This document discusses the key nutrients found in foods that people consume daily. It describes energy-giving foods like carbohydrates that provide the body with glucose for energy. It also discusses body-building foods like proteins that are used to build and repair tissues. Additionally, it outlines important vitamins and minerals found in foods, such as Vitamin C and calcium, and their roles in hair growth and bone function. The document emphasizes the importance of consuming a balanced diet with a variety of foods to meet nutritional needs.
This presentation shows the importance of having balanced Diet.The importance of having the combination of variety of nutrients.This presentation also describes the different dividions of food and their sources,Carbohydrates,Proteins,Fat,Vitamins and Minerals etc...
The "Nutrition Basics: Macronutrients" lesson will introduce and explain the three most calorie-dense foods-- fats, proteins, and carbohydrates. You will get an understanding of what most foods are made of and why they are important.
This presentation shows the importance of having balanced Diet.The importance of having the combination of variety of nutrients.This presentation also describes the different dividions of food and their sources,Carbohydrates,Proteins,Fat,Vitamins and Minerals etc...
The "Nutrition Basics: Macronutrients" lesson will introduce and explain the three most calorie-dense foods-- fats, proteins, and carbohydrates. You will get an understanding of what most foods are made of and why they are important.
This is a presentation created by my 10 year old daughter. Every single thing in the ppt is done by her may it be adding animations or may it be finding information. I hope all viewers like it.
Learn about food and its nutrients viz., Proteins, Carbohydrates, Fats, Minerals & Vitamins. Also learn about a balanced diet and the sources of nutrients.
Austin Journal of Nutrition and Food sciences is an open access, peer reviewed, scholarly journal dedicated to publish articles in all areas of nutrition and food sciences
The aim of the journal is to provide a forum for dietitians, researchers, physicians, and other health professionals to find most recent advances in the areas of clinical nutrition and nutritional disorders.
Austin Journal of Nutrition and Food sciences accepts original research articles, review articles, case reports and rapid communication on all the aspects of internal medicine.
This is a presentation created by my 10 year old daughter. Every single thing in the ppt is done by her may it be adding animations or may it be finding information. I hope all viewers like it.
Learn about food and its nutrients viz., Proteins, Carbohydrates, Fats, Minerals & Vitamins. Also learn about a balanced diet and the sources of nutrients.
Austin Journal of Nutrition and Food sciences is an open access, peer reviewed, scholarly journal dedicated to publish articles in all areas of nutrition and food sciences
The aim of the journal is to provide a forum for dietitians, researchers, physicians, and other health professionals to find most recent advances in the areas of clinical nutrition and nutritional disorders.
Austin Journal of Nutrition and Food sciences accepts original research articles, review articles, case reports and rapid communication on all the aspects of internal medicine.
FOODS WE EAT - ENVIRONMENTAL STUDIES CLASS III-CBSEBIOLOGY TEACHER
Most of our food is made of these things. We get food from plants and animals. Depending on what grows easily at which place, different things are eaten at different places. We not only eat different things but we also use the same things to prepare a variety of food items.
Food is a nutritive substance taken by an organism for growth work, repair and maintaining life processes. Food is a kind of fuel for the living things. Just as petrol fuel for our car, in the same way, food is a fuel for our body.
a brief description about nutrients needed for human body and 6 major nutrient carbohydrates fats protein vitamins minerals fiber.
balanced diet and it definitions.
contains image to provide clear picture
How Nutrition Affects the Appearance of a Person Clif ford
This presentation Was Prepared By Muskan Agrawalla and Uploaded By Clif Ford Solutions this will really Helpful. As Nowadays the Consumption of Junk Food has Increased Rapidly which leads To Several Health Effects and it has major Effect on the Appearance.
Eating only one type of food will not give our body everything it needs to work, play, grow and fight diseases. This is because our body needs different substances for doing different things. These substances are called nutrients.
Ang Chong Yi Navigating Singaporean Flavors: A Journey from Cultural Heritage...Ang Chong Yi
In the heart of Singapore, where tradition meets modernity, He embarks on a culinary adventure that transcends borders. His mission? Ang Chong Yi Exploring the Cultural Heritage and Identity in Singaporean Cuisine. To explore the rich tapestry of flavours that define Singaporean cuisine while embracing innovative plant-based approaches. Join us as we follow his footsteps through bustling markets, hidden hawker stalls, and vibrant street corners.
At Taste Of Middle East, we believe that food is not just about satisfying hunger, it's about experiencing different cultures and traditions. Our restaurant concept is based on selecting famous dishes from Iran, Turkey, Afghanistan, and other Arabic countries to give our customers an authentic taste of the Middle East
Roti Bank Hyderabad: A Beacon of Hope and NourishmentRoti Bank
One of the top cities of India, Hyderabad is the capital of Telangana and home to some of the biggest companies. But the other aspect of the city is a huge chunk of population that is even deprived of the food and shelter. There are many people in Hyderabad that are not having access to
2. Food can be defined as any nutritious substance
that people or animals eat or drink or that plants
absorb in order to maintain life and growth.
But per now we are specifically looking at people
and the food they consume.
We shall be exploring the nutrients contained in
different food stuffs that people consume daily.
3. ENERGY GIVING FOOD
BODY BUILDING FOOD
VITAMIN
FATS
MINERALS
4. Food rich in carbohydrate are energy giving.
One of the primary functions of carbohydrates
is to provide your body with energy.
Most of the carbohydrates in the foods you eat
are digested and broken down into glucose
before entering the bloodstream.
5.
6.
7.
8. Proteins are often called the body’s building
blocks.
They are used to build and repair tissues.
They help you fight infection. Your body uses
extra protein for energy.
Protein from plant sources tends to be lower in
fat and cholesterol and provides fiber and other
health-promoting nutrients.
9.
10. Vitamin C’s antioxidant properties lower the formation of
free radicals and minimize its effect on the body.
Men and women who take a large amount of Vitamin C
have strong, healthy and thick hair.
Low intake of Vitamin C can be the cause for a number of
hair related problems that severely affect hair growth.
Vitamin also boosts the immunity of the body to fight
against diseases.
11.
12.
13. Fats also give you energy and help you feel
satisfied after eating.
Oils, shortening, butter, and margarine are types
of fats, and mayonnaise, salad dressings, table
cream, and sour cream are high in fat.
Foods from animal sources and certain foods like
seeds, nuts, avocado, and coconut also contain
fat.
14.
15. Certain vital minerals are essential for our bodies
to function properly.
These minerals can help in maintaining fluid
balance, building bones, muscle movement and
secreting hormones.
Minerals include Calcium, Phosphorus , Iron ,
Zinc , Manganese, Cobalt Potassium, Copper ,
Sodium ,Iodine.
20. Every food item has got the role it
plays in the proper function of the
human body.
It is therefore advisable to eat a meal
that contains such food nutrients
daily.
