Amira Foods is a leading Indian exporter and manufacturer of pure basmati rice. The document outlines a method for preparing pan-fried rice using Amira Indigo rice, along with a recipe for blanched vegetables in a creamy sauce. The final dish involves combining the cooked rice with the seasoned vegetables to serve hot.

1. Pan Fried Rice
Amira Foods is of the largest privately owned Rice Company from India. Amira is the leading exporters,
manufacturers and suppliers of pure basmati rice.
Method:
• Soak Amira Indigo Rice for 20
minutes.
• Boil rice in double the amount of
water without draining the water
and cool it.
• Add oil in a pan. Then add rice to
it.
• Cook an medium heat till the rice
turns golden brown in colour.
Keep tossing the rice.
• Now arrange the tossed rice on a
serving plate.
• Blanch carrots, broccoli, baby
corn and mushroom in salted
water.
• Now take another pan and add
one teaspoon of oil in it.
• Add the chopped garlic and
celery.
• Now add blanched vegetables. Cook for half a minute and then and add half cup of water and
vegetable broth powder. Then add cream.
• Dissolve the cornstarch in cold water and add to the vegetables. Cook until the mixture thickens.
• Finish the vegetables with brown garlic.
• Now cover the prepared rice with the prepared vegetables and serve hot.
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