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Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com
ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117
www.ijera.com 111|P a g e
Development of User-Friendly Software to Design Dairy Heat
Exchanger and Performance Evaluation
DipankarMandal*
*Faculty of Agricultural Engineering, Bidhan Chandra KrishiViswavidyalaya,Mohanpur, Nadia, West Bengal,
India, Pin-741252.
ABSTRACT
The paper proposes a calculation algorithm and development of a software in Visual Basic(Visual Studio 2012
Express Desktop) used in heat transfer studies when different heat exchangers are involved (e.g. Helical Type
Triple Tube Heat Exchanger , Plate Type Heat Exchanger).It includes the easy calculation of heat transfer co-
efficient and followed by the design and simulation of heat exchanger design parameter by inputting general
known parameters of a heat exchanger into the developed software—-―DAIRY –HE ―. A parametric study is
conducted using the software interface to determine the length of tubes or dimensions of heat exchanger.
Keywords-Heat Exchanger, Triple Tube Concentric Helical Heat Exchanger, Double Tube Concentric Helical
Heat Exchanger, Plate Type Heat Exchanger, Algorithm.
Symbols and Abbreviations:
A Heat transfer area (m2
)
V Volumetric flow rate (m3
/s)
Cp Specific Heat (KJ/kg K)
z z-value (o
C)
L Length of tube (m)
h Heating
𝑚 Mass flow rate (kg/s)
eq Equivalent
SV Sterilizing value
i Inside
T Absolute temperature (K)
tp Holding time(s)
U Overall heat transfer coefficient (W/m2
K)
o Outside
Subscripts
s Steam
Re Reynolds
ss Stainless steel
Pr Prandtl
w Water
1 Tube of smallest diameter
2 Tube of intermediate diameter
lm Logmean
c Condensate film
k Thermal conductivity(W/mK)
ρ Density (kg/m3
)
h Film heat transfer coefficient (W/m2
K)
Do Decimal reduction time(s)
µ Dynamic coefficient of viscosity (kg/ms)
Δ Difference
Dc Coil diameter (m)
m Milk
λ Latent heat of condensation (KJ/kg)
Ea Activation energy (J/mol)
I. Introduction
Triple concentric type heat exchanger or plate
types are frequently used in heat processes,
coolingprocesses, pasteurization or sterilization
applied in the dairy industry.Forthis type of heat
exchanger different papers have developed case
studies for the design and indirect testing of a heat
exchanger and mathematical models have been
developed and a numerical simulation has been made
to observe the thermal and fluid dynamic behavior by
Garcia-Valladres, 2004. And a computer based
interactive solution for accurate estimation of heat
transfer co-efficient in a helical tube heat exchanger
by Sahoo et.al, 2003. And, the algorithm for design
and performance evaluation of an indirect type
helical tube UHT milk sterilizer also given by Sahoo
et.al. And numerical and experimental studies of a
double pipe helical heat exchanger is done by
Romie,2004.From this literature review we have the
idea about the heat transfer phenomena in the heat
exchanger of different type.
II. Design consideration
In heating section the milk flows in the annular
portion of triple tube and the heating medium (i.e.
steam) flows in the inner most and outer most
annulus. The holding section is a straight single
tube for holding the process fluid. The cooling
section the milk is cooled by flowed it in inner tube
and cooling water at annular section of the tubes.
2.1.1. Heating section Design: The overall heat
transfer coefficients are obtained from the following
equations based on conduction and convection in
cylindrical coordinates:
𝑈𝑜1= (
1
𝑕 𝑚
+
𝐷 𝑜1ln⁡(𝐷 𝑜1 𝐷 𝑖1
2𝑘 𝑠𝑠
+
𝐷 𝑜1
𝑕 𝑐1 𝐷 𝑖1
)−1
(1)
RESEARCH ARTICLE OPEN ACCESS
Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com
ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117
www.ijera.com 112|P a g e
𝑈𝑖2= (
1
𝑕 𝑚
+
𝐷 𝑖2ln⁡(𝐷 𝑜2 𝐷 𝑖2
2𝑘 𝑠𝑠
+
𝐷 𝑖2
𝑕 𝑐2 𝐷 𝑜2
)−1
(2)
The condensate heat transfer coefficients can be
obtained from the following equation (Kern, 1984):
𝑕 𝑐1=0.5754
𝑘 𝑐
3 𝜌 𝑐
2 𝑔𝜆
µ 𝑐 𝐷 𝑖𝑙 𝑇𝑠−𝑇 𝑖𝑙𝑤𝑎𝑙𝑙
0.25
(3)
𝑕 𝑐2 =
𝑘 𝑐
3
𝜌𝑐
2
𝑔𝜆
µ 𝑐
𝐷𝑜2 𝑇𝑠−𝑇𝑜2𝑤𝑎𝑙𝑙
0.25
(4)
Both the equation are obtained on the assumption that
the flow of the condensate is laminar,i.e. 2𝜏 𝑐 µ 𝑐
<1.2
X103
and kc,ρc and µc are estimated at film
temperature.
𝑇𝑓1 = 𝑇𝑠 − 0.75 𝑇𝑠 − 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 (5)
𝑇𝑓2 = 𝑇𝑠 − 0.75 𝑇𝑠 − 𝑇𝑜2𝑤𝑎𝑙𝑙 (6)
Based on the principle of heat flux equivalence, the
wall temperature can be shown as:
𝑇𝑠 − 𝑇𝑜2𝑤𝑎𝑙𝑙
1 𝑕 𝑐2 𝐷𝑜2
=
𝑇𝑜2𝑤𝑎𝑙𝑙 − 𝑇𝑏𝑚
ln⁡(𝐷 𝑜2 𝐷 𝑖2
2𝑘 𝑠𝑠
+
1
𝑕 𝑚 𝐷 𝑖2
(7)
2.1. Triple Tube Straight type heat exchanger: It
consists of 3 sections namely—Heating Section,
Holding section and Cooling Section.
