This document proposes using an omics approach to elucidate the mechanism of Pashmina fibre development. The objectives are to 1) characterize Pashmina goats and fibres, 2) generate proteomic maps of fibres and follicles, 3) identify markers for yield and quality traits, 4) generate transcriptome maps, and 5) analyze data to identify Pashmina-specific markers. Experiments will profile goats, fibres, and follicles using phenomics, proteomics, transcriptomics, and bioinformatics. Outputs include proteome maps, marker genes for yield/quality, and reference databases to differentiate Pashmina fibre.
This document provides information on various beef cattle breeding methods including straightbreeding, crossbreeding, and different crossbreeding systems. It discusses the advantages and considerations of straightbreeding programs as well as the reasons for adopting crossbreeding, including to take advantage of hybrid vigor. The document also outlines different crossbreeding systems like two-breed crosses, backcrosses, three-breed crosses, and rotational crosses. It emphasizes the importance of basing any crossbreeding program on straightbred animals of high genetic merit.
This document summarizes research on the cellulose synthase-like (CSL) family of genes, which encode glycosyltransferases that synthesize polysaccharide backbones in plant cell walls. There are several CSL subfamilies (A-J) that are involved in synthesizing different polysaccharides. Research has utilized seeds high in specific reserve polysaccharides to identify genes within subfamilies responsible for their synthesis. For example, CSLA genes were found to synthesize galactomannan backbones in guar seeds. CSLC and CSLF genes were shown to synthesize the xyloglucan and (1,3;1,4)-β-glucan backbones in nasturtium
The Meru Goat Breeders’ Association (MGBA): A poor farmers’ empowerment initi...ILRI
Presented by Elizabeth Waithanji, Jemimah Njuki, Samuel Mburu, Juliet Kariuki and Frederick Njeru at the Gender and Market Oriented Agriculture (AgriGender 2011) Workshop, Addis Ababa, Ethiopia, 31st January–2nd February 2011
This document summarizes a seminar presentation on pashmina fiber production, processing, and identification. Pashmina, also known as cashmere, is a luxury fiber known for its fineness, warmth, and softness. It is produced from the undercoat of certain goat breeds in countries like China, Mongolia, and India. The document outlines the production, properties, processing methods like harvesting, sorting, spinning, weaving, dyeing and finishing of pashmina fiber into products like shawls. It also discusses challenges in differentiating pashmina from other fibers like wool due to their similarities, and explores identification methods like electron microscopy and DNA analysis.
Wool is a natural protein fiber collected from sheep. The finest wool comes from young sheep and is called fleece or clip wool, while wool taken from slaughtered sheep is called pulled wool. Wool is composed mainly of keratin (33%), dust (26%), and suit (28%). Wool fiber has a symmetric structure and is easily dyed with reactive dyes. It has specific properties including a specific gravity of 1.31, moisture regain of 13-16%, and tensile strength of 1.35 g/d when dry. In addition to clothing, wool is used for various applications such as blankets, carpeting, felt, and insulation.
Physical & Chemical Properties of Wool FiberJahid Aktar
This presentation discusses the physical and chemical properties of wool fiber. Wool is a natural fiber composed of the protein keratin that is sourced from sheep, goats, rabbits, and alpacas. Wool fibers have wavy, crimpy structures with scales that make the fiber feltable and susceptible to heat. Physically, wool fibers are weaker than other natural fibers but have elasticity up to 25-30% and resilience, allowing garments to retain their shape. Chemically, wool is resistant to acids but sensitive to alkalis and can be dyed with basic, direct or acid dyes. The properties of wool fibers can vary depending on the breed of sheep.
Wool is obtained from sheep and composed primarily of the protein keratin. It undergoes processing like grading, scouring, and either woolen or worsted methods depending on the final product. Key properties of wool include its ability to insulate by trapping air, absorb up to 20% of its weight in moisture without feeling damp, and repel water due to its crimped structure. Wool fabrics are particularly suitable for winter wear due to these insulating properties.
This document provides information on various beef cattle breeding methods including straightbreeding, crossbreeding, and different crossbreeding systems. It discusses the advantages and considerations of straightbreeding programs as well as the reasons for adopting crossbreeding, including to take advantage of hybrid vigor. The document also outlines different crossbreeding systems like two-breed crosses, backcrosses, three-breed crosses, and rotational crosses. It emphasizes the importance of basing any crossbreeding program on straightbred animals of high genetic merit.
This document summarizes research on the cellulose synthase-like (CSL) family of genes, which encode glycosyltransferases that synthesize polysaccharide backbones in plant cell walls. There are several CSL subfamilies (A-J) that are involved in synthesizing different polysaccharides. Research has utilized seeds high in specific reserve polysaccharides to identify genes within subfamilies responsible for their synthesis. For example, CSLA genes were found to synthesize galactomannan backbones in guar seeds. CSLC and CSLF genes were shown to synthesize the xyloglucan and (1,3;1,4)-β-glucan backbones in nasturtium
The Meru Goat Breeders’ Association (MGBA): A poor farmers’ empowerment initi...ILRI
Presented by Elizabeth Waithanji, Jemimah Njuki, Samuel Mburu, Juliet Kariuki and Frederick Njeru at the Gender and Market Oriented Agriculture (AgriGender 2011) Workshop, Addis Ababa, Ethiopia, 31st January–2nd February 2011
This document summarizes a seminar presentation on pashmina fiber production, processing, and identification. Pashmina, also known as cashmere, is a luxury fiber known for its fineness, warmth, and softness. It is produced from the undercoat of certain goat breeds in countries like China, Mongolia, and India. The document outlines the production, properties, processing methods like harvesting, sorting, spinning, weaving, dyeing and finishing of pashmina fiber into products like shawls. It also discusses challenges in differentiating pashmina from other fibers like wool due to their similarities, and explores identification methods like electron microscopy and DNA analysis.
