Eating disorders involve abnormal eating habits that can damage physical and mental health. Examples include bulimia, anorexia, and obesity. Obesity is considered an eating disorder where excess body fat accumulates, increasing health risks. It is caused by a combination of eating too much high-calorie food, lack of exercise, and genetic and medical factors. An inactive lifestyle also contributes to obesity risk due to less physical activity and more sedentary behaviors like TV watching. Childhood obesity has reached epidemic levels in many developed and developing countries.
Obesity - Dieases caused by Obesity - Focusing on Diabetes.shalin2013
This is a presentation is about Obesity; the diseases that link to Obesity, in particular focusing on Diabetes through Obesity.
This presentation was created for COM10003 Learning and Communicating Online.
Assessment name: Assessment 2A: Producing an online informational resource.
Obesity - Dieases caused by Obesity - Focusing on Diabetes.shalin2013
This is a presentation is about Obesity; the diseases that link to Obesity, in particular focusing on Diabetes through Obesity.
This presentation was created for COM10003 Learning and Communicating Online.
Assessment name: Assessment 2A: Producing an online informational resource.
this presentation is based on the basic overview of obesity.
in this presentation overview of obesity causes, treatment, prevention is described precisely. this presentation may help in making your assignment and you can also get idea realted to sub headings mention in this presentation related to obesity.
Obesity is that, you have a high amount of fat in your body, and from that definition you can notice that, obesity is not about more weight, it's about more fat .
you will find in his presentation:(Body mass index (BMI),causes,Waist–hip ratio,Childhood obesity,complications and treatment)
Globally obesity has nearly tripled worldwide since 1977. Obesity is common, serious & preventable. Obesity is preventable & can be managed through a dedicated program.
Hence it is important to understand its definition & classification to begin with.
My seminar Obesity by Hani
Obesity is a public health and policy problem because of its increase prevalence, costs and health effect. (WHO, 2012, National heart lung and blood institute. 2012)
. The risk factor for chronic disease are highly prevalence (Zindah, Belbeisi, Walke & Makdad 2008)
The obesity and the overweight are risk for number of chronic disease include diabetes cardio vascular disease and cancer (WHO,2010)
this presentation is based on the basic overview of obesity.
in this presentation overview of obesity causes, treatment, prevention is described precisely. this presentation may help in making your assignment and you can also get idea realted to sub headings mention in this presentation related to obesity.
Obesity is that, you have a high amount of fat in your body, and from that definition you can notice that, obesity is not about more weight, it's about more fat .
you will find in his presentation:(Body mass index (BMI),causes,Waist–hip ratio,Childhood obesity,complications and treatment)
Globally obesity has nearly tripled worldwide since 1977. Obesity is common, serious & preventable. Obesity is preventable & can be managed through a dedicated program.
Hence it is important to understand its definition & classification to begin with.
My seminar Obesity by Hani
Obesity is a public health and policy problem because of its increase prevalence, costs and health effect. (WHO, 2012, National heart lung and blood institute. 2012)
. The risk factor for chronic disease are highly prevalence (Zindah, Belbeisi, Walke & Makdad 2008)
The obesity and the overweight are risk for number of chronic disease include diabetes cardio vascular disease and cancer (WHO,2010)
Architectural design new health facilitiesHi House
Từ quan điểm ở đầu thế kỷ 21 :" cuộc sống bắt đầu từ bệnh viện và cái chết cũng bắt đầu từ nơi đây". Do đó bệnh viện là công trình mang rất nhiều ý nghĩa với cuộc sống, và những người làm việc trong bệnh viện cần có thái độ làm việc thoải mái hơn, để thực hiện sứ mệnh cao cả của mình...
Obesity and its Role in Gastrointestinal DiseasesEPIC Health
Check out our PPT to know how obesity affects your GI health and various lifestyle practices that you can adopt to lose your weight and improve your GI health.