𝑇𝑠−𝑇 𝑖𝑙𝑤𝑎𝑙𝑙
1 𝑕 𝑐1 𝐷 𝑖1
=
𝑇 𝑖𝑙𝑤𝑎𝑙𝑙 −𝑇 𝑏𝑚
ln ⁡(𝐷 𝑜1 𝐷 𝑖1
2𝑘 𝑠𝑠
+
1
𝑕 𝑚 𝐷 𝑜1
(8)
The milk side heat transfer coefficient for turbulent
flow inside a tube can be estimated by the following
equation (Geankoplis, 1997):
𝑕 𝑚 =
𝑘 𝑚
𝐷𝑒𝑞
0.027 𝑁𝑅𝑒
0.8
𝑁𝑃𝑟
0.33
(
µ 𝑏
µ 𝑤𝑎𝑙𝑙
)0.14
Since milk flows in the annular region of the tubes,
the above equation can be modified, replacing
(µ 𝑏
/µ 𝑤𝑎𝑙𝑙
)0.14
by (𝐷𝑖2/𝐷𝑜1)0.53
(Zuritz, 1990).
The heat transfer coefficient for the helical tube heat
exchanger is obtained by multiplying
1 + 3.5 Deq Dc withheat transfer coefficient of
straight tube heat exchanger (Chopey& Hicks, 1984).
So, the final expression to evaluate the milk side heat
transfer coefficient for turbulent flow in the annular
region of the helical triple tube is given by:
𝑕 𝑚 =
𝑘 𝑚
𝐷𝑒𝑞
0.027 𝑁𝑅𝑒
0.8
𝑁𝑃𝑟
0.33
(
µ 𝑏
µ 𝑤𝑎𝑙𝑙
)0.14
× [1 + 3.5(𝐷𝑒𝑞 𝐷𝑐)]
The heat exchanger length can be calculated from the
heat balance equation,
𝑚 𝑚 𝐶 𝑚 𝛥𝑇 𝑚 = ( 𝑈𝑜1 𝐴 𝑜1 + 𝑈𝑖2 𝐴𝑖2)𝛥𝑇𝑙𝑚
= 𝑈𝑜1 𝜋𝐷𝑜1 + 𝑈𝑖2 𝜋𝐷𝑖2 𝐿𝛥𝑇𝑙𝑚 (9)
2.1.2. Holding Section Design: The average
velocity of milk through the holding tube can be
obtained from,𝑣 =
𝑉
𝐴
The maximum velocity of milk can be obtained from
𝑣 𝑚𝑎𝑥 =
𝑣
[0.0336 𝑙𝑜𝑔𝑁𝑅𝑒 + 0.662]
(For𝑁𝑅𝑒 > 2100 (Toledo, 1991)).
And D value at any temperature T for a specified
micro-organism can be estimated from Arrhenius
equation,
𝐷 𝑇 = 𝐷𝑜 exp
𝐸𝑎
𝑅
1
𝑇
−
1
𝑇𝑜
𝐸𝑎
𝑅
=
ln 10 𝑇𝑇0
𝑧
The holding time of process fluid (milk) in holding
tube can be estimated as follows:
𝑡 𝑝 = 𝑆𝑉 × 𝐷 𝑇
The length of the holding tube can be obtained from:
𝐿 = 𝑡 𝑝 𝑣 𝑚𝑎𝑥
2.1.3. Cooling Section Design:
The overall heat transfer coefficient can be obtained
from
𝑈𝑖1=(
1
𝑕 𝑚
+
𝐷𝑖1
′
ln⁡(𝐷 𝑜1
′ 𝐷𝑖1
′
)
2𝑘 𝑠𝑠
+
𝐷𝑖1
′
𝑕 𝑤 𝐷 𝑜1
′ )−1
Water and milk side heat transfer coefficient are
estimated by –
𝑕 𝑤 =
𝑘 𝑚
𝐷𝑖1
′
0.027 𝑁𝑅𝑒
0.8
𝑁𝑃𝑟
0.33
(
µ 𝑏
µ 𝑤𝑎𝑙𝑙
)0.14
[1 + 3.5(𝐷𝑖1
′
𝐷𝑐
′
)]
𝑕 𝑤 =
𝑘 𝑤
𝐷𝑒𝑞
′
0.027 𝑁𝑅𝑒
0.8
𝑁𝑃𝑟
0.33
(
𝐷𝑖2
′
𝐷𝑜1
′ )0.53
[1
+ 3.5(𝐷𝑒𝑞
′
𝐷𝑐
′
)]
By employing the heat flux equivalence concept, the
wall temperature can be estimated as follows:
𝑇𝑏𝑚 − 𝑇𝑖1𝑤𝑎𝑙𝑙
1 𝐷𝑖1
′
𝑕 𝑚
=
𝑇𝑖1𝑤𝑎𝑙𝑙 − 𝑇𝑏𝑤
ln⁡(𝐷 𝑜1
′ 𝐷𝑖1
′
2𝑘 𝑠𝑠
+
1
𝑕 𝑤 𝐷 𝑜1
′
𝑇𝑏𝑚 − 𝑇𝑜1𝑤𝑎𝑙𝑙
1 𝐷𝑜1
′
𝑕 𝑤
=
𝑇𝑜1𝑤𝑎𝑙𝑙 − 𝑇𝑏𝑚
ln⁡(𝐷 𝑜1
′ 𝐷𝑖1
′
2𝑘 𝑠𝑠
+
1
𝑕 𝑚 𝐷𝑖1
′
The length of the cooling section can be obtained
from the heat balance equation:
𝑚 𝑚 𝐶 𝑚 𝛥𝑇 𝑚 = 𝑚 𝑤 𝐶 𝑤 𝛥𝑇𝑤
= 𝑈𝑖1 𝐴𝑖1 𝛥𝑇𝑙𝑚 = 𝜋𝐿𝑈𝑖1 𝐷𝑖1
′
𝛥𝑇𝑙𝑚
2.2. Plate Type Heat Exchanger,
For plate heat exchanger we have to choose flow
pattern accordingly the number of plate in Heating,
Cooling section changes.