Wool is a natural protein fiber collected from sheep. The finest wool comes from young sheep and is called fleece or clip wool, while wool taken from slaughtered sheep is called pulled wool. Wool is composed mainly of keratin (33%), dust (26%), and suit (28%). Wool fiber has a symmetric structure and is easily dyed with reactive dyes. It has specific properties including a specific gravity of 1.31, moisture regain of 13-16%, and tensile strength of 1.35 g/d when dry. In addition to clothing, wool is used for various applications such as blankets, carpeting, felt, and insulation.
Physical & Chemical Properties of Wool FiberJahid Aktar
This presentation discusses the physical and chemical properties of wool fiber. Wool is a natural fiber composed of the protein keratin that is sourced from sheep, goats, rabbits, and alpacas. Wool fibers have wavy, crimpy structures with scales that make the fiber feltable and susceptible to heat. Physically, wool fibers are weaker than other natural fibers but have elasticity up to 25-30% and resilience, allowing garments to retain their shape. Chemically, wool is resistant to acids but sensitive to alkalis and can be dyed with basic, direct or acid dyes. The properties of wool fibers can vary depending on the breed of sheep.
Wool is obtained from sheep and composed primarily of the protein keratin. It undergoes processing like grading, scouring, and either woolen or worsted methods depending on the final product. Key properties of wool include its ability to insulate by trapping air, absorb up to 20% of its weight in moisture without feeling damp, and repel water due to its crimped structure. Wool fabrics are particularly suitable for winter wear due to these insulating properties.
Population Structure & Genetic Improvement in LivestockGolden Helix Inc
The genetic improvement of livestock has been a hot topic for almost a century, bringing together researchers, industry, and producers to work towards a common goal. Many countries currently employ extensive genetic selection programs in their cattle with pigs, sheep, and chicken close behind.
In this webcast, Heather J. Huson, Ph.D. from Cornell University will focus on population dynamics and trait association in cattle and goats using high density SNP datasets. Population structure plays a critical role in understanding the relatedness among livestock, ancestral origins of traits, and identification of unique sub-populations or breeds for production improvement and conservation. This also lays the foundation for understanding and improving species such as the goat which is a vital food source in developing countries but has little recorded production or health data.
Understanding population structure is essential for designing complex trait association studies such as those related to production and health characteristics. Here, Huson shows examples of her lab's investigation into population structure in both goats and cattle to identify distinct groups and study traits such as thermo-tolerance.
Molecular applications in characterization and differentiation of sri lankan ...ExternalEvents
1) The study aimed to develop molecular tools to differentiate wild boar meat from village pig and exotic pig meats in Sri Lanka.
2) Analysis of mitochondrial DNA and the MC1R gene revealed polymorphisms that distinguish wild boar from other pig types.
3) Restriction analysis of amplified mtDNA can be used as a tool for meat authentication, while a mutation in the wild boar MC1R gene allele allows detection of crossbred animals. This helps enforce laws around the sale of wild boar meat.
Breed composition evaluation based on genetic makersILRI
Presented by Yi Zhang (College of Animal Science and Technology, China Agricultural University, Beijing) at the Inception workshop of the AgriTT project: Evaluation of breed composition, productivity and fitness for smallholder dairy cattle in Tanzania, Dar es Salaam, 10-11 June 2014
This document summarizes Mohd Kyum's PhD research on using CRISPR/Cas9 genome editing to induce haploidy in rice. The objectives were to generate knockout mutants of the OsMATL gene, which is responsible for haploid induction in maize, using CRISPR/Cas9 RNP complexes delivered via particle bombardment. Embryos of the rice variety Purple Line were bombarded with three different sgRNAs targeting OsMATL. Regenerated T0 plants were analyzed for mutations in the target gene using techniques like T7E1 assay, PCR-RFLP, and sequencing. Putative mutant plants showed a transformation efficiency of around 12.5% and are being further analyzed to characterize mutations induced
Dr. Raluca Mateescu does research in the area of beef cattle, sheep and goat molecular genetics. Most biological traits of economic importance in domestic animals have a complex inheritance (are influenced by many genes and the environment) and the long-term research goal is to unravel the genetic basis for the phenotypic variability in this type of trait. Her research uses recent advances in the animal genomics field with the goal of improving animal production efficiency and enhancing animal products for improved human health.
Consumer satisfaction and willingness to purchase the product again in the future are largely determined by the quality of eating experience at consumption. To address consumers' demand for high-quality products, the beef industry needs to use all tools at its disposal to deliver a product with superior eating quality and implementation of an effective genetic improvement program is a critical step toward this aim. Palatability is not based only on one characteristic but is based on the relationship of three characteristics - tenderness, juiciness, and flavor – and how they work or do not work together to determine beef eating satisfaction. These traits are impractical to improve through traditional selection (difficult and expensive to measure) but are ideal candidates for genomic selection if genetic markers that account for a worthwhile proportion of the variation could be identified.
In this webinar, Dr. Mateescu will focus on the use of SVS program to perform genome-wide association studies for individual traits describing beef palatability, identify chromosomal regions associated with these traits, estimate genomic breeding values and predict the accuracy of GEBV for palatability traits in beef.
CRISPR/Cas systems: The link between functional genes and genetic improvement. The discovery and modification of CRISPR/Cas system, a nature-occurred gene editing tool, opens an era for studying gene function and precision crop breeding
cutting-edge biotechnological tool for crop improvement
Used for pathogen resistance, abiotic tolerance, plant development and morphology and even secondary metabolism and fiber development
This document discusses breeding crops for improved quality traits like protein and oil content. It covers topics like:
- Quality traits can be morphological, organoleptic, nutritional, or biological.
