SlideShare a Scribd company logo
Caprese Skewer
with Balsamic Reduction $17
Heirloom Tomato Bruschetta
with a balsamic glaze and micro basil $17
Smoked Salmon Crostini
with cucumber on rye with kill creme fraiche $25
Grilled Citrus Garlic Shrimp
with Blackberry Skewer $25
Mini Fruit Kabobs
with a variety of seasonal fruits $23
Prosciutto Wrapped Melon
with Honey Balsamic Reduction $22
Roasted Asparagus and Serrano Ham
with Herbed Goat Cheese $23
Assorted Tea Bun Sandwiches
6 tea buns cut in half with assorted meats $21
Italian Stuffed Mushrooms
with spinach, red pepper, onions & mozzarella $24
Bacon Gorgonzola Mushrooms
bacon wrapped mushrooms stuffed with gorgonzola $28
Spanikopita
with feta & spinach in a filo dough triangle $24
Pot Stickers
with a soy dipping sauce $18
Wisconsin Brat Bite
with sauerkraut, onion and mustard $18
Mini Reubens
with sauerkraut & 1000 island dressing on marble rye $26
Gorgonzola Angus Burger Slider
with heirloom tomato on italian roll $36
Bacon Wrapped Shrimp $40
Muenster Angus Burger Slider
with mustard remoulade on pretzel roll $36
Bourbon Barbeque Pork Slider
with pickles & red onion on brioche $36
Toasted Brie Crostini
with cranberry compote $16
Swedish Meatballs
with your choice of bbq, marinara or traditional $18
Mini Mac & Cheese Bowls
with our homemade 3 cheese blend $26
Sesame Chicken Skewers
with a peanut dipping sauce $22
Warm Artichoke Dip
with Tortilla chips (serves 12) $19
EXCLUSIVE�HORS�D'OEUVRESTo be served during cocktail hour up to one and a half hours
Prices listed by the dozen. Limit of 6 Varieties
Must be added on to a complete meal.
Prices and products are subject to change without notice. Prices are subject to sales tax and service charge.
Consuming raw or undercooked beef, pork, eggs, fish and seafood can increase the risk of food borne illness. 050117
COLD�HORS�D'OEUVRES
HOT�HORS�D'OEUVRES
Bacon Wrapped Water Chestnuts $25

More Related Content

What's hot

Red Lion Lunch Menu FINAL 2
Red Lion Lunch Menu FINAL 2Red Lion Lunch Menu FINAL 2
Red Lion Lunch Menu FINAL 2
Dan Bailey
 
SOBEWFF Burger Bash 2016 Menu
SOBEWFF Burger Bash 2016 MenuSOBEWFF Burger Bash 2016 Menu
SOBEWFF Burger Bash 2016 Menu
TeamRachael
 
Rowleys christmas13trifoldv4
Rowleys christmas13trifoldv4Rowleys christmas13trifoldv4
Rowleys christmas13trifoldv4
Bluestb0y
 
current menu
current menucurrent menu
current menu
Joel Syme
 
Pepperonata catering menu
Pepperonata catering menuPepperonata catering menu
Pepperonata catering menu
Lesley Sims
 
BNS winter menu
BNS winter menuBNS winter menu
BNS winter menu
Mouse1234565
 
Korner menu
Korner menuKorner menu
Korner menu
JTanner1966
 
Vistas Breakfast Menu
Vistas Breakfast MenuVistas Breakfast Menu
Vistas Breakfast Menu
sunilabraham32
 
Lto monday june_9_2014
Lto monday june_9_2014Lto monday june_9_2014
Lto monday june_9_2014
Bsaxxy
 
A La Provence Dinner Menu
A La Provence Dinner MenuA La Provence Dinner Menu
A La Provence Dinner Menu
Lilith Smith
 
Alec_presentation_2-1
Alec_presentation_2-1Alec_presentation_2-1
Alec_presentation_2-1
alecbadza
 
des105_assessment4
des105_assessment4des105_assessment4
des105_assessment4
Terence Waters
 
Main meal dishes in england
Main meal dishes in englandMain meal dishes in england
Main meal dishes in england
blertagjozi
 