Equivalent diameter of a plate,
𝐷𝑒𝑞 =
4×𝑊×𝐺
2(𝑊+𝐺)
As, W>>G, 𝐷𝑒𝑞 = 2𝐺
Flow pattern of milk =𝑚 × 𝑛
Flow pattern of water=𝑘 × 𝑓
Flow area for water,𝐴 𝑤 = 𝑓 × 𝑊 × 𝐺
Flow area for milk,𝐴 𝑚 = 𝑊 × 𝐺
Velocity of milk flow,
𝑣 𝑚= 𝑉𝑚
𝐴 𝑚
Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com
ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117
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Velocity of water flow,
𝑣 𝑤= 𝑉𝑤
𝐴 𝑤
So,(𝑁𝑅𝑒 ) 𝑚 =
𝜌 𝑚 𝑣 𝑚 𝐷 𝑒𝑞
µ 𝑚
(𝑁𝑃𝑟 ) 𝑚 =
µ 𝑚
𝐶𝑝𝑚
𝑘 𝑚
(𝑁 𝑁𝑢 ) 𝑚 =
𝐷𝑒𝑞 𝑕 𝑚
𝑘 𝑚
= 0.28𝑁𝑅𝑒
0.65
𝑁𝑃𝑟
0.4
(𝑁𝑅𝑒 ) 𝑤 =
𝜌 𝑤 𝑣 𝑤 𝐷𝑒𝑞
µ 𝑤
(𝑁𝑃𝑟 ) 𝑤 =
µ 𝑤
𝐶𝑝𝑤
𝑘 𝑤
(𝑁 𝑁𝑢 ) 𝑤 =
𝐷𝑒𝑞 𝑕 𝑤
𝑘 𝑤
= 0.28𝑁𝑅𝑒
0.65
𝑁𝑃𝑟
0.4
𝑈 =
1
1
𝑕 𝑤
+
𝛥𝑥
𝑘 𝑠𝑠
+
1
𝑕 𝑚
𝑄 = 𝜌 𝑚 𝑣 𝑚 𝐴 𝑚 𝐶𝑝𝑚 𝛥𝑇 𝑚 = 𝜌 𝑤 𝑣 𝑤 𝐴 𝑤 𝐶𝑝𝑤 𝛥𝑇𝑤
= 𝑈𝐴𝛥𝑇𝑙𝑚 𝐹
𝐴 𝑝 = 𝐿 × 𝑊 + 0.015
𝐴 = 𝐴 𝑝 × 𝑛
So, number of plate including 2 end plates,
𝑛 𝑎𝑐𝑡 = 𝑛 + 2
III. Regression used for milk and water
properties:
3.1. Regression for milk properties:
T in °C
𝑘 𝑚 = 0.539911 + 0.00133𝑇
𝜌 𝑚 = 1033.7 − 0.2308𝑇 − 0.00246𝑇2
µ 𝑚
= (−0.00445𝑇 + 0.947) × 10−3
𝐶𝑝𝑚 = (1.68𝑇 + 3864.2)
Equivalent diameter of a plate,
𝐷𝑒𝑞 =
4×𝑊×𝐺
2(𝑊+𝐺)
As, W>>G, 𝐷𝑒𝑞 = 2𝐺
Flow pattern of milk =𝑚 × 𝑛
Flow pattern of water=𝑘 × 𝑓
Flow area for water,𝐴 𝑤 = 𝑓 × 𝑊 × 𝐺
3.2. Regressionfor steam/condensate properties:
For temperature within 345K-530K, T in Kelvin
𝑘 𝑤 = −0.0007𝑇 + 1.003
𝜌 𝑤 = −0.8392𝑇 + 1270.2
µ 𝑤
= 0.0072𝑒−0.009𝑇
𝐶𝑝𝑤 = 1000 0.0021𝑇 + 3.4571
For temperature within 273K-310K, T in ̊C
𝑘 𝑤 = 0.0015𝑇 + 0.5709
𝜌 𝑤 = −0.0065𝑇2
+ 0.0581𝑇 + 999.98
µ 𝑤
= 0.0000005𝑇2
− 0.00005𝑇 + 0.0017
𝐶𝑝𝑤 = 1000 0.00004𝑇2
− 0.0025𝑇 + 4.2153
IV. Development of Interface:
Using Visual Basic 2012, at first make the Form-
1(Fig:1). It includes 8 command buttons for different
options that can be taken by the user and label lines
also.
By clicking the button user can access the
desired design environments e.g. Triple Tube HE
(Straight Type) or Plate Type.
Fig-1:Form1
Fig-2: Form5
In each command button includes its linked
environment form. Each form has 3 sections at
theMenu-strip bar –Heating Section, Holding Section
and Cooling Section. (Form5).Fig:2.
If user wants to design heating section then click
to the option on menu-strip bar and it opens a
interactive window and asks user to give inputs as he
Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com
ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117
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desired from case study of the projected plan of the
Dairy Plant.
Then push the CALCULATE button and the
designed parameter will show in the output boxes
provided in it, Form6.(Fig:3)
In that way a user can easily design the plant sections
by the software.
Fig-3: Form6
V. Programs in Visual Basic 2012:
This program is based on the visual basic
structures. The program starts with initialization of
two variables 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 , 𝑇𝑜2𝑤𝑎𝑙𝑙 and the assumed
values go through some equations which ultimately
gives a new value of 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 , 𝑇𝑜2𝑤𝑎𝑙𝑙 .Now in
condition box it checks the values are same as the
assumed value or not. If it is same then it outputs the
value of the tube length. If not, it runs again through
the loop. The basic flow chart of the program is given
below:
No
Yes
START
Initialize 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 , 𝑇𝑜2𝑤𝑎𝑙𝑙
Calculate𝑇𝑓1 , 𝑇𝑓2
Using equ.5,6
Calculate 𝑕 𝑐1,𝑕 𝑐2 using
equ. 3,4
Are calculated
𝑇𝑖𝑙𝑤𝑎𝑙𝑙 , 𝑇𝑜2𝑤𝑎𝑙𝑙
different from
assumed values?
Calculate 𝑈𝑜1, 𝑈𝑖2 using
equ. 1, 2
Calculate Length of Tube
using equ. 9
STOP
New 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 ,
𝑇𝑜2𝑤𝑎𝑙𝑙
Calculate 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 , 𝑇𝑜2𝑤𝑎𝑙𝑙
using equ. 7, 8
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ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117
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VI. Results and Discussion
We have gone for a run of the program using some
standard data and check the computed results given
by the software with theoretically calculated value.
Set of Data:
For Helical Type triple tube Heating Section Design::
Inner diameter of the innermost tube=0.006m
Outer diameter of the innermost tube=0.0085m
Inner diameter of middle tube=0.0127m
Outer diameter of the middle tube=0.015m
Diameter of coil=0.3m
Temperature of steam=160 ̊C
Inlet Temperature of Milk=90 ̊C
Outlet temperature of Milk=150 ̊C
Flow rate of milk=150 lit/h
Flow rate of water=600 lit/h
Calculated: Theoretically calculated value of length
of tube=1.45m
And Inside wall temperature=139.1 ̊C and outside
wall temperature=143.52 ̊C .
