This document provides information about various wine networking and team building activities offered by Sensorial Espai Group. The activities are designed to surprise clients, generate positive experiences, and motivate professional and business teams. Some of the activities described include wine tastings paired with art, jazz music, or caviar, as well as competitions and courses focused on wine tasting techniques and sensory analysis. The goal is to offer clients unique and engaging experiences that contribute to business success through relationship building and motivation.

1. MEETINGS
WITH WINE
AND SENSES
www.luxuryinyourlife.com
management@luxuryinyourlife.com

2. MEETINGS WITH
WINE AND SENSES
Networking and Team Building of Companies
Since its beginning, Sensorial Espai Group' calling has been to offer a particular
quality service, contributing to the business world with imaginative new ideas,
creativity and flexibility, and giving value to the mechanisms of people motivation.
We offer a different, innovative and playful way of motivating in order to generate
competitive advantages for the company, both internally and externally, developing a
wide program full of activities and events linked to the wine world and gastronomy.

3. Our vision of success
WHY ARE THESE MEETINGS NOW MORE NEEDED?
1.- To generate fortune, you need to be in the right place at the right time.
2.- Best moments are those ones that you will never forget.
3.- Success always comes after the occurrence of subtle ideas, surrounded by
sincerity, and with serious expectations of earnings.
4.- Instead of luxury, we should say that the wine world is synonym of elegance,
discretion and a quiet relation with glamour. It’s the shadow that shelters business.
5.- If you are looking for different results, don't do always the same.
6.- If you surround yourself by smart people, you'll end up by being as simple as
them.
7.- To get customers, first you have to get their attention by surprising them in
different ways. The hardest part is to keep them. That's why new surprises must
carry credibility, humility, respect and gratitude. It's harder to keep up than to
seduce.
8.- Never expect immediate results, you must trust the wisdom of the people.
Success is only built with time, perseverance and effort.
9.- Do not try to sell what you are offering, try to convince the other of what he will
win by using your products or services.
10.- That’s what we try to do thanks to the mythical wine world. We make our living
working on the others making their living. Furthermore, everyone enjoys, today and
in the future.
ALWAYS
A STEP
AHEAD

4. Wine Networking Activity
EX EX GATHERING
AN EXCEPCIONAL EXPERIENCE
PAINT & WINE
A new concept of event. Designed and developed to surprise, to live a
unique and genuine experience, to generate positive endorphins. It is
addressed to companies willing to offer something exclusive and
differential to their clients, in professional meetings, or even to their own
business teams.
The new concept Ex Ex Gathering will be always an exceptional
experience, unique and unrepeatable, linking two or more artistic
manifestations. The wines which are tasted will come by the hand of an
artistic interpretation, which will take the form of a dance, a music, a
show of magic, a storyteller... Guests will be asked to participate in “the
Secret within wine shapes”, and will receive an explanatory leaflet.
Guests: from 20 person on.
Duration: minimum 2 hours
Place: To be determined.
Gastronomy: Yes.
Standing session.

5. Wine Networking Activity
WINE & JAZZ
IS ANOTHER EXCEPTIONAL EXPERIENCE
Until today, in wine tasting and pairing four senses were applied: Sight,
Smell, Taste and Touch. Many psychological studies proved how
multisensorial integration, included Hearing, can improve or worsen the
effectiveness of our perception facing an external sensory stimulus.
The criteria to match the wine with the music can be very varied and
contemplates as many possibilities as tastes or personal choices. But
beyond considering it a simple game, some experts believe that a person
can reach still-quite-unexplored moments of pleasure if we marry up with
grace the expression of two arts disciplines;
On the one hand the musical composition and performance of it, and on the
other hand the development, often handmade, of a wine, in which both
concentrate many years of traditions and culture.
Four different wines blended with a live jazz composition takes us through a
unique sensory experience, with the participation of our 5 senses.
Attendees will receive an explanatory leaflet.
Guests: from 20 person on. Duration: minimum 2 hours
Place: To be determined.
Gastronomy: Yes.
Standing session.