Brunch Menu March 2015
Brunch Menu March 2015Brunch Menu March 2015
Brunch Menu March 2015
Caley Chastain
 
Pinon Grill Dining Review
Pinon Grill Dining ReviewPinon Grill Dining Review
Pinon Grill Dining Review
Randi Aileen Press
 
Jb tburgermenu
Jb tburgermenuJb tburgermenu
Jb tburgermenu
jose3000
 
Falafel sonoma
Falafel sonomaFalafel sonoma
Falafel sonoma
annieclark553
 
Legends Dinner Menu
Legends Dinner MenuLegends Dinner Menu
Legends Dinner Menu
sunilabraham32
 
Wing It On INS FunType.PDF
Wing It On INS FunType.PDFWing It On INS FunType.PDF
Wing It On INS FunType.PDF
Alesia M LeDuc
 
Eg.mp.cr menu ppt
Eg.mp.cr menu pptEg.mp.cr menu ppt
Eg.mp.cr menu ppt
whercek
 

What's hot (20)

Red Lion Lunch Menu FINAL 2
Red Lion Lunch Menu FINAL 2Red Lion Lunch Menu FINAL 2
Red Lion Lunch Menu FINAL 2
 
SOBEWFF Burger Bash 2016 Menu
SOBEWFF Burger Bash 2016 MenuSOBEWFF Burger Bash 2016 Menu
SOBEWFF Burger Bash 2016 Menu
 
Rowleys christmas13trifoldv4
Rowleys christmas13trifoldv4Rowleys christmas13trifoldv4
Rowleys christmas13trifoldv4
 
current menu
current menucurrent menu
current menu
 
Pepperonata catering menu
Pepperonata catering menuPepperonata catering menu
Pepperonata catering menu
 
BNS winter menu
BNS winter menuBNS winter menu
BNS winter menu
 
Korner menu
Korner menuKorner menu
Korner menu
 
Vistas Breakfast Menu
Vistas Breakfast MenuVistas Breakfast Menu
Vistas Breakfast Menu
 
Lto monday june_9_2014
Lto monday june_9_2014Lto monday june_9_2014
Lto monday june_9_2014
 
A La Provence Dinner Menu
A La Provence Dinner MenuA La Provence Dinner Menu
A La Provence Dinner Menu
 
Alec_presentation_2-1
Alec_presentation_2-1Alec_presentation_2-1
Alec_presentation_2-1
 
des105_assessment4
des105_assessment4des105_assessment4
des105_assessment4
 
Main meal dishes in england
Main meal dishes in englandMain meal dishes in england
Main meal dishes in england
 
Brunch Menu March 2015
Brunch Menu March 2015Brunch Menu March 2015
Brunch Menu March 2015
 
Pinon Grill Dining Review
Pinon Grill Dining ReviewPinon Grill Dining Review
Pinon Grill Dining Review
 
Jb tburgermenu
Jb tburgermenuJb tburgermenu
Jb tburgermenu
 
Falafel sonoma
Falafel sonomaFalafel sonoma
Falafel sonoma
 
Legends Dinner Menu
Legends Dinner MenuLegends Dinner Menu
Legends Dinner Menu
 
Wing It On INS FunType.PDF
Wing It On INS FunType.PDFWing It On INS FunType.PDF
Wing It On INS FunType.PDF
 
Eg.mp.cr menu ppt
Eg.mp.cr menu pptEg.mp.cr menu ppt
Eg.mp.cr menu ppt
 

Similar to Exclusive catering vendors and the swan door packages

Tall Guy Menu
Tall Guy MenuTall Guy Menu
Tall Guy Menu
Mela_ue
 
Versachis - Home Delivery - Takeway - Menu
Versachis - Home Delivery - Takeway - MenuVersachis - Home Delivery - Takeway - Menu
Versachis - Home Delivery - Takeway - Menu
allroundfinancial
 
Versachis - Home Delivery - Takeway - Menu
Versachis - Home Delivery - Takeway - MenuVersachis - Home Delivery - Takeway - Menu
Versachis - Home Delivery - Takeway - Menu
versachis
 