- Protein efficiency ratio and biological value are measures of protein quality in foods.
- Breeding maize with higher lysine and tryptophan content led to the development of Quality Protein Maize varieties.
- A case study describes using in vitro mutagenesis and selection with hydroxyproline to develop peanut varieties with over 55% oil content in kernels.
- Breeding objectives for sunflower include seed yield, oil content, and modifying oil quality traits like fatty acid composition.
This document discusses the use of various "omics" technologies in crop breeding, including genomics, transcriptomics, proteomics, metabolomics, phenomics, and ionomics. It provides examples of each type of omics analysis in crop plants like potato and wheat. Integrating multi-omics datasets can provide a powerful tool for crop improvement by identifying genes and networks controlling important traits. However, future work is still needed to reduce costs and develop bioinformatic tools to fully leverage omics technologies in breeding programs.
This document describes a modified CTAB method for quick extraction of genomic DNA from rice seeds/grains and leaves. The method was optimized to extract high quality DNA suitable for PCR analysis using rice microsatellite primers. The method involves soaking rice tissues in extraction buffer, homogenizing, phenol-chloroform extraction, chloroform extraction, precipitation with isopropanol and washing with ethanol. DNA yields of 1.2-1.8 μg/ml were obtained from different rice tissues. The extracted DNA showed clear bands when run on agarose gel and gave good amplification with SSR primers, demonstrating it is suitable for downstream PCR applications. This protocol provides a simple, cost-effective and high-throughput method for rice DNA extraction.
This study analyzed genetic variation among seven sheep breeds in Punjab, Pakistan (Thalli, Lohi, Salt Range, Kajli, Sipli, Buchi, Hissardale) using Random Amplified Polymorphic DNA (RAPD) analysis. Blood samples were collected and genomic DNA extracted and amplified using 21 random primers. 16 primers produced scorable bands, revealing 30.19% polymorphism among breeds. Genetic similarity ranged from 74.42-94.29% with the highest between Thalli and Lohi. Nei's genetic distance was low at 0.0588-0.2954 with the highest between Lohi and Hissardale. Cluster analysis
The document provides an overview of genomics and proteomics. It defines genomics as the study of an organism's complete set of genes and discusses structural, functional and comparative genomics. It also defines proteomics as the study of the complete set of proteins and discusses structural, functional and expression proteomics. The key techniques discussed for both include sequencing, 2D gel electrophoresis, mass spectrometry and database searching.
This document discusses the isolation, screening, and production of keratinolytic bacteria and enzymes from feather waste. The objectives are to isolate keratinolytic bacteria from soil and feather samples, produce keratinase enzymes through bacterial fermentation, partially purify the enzymes, and test the enzymes' ability to break down keratin substrates. The methodology involves isolating bacteria using heat treatment and growth on selective media, identifying the isolates, producing enzymes through shaking flask fermentation, precipitating enzymes from culture broth, and evaluating enzymatic activity on keratin substrates. Potential applications of the keratinolytic bacteria and enzymes include solid waste management, fertilizer production, animal feed supplementation, and treatment of prion diseases.
This document characterizes the genetic diversity among four indigenous sheep breeds in Balochistan, Pakistan using random amplified polymorphic DNA (RAPD) analysis. Nineteen RAPD primers were used to analyze DNA samples from 48 sheep across four breeds. A total of 92 DNA fragments were amplified, with 36 showing monomorphism and 56 being polymorphic. The Mengali breed showed the highest genetic diversity and number of polymorphic loci, while the Balochi breed showed the lowest. Genetic similarity was highest between the Balochi, Beverigh and Harnai breeds, likely due to sharing a common habitat. The study demonstrates the presence of genetic diversity both within and among the sheep breeds that can inform conservation and breeding programs
Keratinase Production for discarded feathers ppt by Maliha Rashid.pptxMaliha Rashid
A detailed PowerPoint Presentation on the article "Modular Engineering to Enhance Keratinase Production for Biotransformation of Discarded Feathers"
Reference of the article: Liao, Y., Xiong, M., Miao, Z. et al. Modular Engineering to Enhance Keratinase Production for Biotransformation of Discarded Feathers. Appl Biochem Biotechnol 195, 1752–1769 (2023). https://doi.org/10.1007/s12010-022-04206-x
This presentation is aimed at:
Understanding why keratin is difficult to degrade- feathers a waste
How to degrade feathers using keratinase enzyme?
How is modular engineering done to enhance keratinase production?
Concept of biotransformation
How was the efficient strain developed?
How does certain amino acids increase keratinase activity?
This document summarizes research from a project aiming to identify genes responsible for phosphorus (P) use efficiency in maize. The project involves researchers from various institutions. The objectives are to identify maize orthologs of the rice Pup1 gene, map QTL for P use efficiency in maize, study inheritance of root architecture under high and low P, and validate candidate genes. Six putative maize Pup1 orthologs were identified. QTL mapping was conducted using field and hydroponic studies. Co-localization of QTL for P efficiency traits and root traits was found. Expression analysis of orthologs found ZmPSTOL1 to be the best candidate gene.