Overweight And Obesity : Proven Health Risks, We All Should KnowSanjiv Haribhakti
Overweight and obesity are defined as abnormal or excessive fat accumulation in the body that presents a risk to health. Obesity will have a negative effect on health, leading to reduced life expectancy and/or increased health problems. According to WHO, Obesity is one of the most serious public health problems of the 21st century. For more info visit :- http://gisurgery.info/player_presentation.php?id=133
10Obesity and hypertension.Obesity and hypertension in.docxpaynetawnya
10
Obesity and hypertension.
Obesity and hypertension introduction
Introduction
Today, obesity has become among the highest ranked causes of disease in the world, in fact, obesity has been ranked 6th most disease risk in globally [2]. This research found that over 1 billion grownups and 10% of youngsters are now classified as weighty and obese [2]. Also, obesity was said to have the leading cause of premature deaths and many chronic illnesses which can be prevented after it was seen to surpass smoking in the USA [3]. Hypertension and obesity are increasingly becoming a challenge all over the world today, making it a significant public health challenge that is unable to be ignored. When we look at the case in the year 2000 and compare it with now, the total of grown-ups with hypertension is predicted to surge by 60% making it a total tally of 1.56 billion by the time we get to the year 2025 [1]. The rising numbers of obesity cases translate to a considerable probability of these people getting hypertension. This means that if instances of obesity are reduced then most probably the trials of hypertension will decrease significantly. Also, this condition not only increases the risk of hypertension but is also associated with other medical conditions such as chronic kidney diseases and diabetes. Central obesity excessive belly fat around the digestive system and abdomen has been a significant cause of diseases such as hypertension and cardiovascular disease. Population studies have shown that at least two-thirds of the commonness of hypertension can directly be as a result of obesity [4]. Belly fat, also, has also been associated with the development of sleep apnoea, stroke, coronary artery disease, and blocking of the heart causing heart failure [2].
Studies have shown that leptin represents the most significant invention in the reviews about obesity as it has been of much help in the energy and appetite studies. Leptin is an adipocyte resultant hormone that is used in the regulation of appetite and energy use. Leptin has also been seen to decrease the decreases action of hypothalamic AMPK. It has also been observed to help in the instigation of the trail that reduces the eating and even the other weight cut actions associated with leptin.
Obesity combined with hypertension is what is causes the increased risk of cardiovascular disease. Overweight and obese people have been found to not have cardiovascular risk increase significantly without the presence of hypertension [5]. This makes it clear that hypertension is a central player in the determining the risk of obese people having cardiovascular disease. Although people with the fat condition are at significant risk of hypertension, the vice versa has also been found to be true. People with hypertension have a high probability of becoming obese is very high. According to Tecumseh and Framingham studies, it has been seen that weight gain in days to come is expected to have a higher perc ...
53715 Learning OutcomesAfter reading this chapter.docxtarifarmarie
537
15
Learning Outcomes
After reading this chapter, you will be able to:
15.1 Explain why weight management is important
to health and well-being.
15.2 Define the terms appetite, hunger, and satiety,
and describe the physiological factors involved
in regulating food intake.
15.3 Describe the role of hyperplasia and
hypertrophy of adipocytes in the development
of obesity.
15.4 Discuss the role of genetics and the
environment in the development of
underweight, overweight, and obesity.
15.5 Describe the role of diet and exercise in
achieving a reasonable rate of weight loss.
15.6 Design a food and exercise plan to maintain a
healthy weight.
15.7 Describe the role of diet and exercise in
achieving a healthy weight gain.
15.8 Describe the role of weight-loss drugs and
surgery for reducing obesity.
True or False?
1. Healthy weight loss occurs only with at
least 2 hours of daily exercise. T/F
2. The body stops synthesizing fat cells
after adolescence. T/F
3. Grazing throughout the day helps curb
appetite and control body weight. T/F
4. Losing even 10 pounds can improve
health. T/F
5. Genetics and the environment both
affect body weight. T/F
6. Eating more vegetables and fruits can
help an individual lose weight. T/F
7. Obesity is the result of consuming more
energy than is expended. T/F
8. The nutrient that has the most effect on
satiety is fat. T/F
9. You don’t need to diet and exercise if
you are taking a weight-loss drug. T/F
10. Bariatric surgery results in weight loss
without restricting food intake. T/F
See page 572–573 for the answers.
