Nutrition Care.pptx
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This document outlines nutrition care, discussing its objectives, basic principles, stages, and components. The primary objectives of nutrition care are promoting optimal health, preventing and managing nutrition-related diseases, and supporting growth and development. It encompasses assessment, diagnosis, intervention, monitoring, and evaluation. Components include dietary recommendations, meal planning, counseling, and supplementation. Overall, the presentation discusses how nutrition care is vital for health and disease prevention.
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Proper diet and nutrition are essential for maintaining good health and well-being. A balanced and nutrient-dense diet that includes a variety of fruits, vegetables, whole grains, lean proteins, and healthy fats can help reduce the risk of chronic diseases, improve mental health, and support healthy aging.
Incorporating physical activity into our daily routine is also crucial for maintaining good health. Regular exercise can help reduce the risk of chronic diseases, improve mental health, and increase overall well-being.
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This document provides an overview of nutrition including:
1. Definitions of key nutrition terms like nutrients, diet, and the science of nutrition.
2. Classifications of foods like organic vs inorganic, macronutrients vs micronutrients.
3. Dietary guidelines including the food pyramid, food exchange systems, and estimating caloric needs.
4. Therapeutic nutrition which uses diet as a treatment tool by ensuring adequacy and correcting imbalances.
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This document discusses the importance of nutrition for nurses to study. It outlines several key objectives:
- Identify classes of nutrients and their functions
- Recognize characteristics of well-nourished individuals and symptoms of malnutrition
- Describe the relationship between nutrition and health
- List the basic steps in nutrition assessment
Nutrition plays a vital role in life, health, and disease. Both malnutrition and overnutrition can lead to poor health outcomes. A good understanding of nutrition is important for nurses.
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Proper diet and nutrition are essential for maintaining good health and well-being. A balanced and nutrient-dense diet that includes a variety of fruits, vegetables, whole grains, lean proteins, and healthy fats can help reduce the risk of chronic diseases, improve mental health, and support healthy aging.
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3. Dietary guidelines including the food pyramid, food exchange systems, and estimating caloric needs.
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Pros of Eating Healthy All the Time: Improved overall health, reduced risk of chronic diseases, stronger immune system, better mental health, increased energy levels, better sleep quality, weight management, increased longevity, and reduced healthcare costs.
Cons of Eating Healthy All the Time: Social and cultural pressures, overly restrictive eating habits, and nutrient deficiencies.
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Implement the 80/20 rule to balance healthy eating with indulgences.
Practice mindful eating to make more conscious food choices and enjoy indulgences in moderation.
Practice portion control to maintain a healthy weight and consume appropriate portions of food.
In conclusion, eating a healthy diet is important for overall health and well-being, but it's equally important to finding a healthy balance that works for each individual. By being mindful of the pros and cons of eating healthy all the time and implementing strategies to achieve a healthy balance, individuals can enjoy the benefits of a healthy diet while still indulging in moderation.
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1) Dietitians identify nutrition problems, assess patient status, and develop customized diet plans and counseling.
2) They work in communities to assess and enhance public health through prevention of nutrition-related diseases.
3) Dietitians also work in food service and private practice to provide expertise on nutrition and disease prevention.
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Sami Ali Hazzazi, a 32-year-old military personnel, presents with a history of myocardial infarction five months ago and ongoing complications including arrhythmia, ST elevation shown on ECG, and anterior wall hypokinesia seen on echocardiogram. He experiences severe chest pain, stabbing sensations, dizziness, shortness of breath, and palpitations exacerbated by smoking and qat use. His treatment plan involves continued medication, two prior coronary artery bypass graft surgeries, and physical therapy to improve his cardiovascular health and support his recovery.
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1. The document discusses panic attacks, including defining them, common symptoms, causes, risk factors, and strategies for coping with and preventing panic attacks.
2. It provides information on what a panic attack is, examples of physical and emotional symptoms people may experience, and potential triggers including genetics, stress, medical conditions, and life transitions.
3. The document recommends coping strategies for panic attacks like deep breathing, muscle relaxation, mindfulness, and seeking social support. It emphasizes the importance of recognizing triggers and consulting a doctor for effective long-term management of anxiety.
