FAST FOOD
•Download as PPTX, PDF•
0 likes•381 views
Fast food and junk food can negatively impact children's health by increasing risks of obesity, high blood pressure, diabetes, and high cholesterol. These foods are generally greasy, fatty, high in sodium and sugar but low in nutrients. Poor dietary habits are a major cause of obesity, which can increase risks of 20 health conditions including diabetes, cancer, heart disease, stroke, and osteoarthritis. The obesity rate continues to rise each year, so solutions include shopping at farmers markets, eating as a family, and making home cooking more routine to introduce healthier options.
Report
Share
Report
Share
Recommended
Kidney Stones Disease and Role of Diet
If some abnormality is picked up in the metabolic evaluation of kidney stone patient then specific diets as prescribed by the nutrinitional dietian are required. Check out the diet and certain facts about Kidney disease.
Acute Liver Failure - Its Warning Signs
Fatty liver disease occurs when more than 5-10% of the liver's weight is fat. There are two types - one caused by alcohol abuse and non-alcoholic fatty liver disease. Both can cause serious complications if not treated over long periods. Managing a dog's protein intake is important for liver disease as too little or too much can cause issues, with the ideal amount varying based on factors like age, activity level, and other health conditions. Lifestyle habits and environmental toxins like chemicals, medications, and food preservatives place stress on the liver. Chronic hepatitis can be triggered by viral infections, drugs, genetic disorders, or unknown immune causes. Fatty liver disease initially causes discrete symptoms like constipation and
Fastfood health hazards
Junk food refers to precooked food sold quickly for take out that can lead to health issues like obesity. Common fast food restaurants include McDonald's, Burger King, and Wendy's. Overconsumption of fast food is linked to obesity, diabetes, high cholesterol, and other health problems due to its high calorie, fat, sugar, and sodium content and lack of nutrients. Studies have shown that eating fast food and lack of exercise can lead to childhood obesity which can further result in health issues like increased risk of heart disease.
Presentation fast food
Fast food is not considered real food according to the document. Animals used to make fast food are treated inhumanely and fed nitrogen-enriched fertilizer. Additionally, meat is exposed to ammonia and french fries are not 100% potato. The document also notes that fast food leads to obesity, increases the risk of heart disease, and the FDA should regulate the quality of fast food more strictly due to these health issues.
Junk Food
This document discusses junk food and its negative health impacts. It defines junk food as highly processed foods with little nutritional value that are high in fat, salt, and sugar. Common types of junk food include fast food items like hamburgers, pizza, and fried chicken. The document outlines several harmful effects of consuming junk food such as lack of energy, poor concentration, increased risk of heart disease, liver damage, and diabetes. It concludes that while junk foods are popular due to their taste, they can negatively impact health.
Importance of maintaining healthy kidney
The kidneys can be damaged by high blood pressure, diabetes, excessive alcohol use, long term medicine use, and old age. Kidney damage is detected through high blood pressure that is difficult to control, blood or albumen in the urine, and reduced urine volume. Unhealthy kidneys cannot remove all waste from the blood, allowing waste to accumulate and poison body cells. High blood pressure and diabetes are the main causes of kidney damage. To care for kidneys, have regular checkups including urine and kidney scans, and drink more water.
Food Dogs Can't Eat
This document lists 10 of the most toxic foods for dogs and why they should be avoided, including chocolate, citrus, grapes/raisins/sultanas, onions, avocado, yeast, nuts, alcohol, macadamia nuts, and xylitol. It notes that chocolate, grapes/raisins, and alcohol poisoning often occurs around holidays. The document encourages learning more about dog-safe foods by clicking a provided link.
Junk food
The document discusses junk food and healthy food. It defines junk food as highly processed foods that are high in calories, fat, salt, and sugar but low in nutritional value. Junk foods provide little to no health benefits. Healthy foods help maintain or improve health by providing nutrients to prevent chronic diseases. The document outlines some of the short-term and long-term health consequences of consuming junk food such as lack of energy, poor concentration, heart disease, and high cholesterol. It concludes by providing some tips for eating a balanced diet.
Recommended
Kidney Stones Disease and Role of Diet
If some abnormality is picked up in the metabolic evaluation of kidney stone patient then specific diets as prescribed by the nutrinitional dietian are required. Check out the diet and certain facts about Kidney disease.
Acute Liver Failure - Its Warning Signs
Fatty liver disease occurs when more than 5-10% of the liver's weight is fat. There are two types - one caused by alcohol abuse and non-alcoholic fatty liver disease. Both can cause serious complications if not treated over long periods. Managing a dog's protein intake is important for liver disease as too little or too much can cause issues, with the ideal amount varying based on factors like age, activity level, and other health conditions. Lifestyle habits and environmental toxins like chemicals, medications, and food preservatives place stress on the liver. Chronic hepatitis can be triggered by viral infections, drugs, genetic disorders, or unknown immune causes. Fatty liver disease initially causes discrete symptoms like constipation and
Fastfood health hazards
Junk food refers to precooked food sold quickly for take out that can lead to health issues like obesity. Common fast food restaurants include McDonald's, Burger King, and Wendy's. Overconsumption of fast food is linked to obesity, diabetes, high cholesterol, and other health problems due to its high calorie, fat, sugar, and sodium content and lack of nutrients. Studies have shown that eating fast food and lack of exercise can lead to childhood obesity which can further result in health issues like increased risk of heart disease.
Presentation fast food
Fast food is not considered real food according to the document. Animals used to make fast food are treated inhumanely and fed nitrogen-enriched fertilizer. Additionally, meat is exposed to ammonia and french fries are not 100% potato. The document also notes that fast food leads to obesity, increases the risk of heart disease, and the FDA should regulate the quality of fast food more strictly due to these health issues.
Junk Food
This document discusses junk food and its negative health impacts. It defines junk food as highly processed foods with little nutritional value that are high in fat, salt, and sugar. Common types of junk food include fast food items like hamburgers, pizza, and fried chicken. The document outlines several harmful effects of consuming junk food such as lack of energy, poor concentration, increased risk of heart disease, liver damage, and diabetes. It concludes that while junk foods are popular due to their taste, they can negatively impact health.