And output value using the software is given in
following window.(Fig:4)
Fig-4: Form6 output Window
Now, for evaluation of different types of heat
exchanger we test the data for different inlet
temperatures of milk and water inlet temperatures.
The result sheet is given in TABLE-1 and TABLE-2.
And a performance evaluation plot is shown in
Fig:5 (Length of the tubes in Log Scale vs . water
inlet temperature ̊C).It shows that high the inlet
temperature - less the tube length. For a particular
temperature, less tube length occurs from Double
Straight tube to Triple Helical tube.
Table-1:
Milk
inlet
Temp.
̊C
90 100 110 90 100 110
Water
Inlet
Temp.
̊C
Double
Straight
DS DS
Double
Helical
DH DH
160 7.7 7 6.2 7.7 6.9 6
165 6.3 5.7 4.9 6.3 5.6 4.8
170 5.4 4.8 4.1 5.3 4.7 4
175 4.7 4.1 3.5 4.6 4 3.4
180 4.2 3.7 3.1 4.1 3.6 3
185 3.8 3.3 2.8 3.7 3.2 2.7
190 3.5 3 2.5 3.4 2.9 2.4
195 3.2 2.8 2.3 3.1 2.7 2.2
200 3 2.6 2.1 2.9 2.5 2
205 2.8 2.4 2 2.7 2.3 1.9
210 2.6 2.2 1.8 2.5 2.1 1.7
215 2.4 2.1 1.7 2.3 2 1.6
220 2.3 2 1.6 2.2 1.9 1.5
225 2.2 1.9 1.5 2.1 1.8 1.4
230 2.1 1.8 1.4 2 1.7 1.4
235 2 1.7 1.4 1.9 1.6 1.3
240 1.9 1.6 1.3 1.8 1.5 1.2
245 1.8 1.5 1.2 1.7 1.4 1.2
250 1.7 1.5 1.2 1.6 1.4 1.1
255 1.7 1.4 1.1 1.6 1.3 1.1
260 1.6 1.3 1.1 1.5 1.3 1
265 1.5 1.3 1.1 1.4 1.2 1
270 1.5 1.2 1 1.4 1.2 0.9
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Table-2:
Milk
inlet
Temp.
̊C
90 100 110 90 100 110
Water
Inlet
Temp.
̊C
Triple
Straight
TS TS
Triple
Helical
TH TH
160 1.7 1.5 1.3 1.5 1.3 1.2
165 1.4 1.2 1 1.2 1.1 0.9
170 1.2 1 0.9 1.1 0.9 0.8
175 1 0.9 0.7 0.9 0.8 0.7
180 0.9 0.8 0.7 0.8 0.7 0.6
185 0.8 0.7 0.6 0.8 0.7 0.5
190 0.8 0.7 0.5 0.7 0.6 0.5
195 0.7 0.6 0.5 0.6 0.5 0.5
200 0.7 0.6 0.5 0.6 0.5 0.4
205 0.6 0.5 0.4 0.6 0.5 0.4
210 0.6 0.5 0.4 0.5 0.4 0.4
215 0.5 0.5 0.4 0.5 0.4 0.3
220 0.5 0.4 0.4 0.5 0.4 0.3
225 0.5 0.4 0.3 0.4 0.4 0.3
230 0.5 0.4 0.3 0.4 0.4 0.3
235 0.4 0.4 0.3 0.4 0.3 0.3
240 0.4 0.4 0.3 0.4 0.3 0.3
245 0.4 0.3 0.3 0.4 0.3 0.3
250 0.4 0.3 0.3 0.4 0.3 0.2
255 0.4 0.3 0.3 0.3 0.3 0.2
260 0.4 0.3 0.2 0.3 0.3 0.2
265 0.4 0.3 0.2 0.3 0.3 0.2
270 0.3 0.3 0.2 0.3 0.3 0.2
Fig-5: Performance evaluation of different types of heat exchangers at different milk inlet temperature
0.1
1
10
150 170 190 210 230 250 270 290
LengthofTube
Water inlet temperature
double straight
m90
double helical
m90
triple straight
m90
triple helical m90
ds m100
triplehelical m100
triple helical
m110
triple st m100
triple st m110
ds m110
dh m110
dh m100
Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com
ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117
www.ijera.com 117|P a g e
VII. Conclusion
Once a user is convenient with the software, it is
very less time consuming for trial calculation for
design parameters in the environment. And it is very
user friendly software for plant design.
REFERENCE:
[1] Geankoplis,C.J., Transport process and
separation Process Principles, 4th
ed. (New
Delhi: Prentice-Hall,1997).
[2] Kern, D. Q.Process Heat Transfer(New
York: McGraw-Hill, 1984)263-269.
[3] Toledo, R.T. Fundamentals of food process
engineering, 3rd
ed. (Springer, 2007).
[4] Holman, J.P., Heat Transfer, 10th
ed.
(McGraw-Hill, 2010)
[5] Sahoo, P.K., Datta,
A.K.,Ansari.Md.I.A..Computer-aided design
and performance evaluation of an indirect
type helical tube ultra-high temperature
(UHT) milk sterilizer, Journal of Food
Engineering, 51,2002,13-19.
[6] Nema.P.K.,Datta,A.K., A computer based
solution to check the drop in milk outlet
temperature due to fouling in a tubular heat
exchanger,Journal of Food Engineering,
71,2005,133–142.
[7] Timothy J. Rennie,Raghaban,V.G.S
Experimental studies of a double-pipe
helical heat exchanger,Experimental
Thermal and Fluid Science, 29 ,2005, 919–
924.
[8] Bhavasar.J.J,Matawala V.K,Dixit.S. Design
and experimental analysis of spiral tube heat
exchanger,International Journal of
Mechanical and Production Engineering,
ISSN: 2320-2092, 1,2013,37-42.
[9] Rennie.T.J. Numerical and experimental
studies of a double pipe helical heat
exchanger, doctoral diss., Mc Gill
University, 2004.
[10] Purandare, P.S., Lele.M.M.,Gupta.R,
Parametric Analysis of Helical Coil Heat
Exchanger,International Journal of
Engineering Research &
Technology,1,2012,01-05.

