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Diseases of the Famine
By User AlanMc on en.wikipedia (taken by me (AlanMc) in 2006) [Public domain], via Wikimedia Commons
Cholera
Characterized by “a large amount of
watery diarrhea.” Caused by a
bacteria, Vibrio cholareae, which
leads “an increased amount of water
to be released from cells that line
the intestines.” Other symptoms
include abdominal cramps, dry
mucus membranes, mouth, and skin,
excessive thirst, and lethargy
(University of Maryland.)
By Unknown [Public domain], via Wikimedia Commons
Dropsy
(now referred to as edema):
Characterized by swelling due to
excess fluid under the skin;
affected skin will often “retain a
dimple after being pressed for
several seconds” (Mayo Clinic.)
By James Heilman, MD [Public domain], via Wikimedia Commons
Dysentery
(Shigella/Shigellosis): A bacterial
infection, spread via stool, water,
and food. Noted to be “linked
with poor sanitation,
contaminated food and water, and
crowded living conditions.”
Symptoms include abdominal
pain, blood in stool, diarrhea, and
fever (University of Maryland.)
By Rawlings, Leo [Public domain], via Wikimedia Commons
Influenza
One of several diseases which
Mokyr and Ó Grádá note as
common regardless of the famine
and therefore harder to blame on
the famine, though it seems
unlikely to this author that
conditions of the day would have
done anything other than enable
its spread.
By Photo Credit: Content Providers(s): CDC/ Dr. Erskine Palmer [Public domain],
via Wikimedia Commons
Measles
Highly contagious. Primary
characteristic is a rash; other
symptoms include fever, light
sensitivity, cough, eye redness,
and white spots in the mouth
(University of Maryland.)
By CDC/NIP/Barbara Rice [Public domain], via Wikimedia Commons
Relapsing Fever
Characterized by recurring
episodes of fever, and spread by
lice and ticks. Symptoms include
bleeding, coma, head and muscle
ache, “sagging on one side of the
face (facial droop),” weakness,
and, at the end of an episode of
fever, a “crisis” state of “shaking
chills… intense sweating, falling
body temperature, and low blood
pressure… may result in death”
(University of Maryland.)
By Photo Credit: Content Providers(s): CDC [Public domain], via Wikimedia
Commons
Scurvy
Scurvy, which, according to the University
of Maryland Glossary of Medical terms, is
brought on by Vitamin C deficiency. The
potato had a rich source of Vitamin C,
preventing scurvy in the Irish population
prior to the famine. Its effects include
weakness, anemia (shortage of healthy red
blood cells), and skin hemorrhages
(purpura) caused “when small blood vessels
leak under the skin” (University of
Maryland.) Mokyr and Ó Grádá note that
Vitamin C’s nutritional importance would
not have been known during the famine.
“Few people would have died of scurvy,”
they write, “but the accompanying
weakening of immune systems must have
contributed to the onset and fatality of
other diseases” (3.)
By Wellcome Library, London [Public domain], via Wikimedia
Commons
Tuberculosis
Symptoms include prolonged
coughing and coughing up blood,
weight loss, fatigue, fever, night
sweats, chills, and loss of appetite
(Mayo Clinic.)
By Yale Rosen [CC BY-SA 2.0 (http://creativecommons.org/licenses/by-sa/2.0)]
[Public domain], via Wikimedia Commons
Typhoid Fever
Caused by exposure to salmonella,
usually in contaminated food or
water. Symptoms include fever,
head and muscle ache, weakness,
dry cough, swollen abdomen,
rash, diarrhea, and, troublingly,
loss of appetite.Those who don’t
receive treatment may “lie
motionless and exhausted with
[their] eyes half-closed in what’s
known as the typhoid state”
(Mayo Clinic.)
By Unknown [CC BY 4.0 (http://creativecommons.org/licenses/by/4.0)] [Public
domain], via Wikimedia Commons
Typhus
Spread by lice or fleas. There are two
types, murine and endemic, both of
which may present with symptoms
like abdominal pain, various aches,
rash, dry cough, and fever. Further
symptoms of endemic typhus, which
is common in areas where “hygiene
is poor and the temperature is cold,”
include chills, delirium, light
sensitivity, and low blood pressure”
(University of Maryland.)
By D. Raoult, V. Roux, J.B. Ndihokubwayo, G. Bise, D. Baudon, G.
