This document provides etiquette guidelines for dining out and hosting dinner parties. It discusses proper dress codes, arrival times, gifts for hosts, seating arrangements, thank you notes, passing dishes, table manners like not talking with food in your mouth, using phones at the table, or playing with utensils. Etiquette for eating like cutting small bites, pacing your eating, and resting utensils on plates is covered. Tipping expectations for waiters, bartenders, coat checks and more are outlined as well as appropriate restaurant attire.