The career of a cake decorator involves decorating foods and baked goods according to recipes. They work early mornings to produce fresh items and are on their feet all day improving their decorating skills to please customers. The job requires artistic and creative skills as well as the ability to communicate and use tools well. Formal education is not required but degrees in culinary arts or apprenticeships are options. Salaries range from $16,420 to $37,250 annually depending on experience. The outlook for the career is stable with a small increase expected. Related careers include catering, chef, and butcher.