RBSK and RKSK.pptx
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The Rashtriya Kishor Swasthya Karyakram (RKSK) or National Adolescent Health Programme was launched in 2014 in India. It aims to improve the health of adolescents aged 10-19 by focusing on nutrition, sexual and reproductive health, mental health, injury and violence prevention, and substance abuse prevention. The programme seeks to achieve its objectives through community-based interventions like peer education, adolescent health days, and iron supplementation, as well as facility-based interventions like adolescent friendly health clinics. It also promotes convergence between different government departments and schemes related to adolescent health and development.
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RKSK New.pptx(RMNCH A) , RKSK focus on the age group of 10-19 yr adolescent...
RKSK is a health programme launch under RMNCH A by National health mission for main focussing on the adolescent health.
It's main objective are
1. Improve nutrition
2. Improve reproductive and sexual health
3.violence free living
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5. prevent substance misuse
6. Address NCDs
The strategy to achieve this objective are
1. Intervention
Individual based and community based
2. Convergence with other health department.
3. Change in communication skills.
Running head PUBLIC HEALTH 1 PUBLIC .docx
Running head: PUBLIC HEALTH 1
PUBLIC HEALTH 4
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Daysha Snipes
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Abstract
Obesity among American Hispanic females between the ages of twenty and sixty-four years old is the new health inequality in the United States. Food, physical activity, and obesity are one of these twelve leading health indices categorized as important national health issues by Healthy People 2020. Obesity is classified as anyone who surpasses substance mass indicator (BMI ) of thirty. According to females' wellness, three at four American females are overweight or obese. History of woman in Sports For most human history, healthy rivalry has been considered as an entirely masculine thing. Females weren't allowed to see most sporting events. Let only act in them. Not till late nineteenth century did females start participating in sporting events. Although females were allowed to participate in some sports, relatively few showed benefit, for a variety of cultural and mental reasons that are even poorly understood.
Although the fast gains seen in fat since the 1970s seem to have leveled off, Fat and obesity continue to take severe issues in the United States. Increasing physical activity and improving food are keys to fat prevention and control, in addition to policies that alter the situation to make wholesome eating and healthy physical activity more comfortable, safer, and more pleasing are expected to take most effective.
· Campaigns relying mainly on knowledge distribution and training to alter attitudes and behaviors associated with food and physical activity are the great importance of government action to ensure obesity. One might believe that the American world is flooded with media pictures that encourage fitness and inform about the risks of obesity (ONYECHERE, 2014).
· The overall population knows that mediocre food, lack of physical activity and fat are causing many health issues. The CDC is undertaking The problematic public health issue starting with schools, which should offer The quality nutrition system and ensure only healthful foods and drinks are available to students. As part of obesity prevention, multiple organizations will assist people recognize their body mass index, keep a healthy weight and incorporate physical activity into their lives (Raimond, 2013).
· The objective within its endeavors to advance the building food surroundings, encourage student health, in addition to decrease early days obesity, this region can hold on to the ADE principle Governing food in addition to Physical Activity Standards as well as Body Mass Index for the Age Assessment Protocols. To encourage diet, physical activity, in addition to other education-based events that can progress student health, the region, working with the SNPAAC, Has demonstrated the following goals: Use the level suitable nutrition training system that can create the consciousness of as well as understanding for food as well as physical activity ...
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This document outlines the RMNCH+A program in India, which aims to improve reproductive, maternal, newborn, child, and adolescent health. It discusses the historical background of maternal and child health programs in India. The key aspects of the RMNCH+A approach include focusing on the continuum of care across the lifespan, priority districts, and addressing interventions related to adolescent health, antenatal and delivery care, postnatal care, newborn and child health, immunization, and family planning. The goals are to reduce infant mortality, maternal mortality, and total fertility rate by 2017.
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- It aims to improve health services and promote healthy practices at home and in the community through female community health volunteers.
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Npe
Elderly age group needs special mention and special care always because that is the phase of a transition from a healthy , financially stable human being to a person who along with the physiology is also at a loss of emotional well being, mental well being, financial well being and spiritual well being..It is this time that he needs the aid and presence of a society which can think and act on his behalf.
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This document outlines the objectives and services provided by the Integrated Child Development Services (ICDS) program in India. The key objectives of ICDS include improving nutrition, health and development of children aged 0-6 years. ICDS provides anganwadi centers staffed by trained workers who deliver services like supplementary nutrition, immunizations, health checkups, and preschool education. Other services target adolescent girls, pregnant women, and nursing mothers. The document details norms for staffing, infrastructure, training programs and delivery of various ICDS services.
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RKSK New.pptx(RMNCH A) , RKSK focus on the age group of 10-19 yr adolescent...