Weight Management
538 Chapter 15 | Weight Management
Why Is Weight Management
Important?
LO 15.1 Explain why weight management is important to health and
well-being.
The term weight management means maintaining body weight within a healthy range.
Achieving a healthy body weight is essential for physical and emotional well-being. It
helps you feel good about yourself, provides the energy you need to enjoy life, and lowers
the risk of chronic disease. In addition, weight management reduces costs to society. The
costs for treating obese individuals are several thousand dollars higher than for their lean
counterparts. It has been estimated that each additional pound of extra body weight above
healthy body weight could add up to $13 a year per pound in added medical costs for men
and up to $45 for women.6
Being Overweight or Obese Increases Health Risks
As you learned in Chapter 14, a healthy weight is a body weight that doesn’t increase
the risk of developing any weight-related health problems or diseases.7 In contrast, over-
weight—and especially obesity—is associated with numerous health problems. In fact, in
2013, the American Medical Association declared obesity a disease in itself—specifically a
multi-metabolic and hormonal disease state.8 This new classification of obesity as a disease helps
focus attention and resources on the problem, .
Running header THE MENACE OF OBESTIY1The Me.docxanhlodge
Running header: THE MENACE OF OBESTIY 1
The Menace of Obesity
Rodney Martinez
Columbia Southern University
The menace of obesity: Stern & Kazaks (2009) defined obesity as a health condition that is associated with excess body fat that is gained by environmental and genetic factors that are difficult to control during dieting. Obesity is classified as having a Body Mass Index (BMI) of 30 or above. BMI is a tool that measures obesity in an individual. The personal or community effects of obesity will be discussed. It will include a discussion on one factor that contributes to childhood or adult obesity and two prevention measures that relate to the selected factor. Finally, a discussion on one sociological theory that relates to the selected contributing factor to obesity will be given to provide a better understanding on what we as Americans define being obesity.
Effects of Obesity
The cost of obesity is known to go beyond those pertaining to personal health, including heart diseases, type II diabetes’ and bone and joint disease. Obesity has a lifelong financial impact on the individual, family members and the community at large, because of the medical bills to treat diseases. Kopelman (2010) stated that this worsens the situations since this individual is less productive financially due to the health condition and thus leaving the burden to family members and the community. According to a recent report from the Department of Health Policy at George Washington University's School of Public Health and Health Services, the tangible annual health- and work-related costs of obesity for a woman amount to $4,789 more than a woman of average weight would pay. For an obese man, those added costs are $2,646 annually.
One of the main contributing factors to childhood or adult obesity is a lifestyle. Eckel (2003) argued that overeating with in a combination with a sedentary lifestyle has been known to contribute to obesity. If you take foods in which a high percentage of calories come from high-fat, refined and sugary foods that will easily make you gain weight and high chances of being obese if you continue with that diet for long without counteracting practices. As more American families consume diets on the go and more people looking for low-cost foods, more people will reach high-calorie and fatty foods and beverages such as fast food.
Preventive Measures of Obesity
One of the preventive measures that can be taken to avoid obesity is changing behaviors which will affect these lifestyle choices. Choosing whole grains such as whole bread and brown rice rather than white rice and while bread. These foods are richer in fiber and nutrients and thus the body absorb them more slowly and therefore will not cause a rapid spike in insulin. Eating less fatty foods will also reduce excess calories in the bath. (Waters, E. 2010) stated that another preventive measure that is recommended is exercising every day, this will help in burning exce.