Martet, and R. Birtles [Public domain], via Wikimedia Commons

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Diseases of the famine

  • 1. Diseases of the Famine By User AlanMc on en.wikipedia (taken by me (AlanMc) in 2006) [Public domain], via Wikimedia Commons
  • 2. Cholera Characterized by “a large amount of watery diarrhea.” Caused by a bacteria, Vibrio cholareae, which leads “an increased amount of water to be released from cells that line the intestines.” Other symptoms include abdominal cramps, dry mucus membranes, mouth, and skin, excessive thirst, and lethargy (University of Maryland.) By Unknown [Public domain], via Wikimedia Commons
  • 3. Dropsy (now referred to as edema): Characterized by swelling due to excess fluid under the skin; affected skin will often “retain a dimple after being pressed for several seconds” (Mayo Clinic.) By James Heilman, MD [Public domain], via Wikimedia Commons
  • 4. Dysentery (Shigella/Shigellosis): A bacterial infection, spread via stool, water, and food. Noted to be “linked with poor sanitation, contaminated food and water, and crowded living conditions.” Symptoms include abdominal pain, blood in stool, diarrhea, and fever (University of Maryland.) By Rawlings, Leo [Public domain], via Wikimedia Commons
  • 5. Influenza One of several diseases which Mokyr and Ó Grádá note as common regardless of the famine and therefore harder to blame on the famine, though it seems unlikely to this author that conditions of the day would have done anything other than enable its spread. By Photo Credit: Content Providers(s): CDC/ Dr. Erskine Palmer [Public domain], via Wikimedia Commons
  • 6. Measles Highly contagious. Primary characteristic is a rash; other symptoms include fever, light sensitivity, cough, eye redness, and white spots in the mouth (University of Maryland.) By CDC/NIP/Barbara Rice [Public domain], via Wikimedia Commons
  • 7. Relapsing Fever Characterized by recurring episodes of fever, and spread by lice and ticks. Symptoms include bleeding, coma, head and muscle ache, “sagging on one side of the face (facial droop),” weakness, and, at the end of an episode of fever, a “crisis” state of “shaking chills… intense sweating, falling body temperature, and low blood pressure… may result in death” (University of Maryland.) By Photo Credit: Content Providers(s): CDC [Public domain], via Wikimedia Commons
  • 8. Scurvy Scurvy, which, according to the University of Maryland Glossary of Medical terms, is brought on by Vitamin C deficiency. The potato had a rich source of Vitamin C, preventing scurvy in the Irish population prior to the famine. Its effects include weakness, anemia (shortage of healthy red blood cells), and skin hemorrhages (purpura) caused “when small blood vessels leak under the skin” (University of Maryland.) Mokyr and Ó Grádá note that Vitamin C’s nutritional importance would not have been known during the famine. “Few people would have died of scurvy,” they write, “but the accompanying weakening of immune systems must have contributed to the onset and fatality of other diseases” (3.) By Wellcome Library, London [Public domain], via Wikimedia Commons
  • 9. Tuberculosis Symptoms include prolonged coughing and coughing up blood, weight loss, fatigue, fever, night sweats, chills, and loss of appetite (Mayo Clinic.) By Yale Rosen [CC BY-SA 2.0 (http://creativecommons.org/licenses/by-sa/2.0)] [Public domain], via Wikimedia Commons
  • 10. Typhoid Fever Caused by exposure to salmonella, usually in contaminated food or water. Symptoms include fever, head and muscle ache, weakness, dry cough, swollen abdomen, rash, diarrhea, and, troublingly, loss of appetite.Those who don’t receive treatment may “lie motionless and exhausted with [their] eyes half-closed in what’s known as the typhoid state” (Mayo Clinic.) By Unknown [CC BY 4.0 (http://creativecommons.org/licenses/by/4.0)] [Public domain], via Wikimedia Commons
  • 11. Typhus Spread by lice or fleas. There are two types, murine and endemic, both of which may present with symptoms like abdominal pain, various aches, rash, dry cough, and fever. Further symptoms of endemic typhus, which is common in areas where “hygiene is poor and the temperature is cold,” include chills, delirium, light sensitivity, and low blood pressure” (University of Maryland.) By D. Raoult, V. Roux, J.B. Ndihokubwayo, G. Bise, D. Baudon, G. Martet, and R. Birtles [Public domain], via Wikimedia Commons