Molecular characterization of rice (Oryza sativa L.) genotypes using target r...Innspub Net
In the present investigation, based on the seven rice putative candidate iron transporter genes, novel TRAP markers were developed. These markers were successfully employed in the molecular diversity study among 30 rice genotypes representing improved rice cultivars and land races with varied grain iron content (7.38 - 30.58 ppm). Totally, thirty TRAP primer combinations were screened, which generated 703 bands out of which 654 were polymorphic (93%) with an average of 21.8 bands per primer combination. The average polymorphic information content (PIC) values ranged from 0.09 (Osysl4b+ME05) to 0.25 (Osnramp5c+ME05, Osnramp1b+ME02 and Osysl4a +ME02). Gene diversity (H ˆ
) ranged from 0.10 (Osysl4b+ME05) to 0.31 (Osnramp1b + ME02 and Osysl4a +ME02). The Jaccard dissimilarity ranged from 0.15 to 0.52, explaining 37% of genetic variation (Table 4). Grouping of genotypes based on UPGMA and principal coordinate analysis (PCoA) were found comparable and grouping of genotypes into a different cluster was found mainly on the basis of pedigree relationships. TRAP markers revealed well resolved relationships among rice genotypes. The information generated from this study will helps to select parental combinations for breeding high iron content
rice varieties.
1) The document discusses current research topics on cassava genetics, including enhancing cassava productivity through the use of global genetic diversity, next-generation sequencing, functional genetics for quality traits, and whitefly resistance.
2) It provides details on various research areas such as the carotenoid synthase pathway, starch synthase pathway, and whitefly molecular identification.
3) The goal of the research is to support smallholder farmers by expanding and diversifying cassava uses for food, feed, and industrial applications through improving productivity and developing high-value traits.
This study analyzed differential expression patterns of the foraging gene in harvester ants aligned with their circadian rhythm. The researchers found that foraging gene expression varied according to the ants' task behaviors and time of day, underscoring the importance of time-related gene expression studies in explaining behavior. They used techniques like deep freezing samples, qPCR to quantify foraging mRNA levels, and DNA sequencing to analyze foraging protein sequences across tasks and time periods.
The document summarizes opportunities in life sciences and agriculture that were presented at a conference organized by Dr. M.A. Shah of NIT Srinagar on September 7, 2018. Over 250 high school students attended the conference at Nund Reshi Conference Center. Some opportunities discussed included careers in fisheries, zoology, forestry, medicine, agriculture, veterinary science and horticulture. New areas of research discussed were growing meat on trees, edible vaccines, glowing plants and animals, genetically engineered drought-tolerant crops, and using nanotechnology to target cancer treatments. Advanced research in farm animals included producing multiple offspring from elite animals and cloning goats and buffalo. Improving vaccine safety for poultry
The document discusses strategies to increase livestock production in Jammu and Kashmir (J&K) over the next 15 years. It notes that while milk production has only doubled in 55 years, a 3-fold increase is needed by 2030 to meet demand. Key recommendations include improving artificial insemination coverage and conception rates, making high quality breeding stock available, addressing fodder shortages, and launching support programs for commercial dairying. For meat, the document proposes focusing on poultry while reducing reliance on sheep and goats due to land constraints. It emphasizes linking the university, animal husbandry department, and farmers using digital tools and a central database to improve genetic testing, health services, and evidence-based policy
Population Structure & Genetic Improvement in LivestockGolden Helix Inc
The genetic improvement of livestock has been a hot topic for almost a century, bringing together researchers, industry, and producers to work towards a common goal. Many countries currently employ extensive genetic selection programs in their cattle with pigs, sheep, and chicken close behind.
In this webcast, Heather J. Huson, Ph.D. from Cornell University will focus on population dynamics and trait association in cattle and goats using high density SNP datasets. Population structure plays a critical role in understanding the relatedness among livestock, ancestral origins of traits, and identification of unique sub-populations or breeds for production improvement and conservation. This also lays the foundation for understanding and improving species such as the goat which is a vital food source in developing countries but has little recorded production or health data.
Understanding population structure is essential for designing complex trait association studies such as those related to production and health characteristics. Here, Huson shows examples of her lab's investigation into population structure in both goats and cattle to identify distinct groups and study traits such as thermo-tolerance.
Molecular applications in characterization and differentiation of sri lankan ...ExternalEvents
1) The study aimed to develop molecular tools to differentiate wild boar meat from village pig and exotic pig meats in Sri Lanka.
2) Analysis of mitochondrial DNA and the MC1R gene revealed polymorphisms that distinguish wild boar from other pig types.
3) Restriction analysis of amplified mtDNA can be used as a tool for meat authentication, while a mutation in the wild boar MC1R gene allele allows detection of crossbred animals. This helps enforce laws around the sale of wild boar meat.
Breed composition evaluation based on genetic makersILRI
Presented by Yi Zhang (College of Animal Science and Technology, China Agricultural University, Beijing) at the Inception workshop of the AgriTT project: Evaluation of breed composition, productivity and fitness for smallholder dairy cattle in Tanzania, Dar es Salaam, 10-11 June 2014
This document summarizes Mohd Kyum's PhD research on using CRISPR/Cas9 genome editing to induce haploidy in rice. The objectives were to generate knockout mutants of the OsMATL gene, which is responsible for haploid induction in maize, using CRISPR/Cas9 RNP complexes delivered via particle bombardment. Embryos of the rice variety Purple Line were bombarded with three different sgRNAs targeting OsMATL. Regenerated T0 plants were analyzed for mutations in the target gene using techniques like T7E1 assay, PCR-RFLP, and sequencing. Putative mutant plants showed a transformation efficiency of around 12.5% and are being further analyzed to characterize mutations induced
Dr. Raluca Mateescu does research in the area of beef cattle, sheep and goat molecular genetics. Most biological traits of economic importance in domestic animals have a complex inheritance (are influenced by many genes and the environment) and the long-term research goal is to unravel the genetic basis for the phenotypic variability in this type of trait. Her research uses recent advances in the animal genomics field with the goal of improving animal production efficiency and enhancing animal products for improved human health.
