PHAN MINH THẢO LY
884/73 Lê Đức Thọ St. Gò Vấp Dist. Ho Chi Minh City
phanminhthaoly@gmail.com – 01223631050
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PROFILE
Second-year student in Corporate Finance. Able to handle different tasks, quickly integrate with
the surrounding environment. Good communication skills. Have experience working in groups,
learning leadership and teamwork. Dynamic, interested in meaningful activities about humanity.
◦◦◦◦
EDUCATION
Industrial University of Ho Chi Minh city 2013 – Current
Bachelor of Corporate Finance ( Graduation time : 2017)
Equipped with the knowledge and skills to work in the fields of finance, banking, securities and
accounting audit . Analysis of financial markets; capital markets, survey and market research for
the planning, organization, implementation and control; Setup, evaluation and management of
investment projects financing.
Course Highlights: Business Finance, Calculation method, statistical probability, principle
economic statistics, microeconomics
◦◦◦◦
WORK EXPERIENCE
● Zamba Juice And Ice Cream
04/2015 - 5/2015
- Customer service:
√ Welcome customers in a friendly manner to help customers feel comfortable and have a good
first impression about shop
√ Create sympathy and good mood for customers
- Receive Order
√ Introduce to customer special dishes of the restaurant so they could enjoy the most delicious
dishes.
√ Brief Tutorial on Menu items
√ Specific instructions for each dish, drinks if customer inquiries
√ Suggestions dishes that suit customer tastes
- Kitchen clean-up and Sanitary
√ Clean up carefully to bring customers with a cool atmosphere and comfort.
√ Wash up
● Pizza Inn 6/2014 – 7/2014
√ Welcome guest
- Order
√ Introducing menu for customers
√ Remember the exact dish and repeat things that the customer has order
- Setting:
√ Arranging and presentation plate, knife, spoon, fork, gently setting paper and neatly.
- Cleaning and cleaning table
√ Clean and sweep careful to create an airy atmosphere can help customers comfortable.
√ Clean up dishes on the table in order to help guests enjoy the next dishes.
● Reception in Wedding Restaurants 12/ 2013 – 1/ 2014
(Ocean Restaurants, Huong Pho Restaurant)
√ Stand to greet guests , make them feel welcome when coming to restaurants.
◦◦◦◦
SKILLS
Language : Basic English
Computer skills : Microsoft Word, Excel, Power Point
◦◦◦◦
VOLUNTEER WORK
Participate in various activities at the Industrial University of Ho Chi Minh city
√ Run accompanies Sea Games 18 31/05/2015
√ Collaborators of the book exhibition 27/04/2015
√ Collaborators of “ Tết Yêu Thương” 2015
√ " Tiếp sức mùa thi" campaign 2014

Resume-Phan Minh Thao Ly-Eng

  • 1.
    PHAN MINH THẢOLY 884/73 Lê Đức Thọ St. Gò Vấp Dist. Ho Chi Minh City phanminhthaoly@gmail.com – 01223631050 ●●●●●●●● PROFILE Second-year student in Corporate Finance. Able to handle different tasks, quickly integrate with the surrounding environment. Good communication skills. Have experience working in groups, learning leadership and teamwork. Dynamic, interested in meaningful activities about humanity. ◦◦◦◦ EDUCATION Industrial University of Ho Chi Minh city 2013 – Current Bachelor of Corporate Finance ( Graduation time : 2017) Equipped with the knowledge and skills to work in the fields of finance, banking, securities and accounting audit . Analysis of financial markets; capital markets, survey and market research for the planning, organization, implementation and control; Setup, evaluation and management of investment projects financing. Course Highlights: Business Finance, Calculation method, statistical probability, principle economic statistics, microeconomics ◦◦◦◦ WORK EXPERIENCE ● Zamba Juice And Ice Cream 04/2015 - 5/2015 - Customer service: √ Welcome customers in a friendly manner to help customers feel comfortable and have a good first impression about shop √ Create sympathy and good mood for customers - Receive Order √ Introduce to customer special dishes of the restaurant so they could enjoy the most delicious dishes. √ Brief Tutorial on Menu items √ Specific instructions for each dish, drinks if customer inquiries √ Suggestions dishes that suit customer tastes - Kitchen clean-up and Sanitary √ Clean up carefully to bring customers with a cool atmosphere and comfort.
  • 2.
    √ Wash up ●Pizza Inn 6/2014 – 7/2014 √ Welcome guest - Order √ Introducing menu for customers √ Remember the exact dish and repeat things that the customer has order - Setting: √ Arranging and presentation plate, knife, spoon, fork, gently setting paper and neatly. - Cleaning and cleaning table √ Clean and sweep careful to create an airy atmosphere can help customers comfortable. √ Clean up dishes on the table in order to help guests enjoy the next dishes. ● Reception in Wedding Restaurants 12/ 2013 – 1/ 2014 (Ocean Restaurants, Huong Pho Restaurant) √ Stand to greet guests , make them feel welcome when coming to restaurants. ◦◦◦◦ SKILLS Language : Basic English Computer skills : Microsoft Word, Excel, Power Point ◦◦◦◦ VOLUNTEER WORK Participate in various activities at the Industrial University of Ho Chi Minh city √ Run accompanies Sea Games 18 31/05/2015 √ Collaborators of the book exhibition 27/04/2015 √ Collaborators of “ Tết Yêu Thương” 2015 √ " Tiếp sức mùa thi" campaign 2014