PPT Sampling editggggggggggggghhhhhh 1.pptx
This document discusses sampling methods for quantitative and qualitative research studies. It defines key sampling terms and outlines different sampling designs for quantitative and qualitative research. For quantitative studies, it describes probability and nonprobability sampling methods as well as considerations for sample size. For qualitative research, it discusses types of sampling approaches and notes that sample size is typically smaller and determined by data saturation. The document provides guidance for critiquing sampling plans in terms of representative sampling and potential biases.
School Health.nnnnnnnnnnnnnnnnnnnnnbbpptx
This document discusses school health services and the role of the school nurse. It begins by outlining the objectives of describing the major components of school health services, analyzing potential stressors of students, and describing strategies for prevention. It then introduces school health services and lists their key elements like health education, physical education, nutrition services, counseling, and maintaining a healthy school environment. The document also discusses common emergencies in schools, using algorithms to aid decision making during emergencies, and the levels of prevention the nurse employs like primary, secondary, and tertiary prevention. It finishes by anticipating future trends like increased telehealth and internet-based services in school nursing.
Tutorial 3 Antidepresbbbbbbbbhhhhhhhhhsant.ppt
This document contains a series of questions about various antidepressant drugs. It addresses topics like the mechanisms of action, side effects, drug interactions, and indications for different classes of antidepressants including SSRIs, TCAs, MAOIs, atypical antidepressants, and lithium. The questions are multiple choice format and cover key details about these common antidepressant medications.
Chapteruuuuuuuuuuuuuuuuuuuuuuuuuuuu 8.pptx
This document discusses the legal and ethical context of psychiatric nursing care. It covers ethics, ethical decision making, patient rights, voluntary versus involuntary admission, commitment criteria and processes, the characteristics of dangerous mentally ill patients, and mental health policy and advocacy. The key topics are the importance of ethics and patient rights in psychiatric nursing, the criteria and legal processes for involuntary commitment of patients, and various mental health policies and acts related to access, coverage, and anti-discrimination.
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This document discusses the legal and ethical context of psychiatric nursing care. It covers ethics, ethical decision making, patient rights, voluntary versus involuntary admission, commitment criteria and processes, the characteristics of dangerous mentally ill patients, and mental health policy and advocacy. Psychiatric nurses must be aware of their own values and make ethical decisions considering all options and principles while respecting patient rights and providing safe care.
Chapter 8hhhhhhhhhhhhhhfhhhhhhhhhhhgffy.pptx
This document discusses the legal and ethical context of psychiatric nursing care. It covers ethics, ethical decision making, patient rights, voluntary versus involuntary admission, commitment criteria and processes, the characteristics of dangerous mentally ill patients, and mental health policy and advocacy. Psychiatric nurses must be aware of their own values and make ethical decisions considering all options and principles while respecting patient rights and responsibilities.
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- How it works by inserting thin needles into specific points along "meridians" to unblock chi flow and restore balance.
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- Common conditions it can treat like pain, musculoskeletal issues, stress, and some functional disorders.
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CT images showed a hyperdense lesion located in the right lenticular and caudate nuclei of the brain, confined to the grey matter. The lesion did not enhance or change appearance after contrast dye was administered.
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Learning objectives:
1. Define an electrocardiogram (ECG) and electrocardiography
2. Describe how dipoles generated by the heart produce the waveforms of the ECG
3. Describe the components of a normal electrocardiogram of a typical bipolar lead (limb II)
4. Differentiate between intervals and segments
5. Enlist some common indications for obtaining an ECG
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8. Describe the normal electrocardiograms recorded from the limb leads and explain the physiological basis of the different records that are obtained
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1. Chapter 11, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 9, Human Physiology - From Cells to Systems, Lauralee Sherwood, 9th edition
3. Chapter 29, Ganong’s Review of Medical Physiology, 26th edition
4. Electrocardiogram, StatPearls - https://www.ncbi.nlm.nih.gov/books/NBK549803/
5. ECG in Medical Practice by ABM Abdullah, 4th edition
6. Chapter 3, Cardiology Explained, https://www.ncbi.nlm.nih.gov/books/NBK2214/
7. ECG Basics, http://www.nataliescasebook.com/tag/e-c-g-basics
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Identification and nursing management of congenital malformations Novas diretrizes da OMS para os cuidados perinatais de mais qualidade
Novas diretrizes da OMS para os cuidados perinatais de mais qualidadeProf. Marcus Renato de Carvalho
Recomendações da OMS sobre cuidados maternos e neonatais para uma experiência pós-natal positiva.
