Matthew Amendola currently lives near Philadelphia and is a student at Johnson and Whales. In 10 years, he hopes to own his own restaurant and head chef his own restaurant or own a winery. He is described as creative, smart and determined. While not found on Google, he enjoys cooking, learning about food and culture, the outdoors, and building or creating new things. His future goals are to own his own restaurant, travel the world, experience new cultures, and create new food ideas by utilizing his cooking, people, organizational, and dependable skills while disliking math, family, and school. He can be contacted at mamendola9@gmail.com.