The document discusses challenges and opportunities in agriculture in Nova Scotia. It notes that food production in NS has declined from 60% self-sufficiency to 15% today, with farms decreasing from over 12,000 to under 4,000 currently. However, it sees opportunities to strengthen local food systems and reverse these trends. It highlights the Community Economic Development Investment Fund (CEDIF) program that helps match local investors with agricultural businesses, and discusses the FarmWorks Investment Co-operative, a CEDIF focused on sustainable agriculture in NS.