6. Wine Networking Activity
FORMS OF THE WINE
THE THRILLING EXPERIENCE OF HAVING A WINE GLASS
TASTING
To reach the sensory pleasure, you have to drink wine in the right cup.
This observation may seem a little curious and excessive, but it has been
proven in practice through comparing the taste of the same wine in
different glasses.
Blown thin glass, unadorned, and design narrowed to its essential: bowl,
stem, and foot, were the basis to create wine glasses, both functional
and beautiful. The guidance were the principles of Bauhaus design,
where form meets function.
The design of the glasses serves to accentuate the wine harmony
instead of its defects. In fact, the cup has the responsibility to direct the
wine to the desired locations to enhance the quality and intensity of the
bouquet. Consequently, the initial point of contact with the wine depends
on the shape and volume of the cup, the edge diameter, and its finish, in
addition to the glass thickness.
Attendees will receive an explanatory leaflet.
Guests: maximum 48 person on.
Duration: minimum 2 hours
Place: To be determined.
Gastronomy: Yes.
Standing or sitting session.

7. Wine Networking Activity
THEMATIC WINE TASTINGS
WALKING THROUGH THE WINES OF THE WORLD
PLAYFUL WINE TASTING FROM THE 5 CONTINENTS
The hegemony of the wines from the Old Europe is diluted in the global
market. In contrast, wines from the so called New World countries,
particularly on the Southern Hemisphere, are showing off nowadays a
state of exceptional health.
The majority of wine producer countries of the New World are in the
Southern Hemisphere: Venezuela, Peru, Brazil, Chile, Bolivia, Paraguay,
Uruguay and Argentina, and South Africa, Madagascar, Australia and
New Zealand. However, we may find some exemplary producing
countries in the Northern Hemisphere, like USA, Canada, Mexico, Japan,
China or India, among others.
Tasting will include wines from North America, South America, Australia,
New Zealand, South Africa and Europe.
Between each wine, a period of time is given to the guests to empower
communication, networking, and activation of personal, social and
commercial objectives of the event.
Attendees receive a brochure with an explanation of the wines.
Other topics: wines with design, lawless wine, authorship wines,
sparkling wines from the world, the secrets of whisky, etc..
Guests: from 8 person on.
Duration: minimum 1½ hours
Place: To be determined.
Gastronomy: Yes.
Standing or sitting session.

8. Wine Networking Activity
TASTING SECRETS
WINE TASTING PRACTICAL COURSE
A meeting to dive in the knowledge of wine, through the empowerment of
the senses in the sensory tasting. A theoretical and practical
application in the tasting of wines and champagnes, as well as
scientific principles to make a good pairing with different foods.
Set of themes:
• The senses in sensory analysis.
• An introduction to the sensorial tasting.
• Practical session and use of the five senses in the sensorial tasting.
• Colour, aromatic, touch and taste spectrum
• Practical tasting of white wines.
• Blindfolded taste of red wines.
• The aging of wine.
• The shelf life of wines.
• Scientific notions of pairing.
• The balance of the wines.
• Conservation of wines.
• Tips to become an expert.
Guests: from 8 person on.
Duration: minimum 1½ hours
Place: To be determined.
Gastronomy: No.
Sitting session.

9. Wine Team Building Activity
AMATEUR WINE COMPETITION
PEOPLE INTERACTION AND TEAMWORK
Team Building Activity to promote the relationship of people and
teamwork.
Program:
• Introduction to Sensory Tasting
• Individual and team competition
• Explanation and tasting the wines
• Results and awards
The event starts diving in the knowledge of wine, through the
empowerment of the senses in the sensory tasting.
The activity consists of five wines that will be tasted blindly (covered
bottle), both white and red wines, and of discovering basic
characteristics of it, varietal type, its origin, and finally make individual
conclusions on index cards previously delivered.
To make it more dynamic, fun and above all participatory, teams are build
up in order to submit at the end of the event a team conclusion on
each wine.
Guests: from 8 person on.
Duration: minimum 1 hour
Place: To be determined.
Gastronomy: No.
Standing or sitting session.