Obesity Reflection Paper
Thesis On Obesity
Fast Food Cause Obesity Essay
Obese Complications
Health Risks and Obesity Essay
Teen Obesity Essay
Overweight Essay
Reflection On Obesity
Childhood Obesity Essay
Obesity In Canada Essay
This presentation explores some of the factors that influence how long a human being lives, what affects the length of our lives, nutrition effects on life span and how to use diet and nutrition to stay healthy and live long.
2. Introduction
Eating disorder is a term used to
describe abnormal eating habits that
involve scarce or excessive food
ingestion, damaging people's mental and
physical health. Bulimia, anorexia and
obesity are examples of these disorders.
Interactions between the control of
motivation and self-regulatory methods
are involved in eating behavior.
However, the exact cause of eating
disorders isn't totally perceived, though
there is certitude that it may be
associated to medical conditions and
situations.
Obesity is a specific eating
disorder, wherein the excess body fat is
accumulated, leading to an increase of
health problems. People are
considered obese when their body
mass index (BMI) is greater than 30
kg/m2
. It is one of the main avoidable
death causes in the world and mainly
happens in developed countries. This
fact is due to the high consumption of
carbohydrates and fats resulting from
the use of the fast-food.
3. Causes and Consequences
Obesity increases the likelihood of various illnesses,
particularly heart diseases, diabetes mellitus (type 2),
obstructive sleep apnea, certain types of cancer,
osteoarthritis and asthma. Obesity is most common caused by
a combination of excessive energetic food ingestion, lack of
exercise, genetic, medicines, insufficient sleep or psychiatric
illnesses.
An inactive lifestyle plays a
significant role in obesity. In the world
there has been a large change to less
demanding work, physically. This is
primarily due to the increasing use of
mechanized transportation and a labor-
saving technology at home. In children,
it seems to be declines in levels of
physical activity due to less walking
and physical education. There is an
association between television viewing
time and the risk of obesity.
Concerning about its consequences, the most serious
are respiratory problems because of the fat that accumulates
on the chest, extra efforts to support the weight excess that
affect the bones and the muscles, difficulty of the blood flow
and rise in blood pressure, heart wear and sweating increase.
4. History and Arts
Obesity is from the Latin
obesitas that means "stout, fat or
plump".
The Greeks were the first to
recognize obesity as an illness.
Formerly, most of humanity fought
with food scarcity. So, obesity
historically was viewed as a sign of
wealth that was common in Ancient
Asian civilizations, in the Middle Ages
and the Renaissance, in Europe.
However, obesity is still seen as a sign
of well-being in many parts of Africa.
This has become particularly common
since certain serious diseases were
appearing.
Other cultures viewed obesity as
the result of a character flaw. The
obese or the fat character in Greek comedy was a glutton.
During Christian times, food was viewed as the sins of sloth
and lust.
During the 20th century, the populations reached their
genetic potential for the height. So the weight began to
increase much more than height, resulting in obesity. The
weight that is ideal has become lower since 1920.
The first sculptures of the human body
represent obese females, like the Venus
figurines.
During the Renaissance some of the upper
class began to show their large size, as can be
seen in Henry the VIII and Alessandro del
Borro’s portraits.
In the 19th century, the obesity views
changed in the Western world, because
slimness began to be seen as the desirable
standard.
5. Childhood obesity
Nowadays, childhood obesity
has reached epidemic levels with
increasing rates in developed and
developing countries.
Obesity rates in Canadian
children increased from 11% in
1980 to 30% in 1990. During this
same time in Brazilian children
obesity rates increased from 4% to
14%.
Obesity in pets
Obesity in pets is very frequent in
various countries. The risk of obesity in
dogs is associated if or not their owners
are obese, but there isn't an equal
relationship between cats and their
owners.
Conclusion
In my opinion, the day-to-day becomes restricted the
ingestion of foods such as sweets and fats. This is a mistake
that must be avoided. No matter the fast food consumption,
since it's periodic. It should also perform exercise at least
three times a week. Thus, it can to avoid one of the most
serious eating disorders as obesity.