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Work Experience:
Job Responsibilities:
Work Experience:
CURRICULUM VITAE
SINGIREDDY JANGAREDDY
Mobile no: 7893391028.
Email id: s.jangareddy3618@gmail.com
H.no.4-59, Bommaraspet Village, Shameerpet Mandal, Rangareddy District -500078,
Hyderabad – 500 078, Andhra Pradesh
__________________________________________________________________________________
Career Objective:
Looking for a challenging and responsible position in F&b controller, where I can find a
place for my capabilities and experience. Interested in working with challenging
environment and Put out all my Skills for the Growth of Both the Organization and myself.
At present working with Leonia Holistic Destination & Hotel Hyderabad in Food &
Beverage Controls Dept. as a Finance Executive from June’2015 to till date.
1. Worked in Marriott Hotel & Convention Centre, Hyderabad in Food & Beverage
Controls Dept. as a Finance Associate from June’2014 to June 2015.
2. Worked in Leonia Holistic Destination & Hotel Hyderabad in Food & Beverage
Controls Dept. as a Finance Associate from July’2010 to June’2014.
SPONSIBILITIES:
 Preparation of daily Food & Beverage Cost Statements
 Preparation of Liquor cost report.
 Preparation of N.C KOT statements & Staff canteen reports
 Physical stocks checking in kitchens
 Tobacco & Liquor Cost Statements
 Verification of all Banquet bills with BEO & Banquet Event contract sheets
 Bar inventories with physical checkups.
Technical Knowledge:
CURRICULUM VITAE
SINGIREDDY JANGAREDDY
Mobile no: 7893391028.
Email id: s.jangareddy3618@gmail.com
H.no.4-59, Bommaraspet Village, Shameerpet Mandal, Rangareddy District -500078,
Hyderabad – 500 078, Andhra Pradesh
__________________________________________________________________________________
 Maintaining the Excise Registers & Liquor consumption reports required by the State Excise
Dept.
 Purchase of Liquor, Based on the stock on hand.
 Stamping & signing of excise registers-Once a Month.
 Day to day Beverage & Liquor stock registers verification
 Mini Bar Stocks & Registers verification
 Preparation of required recipe costing
 Attending to the major Banquet parties to check the Liquor consumption physically
 Plate Count Audit during the Banquet Events
 Spot checking of sale Vs Cash denomination at cost center area.
 Invoice Control.
 Maintain the Par level stock Quarterly wise & Par auditing.
 Preparation of Month end reports.
 Lenin Inventory
 Cutlery & Crockery Inventory
Educational Qualifications:
 B.com computers From Siddhanthi Degree College Sec-bad In Osmania University.
 Intermediate at Swarnandra jr college in Alwal.
 S.S.C from Z.P.H.S. High school Shameerpet.
 Knowledge about WINHMS (Winsar Infosoft Hotel Management System),
 Knowledge about IDPMS (Integrated Distribution Property Management System)
 Knowledge about Shawman Software
 Knowledge about Material Controls (MC) & Micros Software (RMC).
Personal Profile:
CURRICULUM VITAE
SINGIREDDY JANGAREDDY
Mobile no: 7893391028.
Email id: s.jangareddy3618@gmail.com
H.no.4-59, Bommaraspet Village, Shameerpet Mandal, Rangareddy District -500078,
Hyderabad – 500 078, Andhra Pradesh
__________________________________________________________________________________
 Knowledge about Birch street Software
PERSONAL PROFILE:
Full Name : S. Janga Reddy,
Father’s Name : S.Bal Reddy,
Date of Birth : 12-05-1989
Phone Number : +91 7893391028
Languages Known : Telugu, Hindi and English.
Hobbies : Playing Cricket, Listening Music, and Computer Games.
D E C L A R A T I O N
I declare that all information given in my curriculum vitae is to the best of my knowledge
and belief, true and correct.