BrasserieLOustau_DinnerMenu
BrasserieLOustau_DinnerMenuBrasserieLOustau_DinnerMenu
BrasserieLOustau_DinnerMenu
Christopher Macksey
 
NSC CATERING MENU 2016 EMAIL
NSC CATERING MENU 2016 EMAILNSC CATERING MENU 2016 EMAIL
NSC CATERING MENU 2016 EMAIL
Danielle Fetzer (East)
 
Twisted Oak American Bar & Grill Menu
Twisted Oak American Bar & Grill MenuTwisted Oak American Bar & Grill Menu
Twisted Oak American Bar & Grill Menu
twistedoak
 
Commercial Work Samples 1
Commercial Work Samples 1Commercial Work Samples 1
Commercial Work Samples 1
Mark Wilson
 
Irregardless Dinner Menu, Summer 2013
Irregardless Dinner Menu, Summer 2013Irregardless Dinner Menu, Summer 2013
Irregardless Dinner Menu, Summer 2013
Cindy Schwalb
 
Tapas & dinner menu
Tapas & dinner menuTapas & dinner menu
Tapas & dinner menu
Melissa Cole
 
Menu.pdf
Menu.pdfMenu.pdf
table 42 dinner menu
table 42 dinner menutable 42 dinner menu
table 42 dinner menu
Julie Pitner
 
Red robin menu presentation 11.6.17
Red robin menu presentation 11.6.17Red robin menu presentation 11.6.17
Red robin menu presentation 11.6.17
Alexa Anders
 
CARIB TAPAS
CARIB TAPASCARIB TAPAS
CARIB TAPAS
Romeo Garchitorena
 
Menu Design • DOLCE VITA
Menu Design • DOLCE VITAMenu Design • DOLCE VITA
Menu Design • DOLCE VITA
Carolina Viganó
 
Spring menu front and back (small file size)
Spring menu front and back (small file size)Spring menu front and back (small file size)
Spring menu front and back (small file size)
Tami Tauer
 
FIG Restaurant Bar Menu | Waterloo Bay Hotel
FIG Restaurant Bar Menu | Waterloo Bay HotelFIG Restaurant Bar Menu | Waterloo Bay Hotel
FIG Restaurant Bar Menu | Waterloo Bay Hotel
katewerninghaus
 
UrbanFreshSampleMenu
UrbanFreshSampleMenuUrbanFreshSampleMenu
UrbanFreshSampleMenu
Braviant
 
2015-16 Winter Menu
2015-16 Winter Menu2015-16 Winter Menu
2015-16 Winter Menu
James Brady
 
Menú Restaurante La Zarzuela Spiwak
Menú Restaurante La Zarzuela SpiwakMenú Restaurante La Zarzuela Spiwak
Menú Restaurante La Zarzuela Spiwak
Hotel Stancia Spiwak
 
pizza-menu
pizza-menupizza-menu
pizza-menu
Anthony Gunnell
 

Similar to Exclusive catering vendors and the swan door packages (20)

Tall Guy Menu
Tall Guy MenuTall Guy Menu
Tall Guy Menu
 
Versachis - Home Delivery - Takeway - Menu
Versachis - Home Delivery - Takeway - MenuVersachis - Home Delivery - Takeway - Menu
Versachis - Home Delivery - Takeway - Menu
 
Versachis - Home Delivery - Takeway - Menu
Versachis - Home Delivery - Takeway - MenuVersachis - Home Delivery - Takeway - Menu
Versachis - Home Delivery - Takeway - Menu
 
BrasserieLOustau_DinnerMenu
BrasserieLOustau_DinnerMenuBrasserieLOustau_DinnerMenu
BrasserieLOustau_DinnerMenu
 
NSC CATERING MENU 2016 EMAIL
NSC CATERING MENU 2016 EMAILNSC CATERING MENU 2016 EMAIL
NSC CATERING MENU 2016 EMAIL
 
Twisted Oak American Bar & Grill Menu
Twisted Oak American Bar & Grill MenuTwisted Oak American Bar & Grill Menu
Twisted Oak American Bar & Grill Menu
 
Commercial Work Samples 1
Commercial Work Samples 1Commercial Work Samples 1
Commercial Work Samples 1
 