Consumer satisfaction and willingness to purchase the product again in the future are largely determined by the quality of eating experience at consumption. To address consumers' demand for high-quality products, the beef industry needs to use all tools at its disposal to deliver a product with superior eating quality and implementation of an effective genetic improvement program is a critical step toward this aim. Palatability is not based only on one characteristic but is based on the relationship of three characteristics - tenderness, juiciness, and flavor – and how they work or do not work together to determine beef eating satisfaction. These traits are impractical to improve through traditional selection (difficult and expensive to measure) but are ideal candidates for genomic selection if genetic markers that account for a worthwhile proportion of the variation could be identified.
In this webinar, Dr. Mateescu will focus on the use of SVS program to perform genome-wide association studies for individual traits describing beef palatability, identify chromosomal regions associated with these traits, estimate genomic breeding values and predict the accuracy of GEBV for palatability traits in beef.
CRISPR/Cas systems: The link between functional genes and genetic improvement. The discovery and modification of CRISPR/Cas system, a nature-occurred gene editing tool, opens an era for studying gene function and precision crop breeding
cutting-edge biotechnological tool for crop improvement
Used for pathogen resistance, abiotic tolerance, plant development and morphology and even secondary metabolism and fiber development
This document discusses breeding crops for improved quality traits like protein and oil content. It covers topics like:
- Quality traits can be morphological, organoleptic, nutritional, or biological.
- Protein efficiency ratio and biological value are measures of protein quality in foods.
- Breeding maize with higher lysine and tryptophan content led to the development of Quality Protein Maize varieties.
- A case study describes using in vitro mutagenesis and selection with hydroxyproline to develop peanut varieties with over 55% oil content in kernels.
- Breeding objectives for sunflower include seed yield, oil content, and modifying oil quality traits like fatty acid composition.
This document discusses the use of various "omics" technologies in crop breeding, including genomics, transcriptomics, proteomics, metabolomics, phenomics, and ionomics. It provides examples of each type of omics analysis in crop plants like potato and wheat. Integrating multi-omics datasets can provide a powerful tool for crop improvement by identifying genes and networks controlling important traits. However, future work is still needed to reduce costs and develop bioinformatic tools to fully leverage omics technologies in breeding programs.
This document describes a modified CTAB method for quick extraction of genomic DNA from rice seeds/grains and leaves. The method was optimized to extract high quality DNA suitable for PCR analysis using rice microsatellite primers. The method involves soaking rice tissues in extraction buffer, homogenizing, phenol-chloroform extraction, chloroform extraction, precipitation with isopropanol and washing with ethanol. DNA yields of 1.2-1.8 μg/ml were obtained from different rice tissues. The extracted DNA showed clear bands when run on agarose gel and gave good amplification with SSR primers, demonstrating it is suitable for downstream PCR applications. This protocol provides a simple, cost-effective and high-throughput method for rice DNA extraction.
This study analyzed genetic variation among seven sheep breeds in Punjab, Pakistan (Thalli, Lohi, Salt Range, Kajli, Sipli, Buchi, Hissardale) using Random Amplified Polymorphic DNA (RAPD) analysis. Blood samples were collected and genomic DNA extracted and amplified using 21 random primers. 16 primers produced scorable bands, revealing 30.19% polymorphism among breeds. Genetic similarity ranged from 74.42-94.29% with the highest between Thalli and Lohi. Nei's genetic distance was low at 0.0588-0.2954 with the highest between Lohi and Hissardale. Cluster analysis
The document provides an overview of genomics and proteomics. It defines genomics as the study of an organism's complete set of genes and discusses structural, functional and comparative genomics. It also defines proteomics as the study of the complete set of proteins and discusses structural, functional and expression proteomics. The key techniques discussed for both include sequencing, 2D gel electrophoresis, mass spectrometry and database searching.
This document discusses the isolation, screening, and production of keratinolytic bacteria and enzymes from feather waste. The objectives are to isolate keratinolytic bacteria from soil and feather samples, produce keratinase enzymes through bacterial fermentation, partially purify the enzymes, and test the enzymes' ability to break down keratin substrates. The methodology involves isolating bacteria using heat treatment and growth on selective media, identifying the isolates, producing enzymes through shaking flask fermentation, precipitating enzymes from culture broth, and evaluating enzymatic activity on keratin substrates. Potential applications of the keratinolytic bacteria and enzymes include solid waste management, fertilizer production, animal feed supplementation, and treatment of prion diseases.
This document characterizes the genetic diversity among four indigenous sheep breeds in Balochistan, Pakistan using random amplified polymorphic DNA (RAPD) analysis. Nineteen RAPD primers were used to analyze DNA samples from 48 sheep across four breeds. A total of 92 DNA fragments were amplified, with 36 showing monomorphism and 56 being polymorphic. The Mengali breed showed the highest genetic diversity and number of polymorphic loci, while the Balochi breed showed the lowest. Genetic similarity was highest between the Balochi, Beverigh and Harnai breeds, likely due to sharing a common habitat. The study demonstrates the presence of genetic diversity both within and among the sheep breeds that can inform conservation and breeding programs
Keratinase Production for discarded feathers ppt by Maliha Rashid.pptxMaliha Rashid
A detailed PowerPoint Presentation on the article "Modular Engineering to Enhance Keratinase Production for Biotransformation of Discarded Feathers"
Reference of the article: Liao, Y., Xiong, M., Miao, Z. et al. Modular Engineering to Enhance Keratinase Production for Biotransformation of Discarded Feathers. Appl Biochem Biotechnol 195, 1752–1769 (2023). https://doi.org/10.1007/s12010-022-04206-x
This presentation is aimed at:
Understanding why keratin is difficult to degrade- feathers a waste
How to degrade feathers using keratinase enzyme?
