This document discusses various methods for marking and tagging fish, including biological, chemical, and physical methods. Biological methods include morphological marks like scale patterns and genetic marks. Chemical methods involve immersing, injecting, or feeding fish dyes or markers. Physical methods include external tags like strap tags and internal tags like coded wire tags implanted in tissue. The advantages and disadvantages of different tagging methods are considered for factors like retention rate, effects on fish, and costs.