Irregardless Dinner Menu, Summer 2013
Irregardless Dinner Menu, Summer 2013Irregardless Dinner Menu, Summer 2013
Irregardless Dinner Menu, Summer 2013
 
Tapas & dinner menu
Tapas & dinner menuTapas & dinner menu
Tapas & dinner menu
 
Menu.pdf
Menu.pdfMenu.pdf
Menu.pdf
 
table 42 dinner menu
table 42 dinner menutable 42 dinner menu
table 42 dinner menu
 
Red robin menu presentation 11.6.17
Red robin menu presentation 11.6.17Red robin menu presentation 11.6.17
Red robin menu presentation 11.6.17
 
CARIB TAPAS
CARIB TAPASCARIB TAPAS
CARIB TAPAS
 
Menu Design • DOLCE VITA
Menu Design • DOLCE VITAMenu Design • DOLCE VITA
Menu Design • DOLCE VITA
 
Spring menu front and back (small file size)
Spring menu front and back (small file size)Spring menu front and back (small file size)
Spring menu front and back (small file size)
 
FIG Restaurant Bar Menu | Waterloo Bay Hotel
FIG Restaurant Bar Menu | Waterloo Bay HotelFIG Restaurant Bar Menu | Waterloo Bay Hotel
FIG Restaurant Bar Menu | Waterloo Bay Hotel
 
UrbanFreshSampleMenu
UrbanFreshSampleMenuUrbanFreshSampleMenu
UrbanFreshSampleMenu
 
2015-16 Winter Menu
2015-16 Winter Menu2015-16 Winter Menu
2015-16 Winter Menu
 
Menú Restaurante La Zarzuela Spiwak
Menú Restaurante La Zarzuela SpiwakMenú Restaurante La Zarzuela Spiwak
Menú Restaurante La Zarzuela Spiwak
 
pizza-menu
pizza-menupizza-menu
pizza-menu
 

Exclusive catering vendors and the swan door packages

  • 1. Caprese Skewer with Balsamic Reduction $17 Heirloom Tomato Bruschetta with a balsamic glaze and micro basil $17 Smoked Salmon Crostini with cucumber on rye with kill creme fraiche $25 Grilled Citrus Garlic Shrimp with Blackberry Skewer $25 Mini Fruit Kabobs with a variety of seasonal fruits $23 Prosciutto Wrapped Melon with Honey Balsamic Reduction $22 Roasted Asparagus and Serrano Ham with Herbed Goat Cheese $23 Assorted Tea Bun Sandwiches 6 tea buns cut in half with assorted meats $21 Italian Stuffed Mushrooms with spinach, red pepper, onions & mozzarella $24 Bacon Gorgonzola Mushrooms bacon wrapped mushrooms stuffed with gorgonzola $28 Spanikopita with feta & spinach in a filo dough triangle $24 Pot Stickers with a soy dipping sauce $18 Wisconsin Brat Bite with sauerkraut, onion and mustard $18 Mini Reubens with sauerkraut & 1000 island dressing on marble rye $26 Gorgonzola Angus Burger Slider with heirloom tomato on italian roll $36 Bacon Wrapped Shrimp $40 Muenster Angus Burger Slider with mustard remoulade on pretzel roll $36 Bourbon Barbeque Pork Slider with pickles & red onion on brioche $36 Toasted Brie Crostini with cranberry compote $16 Swedish Meatballs with your choice of bbq, marinara or traditional $18 Mini Mac & Cheese Bowls with our homemade 3 cheese blend $26 Sesame Chicken Skewers with a peanut dipping sauce $22 Warm Artichoke Dip with Tortilla chips (serves 12) $19 EXCLUSIVE�HORS�D'OEUVRESTo be served during cocktail hour up to one and a half hours Prices listed by the dozen. Limit of 6 Varieties Must be added on to a complete meal. Prices and products are subject to change without notice. Prices are subject to sales tax and service charge. Consuming raw or undercooked beef, pork, eggs, fish and seafood can increase the risk of food borne illness. 050117 COLD�HORS�D'OEUVRES HOT�HORS�D'OEUVRES Bacon Wrapped Water Chestnuts $25