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Development of User-Friendly Software to Design Dairy Heat Exchanger and Performance Evaluation

  • 1. Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117 www.ijera.com 111|P a g e Development of User-Friendly Software to Design Dairy Heat Exchanger and Performance Evaluation DipankarMandal* *Faculty of Agricultural Engineering, Bidhan Chandra KrishiViswavidyalaya,Mohanpur, Nadia, West Bengal, India, Pin-741252. ABSTRACT The paper proposes a calculation algorithm and development of a software in Visual Basic(Visual Studio 2012 Express Desktop) used in heat transfer studies when different heat exchangers are involved (e.g. Helical Type Triple Tube Heat Exchanger , Plate Type Heat Exchanger).It includes the easy calculation of heat transfer co- efficient and followed by the design and simulation of heat exchanger design parameter by inputting general known parameters of a heat exchanger into the developed software—-―DAIRY –HE ―. A parametric study is conducted using the software interface to determine the length of tubes or dimensions of heat exchanger. Keywords-Heat Exchanger, Triple Tube Concentric Helical Heat Exchanger, Double Tube Concentric Helical Heat Exchanger, Plate Type Heat Exchanger, Algorithm. Symbols and Abbreviations: A Heat transfer area (m2 ) V Volumetric flow rate (m3 /s) Cp Specific Heat (KJ/kg K) z z-value (o C) L Length of tube (m) h Heating 𝑚 Mass flow rate (kg/s) eq Equivalent SV Sterilizing value i Inside T Absolute temperature (K) tp Holding time(s) U Overall heat transfer coefficient (W/m2 K) o Outside Subscripts s Steam Re Reynolds ss Stainless steel Pr Prandtl w Water 1 Tube of smallest diameter 2 Tube of intermediate diameter lm Logmean c Condensate film k Thermal conductivity(W/mK) ρ Density (kg/m3 ) h Film heat transfer coefficient (W/m2 K) Do Decimal reduction time(s) µ Dynamic coefficient of viscosity (kg/ms) Δ Difference Dc Coil diameter (m) m Milk λ Latent heat of condensation (KJ/kg) Ea Activation energy (J/mol) I. Introduction Triple concentric type heat exchanger or plate types are frequently used in heat processes, coolingprocesses, pasteurization or sterilization applied in the dairy industry.Forthis type of heat exchanger different papers have developed case studies for the design and indirect testing of a heat exchanger and mathematical models have been developed and a numerical simulation has been made to observe the thermal and fluid dynamic behavior by Garcia-Valladres, 2004. And a computer based interactive solution for accurate estimation of heat transfer co-efficient in a helical tube heat exchanger by Sahoo et.al, 2003. And, the algorithm for design and performance evaluation of an indirect type helical tube UHT milk sterilizer also given by Sahoo et.al. And numerical and experimental studies of a double pipe helical heat exchanger is done by Romie,2004.From this literature review we have the idea about the heat transfer phenomena in the heat exchanger of different type. II. Design consideration In heating section the milk flows in the annular portion of triple tube and the heating medium (i.e. steam) flows in the inner most and outer most annulus. The holding section is a straight single tube for holding the process fluid. The cooling section the milk is cooled by flowed it in inner tube and cooling water at annular section of the tubes. 2.1.1. Heating section Design: The overall heat transfer coefficients are obtained from the following equations based on conduction and convection in cylindrical coordinates: 𝑈𝑜1= ( 1 𝑕 𝑚 + 𝐷 𝑜1ln⁡(𝐷 𝑜1 𝐷 𝑖1 2𝑘 𝑠𝑠 + 𝐷 𝑜1 𝑕 𝑐1 𝐷 𝑖1 )−1 (1) RESEARCH ARTICLE OPEN ACCESS