Importance of maintaining healthy kidney
The kidneys can be damaged by high blood pressure, diabetes, excessive alcohol use, long term medicine use, and old age. Kidney damage is detected through high blood pressure that is difficult to control, blood or albumen in the urine, and reduced urine volume. Unhealthy kidneys cannot remove all waste from the blood, allowing waste to accumulate and poison body cells. High blood pressure and diabetes are the main causes of kidney damage. To care for kidneys, have regular checkups including urine and kidney scans, and drink more water.
Food Dogs Can't Eat
This document lists 10 of the most toxic foods for dogs and why they should be avoided, including chocolate, citrus, grapes/raisins/sultanas, onions, avocado, yeast, nuts, alcohol, macadamia nuts, and xylitol. It notes that chocolate, grapes/raisins, and alcohol poisoning often occurs around holidays. The document encourages learning more about dog-safe foods by clicking a provided link.
Junk food
The document discusses junk food and healthy food. It defines junk food as highly processed foods that are high in calories, fat, salt, and sugar but low in nutritional value. Junk foods provide little to no health benefits. Healthy foods help maintain or improve health by providing nutrients to prevent chronic diseases. The document outlines some of the short-term and long-term health consequences of consuming junk food such as lack of energy, poor concentration, heart disease, and high cholesterol. It concludes by providing some tips for eating a balanced diet.
Fast food-related-health-concerns-powerpoint
The document discusses several health concerns related to fast food, including elevated cholesterol in frequent fast food eaters. It details several common food additives like L-cysteine derived from human hair or duck feathers, silicon dioxide (sand), cellulose (processed wood pulp), and dimethylpolysiloxane (silicone). The document compares the calorie counts of a McDonald's hamburger and Subway 6-inch sub. It notes increasing rates of childhood obesity and related health risks like diabetes and heart disease. Prevention methods discussed include limiting junk food in schools and educating about healthier lifestyles.
Effective ways to improve your digestion
Everyone experiences occasional digestive symptoms such as upset stomach, gas, heartburn, nausea, constipation or diarrhoea.
Junk food AND ITS HARMFUL EFFECTS
Andrew F. Smith defines junk food as commercial food products like candy, baked goods, ice cream, salty snacks, and soft drinks that have little nutritional value but many calories, salt, and fat. While not all fast food is junk food, most fast food is. Junk foods commonly include salted snacks, gum, candy, desserts, fried fast food, and sugary drinks. Some foods like hamburgers, pizza, and tacos can be either healthy or junk depending on ingredients and preparation. Ethnic foods are sometimes unfairly labeled as junk even though they may be traditional, healthy foods. While some argue all foods can be part of a balanced diet, others see junk food as having no nutritional value.
High Blood Pressure Diet!
High Blood Pressure is Dangerous. You can learn to control it thru diet. Get more information at http://6fda9-tznq7n2zbzn-ez9oczen.hop.clickbank.net/
how to prevent kidney cysts had
how to prevent kidney cysts?Kidney cysts is a congenital genetic disease,Has certain dangers.In daily life, personal bad habit is also easy cause disease happened.So,keeping a good liftstyle and making prevent kidney cysts can effectively promote the recovery of the illness.
7 Health tips
1. Limit sugary drinks
Sugary drinks like sodas, fruit juices, and sweetened teas are the primary source of added sugar in the........
10 causes of constipation
Highlights 10 likely causes of constipation, Ruzu herbal bitters has been proven to be an effective remedy for constipation.
Junk food
Junk food is high in calories from sugar and fat but low in nutrients. It contains saturated fat, sugar, salt and is highly processed with little protein, fiber, vitamins or minerals. Common junk foods include chips, candy, fried foods, soda and alcohol. Eating junk food can lead to issues like fatigue, poor concentration, heart disease, high cholesterol, obesity, diabetes and nutrient deficiencies. A healthy diet contains variety, whole grains, fruits and vegetables while avoiding overly processed foods and maintaining a moderate weight.
Session 7 gi lutd liver spring
This document discusses various types of urinary tract diseases, gastrointestinal diseases, and liver diseases in pets and their nutritional management. For urinary tract diseases like struvite and calcium oxalate uroliths, dietary changes can help dissolve or prevent further stone formation by altering the pH and mineral content of urine. Gastrointestinal diseases like inflammatory bowel disease and constipation may require hydrolyzed protein or fiber-modified diets. Liver diseases like portosystemic shunts and hepatic lipidosis need low protein diets to prevent neurological signs. Nutritional support is critical for pets with liver disease and failure.
Food
Food is a substance composed of carbohydrates, water and proteins that is eaten by animals and people. Popular foods include fruits, vegetables, as well as junk food and healthy food. Junk food contains high levels of saturated fats, salt or sugar and has little nutritional value, while healthy food helps maintain health and prevents chronic diseases like obesity and heart disease.
JUNK FOOD
Junk food is defined as any prepackaged snack foods that are high in calories but low in nutritional value. Junk foods contain high amounts of calories, saturated fat, sugar, and sodium but lack micronutrients like vitamins, minerals, amino acids, and fiber. Consuming junk food can lead to tiredness, lack of energy, constipation or loose bowels, tummy aches, headaches, and poor concentration as evidenced by dark shadows under the eyes. The document recommends exercising daily, eating vegetables, fruits, and dairy, drinking water, preparing diet charts, and having determination to avoid or reduce junk foods.
Food Safety Education Month- Steps to Avoid Food Poisoning
Food poisoning is very common but preventable if precautions are taken. Check these slides to keep yourself aware of the possible complications and how they can be avoided.
Tips for healthy liver
Few tips to keep your liver healthy. Presented by UrgentMed Urgent care center, best urgent care center of Davie FL and Plantation FL. For more details visit www.urgentmed.us
Session 8 renal cancer cds
This document discusses nutrition for patients with renal disease, cancer, and cognitive dysfunction syndrome. For renal disease, it outlines the clinical signs and stages. It emphasizes managing protein, phosphorus, potassium, and sodium levels according to IRIS guidelines. For cancer, it notes the metabolic changes and goals of increasing remission, survival time, and quality of life. It recommends a diet high in fat and protein but low in carbs, with arginine and omega-3s. For cognitive dysfunction syndrome, it discusses the potential causes being mitochondrial damage and oxidative stress. It presents study results showing cognitive benefit of specific therapeutic diets.