RKSK is a health programme launch under RMNCH A by National health mission for main focussing on the adolescent health.
It's main objective are
1. Improve nutrition
2. Improve reproductive and sexual health
3.violence free living
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Obesity among American Hispanic females between the ages of twenty and sixty-four years old is the new health inequality in the United States. Food, physical activity, and obesity are one of these twelve leading health indices categorized as important national health issues by Healthy People 2020. Obesity is classified as anyone who surpasses substance mass indicator (BMI ) of thirty. According to females' wellness, three at four American females are overweight or obese. History of woman in Sports For most human history, healthy rivalry has been considered as an entirely masculine thing. Females weren't allowed to see most sporting events. Let only act in them. Not till late nineteenth century did females start participating in sporting events. Although females were allowed to participate in some sports, relatively few showed benefit, for a variety of cultural and mental reasons that are even poorly understood.
Although the fast gains seen in fat since the 1970s seem to have leveled off, Fat and obesity continue to take severe issues in the United States. Increasing physical activity and improving food are keys to fat prevention and control, in addition to policies that alter the situation to make wholesome eating and healthy physical activity more comfortable, safer, and more pleasing are expected to take most effective.
· Campaigns relying mainly on knowledge distribution and training to alter attitudes and behaviors associated with food and physical activity are the great importance of government action to ensure obesity. One might believe that the American world is flooded with media pictures that encourage fitness and inform about the risks of obesity (ONYECHERE, 2014).
· The overall population knows that mediocre food, lack of physical activity and fat are causing many health issues. The CDC is undertaking The problematic public health issue starting with schools, which should offer The quality nutrition system and ensure only healthful foods and drinks are available to students. As part of obesity prevention, multiple organizations will assist people recognize their body mass index, keep a healthy weight and incorporate physical activity into their lives (Raimond, 2013).
· The objective within its endeavors to advance the building food surroundings, encourage student health, in addition to decrease early days obesity, this region can hold on to the ADE principle Governing food in addition to Physical Activity Standards as well as Body Mass Index for the Age Assessment Protocols. To encourage diet, physical activity, in addition to other education-based events that can progress student health, the region, working with the SNPAAC, Has demonstrated the following goals: Use the level suitable nutrition training system that can create the consciousness of as well as understanding for food as well as physical activity ...
Notes on preventive pediatrics
Mother & Child is a vulnerable group. But many areas concerned with the health of these groups are preventable. This presentation helps you identify preventive aspects in pediatrics.
RASTRIYA BAL SURKSHA KARYAKARM
it is coming under the National ruler health mission. every year various guidelines are published by CENTRAL GOVERNMENT to improve the condition of children.
Ppt on nhp panchitr a mam
The document summarizes several National Health Programs launched by the Indian government to improve public health, including programs focused on communicable diseases, nutrition, population control, and rural health. It provides details on objectives, agencies involved, and initiatives for programs addressing HIV/AIDS, tobacco control, maternal/child health, adolescent health, mental health, anemia prevention, and menstrual hygiene. The overall goal of these programs is to ensure access to quality healthcare and reduce health issues in India.
National nutritional programs of health and welfare.
The document discusses several national nutritional programs in India aimed at combating malnutrition among children and vulnerable groups. It outlines programs like the Integrated Child Development Services scheme which provides supplementary nutrition, immunization, and education to children. Other programs discussed include the Vitamin A Prophylaxis Programme, National Nutritional Anemia Prophylaxis Programme, National Iodine Deficiency Disorders Control Programme, Special Nutrition Programme, Mid-Day Meal Programme, and National Deworming Day. The overall aim of these initiatives is to improve health, nutritional status, and reduce mortality and morbidity among children and mothers in India.
Public Health England
Public Health England (PHE) presented information on their organization and priorities related to children, young people and families. Key points:
- PHE was formed in 2013 to protect and improve public health in England. They provide expertise and support to local public health teams.
- One of PHE's five outcome priorities is supporting families to give children and young people the best start in life. Specific actions include programs on childhood obesity, the Troubled Families initiative, and early intervention.
- Variations exist in health outcomes across England related to factors like smoking in pregnancy, childhood obesity, and alcohol-related hospital admissions. PHE aims to address these inequalities.
