The document discusses the importance of nutrition in diabetes management. It states that diabetes treatment involves controlling factors like diet, drugs, and daily activity. Proper nutrition therapy is an integral part of diabetes management. The document then compares the effects of high-carbohydrate and high-fat diets on various health markers in diabetics. It proceeds to describe Balance-D diabetes medical nutrition therapy, highlighting its balanced macronutrient profile, glycemic control benefits, improved compliance, and other advantages.

1. Importance of Nutrition in Diabetes

2. The 3Ds DIET DRUGS DAILY ACTIVITY For people with diabetes there is no simple solution as management involves control of a number of different factors

3. Primary Objectives of diabetes treatment Relief of Symptoms by controlling hyperglycemia Improvement of quality of life Prevention of acute and chronic complications

4. American Diabetes Association Medical Nutrition Therapy is an integral component of diabetes management and of diabetes self-management education

5. Lethargy Weight Loss Fatigue Diabetic Patient May Have

6. High Carbohydrate Or High Fat Recommended Diet For Diabetics

7. HIGH-CARBOHYDRATE DIET (55% carbohydrates 30% as fats) Plasma Triglyceride Levels VLDL Levels Daylong Plasma Triglyceride Glucose Insulin Values HIGH-FAT DIET (40% carbohydrates 45% as fats) Plasma Triglyceride Levels VLDLLevels Daylong Plasma Triglyceride Glucose Insulin Values Vol. 271 No. 18, May 11, 1994

8. Balance-D Diabetes Medical Nutrition Therapy The 4 th D of Diabetes

9. Balance-D Diabetes Medical Nutrition Therapy Fats (unsaturated) Carbohydrates Proteins

10. Balance-D Diabetes Medical Nutrition Therapy High-energy drink 250Kcal/dose Improves Nutritional Status Of Patients

11. Balance-D Diabetes Medical Nutrition Therapy High-energy drink 250Kcal/dose Bringing Back Vitality in Life

12. Balance-D Diabetes Medical Nutrition Therapy LOW Glycemic Index Maintain Glycemic Level Near Normal Values The Glycemic Index A scale that ranks carbohydrate rich foods by how much they raise blood glucose levels compared to a standard food.

13. Blood Glucose (mg/dL) Time (min) 0 30 60 90 120 New potatoes * Kidney beans * Low GI Food High GI Food Blood Glucose Concentrations After Ingesting High & Low GI Foods

14. Balance-D Diabetes Medical Nutrition Therapy Meets Increased Metabolic Demands

15. Balance-D Diabetes Medical Nutrition Therapy AHA recommended Fatty Acid Profile (Rich in MUFA and MCT) 17 % MCT 53% MUFA 6.8% Cholesterol 23 % PUFA

16. Balance-D Diabetes Medical Nutrition Therapy AHA recommended Fatty Acid Profile (Rich in MUFA and MCT) Helps Achieve Desirable Lipid Profile

17. Balance-D Diabetes Medical Nutrition Therapy Variety of Flavors Vanilla Pineapple Banana Improved Patient Compliance

18. Balance-D Diabetes Medical Nutrition Therapy Presentation 10 Sachet Pack (40gm each) 200gram Pack

19. Balance-D Diabetes Medical Nutrition Therapy Dosage Easy to use Add 200ml of water and drink