Festa 2
Este documento lista alimentos populares como coxinha, quibe e pastel, bem como cachorro-quente e música. Foi produzido pelas professoras Hilda Gomes e Maristela Siqueira do Laboratório de Tecnologia Assistiva IHA/SME Rio de Janeiro e contém imagens de domínio público.
2015Nov - 7 aspects of FOOD - Dubai
The document discusses the concept of food in Hindu philosophy. It defines food as that which is consumed and collected by the senses, mind, and intellect. It then discusses the five life forces (prana), five elements (panchabhoota), three attributes (gunas), five sense organs, five organs of action, and three states of awareness that relate to food and the body. Food contains all fifteen subtle components that make up the subtle and gross bodies. The primary source of life force is air, with water as secondary and other inputs as tertiary, and excesses or imbalances can manifest as by-products in the gross body.
Fast Food
Fast food comes in many varieties but is generally characterized by its mass-production techniques and standardized ingredients and nutrition. Common fast food menu items in America include hamburgers, French fries, pizza, chicken, and Mexican foods which can be found at popular chains like McDonald's, Pizza Hut, KFC, Taco Bell. While convenient and inexpensive, fast food is often heavily processed and high in calories, fat, sugar and salt which can contribute to health issues if consumed frequently as a main source of nutrition.
Effects of Fast Food
Fast food restaurants were founded in the 1940s-1950s with a focus on quick preparation and standardized menus. Ray Kroc opened the first McDonalds in 1955 serving only hamburgers, fries and shakes. Other chains like Burger King, Sonic, Arby's, Taco Bell, Chick-fil-A and Wendy's also emerged offering burgers or other quick options. Morgan Spurlock's documentary showed the negative health effects of a 30-day McDonalds diet, where he gained 25 pounds and suffered liver and mental issues. In general, fast food is linked to higher blood pressure, cholesterol and obesity due to its sodium, fat and lack of nutrition.
8 c fast food
O documento discute o tema do fast-food, definindo-o como comida rápida e conveniente. Aborda sua história, marketing, vantagens e desvantagens. O marketing de fast-food usa preços baixos, publicidade e identidade visual para atrair consumidores. Embora prático, o fast-food geralmente carece de nutrientes e contém muito açúcar, gordura e sal, levando a riscos à saúde.
Mc Donald's
O documento descreve a visão, missão, valores e estratégias da rede McDonald's. A visão é ser o melhor na experiência do serviço rápido e na qualidade. A missão inclui ser o melhor empregador, entregar excelência operacional aos clientes, e alcançar crescimento sustentável. O documento também analisa os pontos fortes, fracos, oportunidades e ameaças da empresa.
Apresentação de Marketing - empresa McDonald's
O documento resume os principais elementos do marketing mix da McDonald's: produto (sanduíches e bebidas), preço (estratégia de valor alto), praça (lojas próprias e franquias), e promoção (campanhas publicitárias e ofertas). Também analisa o mercado consumidor, a concorrência e fatores do macroambiente como aspectos sócio-culturais, econômicos e político-legais.
McDonalds - Estudo de MKT
O documento descreve o histórico e as operações atuais do McDonald's no Brasil. A rede chegou ao país em 1979 e atualmente possui mais de 1.100 restaurantes empregando 48 mil pessoas. Antigamente direcionado ao público infantil, o McDonald's agora foca em jovens adultos. O documento também discute os principais produtos, concorrentes e estratégias de marketing da rede.
More Related Content
What's hot
Fast food-related-health-concerns-powerpoint
The document discusses several health concerns related to fast food, including elevated cholesterol in frequent fast food eaters. It details several common food additives like L-cysteine derived from human hair or duck feathers, silicon dioxide (sand), cellulose (processed wood pulp), and dimethylpolysiloxane (silicone). The document compares the calorie counts of a McDonald's hamburger and Subway 6-inch sub. It notes increasing rates of childhood obesity and related health risks like diabetes and heart disease. Prevention methods discussed include limiting junk food in schools and educating about healthier lifestyles.
Effective ways to improve your digestion
Everyone experiences occasional digestive symptoms such as upset stomach, gas, heartburn, nausea, constipation or diarrhoea.
Junk food AND ITS HARMFUL EFFECTS
Andrew F. Smith defines junk food as commercial food products like candy, baked goods, ice cream, salty snacks, and soft drinks that have little nutritional value but many calories, salt, and fat. While not all fast food is junk food, most fast food is. Junk foods commonly include salted snacks, gum, candy, desserts, fried fast food, and sugary drinks. Some foods like hamburgers, pizza, and tacos can be either healthy or junk depending on ingredients and preparation. Ethnic foods are sometimes unfairly labeled as junk even though they may be traditional, healthy foods. While some argue all foods can be part of a balanced diet, others see junk food as having no nutritional value.
High Blood Pressure Diet!
High Blood Pressure is Dangerous. You can learn to control it thru diet. Get more information at http://6fda9-tznq7n2zbzn-ez9oczen.hop.clickbank.net/
how to prevent kidney cysts had
how to prevent kidney cysts?Kidney cysts is a congenital genetic disease,Has certain dangers.In daily life, personal bad habit is also easy cause disease happened.So,keeping a good liftstyle and making prevent kidney cysts can effectively promote the recovery of the illness.
7 Health tips
1. Limit sugary drinks
Sugary drinks like sodas, fruit juices, and sweetened teas are the primary source of added sugar in the........
10 causes of constipation
Highlights 10 likely causes of constipation, Ruzu herbal bitters has been proven to be an effective remedy for constipation.
Junk food
Junk food is high in calories from sugar and fat but low in nutrients. It contains saturated fat, sugar, salt and is highly processed with little protein, fiber, vitamins or minerals. Common junk foods include chips, candy, fried foods, soda and alcohol. Eating junk food can lead to issues like fatigue, poor concentration, heart disease, high cholesterol, obesity, diabetes and nutrient deficiencies. A healthy diet contains variety, whole grains, fruits and vegetables while avoiding overly processed foods and maintaining a moderate weight.
