
1. Financial Support to participating agribusinesses, via loans from the
participating Commercial Banks in Samoa ;
Access to cost effective interest rates and loan terms has been a major
barrier to agribusinesses;
2. Business Support Services to participating agribusiness entities through
FM & PMU;
Capacity building to improve weak links in the business operation or
improved access to markets etc
• Incorporates a Gender Action Plan – to encourage increased participation of
women in business;
• Incorporates M & E to measure outputs against objectives;
SABS
3
4. • The key players:
Samoa Agribusiness Support Project
4
SABS Project
Management
FM & PMU
Commercial
Agribusiness
Commercial
Banks
5. • ADB provided a Grant to the Government of Samoa - MOF is the
EA;
• Government of Samoa on-lent the Grant to Participating
Financial Intermediaries (PFI or Banks) via Subsidiary Financing
Agreement (SFA) between Government of Samoa and each PFI;
• Each PFI holds funds in a designated project account which are
then proportionally allocated to Subloan A & Subloan B
components;
Subloan A = Guaranteed Cash Collateral = Security – ALL
approved partners;
Subloan B = Repayable Supplemental Seed Capital Loan = Top
up Equity – SOME;
SABS Funding Arrangement
6. Financial Support Services;
• All prospective agribusiness project partners must meet SABS
Eligibility Criteria – (Financial & Environmental) to qualify for
support;
• FM works with partner agribusiness to develop business plan
and prepares finance application for submission to bank;
• Bank provides the commercial loan - Projects must meet
appropriate credit and other risk-related criteria as determined
and applied by each commercial bank;
• Must use the finance for a “qualified project” in accordance with
the conditions detailed in the loan agreement with each bank;
• Very Important: All initial discussions with partners held as
“Strictly Private & Confidential” & as “Commercial in
Confidence”; Trust & Confidence.
The SABS Support Services
7. Business Support Services;
• Is about capacity building - Identify the weak links in the business
operation – Business Plan;
• Tailor the support to the business – Is not a “one size fits all”;
• Engage the appropriate specialists - Precise Terms of Reference for
specific support required – Indefinite Delivery Contracts;
• Be prepared for the unexpected – “the known unknowns”
• When working in the commercial/private sector you need quick
response times – “Time is money”!
• SABS role is to facilitate improvement in agri-business performance
and meet target market product standards.
The SABS Support Services
7
8. • Examples of business support services;
– Strategic – Tailored Business Planning & Financial management;
– Marketing – Market access; labelling; may include joint venture arrangements;
– Agro-processing - Food technology; Industrial Chemist; Food Production
Engineering services;
– Quality Control – Hygiene; Food Safety; Certification (Organic,HACCPS,ISO etc);
– Technology – Agriculture, Agribusiness, Business partnerships;
• Expenses shared by SABS project and agribusiness project partner on
an 80:20 parallel cost sharing basis – Business Support Services
Agreement.
• Agribusinesses also supported by a small Agribusiness Innovation
Fund on a 75:25 parallel cost sharing basis;
– Small short term expenditures relating to agribusiness expansion or operation
BSS (continued)
8
9. » Project Design - 2012-14;
» Project Inception - September/October 2014;
» 2yr Project Implementation - end October 2014 – Process, Procedures &
Presentations - build a prospect pipeline;
» Official Launch May 2015;
» May - November 2015 focus on Financial Support Services.
• 9 business plans and finance applications completed & submitted end
yr 1.
• All approved; 7 drawn down, 2 on hold;
• Finance Terms 7 yrs & Interest rate 8.5 – 9%. At the time common agri
loan rates (13.5 – 14.5% with 12 mth terms)
» 2016 - focus on provision of Business Support Services, including to date;
• Accounting and business management services;
• Organic certification; Industrial chemist; Food safety training &
butchery training; Food production engineer; packaging design
support.
Progress to date
9
10. Thank You (Fa’afetai)
SABS Contact Details:
Facility Manager
Level 3 I Ministry of Finance
Central Bank Building I Apia I Samoa
E: ianb @sabs.ws
T: 685 34353 or M: 685 7749478
SABS Samoa AgriBusiness Support Project
Promoting Agribusiness & Economic Development
10