The document summarizes how Christmas is celebrated in Romania. Some key aspects include: Christmas is called "Craciun" and celebrated on December 25th as an important religious holiday. Children believe "Mos Craciun" (Santa Claus) brings them presents. Carol singing is an important tradition, with children visiting houses to sing. While urban children receive gifts, rural children get sweets, fruit, nuts and bread. The Christmas meal is a multi-course feast including pork sausages, sarmale (stuffed cabbage rolls), roasted pork and turkey, wine, and cozonaci cake.