Session 7 gi lutd liver spring
This document discusses various types of urinary tract diseases, gastrointestinal diseases, and liver diseases in pets and their nutritional management. For urinary tract diseases like struvite and calcium oxalate uroliths, dietary changes can help dissolve or prevent further stone formation by altering the pH and mineral content of urine. Gastrointestinal diseases like inflammatory bowel disease and constipation may require hydrolyzed protein or fiber-modified diets. Liver diseases like portosystemic shunts and hepatic lipidosis need low protein diets to prevent neurological signs. Nutritional support is critical for pets with liver disease and failure.
Food
Food is a substance composed of carbohydrates, water and proteins that is eaten by animals and people. Popular foods include fruits, vegetables, as well as junk food and healthy food. Junk food contains high levels of saturated fats, salt or sugar and has little nutritional value, while healthy food helps maintain health and prevents chronic diseases like obesity and heart disease.
JUNK FOOD
Junk food is defined as any prepackaged snack foods that are high in calories but low in nutritional value. Junk foods contain high amounts of calories, saturated fat, sugar, and sodium but lack micronutrients like vitamins, minerals, amino acids, and fiber. Consuming junk food can lead to tiredness, lack of energy, constipation or loose bowels, tummy aches, headaches, and poor concentration as evidenced by dark shadows under the eyes. The document recommends exercising daily, eating vegetables, fruits, and dairy, drinking water, preparing diet charts, and having determination to avoid or reduce junk foods.
Food Safety Education Month- Steps to Avoid Food Poisoning
Food poisoning is very common but preventable if precautions are taken. Check these slides to keep yourself aware of the possible complications and how they can be avoided.
Tips for healthy liver
Few tips to keep your liver healthy. Presented by UrgentMed Urgent care center, best urgent care center of Davie FL and Plantation FL. For more details visit www.urgentmed.us
Session 8 renal cancer cds
This document discusses nutrition for patients with renal disease, cancer, and cognitive dysfunction syndrome. For renal disease, it outlines the clinical signs and stages. It emphasizes managing protein, phosphorus, potassium, and sodium levels according to IRIS guidelines. For cancer, it notes the metabolic changes and goals of increasing remission, survival time, and quality of life. It recommends a diet high in fat and protein but low in carbs, with arginine and omega-3s. For cognitive dysfunction syndrome, it discusses the potential causes being mitochondrial damage and oxidative stress. It presents study results showing cognitive benefit of specific therapeutic diets.
What's hot (14)
Food Safety Education Month- Steps to Avoid Food Poisoning
Food Safety Education Month- Steps to Avoid Food Poisoning
Viewers also liked
Festa 2
Este documento lista alimentos populares como coxinha, quibe e pastel, bem como cachorro-quente e música. Foi produzido pelas professoras Hilda Gomes e Maristela Siqueira do Laboratório de Tecnologia Assistiva IHA/SME Rio de Janeiro e contém imagens de domínio público.
2015Nov - 7 aspects of FOOD - Dubai
The document discusses the concept of food in Hindu philosophy. It defines food as that which is consumed and collected by the senses, mind, and intellect. It then discusses the five life forces (prana), five elements (panchabhoota), three attributes (gunas), five sense organs, five organs of action, and three states of awareness that relate to food and the body. Food contains all fifteen subtle components that make up the subtle and gross bodies. The primary source of life force is air, with water as secondary and other inputs as tertiary, and excesses or imbalances can manifest as by-products in the gross body.
Fast Food
Fast food comes in many varieties but is generally characterized by its mass-production techniques and standardized ingredients and nutrition. Common fast food menu items in America include hamburgers, French fries, pizza, chicken, and Mexican foods which can be found at popular chains like McDonald's, Pizza Hut, KFC, Taco Bell. While convenient and inexpensive, fast food is often heavily processed and high in calories, fat, sugar and salt which can contribute to health issues if consumed frequently as a main source of nutrition.
Effects of Fast Food
Fast food restaurants were founded in the 1940s-1950s with a focus on quick preparation and standardized menus. Ray Kroc opened the first McDonalds in 1955 serving only hamburgers, fries and shakes. Other chains like Burger King, Sonic, Arby's, Taco Bell, Chick-fil-A and Wendy's also emerged offering burgers or other quick options. Morgan Spurlock's documentary showed the negative health effects of a 30-day McDonalds diet, where he gained 25 pounds and suffered liver and mental issues. In general, fast food is linked to higher blood pressure, cholesterol and obesity due to its sodium, fat and lack of nutrition.
8 c fast food
O documento discute o tema do fast-food, definindo-o como comida rápida e conveniente. Aborda sua história, marketing, vantagens e desvantagens. O marketing de fast-food usa preços baixos, publicidade e identidade visual para atrair consumidores. Embora prático, o fast-food geralmente carece de nutrientes e contém muito açúcar, gordura e sal, levando a riscos à saúde.
Mc Donald's
O documento descreve a visão, missão, valores e estratégias da rede McDonald's. A visão é ser o melhor na experiência do serviço rápido e na qualidade. A missão inclui ser o melhor empregador, entregar excelência operacional aos clientes, e alcançar crescimento sustentável. O documento também analisa os pontos fortes, fracos, oportunidades e ameaças da empresa.
Apresentação de Marketing - empresa McDonald's
O documento resume os principais elementos do marketing mix da McDonald's: produto (sanduíches e bebidas), preço (estratégia de valor alto), praça (lojas próprias e franquias), e promoção (campanhas publicitárias e ofertas). Também analisa o mercado consumidor, a concorrência e fatores do macroambiente como aspectos sócio-culturais, econômicos e político-legais.
McDonalds - Estudo de MKT
O documento descreve o histórico e as operações atuais do McDonald's no Brasil. A rede chegou ao país em 1979 e atualmente possui mais de 1.100 restaurantes empregando 48 mil pessoas. Antigamente direcionado ao público infantil, o McDonald's agora foca em jovens adultos. O documento também discute os principais produtos, concorrentes e estratégias de marketing da rede.
Why fast foods are bad for you?