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Uma “experiência pós-natal positiva” é um resultado importante para todas as mulheres que dão à luz e para os seus recém-nascidos, estabelecendo as bases para a melhoria da saúde e do bem-estar a curto e longo prazo. Uma experiência pós-natal positiva é definida como aquela em que as mulheres, pessoas que gestam, os recém-nascidos, os casais, os pais, os cuidadores e as famílias recebem informação consistente, garantia e apoio de profissionais de saúde motivados; e onde um sistema de saúde flexível e com recursos reconheça as necessidades das mulheres e dos bebês e respeite o seu contexto cultural.
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É fornecido um conjunto abrangente de recomendações para cuidados durante o período puerperal, com ênfase nos cuidados essenciais que todas as mulheres e recém-nascidos devem receber, e com a devida atenção à qualidade dos cuidados; isto é, a entrega e a experiência do cuidado recebido. Estas diretrizes atualizam e ampliam as recomendações da OMS de 2014 sobre cuidados pós-natais da mãe e do recém-nascido e complementam as atuais diretrizes da OMS sobre a gestão de complicações pós-natais.
O estabelecimento da amamentação e o manejo das principais intercorrências é contemplada.
Recomendamos muito.
Vamos discutir essas recomendações no nosso curso de pós-graduação em Aleitamento no Instituto Ciclos.
Esta publicação só está disponível em inglês até o momento.
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www.agostodourado.com
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Nutrition Care.pptx
- 1. Nutrition Care Presented by : ID:
- 2. Outlines Introduction Objectives of Nutrition Care Basic principles of Nutrition Stages of Nutrition Components of Nutrition Care Summary/Conclusion
- 3. Welcome to the presentation on Nutrition Care. In this presentation, we will discuss the objectives, basic principles, stages, and components of nutrition care. Nutrition care plays a vital role in maintaining overall health and wellbeing. Let's begin by understanding the objectives of Introduction
- 4. The primary objectives of Nutrition Care are: Promoting and maintaining optimal health . Preventing and managing nutrition-related diseases . Supporting the growth, development, and overall well-being . Enhancing the effectiveness of medical treatments and interventions. Objectives of Nutrition Care
- 5. Basic Principles of Nutrition Nutrition is the study of how food affects the body. The three macronutrients are carbohydrates, proteins, and fats, while the micronutrients include vitamins and minerals. A balanced diet is essential to maintain good health, and it should consist of a
- 6. Nutrition care encompasses various stages, including: Assessment :involves gathering information about an individual's dietary habits, medical history, and lifestyle factors. Diagnosis: helps identify nutritional deficiencies or imbalances that need to be addressed. Stages of Nutrition
- 7. Intervention : focuses on developing a personalized nutrition plan based on the individual's specific needs. Monitoring: involves regularly evaluating the progress and making necessary adjustments to the nutrition plan Evaluation :assesses the effectiveness of the nutrition care provided. Stages of Nutrition (Cont.)
- 8. The components of nutrition care include : dietary recommendations:guidance on types and amounts of food for optimal health. meal planning:creating balanced and nutritious meals based on dietary needs and preferences. nutrition counseling:guidance on healthy eating habits, portion control, and managing health conditions. supplementation:recommended when nutrient requirements can't be met through diet alone. components of nutrition care
- 9. In conclusion, Nutrition care plays a vital role in promoting health and preventing disease. A balanced diet is essential to maintain good health, and it should consist of a variety of foods from different food groups. Nutrition care encompasses stages such as assessment, diagnosis, intervention, monitoring, and evaluation. The components of nutrition care include dietary recommendations, meal planning, nutrition counseling, and supplementation Summary/Conclusion
- 10. Thank you