  • 2. Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117 www.ijera.com 112|P a g e 𝑈𝑖2= ( 1 𝑕 𝑚 + 𝐷 𝑖2ln⁡(𝐷 𝑜2 𝐷 𝑖2 2𝑘 𝑠𝑠 + 𝐷 𝑖2 𝑕 𝑐2 𝐷 𝑜2 )−1 (2) The condensate heat transfer coefficients can be obtained from the following equation (Kern, 1984): 𝑕 𝑐1=0.5754 𝑘 𝑐 3 𝜌 𝑐 2 𝑔𝜆 µ 𝑐 𝐷 𝑖𝑙 𝑇𝑠−𝑇 𝑖𝑙𝑤𝑎𝑙𝑙 0.25 (3) 𝑕 𝑐2 = 𝑘 𝑐 3 𝜌𝑐 2 𝑔𝜆 µ 𝑐 𝐷𝑜2 𝑇𝑠−𝑇𝑜2𝑤𝑎𝑙𝑙 0.25 (4) Both the equation are obtained on the assumption that the flow of the condensate is laminar,i.e. 2𝜏 𝑐 µ 𝑐 <1.2 X103 and kc,ρc and µc are estimated at film temperature. 𝑇𝑓1 = 𝑇𝑠 − 0.75 𝑇𝑠 − 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 (5) 𝑇𝑓2 = 𝑇𝑠 − 0.75 𝑇𝑠 − 𝑇𝑜2𝑤𝑎𝑙𝑙 (6) Based on the principle of heat flux equivalence, the wall temperature can be shown as: 𝑇𝑠 − 𝑇𝑜2𝑤𝑎𝑙𝑙 1 𝑕 𝑐2 𝐷𝑜2 = 𝑇𝑜2𝑤𝑎𝑙𝑙 − 𝑇𝑏𝑚 ln⁡(𝐷 𝑜2 𝐷 𝑖2 2𝑘 𝑠𝑠 + 1 𝑕 𝑚 𝐷 𝑖2 (7) 2.1. Triple Tube Straight type heat exchanger: It consists of 3 sections namely—Heating Section, Holding section and Cooling Section. 𝑇𝑠−𝑇 𝑖𝑙𝑤𝑎𝑙𝑙 1 𝑕 𝑐1 𝐷 𝑖1 = 𝑇 𝑖𝑙𝑤𝑎𝑙𝑙 −𝑇 𝑏𝑚 ln ⁡(𝐷 𝑜1 𝐷 𝑖1 2𝑘 𝑠𝑠 + 1 𝑕 𝑚 𝐷 𝑜1 (8) The milk side heat transfer coefficient for turbulent flow inside a tube can be estimated by the following equation (Geankoplis, 1997): 𝑕 𝑚 = 𝑘 𝑚 𝐷𝑒𝑞 0.027 𝑁𝑅𝑒 0.8 𝑁𝑃𝑟 0.33 ( µ 𝑏 µ 𝑤𝑎𝑙𝑙 )0.14 Since milk flows in the annular region of the tubes, the above equation can be modified, replacing (µ 𝑏 /µ 𝑤𝑎𝑙𝑙 )0.14 by (𝐷𝑖2/𝐷𝑜1)0.53 (Zuritz, 1990). The heat transfer coefficient for the helical tube heat exchanger is obtained by multiplying 1 + 3.5 Deq Dc withheat transfer coefficient of straight tube heat exchanger (Chopey& Hicks, 1984). So, the final expression to evaluate the milk side heat transfer coefficient for turbulent flow in the annular region of the helical triple tube is given by: 𝑕 𝑚 = 𝑘 𝑚 𝐷𝑒𝑞 0.027 𝑁𝑅𝑒 0.8 𝑁𝑃𝑟 0.33 ( µ 𝑏 µ 𝑤𝑎𝑙𝑙 )0.14 × [1 + 3.5(𝐷𝑒𝑞 𝐷𝑐)] The heat exchanger length can be calculated from the heat balance equation, 𝑚 𝑚 𝐶 𝑚 𝛥𝑇 𝑚 = ( 𝑈𝑜1 𝐴 𝑜1 + 𝑈𝑖2 𝐴𝑖2)𝛥𝑇𝑙𝑚 = 𝑈𝑜1 𝜋𝐷𝑜1 + 𝑈𝑖2 𝜋𝐷𝑖2 𝐿𝛥𝑇𝑙𝑚 (9) 2.1.2. Holding Section Design: The average velocity of milk through the holding tube can be obtained from,𝑣 = 𝑉 𝐴 The maximum velocity of milk can be obtained from 𝑣 𝑚𝑎𝑥 = 𝑣 [0.0336 𝑙𝑜𝑔𝑁𝑅𝑒 + 0.662] (For𝑁𝑅𝑒 > 2100 (Toledo, 1991)). And D value at any temperature T for a specified micro-organism can be estimated from Arrhenius equation, 𝐷 𝑇 = 𝐷𝑜 exp 𝐸𝑎 𝑅 1 𝑇 − 1 𝑇𝑜 𝐸𝑎 𝑅 = ln 10 𝑇𝑇0 𝑧 The holding time of process fluid (milk) in holding tube can be estimated as follows: 𝑡 𝑝 = 𝑆𝑉 × 𝐷 𝑇 The length of the holding tube can be obtained from: 𝐿 = 𝑡 𝑝 𝑣 𝑚𝑎𝑥 2.1.3. Cooling Section Design: The overall heat transfer coefficient can be obtained from 𝑈𝑖1=( 1 𝑕 𝑚 + 𝐷𝑖1 ′ ln⁡(𝐷 𝑜1 ′ 𝐷𝑖1 ′ ) 2𝑘 𝑠𝑠 + 𝐷𝑖1 ′ 𝑕 𝑤 𝐷 𝑜1 ′ )−1 Water and milk side heat transfer coefficient are estimated by – 𝑕 𝑤 = 𝑘 𝑚 𝐷𝑖1 ′ 0.027 𝑁𝑅𝑒 0.8 𝑁𝑃𝑟 0.33 ( µ 𝑏 µ 𝑤𝑎𝑙𝑙 )0.14 [1 + 3.5(𝐷𝑖1 ′ 𝐷𝑐 ′ )] 𝑕 𝑤 = 𝑘 𝑤 𝐷𝑒𝑞 ′ 0.027 𝑁𝑅𝑒 0.8 𝑁𝑃𝑟 0.33 ( 𝐷𝑖2 ′ 𝐷𝑜1 ′ )0.53 [1 + 3.5(𝐷𝑒𝑞 ′ 𝐷𝑐 ′ )] By employing the heat flux equivalence concept, the wall temperature can be estimated as follows: 𝑇𝑏𝑚 − 𝑇𝑖1𝑤𝑎𝑙𝑙 1 𝐷𝑖1 ′ 𝑕 𝑚 = 𝑇𝑖1𝑤𝑎𝑙𝑙 − 𝑇𝑏𝑤 ln⁡(𝐷 𝑜1 ′ 𝐷𝑖1 ′ 2𝑘 𝑠𝑠 + 1 𝑕 𝑤 𝐷 𝑜1 ′ 𝑇𝑏𝑚 − 𝑇𝑜1𝑤𝑎𝑙𝑙 1 𝐷𝑜1 ′ 𝑕 𝑤 = 𝑇𝑜1𝑤𝑎𝑙𝑙 − 𝑇𝑏𝑚 ln⁡(𝐷 𝑜1 ′ 𝐷𝑖1 ′ 2𝑘 𝑠𝑠 + 1 𝑕 𝑚 𝐷𝑖1 ′ The length of the cooling section can be obtained from the heat balance equation: 𝑚 𝑚 𝐶 𝑚 𝛥𝑇 𝑚 = 𝑚 𝑤 𝐶 𝑤 𝛥𝑇𝑤 = 𝑈𝑖1 𝐴𝑖1 𝛥𝑇𝑙𝑚 = 𝜋𝐿𝑈𝑖1 𝐷𝑖1 ′ 𝛥𝑇𝑙𝑚 2.2. Plate Type Heat Exchanger, For plate heat exchanger we have to choose flow pattern accordingly the number of plate in Heating, Cooling section changes. Equivalent diameter of a plate, 𝐷𝑒𝑞 = 4×𝑊×𝐺 2(𝑊+𝐺) As, W>>G, 𝐷𝑒𝑞 = 2𝐺 Flow pattern of milk =𝑚 × 𝑛 Flow pattern of water=𝑘 × 𝑓 Flow area for water,𝐴 𝑤 = 𝑓 × 𝑊 × 𝐺 Flow area for milk,𝐴 𝑚 = 𝑊 × 𝐺 Velocity of milk flow, 𝑣 𝑚= 𝑉𝑚 𝐴 𝑚