Fast food or Junk food often contains high amount of fat, sugar, sodium and calories and of less nutritional value. Regular usage of fast food leads to diseases like obesity, liver damage, cardiovascular diseases, diabetes, cancers, etc. and permanently damage your health completely. So it is always better to avoid these unhealthy fast foods for better future. In these slides we have tried to include the disadvantages or the side effects of fast foods as we can possible.
Fast Food PPT
The document discusses whether fast food chains offer healthy choices and urges the public to choose healthier options when eating at fast food restaurants. It provides information on nutrition and surveys students' fast food consumption habits. While fast food is popular for its convenience and taste, students acknowledged it can negatively impact health but still consume it regularly. The document encourages moderation and choosing sides like salads over fries.
Fast food
This document discusses fast food and its health risks. It defines fast food as food that can be prepared and served quickly, like burgers, pizza, and fried foods. While these foods may be convenient, they can harm health in the long run by containing high amounts of sodium and fat. This increases risks of obesity, diabetes, high blood pressure, and other chronic health issues. The document provides ways to reduce fast food consumption and avoid its risks, such as making it a weekly treat, choosing healthier options like salads when possible, and consuming fresh juices instead of soda.
Viewers also liked (11)
Similar to FAST FOOD
Diabetes Mellitus
Type 2 Diabetes Mellitus (T2DM) is a metabolic disorder characterized by high blood glucose levels due to the body's ineffective use of insulin. The number of people with diabetes has risen from 108 million in 1980 to 422 million in 2014 worldwide. India has a large number of people with diabetes which is projected to increase further. T2DM can be prevented or managed through diet, exercise, weight control, and treatment of complications. The pathophysiology of T2DM involves decreased insulin secretion, increased glucagon secretion, increased hepatic glucose production and decreased incretin effect.
DIABETES AS A GLOBAL PROBLEM
Diabetes as a global problem, foot care and nutrition management as presented by clinical nutritionist. Cheruiyot Sambu at Kapkatet county hospital. stay tuned
Student Work - Diabetes
Diabetes is a disease characterized by high blood sugar levels. There are two main types - type 1 caused by the immune system attacking insulin-producing cells, and type 2 which occurs when the body does not produce enough insulin or the cells ignore insulin. Risk factors include family history, age, weight, and race/ethnicity. Symptoms include excessive thirst, hunger, urination and fatigue. Treatment involves diet, exercise, medication and insulin as needed to control blood sugar levels and prevent short and long term complications affecting organs like the eyes, kidneys and heart. Current research focuses on prediction, prevention and management of diabetes as well as its complications.
Introduction to Diabetes
This document provides an introduction and overview of diabetes. It begins with definitions of diabetes and describes the three main types: type 1 diabetes is caused by a lack of insulin production and requires insulin treatment; type 2 diabetes involves insulin resistance and inadequate insulin production and may be treated with lifestyle changes or medications; gestational diabetes occurs during pregnancy. Statistics on the growing prevalence of diabetes in the US are presented. Risk factors, symptoms, diagnostic tests, potential complications, and strategies for prevention and control of diabetes are discussed.
Protecting your Future from Diabetes-Crimson Publishers
This document summarizes the three main types of diabetes: type 1 caused by an autoimmune reaction destroying insulin-producing cells; type 2 accounting for 90% of cases characterized by insulin resistance and relative deficiency; and gestational diabetes occurring in pregnancy. It discusses the relationship between insulin, glucose, liver and hormones in regulating blood sugar levels. When levels are too high, diabetes occurs. Diabetes increases the risk of numerous complications affecting the cardiovascular, kidney, nervous and eye systems. While type 1 cannot be prevented, type 2 risk can be reduced through lifestyle changes like healthier diet and exercise.
Diabetes mallitus
This document discusses diabetes mellitus, including its definition, clinical features, complications, types, risk factors, screening, prevention, and management. Diabetes is a metabolic disorder resulting from defects in insulin secretion or action that causes chronic hyperglycemia. It can lead to serious complications affecting small blood vessels (microvascular), large blood vessels (macrovascular), and other organs. The document outlines the different types of diabetes and risk factors. It also covers screening, prevention strategies, treatment options including lifestyle management and medications, and self-care education for diabetes patients.
Getting to know diabetes
This document discusses diabetes, including the different types (Type 1, Type 2, prediabetes, and gestational diabetes), symptoms, those affected, and lifestyle management. Diabetes is caused by the body either not producing insulin or not producing enough. It can be managed through a lifestyle involving healthy food, exercise, and medication, in order to control blood sugar levels and live a long, healthy life.
All what you have to know about Diabetes Mellitus
All what you have to know about Diabetes Mellitus is here.Introduction of Diabetes,Regulation of blood glucose,Predisposing factors of DM,Clinical presentation,DM and pregnancy ,Diabetes ketoacidosis ,Complications of DM ,Diagnosis ,Dietary management of DM & Prevention of DM.
Student seminar on Diabetes Mellitus presented by 2007/2008 Batch students of Faculty of Medicine,University of Peradeniya,Sri Lanka.
Diabetes as presented by cheruiyot sambu in kapkatet county hospital.
Diabetes is a group of metabolic diseases where a person has high blood glucose due to either inadequate insulin production or cells not responding properly to insulin. Type 1 diabetes occurs when the pancreas does not produce insulin, while type 2 occurs when the body does not produce enough insulin or cells do not respond properly to insulin. Symptoms of diabetes include increased urination, thirst, hunger, weight loss, fatigue, and changes in mood or vision. Treatment involves physical activity, healthy diet, and potentially insulin injections or tablets. Uncontrolled diabetes can lead to complications affecting the eyes, feet, heart, kidneys and other organs.
Diabetes Mellitus
Unhealthy diets are a major risk factor for chronic diseases like cardiovascular disease and diabetes. Diabetes mellitus is a chronic disease characterized by high blood glucose levels resulting from either the body's inability to produce insulin or effectively use the insulin it produces. There are various types of diabetes. Risk factors include family history, age, obesity, and physical inactivity. Complications from uncontrolled diabetes can include damage to blood vessels, nerves, eyes, kidneys and heart. Prevention strategies emphasize healthy lifestyle changes like maintaining a healthy weight, eating nutritious foods, exercising regularly and avoiding tobacco.