Adolescent Health Programme.pptx
The document discusses adolescent health programs in India. It defines adolescence as ages 10-19 and youth as ages 15-24. Over 33% of adult disease burden and nearly 60% of premature deaths are associated with behaviors beginning in adolescence, such as tobacco, alcohol, and risky sex. The document outlines several government programs to address adolescent health, including the Rashtriya Kishor Swasthya Karyakram (RKSK) focusing on life skills, nutrition, injuries, violence, and mental health. It describes interventions like adolescent friendly health clinics, counselling, outreach activities, iron and folic acid supplementation, and menstrual hygiene schemes.
introduction-to-public-health-nutrition.pptx
This document provides an introduction to public health nutrition. It defines public health nutrition as promoting good health through preventing nutrition-related illnesses in populations. The role of public health nutrition is to promote good health, nutrition, physical activity and prevent related illnesses in populations through effective population-based strategies. Major nutritional problems addressed by public health include maternal nutritional anemia, protein energy malnutrition, vitamin A deficiency, lactation failure, addiction to milk feeding, and inadequate preparation and use of artificial milk products.
Overwieght and obesity whats need to be done.zakaria moh
Overweight and obesity are leading causes of diabetes and non-communicable diseases in Kenya. To address this, approaches are needed to prevent obesity through policies influencing food environments, marketing of unhealthy foods, and promoting healthy diets and physical activity. Current challenges include weak multi-sectoral coordination and inadequate nutrition resources. Next steps involve strengthening multi-sectoral efforts through advocacy and leveraging other sectors to reduce obesity.
Poche Centre Research Program - launch presentation
The Poche Centre Research Program outlines three preliminary programs:
1) Healthy Pregnancy, Healthy Baby aims to improve antenatal, birthing, and postnatal care for Indigenous women and babies through testing an innovative care model.
2) Healthy Transition to Adulthood focuses on improving health services and promotion programs for urban Indigenous youth to prevent disease and develop healthy lifestyles.
3) Healthy Living, Healthy Ageing targets health services and promotion for urban Indigenous adults and elders to prevent chronic disease and related morbidity and mortality.
National nutrition program
The National Nutrition Programme is priority programme of the government. It aims to achieve the nutrition well-being of all people so that they can maintain a healthy life and contribute to the country’s socioeconomic development. There is a high-level commitment to improve the nutritional status especially of Adolescence, Pregnant and Lactating mother, and Children under five.
Module 1_Introduction to the Training.ppt
This two-day training program aims to orient health care providers on addressing Ethiopia's adolescent and youth health issues. It covers adolescent development, common health problems, and approaches for providing comprehensive and youth-friendly care. The goal is to help providers properly respond to the unique needs of adolescents and youth. The training provides knowledge on issues like sexual and reproductive health, disease prevention, and creating a sensitive health system. Upon completing it, participants will gain understanding of adolescent development, be more responsive to their needs, and deliver youth-friendly healthcare services according to national standards and strategies.
Integrated Child Development Scheme
The Integrated Child Development Services (ICDS) program was started in 1975 by the Indian government to improve nutrition, health and development of children under 6 and mothers. It reaches over 34 million children and 7 million mothers. The program provides health checkups, immunizations, pre-school education, nutrition education and supplementary food. UNICEF assists the government in expanding the quality of ICDS through activities like developing communication with mothers and improving monitoring and reporting systems. The main objectives are to reduce malnutrition, mortality and school dropouts among children under 6.
lecture 2.pptx
This document outlines topics related to health promotion including definitions, approaches, models, activities, processes, responsibilities, principles, tools, and programs. It also discusses evaluation of health promotion programs and challenges. Key points include definitions of health promotion from WHO as a process of empowering communities to improve health, 5 approaches (healthy lifestyle, population, environment, settings), and examples of health promotion programs like those targeting students, workers, and communities.
Report On Integrated Child Development Scheme
The document provides details about the Integrated Child Development Services (ICDS) scheme in India, including its objectives, services provided, implementation, funding, and expansion. The key points are:
1. ICDS aims to improve child health, nutrition, and development for children under 6 as well as pregnant and nursing mothers. It provides services like supplementary nutrition, immunization, health checkups, and preschool education.
2. Services are delivered through Anganwadi centers by Anganwadi workers and helpers. The scheme covers millions of children and mothers across India.
3. Implementation involves partnership between central and state governments. Central government funding has increased substantially in recent years to support the scheme's expansion
Community and nutrition intervention programmes.pptx
This document summarizes several key community health, nutrition, and intervention programs in India. It begins by defining community and discussing the relationships between health, nutrition, and community nutrition/public nutrition. It then outlines various activities of public nutrition including programs/interventions, education, emergencies, advocacy, and linking with other sectors. The document also discusses India's primary, secondary, and tertiary healthcare systems. It provides details on India's national nutrition policy and describes several major national programs aimed at reducing malnutrition, including ICDS, mid-day meal, vitamin A deficiency control, iron deficiency anemia control, and iodine deficiency disorder control programs.