How is modular engineering done to enhance keratinase production?
Concept of biotransformation
How was the efficient strain developed?
How does certain amino acids increase keratinase activity?
This document summarizes research from a project aiming to identify genes responsible for phosphorus (P) use efficiency in maize. The project involves researchers from various institutions. The objectives are to identify maize orthologs of the rice Pup1 gene, map QTL for P use efficiency in maize, study inheritance of root architecture under high and low P, and validate candidate genes. Six putative maize Pup1 orthologs were identified. QTL mapping was conducted using field and hydroponic studies. Co-localization of QTL for P efficiency traits and root traits was found. Expression analysis of orthologs found ZmPSTOL1 to be the best candidate gene.
Molecular characterization of rice (Oryza sativa L.) genotypes using target r...Innspub Net
In the present investigation, based on the seven rice putative candidate iron transporter genes, novel TRAP markers were developed. These markers were successfully employed in the molecular diversity study among 30 rice genotypes representing improved rice cultivars and land races with varied grain iron content (7.38 - 30.58 ppm). Totally, thirty TRAP primer combinations were screened, which generated 703 bands out of which 654 were polymorphic (93%) with an average of 21.8 bands per primer combination. The average polymorphic information content (PIC) values ranged from 0.09 (Osysl4b+ME05) to 0.25 (Osnramp5c+ME05, Osnramp1b+ME02 and Osysl4a +ME02). Gene diversity (H ˆ
) ranged from 0.10 (Osysl4b+ME05) to 0.31 (Osnramp1b + ME02 and Osysl4a +ME02). The Jaccard dissimilarity ranged from 0.15 to 0.52, explaining 37% of genetic variation (Table 4). Grouping of genotypes based on UPGMA and principal coordinate analysis (PCoA) were found comparable and grouping of genotypes into a different cluster was found mainly on the basis of pedigree relationships. TRAP markers revealed well resolved relationships among rice genotypes. The information generated from this study will helps to select parental combinations for breeding high iron content
rice varieties.
1) The document discusses current research topics on cassava genetics, including enhancing cassava productivity through the use of global genetic diversity, next-generation sequencing, functional genetics for quality traits, and whitefly resistance.
2) It provides details on various research areas such as the carotenoid synthase pathway, starch synthase pathway, and whitefly molecular identification.
3) The goal of the research is to support smallholder farmers by expanding and diversifying cassava uses for food, feed, and industrial applications through improving productivity and developing high-value traits.
This study analyzed differential expression patterns of the foraging gene in harvester ants aligned with their circadian rhythm. The researchers found that foraging gene expression varied according to the ants' task behaviors and time of day, underscoring the importance of time-related gene expression studies in explaining behavior. They used techniques like deep freezing samples, qPCR to quantify foraging mRNA levels, and DNA sequencing to analyze foraging protein sequences across tasks and time periods.
The document summarizes opportunities in life sciences and agriculture that were presented at a conference organized by Dr. M.A. Shah of NIT Srinagar on September 7, 2018. Over 250 high school students attended the conference at Nund Reshi Conference Center. Some opportunities discussed included careers in fisheries, zoology, forestry, medicine, agriculture, veterinary science and horticulture. New areas of research discussed were growing meat on trees, edible vaccines, glowing plants and animals, genetically engineered drought-tolerant crops, and using nanotechnology to target cancer treatments. Advanced research in farm animals included producing multiple offspring from elite animals and cloning goats and buffalo. Improving vaccine safety for poultry
The document discusses strategies to increase livestock production in Jammu and Kashmir (J&K) over the next 15 years. It notes that while milk production has only doubled in 55 years, a 3-fold increase is needed by 2030 to meet demand. Key recommendations include improving artificial insemination coverage and conception rates, making high quality breeding stock available, addressing fodder shortages, and launching support programs for commercial dairying. For meat, the document proposes focusing on poultry while reducing reliance on sheep and goats due to land constraints. It emphasizes linking the university, animal husbandry department, and farmers using digital tools and a central database to improve genetic testing, health services, and evidence-based policy
This document discusses agriculture in Jammu and Kashmir. It provides a SWOT analysis, identifying strengths like diverse crops and cash crops, and challenges like a widening demand-supply gap and climate fragility. It outlines the contribution of different sectors to the economy and the land resources in J&K. It also discusses funding opportunities from various international and national agencies, including their schemes, programs and priority areas. Key points on writing successful grant proposals and scorecard principles for donor agencies are provided.
Livestock play a vital role in the economy of Ladakh. They account for 90% of livelihoods for farmers in the region. Livestock populations include 47,151 cattle, 18,877 yak, 189 camel, 11,075 equine and 20,829 poultry. Sheep and goat populations total 324,410. Livestock provide milk, meat, fiber, transportation, fuel many cultural traditions. The sector contributes Rs. 3240 crore annually to the state GDP and Rs. 29.314 crores from livestock products specifically. Conservation of indigenous livestock breeds and improving their genetic potential through selective breeding is needed to make the sector more remunerative and drive employment opportunities.
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(𝐓𝐋𝐄 𝟏𝟎𝟎) (𝐋𝐞𝐬𝐬𝐨𝐧 2)-𝐏𝐫𝐞𝐥𝐢𝐦𝐬
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Students will be able to explain the role and impact of Information and Communication Technology (ICT) in education. They will understand how ICT tools, such as computers, the internet, and educational software, enhance learning and teaching processes. By exploring various ICT applications, students will recognize how these technologies facilitate access to information, improve communication, support collaboration, and enable personalized learning experiences.