Diabetes.pptx
Diabetes is a chronic, metabolic disease characterized by elevated levels of blood glucose (or blood sugar), which leads over time to serious damage to the heart, blood vessels, eyes, kidneys and nerves.
Diabetes is a chronic, metabolic disease characterized by elevated levels of blood glucose (or blood sugar), which leads over time to serious damage to the heart, blood vessels, eyes, kidneys and nerves.
There are 3 types of diabetes
1. Type 1 diabetes
2. Type 2 diabetes
3. Gestational diabetes
Worldwide status
The number of people with diabetes rose from 108 million in 1980 to 422 million in 2014. Prevalence has been rising more rapidly in low- and middle-income countries than in high-income countries.
Asia accounts for 60% of the world’s diabetic population.
Diabetes is a major cause of blindness, kidney failure, heart attacks, stroke and lower limb amputation.
People from South Asian communities are up to 6 times more likely to have diabetes than the general population and 2011 data reveals that almost 1/5th of the world’s population resides in South Asia.
2011 estimates indicate that 8.3% of the adult population, or 71.4 million people have diabetes, 61.3 million of whom are in India.
SEA region has the second highest number of deaths attributable to diabetes with 1.16 million deaths in 2011 with represents 14.5% if all deaths for the region and 55% if these death occur in people under the age of 60.
Burden of diabetes in Nepal
According to Nepal Diabetes Association, the prevalence of diabetes in the people 20 years and above in urban areas is 14.6% and in rural areas is 2.5%
In 2017, over 10, 000 individuals died due to T2DM or diabetes-related complications in Nepal, which is the 11th most common cause of disability in terms of disability-adjusted life years.
In 2020, the prevalence of T2DM in Nepal was 8.5% which was higher than that of 8.4% in 2014. Similarly, in 2020 the prevalence of pre-diabetes was 9.2% compared to 2014, which was 10.3%
Symptoms of diabetes
Polyuria
Polydipsia
Polyphagia
Weight loss
Vision change
Fatigue
Fast Food and Its Effects #1
The document discusses the effects of fast food. It notes that fast food is high in sodium, cholesterol, fats, carbohydrates and sugars. Eating fast food beyond nutritional needs leads to excess being stored in organs and blood vessels, which can cause diseases like obesity, heart disease and stroke. Obesity is defined as having 20% or more body fat and is caused by factors like genetics and environment. Obesity increases the risk of health issues such as heart disease, diabetes, cancers and respiratory problems. The document concludes that fast food may cause health problems.
Fast food and its effect
The document discusses the effects of fast food. It notes that fast food is high in sodium, cholesterol, fats, carbohydrates and sugars. Eating fast food beyond nutritional needs leads to excess being stored in organs and blood vessels, which can cause diseases like obesity, heart disease and stroke. Obesity is defined as having 20% or more body fat and is caused by factors like genetics and environment. Obesity increases the risk of health issues such as heart disease, diabetes, cancers and respiratory problems. The document concludes that fast food may cause health problems.
N400 Diabetes Health Fair
This document discusses diabetes mellitus and its impact on communities. It notes that diabetes affects over 23 million Americans and is more prevalent among minority populations and communities. Diabetes occurs when there is insufficient insulin production or the body cannot properly use insulin, resulting in high blood sugar. Left uncontrolled, diabetes can lead to serious health complications and places a large financial burden on the healthcare system. Community programs aim to improve access to healthy foods and encourage physical activity to help manage diabetes and reduce associated health risks.
Diabetes diabetic
Diabetes is a disease that affects the body's ability to produce or use insulin. There are two main types of diabetes: type 1, where the body does not produce insulin, and type 2, where cells do not respond properly to insulin. Over 25 million Americans have diabetes, with rates increasing with age. Diabetes is diagnosed through blood tests and managed through lifestyle changes like diet and exercise or medical treatment like insulin or other medications. While there is no known way to prevent type 1 diabetes, type 2 diabetes risk can be reduced through maintaining a healthy weight and being physically active.
Dollars and Salad: NAVS 2012
1) The presentation reviewed the rising rates of chronic lifestyle-related diseases like diabetes, heart disease, and obesity in America and their associated healthcare costs.
2) It discussed how Americans are eating more processed foods, sugar, salt, fat and meat/dairy while exercising less. This has led to increasing rates of metabolic syndrome, diabetes, and cardiovascular disease.
3) The aging of the population combined with these disease trends means that healthcare spending, much of which goes towards treating chronic diseases, has risen to 17.7% of GDP. Interventions targeting lifestyle factors like diet and exercise could help curb costs.
Diabetes epidemic and solution
Did you know that the basic, type II diabetic can eliminate their condition through proper nutrition? Did you know it only takes about 30 days to be diabetes free? Watch and learn.
Diabetes epidemic and solution
This document discusses the diabetes and obesity epidemics. It argues that type 2 diabetes is caused by the body's inability to properly metabolize fats and oils, rather than carbohydrates as traditionally believed. The rise of type 2 diabetes in the 1930s coincided with the introduction of processed vegetable oils and hydrogenated fats into the food supply. While early physicians recognized diet could treat this "insulin-resistant diabetes", later medical groups advised high-carb, low-fat diets that have exacerbated the epidemics. The document advocates replacing processed fats with healthy natural fats.
World diabetes day
World Diabetes Day on November 14 brings attention to diabetes and highlights Frederick Banting's discovery of insulin. Diabetes is a chronic disease characterized by high blood sugar that affects millions worldwide. There are three main types of diabetes: type 1 caused by lack of insulin; type 2 often related to lifestyle factors like obesity and lack of exercise; and gestational diabetes during pregnancy. Diabetes poses serious health risks like damage to organs and limbs and is a leading cause of death and disability globally. Management involves lifestyle changes, medications, and monitoring of blood sugar levels.
5 diabetes mellitus ishwar
This document provides information about diabetes mellitus, including:
- There are three main types of diabetes - type 1, type 2, and gestational diabetes.
- Type 1 is characterized by insufficient insulin production and requires daily insulin injections. Type 2 results from insulin resistance and was formerly called adult-onset diabetes. Gestational diabetes occurs during pregnancy.