Date: 12-05-2016. Yours Faithfully,
Place: (SINGIREDDY JANGAREDDY)

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Jangareddy_Resume

  • 1. Work Experience: Job Responsibilities: Work Experience: CURRICULUM VITAE SINGIREDDY JANGAREDDY Mobile no: 7893391028. Email id: s.jangareddy3618@gmail.com H.no.4-59, Bommaraspet Village, Shameerpet Mandal, Rangareddy District -500078, Hyderabad – 500 078, Andhra Pradesh __________________________________________________________________________________ Career Objective: Looking for a challenging and responsible position in F&b controller, where I can find a place for my capabilities and experience. Interested in working with challenging environment and Put out all my Skills for the Growth of Both the Organization and myself. At present working with Leonia Holistic Destination & Hotel Hyderabad in Food & Beverage Controls Dept. as a Finance Executive from June’2015 to till date. 1. Worked in Marriott Hotel & Convention Centre, Hyderabad in Food & Beverage Controls Dept. as a Finance Associate from June’2014 to June 2015. 2. Worked in Leonia Holistic Destination & Hotel Hyderabad in Food & Beverage Controls Dept. as a Finance Associate from July’2010 to June’2014. SPONSIBILITIES:  Preparation of daily Food & Beverage Cost Statements  Preparation of Liquor cost report.  Preparation of N.C KOT statements & Staff canteen reports  Physical stocks checking in kitchens  Tobacco & Liquor Cost Statements  Verification of all Banquet bills with BEO & Banquet Event contract sheets  Bar inventories with physical checkups.
  • 2. Technical Knowledge: CURRICULUM VITAE SINGIREDDY JANGAREDDY Mobile no: 7893391028. Email id: s.jangareddy3618@gmail.com H.no.4-59, Bommaraspet Village, Shameerpet Mandal, Rangareddy District -500078, Hyderabad – 500 078, Andhra Pradesh __________________________________________________________________________________  Maintaining the Excise Registers & Liquor consumption reports required by the State Excise Dept.  Purchase of Liquor, Based on the stock on hand.  Stamping & signing of excise registers-Once a Month.  Day to day Beverage & Liquor stock registers verification  Mini Bar Stocks & Registers verification  Preparation of required recipe costing  Attending to the major Banquet parties to check the Liquor consumption physically  Plate Count Audit during the Banquet Events  Spot checking of sale Vs Cash denomination at cost center area.  Invoice Control.  Maintain the Par level stock Quarterly wise & Par auditing.  Preparation of Month end reports.  Lenin Inventory  Cutlery & Crockery Inventory Educational Qualifications:  B.com computers From Siddhanthi Degree College Sec-bad In Osmania University.  Intermediate at Swarnandra jr college in Alwal.  S.S.C from Z.P.H.S. High school Shameerpet.  Knowledge about WINHMS (Winsar Infosoft Hotel Management System),  Knowledge about IDPMS (Integrated Distribution Property Management System)  Knowledge about Shawman Software  Knowledge about Material Controls (MC) & Micros Software (RMC).
  • 3. Personal Profile: CURRICULUM VITAE SINGIREDDY JANGAREDDY Mobile no: 7893391028. Email id: s.jangareddy3618@gmail.com H.no.4-59, Bommaraspet Village, Shameerpet Mandal, Rangareddy District -500078, Hyderabad – 500 078, Andhra Pradesh __________________________________________________________________________________  Knowledge about Birch street Software PERSONAL PROFILE: Full Name : S. Janga Reddy, Father’s Name : S.Bal Reddy, Date of Birth : 12-05-1989 Phone Number : +91 7893391028 Languages Known : Telugu, Hindi and English. Hobbies : Playing Cricket, Listening Music, and Computer Games. D E C L A R A T I O N I declare that all information given in my curriculum vitae is to the best of my knowledge and belief, true and correct. Date: 12-05-2016. Yours Faithfully, Place: (SINGIREDDY JANGAREDDY)