McDonald's is the world's largest hamburger fast food chain with over 32,000 restaurants globally. It began franchising in the 1950s under Ray Kroc and expanded aggressively overseas in the 1980s. However, this led the company to lose focus and direction. In 2003, McDonald's implemented a "Plan to Win" strategy to refocus on quality over quantity and cheap offerings. More recently, McDonald's has partnered with health organizations to offer more nutritious choices and address changing consumer preferences around health. Going forward, McDonald's faces risks around health-conscious consumers switching to healthier brands, new competition, and adapting to changing market tastes like those of millennials.