- Symptoms include increased thirst, urination, hunger, fatigue and weight loss. Complications include cardiovascular, eye, kidney and nerve damage if not properly managed.
- Risk factors for type 2 diabetes include obesity, lack of exercise, and family history. Prevention methods include maintaining a healthy weight, eating well, and regular physical activity.
Similar to FAST FOOD (20)
Protecting your Future from Diabetes-Crimson Publishers
Protecting your Future from Diabetes-Crimson Publishers
Diabetes as presented by cheruiyot sambu in kapkatet county hospital.
Diabetes as presented by cheruiyot sambu in kapkatet county hospital.
Recently uploaded
BBR 2024 Summer Sessions Interview Training
Qualitative research interview training by Professor Katrina Pritchard and Dr Helen Williams
Your Skill Boost Masterclass: Strategies for Effective Upskilling
Your Skill Boost Masterclass: Strategies for Effective UpskillingExcellence Foundation for South Sudan
Strategies for Effective Upskilling is a presentation by Chinwendu Peace in a Your Skill Boost Masterclass organisation by the Excellence Foundation for South Sudan on 08th and 09th June 2024 from 1 PM to 3 PM on each day.clinical examination of hip joint (1).pdf
described clinical examination all orthopeadic conditions .
Hindi varnamala | hindi alphabet PPT.pdf
हिंदी वर्णमाला पीपीटी, hindi alphabet PPT presentation, hindi varnamala PPT, Hindi Varnamala pdf, हिंदी स्वर, हिंदी व्यंजन, sikhiye hindi varnmala, dr. mulla adam ali, hindi language and literature, hindi alphabet with drawing, hindi alphabet pdf, hindi varnamala for childrens, hindi language, hindi varnamala practice for kids, https://www.drmullaadamali.com
How to Setup Warehouse & Location in Odoo 17 Inventory
In this slide, we'll explore how to set up warehouses and locations in Odoo 17 Inventory. This will help us manage our stock effectively, track inventory levels, and streamline warehouse operations.
BÀI TẬP BỔ TRỢ TIẾNG ANH 8 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2023-2024 (CÓ FI...
BÀI TẬP BỔ TRỢ TIẾNG ANH 8 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2023-2024 (CÓ FI...Nguyen Thanh Tu Collection
https://app.box.com/s/y977uz6bpd3af4qsebv7r9b7s21935vdWound healing PPT
This document provides an overview of wound healing, its functions, stages, mechanisms, factors affecting it, and complications.
A wound is a break in the integrity of the skin or tissues, which may be associated with disruption of the structure and function.
Healing is the body’s response to injury in an attempt to restore normal structure and functions.
Healing can occur in two ways: Regeneration and Repair
There are 4 phases of wound healing: hemostasis, inflammation, proliferation, and remodeling. This document also describes the mechanism of wound healing. Factors that affect healing include infection, uncontrolled diabetes, poor nutrition, age, anemia, the presence of foreign bodies, etc.
Complications of wound healing like infection, hyperpigmentation of scar, contractures, and keloid formation.
ANATOMY AND BIOMECHANICS OF HIP JOINT.pdf
it describes the bony anatomy including the femoral head , acetabulum, labrum . also discusses the capsule , ligaments . muscle that act on the hip joint and the range of motion are outlined. factors affecting hip joint stability and weight transmission through the joint are summarized.
How to Manage Your Lost Opportunities in Odoo 17 CRM
Odoo 17 CRM allows us to track why we lose sales opportunities with "Lost Reasons." This helps analyze our sales process and identify areas for improvement. Here's how to configure lost reasons in Odoo 17 CRM
Advanced Java[Extra Concepts, Not Difficult].docx
This is part 2 of my Java Learning Journey. This contains Hashing, ArrayList, LinkedList, Date and Time Classes, Calendar Class and more.
LAND USE LAND COVER AND NDVI OF MIRZAPUR DISTRICT, UP
This Dissertation explores the particular circumstances of Mirzapur, a region located in the
core of India. Mirzapur, with its varied terrains and abundant biodiversity, offers an optimal
environment for investigating the changes in vegetation cover dynamics. Our study utilizes
advanced technologies such as GIS (Geographic Information Systems) and Remote sensing to
analyze the transformations that have taken place over the course of a decade.
The complex relationship between human activities and the environment has been the focus
of extensive research and worry. As the global community grapples with swift urbanization,
population expansion, and economic progress, the effects on natural ecosystems are becoming
more evident. A crucial element of this impact is the alteration of vegetation cover, which plays a
significant role in maintaining the ecological equilibrium of our planet.Land serves as the foundation for all human activities and provides the necessary materials for
these activities. As the most crucial natural resource, its utilization by humans results in different
'Land uses,' which are determined by both human activities and the physical characteristics of the
land.
The utilization of land is impacted by human needs and environmental factors. In countries
like India, rapid population growth and the emphasis on extensive resource exploitation can lead
to significant land degradation, adversely affecting the region's land cover.
Therefore, human intervention has significantly influenced land use patterns over many
centuries, evolving its structure over time and space. In the present era, these changes have
accelerated due to factors such as agriculture and urbanization. Information regarding land use and
cover is essential for various planning and management tasks related to the Earth's surface,
providing crucial environmental data for scientific, resource management, policy purposes, and
diverse human activities.
Accurate understanding of land use and cover is imperative for the development planning
of any area. Consequently, a wide range of professionals, including earth system scientists, land
and water managers, and urban planners, are interested in obtaining data on land use and cover
changes, conversion trends, and other related patterns. The spatial dimensions of land use and
cover support policymakers and scientists in making well-informed decisions, as alterations in
these patterns indicate shifts in economic and social conditions. Monitoring such changes with the
help of Advanced technologies like Remote Sensing and Geographic Information Systems is
crucial for coordinated efforts across different administrative levels. Advanced technologies like
Remote Sensing and Geographic Information Systems
9
Changes in vegetation cover refer to variations in the distribution, composition, and overall
structure of plant communities across different temporal and spatial scales. These changes can
occur natural.