𝐃𝐢𝐬𝐜𝐮𝐬𝐬 𝐭𝐡𝐞 𝐫𝐞𝐥𝐢𝐚𝐛𝐥𝐞 𝐬𝐨𝐮𝐫𝐜𝐞𝐬 𝐨𝐧 𝐭𝐡𝐞 𝐢𝐧𝐭𝐞𝐫𝐧𝐞𝐭:
-Students will be able to discuss what constitutes reliable sources on the internet. They will learn to identify key characteristics of trustworthy information, such as credibility, accuracy, and authority. By examining different types of online sources, students will develop skills to evaluate the reliability of websites and content, ensuring they can distinguish between reputable information and misinformation.
1. Elucidating the mechanism of
Pashmina fibre development:
An OMICS approach
Lead Institute: SKUAST-Kashmir Dr Nazir A Ganai
Cooperating Centre: NDRI, Karnal Dr Jai Kumar Kaushik
IASRI Dr A R Rao
Concept Note 8467
2. • Background : How is this problem important to Indian Agriculture
– Role in Livelihood security and economy
– As a unique research Model
– Status of Pashmina Production
• Problem Statement
– What is not known about the fibre
– Hypothesis
– Rationale / Long term Goal
• Objectives
• Experimental Set up
• Activities / output
• Outcome
• Budget
3. Shawl
IndustryWeavers
Changpas
Shawl Industry
• 50,000 shawls a
year
• 125 million
dollars a year
2 lac goats
50 tons raw pashmina
Women
Empowerment
15000 families
Livelihood Security
21,000 Changpas
Sustains Art
12,000 weavers
Cashmere
Swawl
GI
7. Status of Pashmina Production
India
Goat
Breed
Region / State Pashmina
Goat
Population
Pashmina
Production
(Kg)
Yield / annum
Pashmina
(Changthungi
Ladakh
(J & K)
~ 1,60,000 45,000 240 gm/
animal/year
Chegu
Lahul & Spiti,
Kinnur (HP)
Uttranchal
~ 12,000 1500 50-100 gm
8. What is not Known about the Pashmina Fibre
Question Mechanism
What makes it so special?? Specific Protein profile not known
How does it cycle annually?? Pashmina grows and sheds naturally
every year – mechanism is obscure.
Why Guard hairs donot shed?
Production in other climates? Horizontal spread of Pashmina Goat in
other climatic zones
Ave. yield (~ 200 gms) is too low. How to
breed this goat for sustainability ?
Genetic control of the yield and quality
of fibre is not well known,
Why is Pashmina fibre finest of all Cashmere
fibres ??
Is it hunger fineness or genetically
determined??
How to test adulteration to avoid false
trade??
Pashmina specific markers, required for
differentiating it from other fibres are not
known.
“Cashmere Shawl” is a geographical
indication of Kashmir (India).
Genetic profile need to be deciphered to
protect this belonging
9. Hypothesis
The unique properties of the pashmina fibre
(fineness and texture, cyclicity)
are due to
specific molecular determinants
(relative composition and abundance
of fibre proteins like KPs, KAPs etc )
which need to be elucidated
through its proteome and transcriptome study
11. Elucidation of the molecular determinants
shall therefore help to:
• Gain insights into growth and typical annual cyclicity
of fibre.
• Molecular assisted breeding of Pashmina goat to break the
fatigue in productivity;
• Help in differentiation of pashmina fibre from other fibres
to avoid the false marketing practices,
• Help to protect the “Cashmere” – the geographical
indication belonging to Kashmir, India
Rationale …….
12. Status of Current Research
• International Goat Genome Consortium- 2010
(www.goatgenome.org)
• First Goat Genome Sequence (~2.66-Gb genome sequence)- 2013
(http://goat.kiz.ac.cn/GGD/)
• 50K SNP Chip (http://snp.toulouse.inra.fr/~sigenae/50K_goat_snp_chip/)
• Differential expression studies:
– 6300 transcripts in the hair follicles -2013
– 1332 differentially expressed genes -2013
• Genes for Fibre Quality
Prolactin receptor gene;
KRT1.2 and KAP1.3,
hemoglobin B allele
13 coat color genes in sheep
13. Proteomics of the fibre
• Proteins, which make up 90–95% -1997
keratin proteins (KPs)
kertin associated proteins (KAPs)
• Protein expression and quality traits of - 2011
Animal fibres, human hair and the wool
• Human hair - 343 proteins- 2006
• Wool- 8 major keratin Proteins- 2010
• Gene KAP5.1 - intrinsic strength
• Gene KAP6.1 - Load-bearing capacity/extensibility of wool
• Cashmere of Korean goats- 2004
14. Objectives
1. Phenotypic characterization of the pashmina goats for fibre
related traits under cold arid desert and temperate environments
2. Generate the proteomic map of Pashmina fibre and of follicles to
understand growth phases of the fibre development
3. Identify the markers for the yield and quality traits of fibre by
comparative proteome profiling under varying climatic conditions
4. Generate the transcriptome mapof Pashmina hair follicles
to decipher the genetic control of fibre growth
5. Comparative analysis of the transcriptomic data for
identification of Pashmina fibre specific marker genes
16. Objective 1: Phenotypic Characterization
of Pashmina goat vis-à-vis fibre
Cold
Arid
Changth
ung
Tempera
te
Kashmir
Growth and fibre related traits
Biochemical and hormone assays
Electron microscopy for ultra-structure of
fibre & follicles
Histological assays of SKIN for S:P ratio
Possible
phenotypic
markers like
• Biochemical
• Hormonal
• S:P ratio
linked to the yield /
quality traits
Contrast Activities Out put
17. Objective 2
Generate the proteomic map of Pashmina fibre and follicles
to understand growth phases of the fibre development
Standardization of fibre sampling method,
protein extraction, solubilization and
sample preparation of pashmina fibre for
proteomic analysis
Generating the comprehensive proteomic
map of Pashmina fibres by combining gel
and non-gel proteomics approaches
Identification of novel isoforms and
variants of KPs and KAPs by combining the
protein sequence data (MS/MS) with
transcript sequence in Pashmina goat
1
Developmentofhighresolution
proteomicmapofpashminafibre
Activity Outputs
1
2
3
3
Protein Isolation
2D-gel electrophoresis
m/z spectra/peptide
mass fingerprints
Follicle proteins
identification
Proteins identification
Peptide fingerprints (m/z)
atching
with cDNA/RNA sequences
Deliverables
18. Activity Outputs
Comparative proteome analysis of
pashmina fibre under cold arid and
temperate environments
Putative protein markers of
Pashmina fibre quality and
yield.