  • 3. Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117 www.ijera.com 113|P a g e Velocity of water flow, 𝑣 𝑤= 𝑉𝑤 𝐴 𝑤 So,(𝑁𝑅𝑒 ) 𝑚 = 𝜌 𝑚 𝑣 𝑚 𝐷 𝑒𝑞 µ 𝑚 (𝑁𝑃𝑟 ) 𝑚 = µ 𝑚 𝐶𝑝𝑚 𝑘 𝑚 (𝑁 𝑁𝑢 ) 𝑚 = 𝐷𝑒𝑞 𝑕 𝑚 𝑘 𝑚 = 0.28𝑁𝑅𝑒 0.65 𝑁𝑃𝑟 0.4 (𝑁𝑅𝑒 ) 𝑤 = 𝜌 𝑤 𝑣 𝑤 𝐷𝑒𝑞 µ 𝑤 (𝑁𝑃𝑟 ) 𝑤 = µ 𝑤 𝐶𝑝𝑤 𝑘 𝑤 (𝑁 𝑁𝑢 ) 𝑤 = 𝐷𝑒𝑞 𝑕 𝑤 𝑘 𝑤 = 0.28𝑁𝑅𝑒 0.65 𝑁𝑃𝑟 0.4 𝑈 = 1 1 𝑕 𝑤 + 𝛥𝑥 𝑘 𝑠𝑠 + 1 𝑕 𝑚 𝑄 = 𝜌 𝑚 𝑣 𝑚 𝐴 𝑚 𝐶𝑝𝑚 𝛥𝑇 𝑚 = 𝜌 𝑤 𝑣 𝑤 𝐴 𝑤 𝐶𝑝𝑤 𝛥𝑇𝑤 = 𝑈𝐴𝛥𝑇𝑙𝑚 𝐹 𝐴 𝑝 = 𝐿 × 𝑊 + 0.015 𝐴 = 𝐴 𝑝 × 𝑛 So, number of plate including 2 end plates, 𝑛 𝑎𝑐𝑡 = 𝑛 + 2 III. Regression used for milk and water properties: 3.1. Regression for milk properties: T in °C 𝑘 𝑚 = 0.539911 + 0.00133𝑇 𝜌 𝑚 = 1033.7 − 0.2308𝑇 − 0.00246𝑇2 µ 𝑚 = (−0.00445𝑇 + 0.947) × 10−3 𝐶𝑝𝑚 = (1.68𝑇 + 3864.2) Equivalent diameter of a plate, 𝐷𝑒𝑞 = 4×𝑊×𝐺 2(𝑊+𝐺) As, W>>G, 𝐷𝑒𝑞 = 2𝐺 Flow pattern of milk =𝑚 × 𝑛 Flow pattern of water=𝑘 × 𝑓 Flow area for water,𝐴 𝑤 = 𝑓 × 𝑊 × 𝐺 3.2. Regressionfor steam/condensate properties: For temperature within 345K-530K, T in Kelvin 𝑘 𝑤 = −0.0007𝑇 + 1.003 𝜌 𝑤 = −0.8392𝑇 + 1270.2 µ 𝑤 = 0.0072𝑒−0.009𝑇 𝐶𝑝𝑤 = 1000 0.0021𝑇 + 3.4571 For temperature within 273K-310K, T in ̊C 𝑘 𝑤 = 0.0015𝑇 + 0.5709 𝜌 𝑤 = −0.0065𝑇2 + 0.0581𝑇 + 999.98 µ 𝑤 = 0.0000005𝑇2 − 0.00005𝑇 + 0.0017 𝐶𝑝𝑤 = 1000 0.00004𝑇2 − 0.0025𝑇 + 4.2153 IV. Development of Interface: Using Visual Basic 2012, at first make the Form- 1(Fig:1). It includes 8 command buttons for different options that can be taken by the user and label lines also. By clicking the button user can access the desired design environments e.g. Triple Tube HE (Straight Type) or Plate Type. Fig-1:Form1 Fig-2: Form5 In each command button includes its linked environment form. Each form has 3 sections at theMenu-strip bar –Heating Section, Holding Section and Cooling Section. (Form5).Fig:2. If user wants to design heating section then click to the option on menu-strip bar and it opens a interactive window and asks user to give inputs as he
  • 4. Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117 www.ijera.com 114|P a g e desired from case study of the projected plan of the Dairy Plant. Then push the CALCULATE button and the designed parameter will show in the output boxes provided in it, Form6.(Fig:3) In that way a user can easily design the plant sections by the software. Fig-3: Form6 V. Programs in Visual Basic 2012: This program is based on the visual basic structures. The program starts with initialization of two variables 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 , 𝑇𝑜2𝑤𝑎𝑙𝑙 and the assumed values go through some equations which ultimately gives a new value of 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 , 𝑇𝑜2𝑤𝑎𝑙𝑙 .Now in condition box it checks the values are same as the assumed value or not. If it is same then it outputs the value of the tube length. If not, it runs again through the loop. The basic flow chart of the program is given below: No Yes START Initialize 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 , 𝑇𝑜2𝑤𝑎𝑙𝑙 Calculate𝑇𝑓1 , 𝑇𝑓2 Using equ.5,6 Calculate 𝑕 𝑐1,𝑕 𝑐2 using equ. 3,4 Are calculated 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 , 𝑇𝑜2𝑤𝑎𝑙𝑙 different from assumed values? Calculate 𝑈𝑜1, 𝑈𝑖2 using equ. 1, 2 Calculate Length of Tube using equ. 9 STOP New 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 , 𝑇𝑜2𝑤𝑎𝑙𝑙 Calculate 𝑇𝑖𝑙𝑤𝑎𝑙𝑙 , 𝑇𝑜2𝑤𝑎𝑙𝑙 using equ. 7, 8
  • 5. Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117 www.ijera.com 115|P a g e VI. Results and Discussion We have gone for a run of the program using some standard data and check the computed results given by the software with theoretically calculated value. Set of Data: For Helical Type triple tube Heating Section Design:: Inner diameter of the innermost tube=0.006m Outer diameter of the innermost tube=0.0085m Inner diameter of middle tube=0.0127m Outer diameter of the middle tube=0.015m Diameter of coil=0.3m Temperature of steam=160 ̊C Inlet Temperature of Milk=90 ̊C Outlet temperature of Milk=150 ̊C Flow rate of milk=150 lit/h Flow rate of water=600 lit/h Calculated: Theoretically calculated value of length of tube=1.45m And Inside wall temperature=139.1 ̊C and outside wall temperature=143.52 ̊C . And output value using the software is given in following window.