Megan Hicks (CUNY) Millennial Scale Sustainability around Lake Mývatn Iceland
1. A Millennial Sustainability at the District Center farm of
Skútustaðir N. Iceland
Megan T. HICKS
City University of New York,
Ph.D. Program in Archaeology
mhick@hunter.cuny.edu
CUNY HERC Open Corkshop in Sustainability Science and Education
Archaeological CUNY
North Atlantic Biocultural Organization REU Institute Iceland Northern
(nabohome.org),
US National Science Foundation Science and
International Polar Year Education
Center
3. Skútustaðir’s Main Farm Area
Mývatn’s Arctic Char
major Fishing grounds
southern Historic
route Hay infields Farm
Mound
Hay infields
Eider duck
habitat
Hay infields
Framengjar
(outer hayfields)
4. Excavation Areas:
approximate locations
2008 E1 & 2, D and F
2009 G and H
2010 H and E3
2011 H
F
D
H
G
Top of
farm
Mound
N
E3 E1&2
10 M
Aerial Kite Photograph by Garðar Guðmundsson (FSI)
8. 13th c.
Increasing climate variability. Dugmore Caprine per Cattle : Myvatn
et al. 2012 Archaeofaunas (Brewington
et al. 2004)
A greater focus on cows than other Mývatn farms? DATA from Hicks 2010
9. Hay Portioning Reports late 19th c through early
20th c.
Hay portioning reports in the Mývatn
area apparently came into use after
“catastrophic shortages” in the mid
to late 1800’s
‐ The reports categorize hay and tally
livestock
‐ Tracked which farmers might need
support
‐ not all farmers complied with this
practice at first
Hay Portioning Reports Show:
• Individual level and community level
decision making to manage risk
• Landscape use
• Livestock demography
• Status differences Example of a hay portioning report
1896
Supported by the Comparative Island Ecodynamics project lead by Thomas H.
McGovern (National Science Foundation Office of Polar Programs grant 1202692).
11. Livestock Counts from Skutustaðir District Hay
Report 1889
Sheep are the
250
near total focus
of early
modern
200 production
8 7
6
32 22 5
Ewes and
30
20 lambs are the
150 3
0
Horses
majority while
4
0
Wethers wethers are
76 55
70 3 3
67
65 Lambs more rare
6
23 18 Ewes
100 68
30 Calves
Among cattle,
Steer
40 40
15 Milk Cows
milk cows
2 3
outnumber
12 5
50
80 80 2
90
74 85 steer and
20 4 22
64
17 54 56 60 1
0
calves
12 2
0 1
0
28 13 12
26
20 17
0 0
1,5 0
1,5 0
1
2 1
2 0
1
3 0
1 0
1 1
2
2 1
0
2 0
2 0
1 0
0,5
10
0
0,5
12
0
Visible status
differentiation
between farms
and farmers.
12. Hay Stores in Skútustadir district 1896
measured in Vt. (1 Vt. = 80 pounds)
1000
900
800
700
600
500 Outfield Hay
400 Infield Hay
300 Land tenure
and resources-
200
this hay report
100 from 1896
shows the two
0
farms richest in
hay, border the
framengjar or,
“wet meadows”
13. IMPORTS
Colonial vs. Post‐industrial
1477 - 1717 tephra Early Modern
Red earthenware
Fish Hooks
Industrial
whitewares/porcelain
Sheet Industrially
Copper produced
Luxury nails
Tobacco
imports
Pipes
(walrus ivory
or incisor)
Photographs by A. Kendall, T. Petursdottir, M. Hicks, A. Edwald
14. Bird eggs and bird bones: long term sustainable resource management
Hofstadir 12 101 12
Skútustaðir 23 8 2
Waterfowl
17 9
Steinbogi
Ptarmigan
Coastal Birds
Sveigakot 23 697 6
Hrisheimar 7 230
0% 20% 40% 60% 80% 100%
Egg Shell,
magnified Egg Shell,
In situ at SKU
Data from McGovern et al. 2006 and Hicks 2010 Egg shell in situ at Skútustaðir
(All phases combined, no AVSP)
17. Future Directions
• Ongoing faunal analysis
• SEM Identification of egg shell from all phases
• Additional Archival Research
• Continued outreach with the Kids’ Archaeology
Program
http://www.nabohome.org/projects/kap/fornleifaskol
ibarnanna1.pdf