Protein networks/
interactome
regulating growth and
development of fibre
The discovery of biomarkers
would help in breeding
program of pashmia goat for
higher productivity
(outcome)
Comparative proteomic analysis of fibre
of flocks with varying fibre quality
traits
Analysis of transcript and proteomic
data for correlation with yield and
quality traits
Objective 3: Identifying the markers for the yield and
quality traits of fibre by comparative
proteome profiling under varying climatic
conditions
1
1
2
2
3
19. Removal of various kind
of fibres and follicles
Solubilization and extraction
of fibre proteins
Sample cleanup and prefractionation of
fibre/follicle proteins
Trypsin digestion of proteins
LC-ESI-MS/MS
Analysis of m/z spectra
and identification of proteins using protein
and RNA/DNA sequence data
Comparative Proteome of pashmina fibre development
Anagen
Catagen
Telogen
Proteome Map of Pashmina Fibre
High Yield Low Yield
Sample cleanup and prefractionation of
fibre/follicle proteins
Labelling of peptides Labelling of peptides
Pool the samples
Trypsin digestion of proteins
LC-ESI-MS/MS
Identification and quantitative analysis
of differentially expressed proteins
Temp 1 Temp 2
20. Objective 4:
Study transcriptomic profiles in Pashmina follicles
during cycling stages in low and high yielding animals
Activity Outputs
Tissue sampling (Skin / hair) from different
experimental groups for RNA isolation and
construction of cDNA libraries
• Annotated
Transcriptome map
SNP database,
Splice variants,
Novel transcripts
Generate transcript profiles from follicles
at different stages of growth in high and low
yielding animals under contrasting
environments
Annotation for Identification of novel
transcripts, alternate splice variants, SNP and
SSR markers associated with the fibre traits of
experimental groups
1
1
2
2
3
21. Objective 5:
Comparative analysis of the transcriptomic data for
identification of Pashmina fibre specific marker genes
Activity Outputs
Differential Expression Analysis at three stages of
fibre growth • Candidate gene
list influencing
yield and quality
traits
Annotation for Identification of novel transcripts,
alternate splice variants, SNP and SSR markers
associated with the fibre traits of experimental
groups
Validation of differential expression of candidate
genes through qRT-PCR analysis
Correlation of proteomic and transcriptomic
data to verify the marker genes
1
1
2
2
3
22. FIELD
Cold Arid
(Changthang)
Temperate
(Kashmir)EXPERIMENTAL
SETUP
• Cycling stages
• Yeild (High/Low)
• Length (Short/Long)
• Colour (White/Black)
• Genetic Groups
(Pashmina , Non Pashmina,Xbred)
• Cycling stages
• Yeild (High/Low)
• Length (Short/Long)
FastQC, Trim Glore!
FLASH
RNA Extraction
TRIZOL/RNeasy cleanup Kit Qiagen
cDNA library preparation
TruSeq Illumina kit
RNA seq data analysis
WETLAB
EXPERIMENTS
OUT
SOURCING
BIOINFORMATICS
SUPERCOMPUTING
Filter Reads
Quality & adapter contamination
Goat TranscriptomeRead Mapping
Estimate expressionlevel
Bowtie2, samtools
eXpress
Differential Gene
Expression
EdgeR
RNA sequencing
Illumia HISEQplatform
Read quantification
Reads aligned
Marker development SNPs and microsatellites
Work Plan for
transcriptomic
analysis
23. Annotation: Pipeline shall take a single FASTA file as input
and proceed to assign each sequence to one of the six
annotation classes
24. Work Distribution
Phenomics Proteomics Transcriptomics Bioinformatics
Experimental
animal groups
Phenotyping
Biochemical
Hormonal
Histology for S:P
ration
Micrography
fibres
Proteome map of
fibre
Comparative
proteome
analysis
Biomarker for
differentiating
fibres
cDNA libraries
RNA sequencing
qRT-PCR
Validation of
candidate genes
Transcriptome
map
DGE analysis for
identification of
candidate genes
Annotations
Correlation of
transcriptome
and proteome for
marker
identification
SKUAST-K NDRI Karnal SKUAST-K IASRI,
SKUAST-K
25. Budget
Head SKUAST-K NDRI IASRI
a) Non-Recurring
Civil works 15 5 0
Goods / equipments 77 25 11
Capacity building 21 7 10
b) Recurring 186 93 22
c) Institutional charges 15 5 1
Total 315 134 44
26. Expected Outputs
• Structural differences between pashmina and non-pashmina fibres
• Proteome map of the Pashmina fibre and its dynamics through various
follicular growth stages
• Relative composition of KPs and KAPs of Pashmina fibre which make the
fibres qualitatively different.
• Unique peptide mass fingerprint – for differentiation from other fibres
• Reference data bases of pashmina fibre:
– Proteome
– Transcriptome
– SNP
• Marker genes for yield / quality
– Candidate genes,
– Novel transcripts
– alternate splice variants