10. Wine Team Building Activity
WINES & CHEESES
PEOPLE INTERACTION AND TEAMWORK
Harmony sense encounters:
A fun and educational team building game that combines wine tasting
and cheese, and discovers his best pairing. Various types of cheeses
from different milks and textures: beef (Roquefort and Camembert
type), goat (loop type) and sheep (cured Manchego type), with an
assortment of several jams to accompany: fig, quince, tomato and
apple, to discover the best combination with a selection of wines of
different types, white, red and sweet.
After a short, precise and entertaining explanation of the basic
principles of pairing, a competition would be established individually
and then in teams, to find the best harmonies between the three
products -wine, cheese, jam- awarding to the winning team.
Can become the starter of a post menu.
Guests: from 8 person on.
Duration: minimum 1½ hours
Place: To be determined.
Gastronomy: No.
Sitting session.

11. Wine Networking Activity
TASTING AND CAVIAR PAIRING
Caviar tasting is a gourmet experience which goal is to learn to
differentiate the varieties of caviar, to discover the secrets of sturgeon
fishing and caviar processing, to learn about its proper conservation, and
finally to delight pairing it with a detailed selection of great sparkling
wines.
It is only name caviar to those roes from female sturgeon, from which
there are about 25 varieties. The three most precious: Beluga, Sterlet,
and Ossetra & Sevruga, are found in the Caspian Sea, whose waters
overspread Russia, Iran, Azerbaijan and Turkmenistan.
Structure and Development of the event
Historical Context
Video Projection "The secrets of fishing and Caviar processing"
Producing countries
Preservation
Commented Tasting of the 3 varietés of caviar + Pairing Tasting with 3
selected sparkling wines.
A pair of recipes
Tasting of Truffle Caviar based snack on top of Parmentier with Cava
Barrica.
Guests: from 10 person on.
Duration: minimum 1½ hours
Place: To be determined.
Gastronomy: No.
Standing or sitting session.

12. Personal
PERSONAL WINE
Personal-Wine offers an individual, personal and customized service,
with which you will be able to to taste a wine, find out what are the
styles of wine that you like, and most importantly: The reason of it.
You'll also discover which wine suits better your character, your
lifestyle, food preferences, and your social status. In addition to the
protocol in choosing a wine in the restaurant and in tune with the food,
we can visit your private wine cellar to coach you get the most out of it.
Nowadays, it is necessary for a good executive or sociable person to
be capable of selecting with specificity and criteria a good wine for a
meal, whether it is business or friends and family, and also to give that
wine as a present which will reflect your talent and culture, and will
evidence the respect and appreciation felt for the one receiving it. With
Personal-Wine you will understand the wine world in an immediate,
simple and pleasant way, you will feel better with yourself and you will
be in tune with the image you have to offer both in the table, in your
social life and at work.
In Personal-Wine we adapt to your budget, so you save time and
money, and you will enjoy this totally exclusive and personalized
service with the outmost discretion and confidentiality.
- Individual Service
- Pack 2 persons
- Maximum 4 people
- Hiring per hour or full day
- Possibility visit to particular
winery

13. Sensorial Courses
Experiential training programs based on the practical application of the use of the five
senses to optimize business management.
To think, to manage, to perform with the five senses.
Sensory Leadership
A visionary leadership, whom do not control, do not direct but persuades, influences and
transcends.
This leadership exceeds instructions and goals, coming up to a management by values.
The 5 senses of sales
A sensory pathway to sell.
A tour across the 5 senses establishing a parallelism between the world of sensory
perception and an innovative business model called VENTA.
It deepens in the importance of the 5 senses, with theoretical and practical introduction to
sensory wine tasting.
Communicate with the 5 senses
Use the senses to improve our communication skills and meanwhile to develop a certain
skill to taste wines like the pros. This is the original approach of this workshop. The world
of wine and communication in a workshop hand to hand.