School health guidelines to promote healthy eating and Physical Activity
This report describes school health guidelines for promoting healthy eating and physical activity, including coordination of school policies and practices.
supportive environments; school nutrition services. physical education and physical activity programs; health education; health, mental health, and social services; family and community involvement; school employee wellness; and professional development for school staff members.
These guidelines, developed in collaboration with specialists from universities and from national, federal, state, local, and voluntary agencies and organizations, are based on an in-depth review of research, theory, and best practices in healthy eating and physical activity promotion in school health, public health, and education. Because every guideline might not be appropriate or feasible for every school to implement, individual schools should determine which guidelines have the highest priority based on the needs of the school and available resources.
Common risk factor approach by dr GOWHAR AMEER
This document discusses the common risk factor approach (CRFA) for addressing multiple diseases through controlling shared risk factors. It provides examples of CRFA-based health programs targeting different groups, including programs for pregnant/lactating women and children focusing on diet, hygiene, tobacco, and more. The document also outlines advocacy initiatives supporting CRFA, noting it can more efficiently and cost-effectively improve health outcomes than disease-specific approaches.
healthy people.pptx
The document discusses the history and goals of the Healthy People initiative in the United States, which sets national 10-year objectives to improve health and reduce preventable disease and injury. It began in 1979 and is now in its fifth edition, Healthy People 2030. The initiative aims to guide efforts to increase life expectancy and reduce health disparities so the US achieves the full health potential of its population. Healthy People 2030 focuses on issues like reducing adverse childhood experiences, improving care for those with dementia, and engaging leaders across sectors to improve overall population health.
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2. Chapter 9, Human Physiology - From Cells to Systems, Lauralee Sherwood, 9th edition
3. Chapter 29, Ganong’s Review of Medical Physiology, 26th edition
4. Electrocardiogram, StatPearls - https://www.ncbi.nlm.nih.gov/books/NBK549803/
5. ECG in Medical Practice by ABM Abdullah, 4th edition
6. Chapter 3, Cardiology Explained, https://www.ncbi.nlm.nih.gov/books/NBK2214/
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- 11. The Rashtriya Kishor Swasthya Karyakram was launched on 7th January, 2014 , a health programme for adolescents, in the age group of 10-19 years, which would target their nutrition, reproductive health and substance abuse, among other issues. The programme envisions enabling all adolescents in India to realize their full potential by making informed and responsible decisions related to their health and well-being and by accessing the services and support they need to do so. Rashtriya Kishor Swasthya Karyakram (RKSK)
- 12. Target Groups The new adolescent health (AH) strategy focuses on age groups 10-14 years and 15-19 years with universal coverage i.e. males and females; urban and rural; in school and out of school; married and unmarried and vulnerable and under-served.
- 13. Objectives The new AH strategy seeks to achieve the following objectives 1.Improve nutrition 1. Reduce the prevalence of malnutrition among adolescent girls and boys (including overweight/obesity) 2. Reduce the prevalence of iron-deficiency anaemia (IDA) among adolescent girls and boys 2. Enable sexual and reproductive health 1. Improve knowledge, attitudes and behaviour, in relation to SRH 2. Reduce teenage pregnancies 3. Improve birth preparedness, complication readiness and provide early parenting support for adolescent parents
- 14. 3.Enhance mental health 1. Address mental health concerns of adolescents 4.Prevent injuries and violence 1. Promote favourable attitudes for preventing injuries and violence (including GBV) among adolescents 5.Prevent substance misuse 1. Increase adolescents' awareness of the adverse effects and consequences of substance misuse
- 15. 7.Address conditions for NCDs 1. Promote behaviour change in adolescents to prevent NCDs such as cancer, diabetes, cardio-vascular diseases and strokes The strategy is operationalised through six key components i.e. Communication (including Social and Behaviour Change Communication for improved health seeking behaviour); provision of commodities; provision of services; capacity building; monitoring & evaluation and programme management including supportive supervision.
- 16. Strategies Strategies/interventions to achieve objectives can be broadly grouped as: 1.Communityy based interventions • Peer Education (PE) • Quarterly Adolescent Health Day (AHD) • Weekly Iron and Folic Acid Supplementation Programme (WIFS) • Menstrual Hygiene Scheme (MHS) 1.Facility based interventions • Strengthening of Adolescent Friendly Health Clinics (AFHC)
- 17. 3. Convergence Within Health & Family Welfare - FP, MH (incl VHND), RBSK, NACP, National Tobacco Control Programme, National Mental Health Programme, NCDs and IEC • With other departments/schemes - WCD (ICDS, KSY, BSY, SABLA), HRD (AEP, MDM), Youth Affairs and Sports (Adolescent Empowerment Scheme, National Service Scheme, NYKS, NPYAD) 4.Social and Behaviour Change Communication with focus on Inter Personal Communication