(Fig:4) Fig-4: Form6 output Window Now, for evaluation of different types of heat exchanger we test the data for different inlet temperatures of milk and water inlet temperatures. The result sheet is given in TABLE-1 and TABLE-2. And a performance evaluation plot is shown in Fig:5 (Length of the tubes in Log Scale vs . water inlet temperature ̊C).It shows that high the inlet temperature - less the tube length. For a particular temperature, less tube length occurs from Double Straight tube to Triple Helical tube. Table-1: Milk inlet Temp. ̊C 90 100 110 90 100 110 Water Inlet Temp. ̊C Double Straight DS DS Double Helical DH DH 160 7.7 7 6.2 7.7 6.9 6 165 6.3 5.7 4.9 6.3 5.6 4.8 170 5.4 4.8 4.1 5.3 4.7 4 175 4.7 4.1 3.5 4.6 4 3.4 180 4.2 3.7 3.1 4.1 3.6 3 185 3.8 3.3 2.8 3.7 3.2 2.7 190 3.5 3 2.5 3.4 2.9 2.4 195 3.2 2.8 2.3 3.1 2.7 2.2 200 3 2.6 2.1 2.9 2.5 2 205 2.8 2.4 2 2.7 2.3 1.9 210 2.6 2.2 1.8 2.5 2.1 1.7 215 2.4 2.1 1.7 2.3 2 1.6 220 2.3 2 1.6 2.2 1.9 1.5 225 2.2 1.9 1.5 2.1 1.8 1.4 230 2.1 1.8 1.4 2 1.7 1.4 235 2 1.7 1.4 1.9 1.6 1.3 240 1.9 1.6 1.3 1.8 1.5 1.2 245 1.8 1.5 1.2 1.7 1.4 1.2 250 1.7 1.5 1.2 1.6 1.4 1.1 255 1.7 1.4 1.1 1.6 1.3 1.1 260 1.6 1.3 1.1 1.5 1.3 1 265 1.5 1.3 1.1 1.4 1.2 1 270 1.5 1.2 1 1.4 1.2 0.9
  • 6. Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117 www.ijera.com 116|P a g e Table-2: Milk inlet Temp. ̊C 90 100 110 90 100 110 Water Inlet Temp. ̊C Triple Straight TS TS Triple Helical TH TH 160 1.7 1.5 1.3 1.5 1.3 1.2 165 1.4 1.2 1 1.2 1.1 0.9 170 1.2 1 0.9 1.1 0.9 0.8 175 1 0.9 0.7 0.9 0.8 0.7 180 0.9 0.8 0.7 0.8 0.7 0.6 185 0.8 0.7 0.6 0.8 0.7 0.5 190 0.8 0.7 0.5 0.7 0.6 0.5 195 0.7 0.6 0.5 0.6 0.5 0.5 200 0.7 0.6 0.5 0.6 0.5 0.4 205 0.6 0.5 0.4 0.6 0.5 0.4 210 0.6 0.5 0.4 0.5 0.4 0.4 215 0.5 0.5 0.4 0.5 0.4 0.3 220 0.5 0.4 0.4 0.5 0.4 0.3 225 0.5 0.4 0.3 0.4 0.4 0.3 230 0.5 0.4 0.3 0.4 0.4 0.3 235 0.4 0.4 0.3 0.4 0.3 0.3 240 0.4 0.4 0.3 0.4 0.3 0.3 245 0.4 0.3 0.3 0.4 0.3 0.3 250 0.4 0.3 0.3 0.4 0.3 0.2 255 0.4 0.3 0.3 0.3 0.3 0.2 260 0.4 0.3 0.2 0.3 0.3 0.2 265 0.4 0.3 0.2 0.3 0.3 0.2 270 0.3 0.3 0.2 0.3 0.3 0.2 Fig-5: Performance evaluation of different types of heat exchangers at different milk inlet temperature 0.1 1 10 150 170 190 210 230 250 270 290 LengthofTube Water inlet temperature double straight m90 double helical m90 triple straight m90 triple helical m90 ds m100 triplehelical m100 triple helical m110 triple st m100 triple st m110 ds m110 dh m110 dh m100
  • 7. Dipankar Mandal Int. Journal of Engineering Research and Applications www.ijera.com ISSN : 2248-9622,Vol. 5, Issue 2, ( Part -2) February 2015, pp.111-117 www.ijera.com 117|P a g e VII. Conclusion Once a user is convenient with the software, it is very less time consuming for trial calculation for design parameters in the environment. And it is very user friendly software for plant design. REFERENCE: [1] Geankoplis,C.J., Transport process and separation Process Principles, 4th ed. (New Delhi: Prentice-Hall,1997). [2] Kern, D. Q.Process Heat Transfer(New York: McGraw-Hill, 1984)263-269. [3] Toledo, R.T. Fundamentals of food process engineering, 3rd ed. (Springer, 2007). [4] Holman, J.P., Heat Transfer, 10th ed. (McGraw-Hill, 2010) [5] Sahoo, P.K., Datta, A.K.,Ansari.Md.I.A..Computer-aided design and performance evaluation of an indirect type helical tube ultra-high temperature (UHT) milk sterilizer, Journal of Food Engineering, 51,2002,13-19. [6] Nema.P.K.,Datta,A.K., A computer based solution to check the drop in milk outlet temperature due to fouling in a tubular heat exchanger,Journal of Food Engineering, 71,2005,133–142. [7] Timothy J. Rennie,Raghaban,V.G.S Experimental studies of a double-pipe helical heat exchanger,Experimental Thermal and Fluid Science, 29 ,2005, 919– 924. [8] Bhavasar.J.J,Matawala V.K,Dixit.S. Design and experimental analysis of spiral tube heat exchanger,International Journal of Mechanical and Production Engineering, ISSN: 2320-2092, 1,2013,37-42. [9] Rennie.T.J. Numerical and experimental studies of a double pipe helical heat exchanger, doctoral diss., Mc Gill University, 2004. [10] Purandare, P.S., Lele.M.M.,Gupta.R, Parametric Analysis of Helical Coil Heat Exchanger,International Journal of Engineering Research & Technology,1,2012,01-05.