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...Dr. Vinod Kumar Kanvaria
Exploiting Artificial Intelligence for Empowering Researchers and Faculty,
International FDP on Fundamentals of Research in Social Sciences
at Integral University, Lucknow, 06.06.2024
By Dr. Vinod Kumar KanvariaISO/IEC 27001, ISO/IEC 42001, and GDPR: Best Practices for Implementation and...
Denis is a dynamic and results-driven Chief Information Officer (CIO) with a distinguished career spanning information systems analysis and technical project management. With a proven track record of spearheading the design and delivery of cutting-edge Information Management solutions, he has consistently elevated business operations, streamlined reporting functions, and maximized process efficiency.
Certified as an ISO/IEC 27001: Information Security Management Systems (ISMS) Lead Implementer, Data Protection Officer, and Cyber Risks Analyst, Denis brings a heightened focus on data security, privacy, and cyber resilience to every endeavor.
His expertise extends across a diverse spectrum of reporting, database, and web development applications, underpinned by an exceptional grasp of data storage and virtualization technologies. His proficiency in application testing, database administration, and data cleansing ensures seamless execution of complex projects.
What sets Denis apart is his comprehensive understanding of Business and Systems Analysis technologies, honed through involvement in all phases of the Software Development Lifecycle (SDLC). From meticulous requirements gathering to precise analysis, innovative design, rigorous development, thorough testing, and successful implementation, he has consistently delivered exceptional results.
Throughout his career, he has taken on multifaceted roles, from leading technical project management teams to owning solutions that drive operational excellence. His conscientious and proactive approach is unwavering, whether he is working independently or collaboratively within a team. His ability to connect with colleagues on a personal level underscores his commitment to fostering a harmonious and productive workplace environment.
Date: May 29, 2024
Tags: Information Security, ISO/IEC 27001, ISO/IEC 42001, Artificial Intelligence, GDPR
-------------------------------------------------------------------------------
Find out more about ISO training and certification services
Training: ISO/IEC 27001 Information Security Management System - EN | PECB
ISO/IEC 42001 Artificial Intelligence Management System - EN | PECB
General Data Protection Regulation (GDPR) - Training Courses - EN | PECB
Webinars: https://pecb.com/webinars
Article: https://pecb.com/article
-------------------------------------------------------------------------------
For more information about PECB:
Website: https://pecb.com/
LinkedIn: https://www.linkedin.com/company/pecb/
Facebook: https://www.facebook.com/PECBInternational/
Slideshare: http://www.slideshare.net/PECBCERTIFICATION
BÀI TẬP BỔ TRỢ TIẾNG ANH LỚP 9 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2024-2025 - ...
BÀI TẬP BỔ TRỢ TIẾNG ANH LỚP 9 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2024-2025 - ...Nguyen Thanh Tu Collection
https://app.box.com/s/tacvl9ekroe9hqupdnjruiypvm9rdaneWhat is Digital Literacy? A guest blog from Andy McLaughlin, University of Ab...
What is Digital Literacy? A guest blog from Andy McLaughlin, University of Aberdeen
How to Build a Module in Odoo 17 Using the Scaffold Method
Odoo provides an option for creating a module by using a single line command. By using this command the user can make a whole structure of a module. It is very easy for a beginner to make a module. There is no need to make each file manually. This slide will show how to create a module using the scaffold method.
PCOS corelations and management through Ayurveda.
This presentation includes basic of PCOS their pathology and treatment and also Ayurveda correlation of PCOS and Ayurvedic line of treatment mentioned in classics.
Recently uploaded (20)
Your Skill Boost Masterclass: Strategies for Effective Upskilling
Your Skill Boost Masterclass: Strategies for Effective Upskilling
Digital Artefact 1 - Tiny Home Environmental Design
Digital Artefact 1 - Tiny Home Environmental Design
How to Setup Warehouse & Location in Odoo 17 Inventory
How to Setup Warehouse & Location in Odoo 17 Inventory
BÀI TẬP BỔ TRỢ TIẾNG ANH 8 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2023-2024 (CÓ FI...
BÀI TẬP BỔ TRỢ TIẾNG ANH 8 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2023-2024 (CÓ FI...
How to Manage Your Lost Opportunities in Odoo 17 CRM
How to Manage Your Lost Opportunities in Odoo 17 CRM
LAND USE LAND COVER AND NDVI OF MIRZAPUR DISTRICT, UP
LAND USE LAND COVER AND NDVI OF MIRZAPUR DISTRICT, UP
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...
ISO/IEC 27001, ISO/IEC 42001, and GDPR: Best Practices for Implementation and...
ISO/IEC 27001, ISO/IEC 42001, and GDPR: Best Practices for Implementation and...
BÀI TẬP BỔ TRỢ TIẾNG ANH LỚP 9 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2024-2025 - ...
BÀI TẬP BỔ TRỢ TIẾNG ANH LỚP 9 CẢ NĂM - GLOBAL SUCCESS - NĂM HỌC 2024-2025 - ...
What is Digital Literacy? A guest blog from Andy McLaughlin, University of Ab...
What is Digital Literacy? A guest blog from Andy McLaughlin, University of Ab...
How to Build a Module in Odoo 17 Using the Scaffold Method
How to Build a Module in Odoo 17 Using the Scaffold Method
FAST FOOD
- 1. Fast food Effects on childrenobesity, blood pressure, type 2 diabetes, high cholesterol.
- 2. What is junk or fast food ?Greasy, fat, high sodium and sugar low nutrition and vitamins.
- 4. What is the cause of obesity?Dietary habits has been the great cause of obesity.
- 5. 20 diseases or conditions related to Obesity: 1. Diabetes 2.Cancer 3.Congestive heart failureand other organs. 4.Enlarged heart 5.Pulmonary 6.Polycystic ovarian syndrome 7.Gastro-esophageal reflux disease 8.Fatty liver disease 9.A hernia 10.Erectile dysfunction 11.Urinary incontinence 12.Chronic renal failure 13.Lymph edema 14.Cellulitis 15.Stroke. 16.Pickwickian syndrome 17.Depression 18.Osteoarthritis 19Gout 20.Gallbladder disease
- 6. Why the rate keeps growing up every year?
- 9. Solutions
- 11. Shop at local farmers market.
- 12. Eat as a family and make cocking meals as part of family routine.
- 13. Food