REPUBLIC OF
MACEDONIA
By GEORGINA
WHERE IS IT?
• Macedonia is a country in the Balkan peninsula in
Southeast Europe
• It’s one of the successor states of the former
Yugoslavia
• It was declared independent in 1991
• It became a member of United Nations in 1993
• The capital and largest city is Skopje
MAP
MACEDONIAN
• It’s the official language in Macedonia
• Macedonian is a South Slavic language
• It’s spoken as first language by around two
million people
• It’s an official minority language in parts of
Albania, Romania and Serbia.
FLAG
• The national flag of the Republic of
Macedonia depicts a stylised yellow sun on a
red field
• With eight broadening rays extending from
the centre to the edge of the field.
RELIGION
• The majority of the population
belongs to the Macedonian
Orthodox Church.
• It was declared autocephaly in
1968
• The Macedonian Orthodox
Church Macedonian is the body
of Christians who are united
under the Archbishop of Ohrid
and Macedonia
CULTURE
• Folklore can be described as traditional art,
literature, knowledge, and practices that are
passed on in large part through oral
communication and example
• Folklore is integral to everyday life
KOPAČKA (FOLK DANCE)
• Kopačka is a tradicional Macedonian Oro, folk
dance, from the region of Pijanec, a range of
mountains in the eastern part of the Republic
of Macedonia
• The dancers are holding their belts with left
hand over the right one and begin their dance
in a position of a half circle.
• All dancers where the folk costume
(Macedonian national costume)
KOPAČKA (FOLK DANCE)
CULTURAL EVENTS
• The most important cultural events on the country are:
– OHRID Summer festival of classical music and
drama
– STRUGA POETRY EVENINGS Which gather poets
from more than 50 countries in the would
– BITOLA International camera festival
– Skopje Jazz Festival
FOOD
• Macedonian cuisine reflects Mediterranean
and Middle Eastern influences and share
characteristics of other Balkan cuisines
• The relatively warm climate in Macedonia
provides excellent growth conditions for a
variety of vegetables, herbs and fruits.
• Macedonian cuisine is also noted for the
diversity and quality of its dairy products
FOOD
PICTURES (SKOPJE)
PICTURES (OHRID)
PICTURES (OHRID)

Macedonia

  • 1.
  • 2.
    WHERE IS IT? •Macedonia is a country in the Balkan peninsula in Southeast Europe • It’s one of the successor states of the former Yugoslavia • It was declared independent in 1991 • It became a member of United Nations in 1993 • The capital and largest city is Skopje
  • 3.
  • 4.
    MACEDONIAN • It’s theofficial language in Macedonia • Macedonian is a South Slavic language • It’s spoken as first language by around two million people • It’s an official minority language in parts of Albania, Romania and Serbia.
  • 5.
    FLAG • The nationalflag of the Republic of Macedonia depicts a stylised yellow sun on a red field • With eight broadening rays extending from the centre to the edge of the field.
  • 6.
    RELIGION • The majorityof the population belongs to the Macedonian Orthodox Church. • It was declared autocephaly in 1968 • The Macedonian Orthodox Church Macedonian is the body of Christians who are united under the Archbishop of Ohrid and Macedonia
  • 7.
    CULTURE • Folklore canbe described as traditional art, literature, knowledge, and practices that are passed on in large part through oral communication and example • Folklore is integral to everyday life
  • 8.
    KOPAČKA (FOLK DANCE) •Kopačka is a tradicional Macedonian Oro, folk dance, from the region of Pijanec, a range of mountains in the eastern part of the Republic of Macedonia • The dancers are holding their belts with left hand over the right one and begin their dance in a position of a half circle. • All dancers where the folk costume (Macedonian national costume)
  • 9.
  • 10.
    CULTURAL EVENTS • Themost important cultural events on the country are: – OHRID Summer festival of classical music and drama – STRUGA POETRY EVENINGS Which gather poets from more than 50 countries in the would – BITOLA International camera festival – Skopje Jazz Festival
  • 11.
    FOOD • Macedonian cuisinereflects Mediterranean and Middle Eastern influences and share characteristics of other Balkan cuisines • The relatively warm climate in Macedonia provides excellent growth conditions for a variety of vegetables, herbs and fruits. • Macedonian cuisine is also noted for the diversity and quality of its dairy products
  • 12.
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  • 15.