Business Unit or Functional Area 1
Developing a Labour Market
Strategy:
A Global Data Driven Approach
3rd Annual Employing Foreign Workers Conference
May 20, 2015
Presented by Shantel Bince, Talent Acquisition, Canada
2
Presenting today…
Agenda
Step 1: Define our goal
Step 2: Identify critical roles
Step 3: Develop a heat map using talent pools, top
schools and competitive intelligence
Step 4: Understand our risk and timelines
3
Going Global
4
Critical Roles
5
Supply Chain & Distribution
UX Designers
Journalists
Why a Heat Map?
 Provides a roadmap for your recruitment strategy
 Shows you where to find talent
 Identifies the best and brightest
 Gives real-time information
 Ideal for hard to fill positions
6
Let’s Walk Through An Example
7
Starting Point
8
Using Linkedin: Talent Pool
9
1 United States 6,315
2 UK 2,020
3 France 1,105
4 UAE 755
5 India 741
6 Australia 610
7 China 329
8 Italy 327
Heat Map – Talent Pool
10
Using Google: Top Schools
Lenôtre: France
New England Culinary Institute (NECI): United States
Hattori Nutrition College: Japan
Le Cordon Bleu: France
Savour Chocolate & Patisserie School: Australia
The French Culinary Institute (FCI): United States
Academia Barilla: Italy
Tante Marie Cooking School: England
The Culinary Institute of America: United States
Superior Center of Hospitality and Tourism: Spain
11
Le Cordon Bleu: France
Source: http://chefeducation.blogspot.ca/2011/05/top-10-culinary-schools-in-world.html
Heat Map – Top Schools
12
Heat Map – Top Skills & Top Schools
13
Using Indeed: Competitive Vacancies
14
1 United Kingdom 37,642
2 United States 27,757
3 China 15,598
4 Taiwan 13,603
5 Canada 8,179
6 Australia 4,807
7 France 3,112
8 South Africa 2,258
Heat Map – Vacancies
15
Heat Map –Talent Pool, Schools &
Vacancies
16
Talent Pool
Top School
Vacancies
SWOT Analysis by Country - US
17
Strengths Talent Pool Size: 6,315
Top School: New England Culinary Institute
Top School: The French Culinary Institute
Top School: The Culinary Institute of America
Language: English
Weaknesses Highly Competitive: #2 in Vacancies
Opportunities Diverse Culinary Skills
Relocation: low costs and fast turnaround
Threats LMIA required: 30 days for posting + 10 to15 days for expedited
processing
SWOT Analysis by Country - UK
18
Strengths Talent Pool Size: 2,020
Top School: Tante Marie Cooking School
Language: English
Weaknesses Highly Competitive: #1 in Vacancies
Opportunities Diverse & Specialized Culinary Skills
Relocation: medium costs and medium turnaround
Threats LMIA required: 30 days for posting + 10 to15 days for expedited
processing
SWOT Analysis by Country - France
19
Strengths Talent Pool Size: 1,105
Top School: Lenôtre
Top School: Le Cordon Bleu
Weaknesses Highly Competitive: #7 in Vacancies
Language: French
Opportunities Specialized Culinary Skills
Relocation: medium costs and medium turnaround
Threats LMIA required: 30 days for posting + 10 to15 days for expedited
processing
SWOT Analysis by Country - Australia
20
Strengths Talent Pool Size: 610
Language: English
Weaknesses Highly Competitive: #6 in Vacancies
Top School: Savour Chocolate & Patisserie School
Opportunities Diverse Culinary Skills
Relocation: high costs and slow turnaround
Threats LMIA required: 30 days for posting + 10 to15 days for expedited
processing
Heat Map - US
21
Top Skills:
New York
San Francisco
LA
Chicago
Miami
Top Schools:
New England Culinary
Institute
The French Culinary Institute
The Culinary Institute of
America
Competitive Hiring:
New York
San Francisco
Las Vegas
Chicago
Austin
Heat Map - UK
22
Top Skills:
London
Edinburgh
Birmingham
Reading
Manchester
Top School:
Tante Marie Cooking School
Competitive Hiring:
Berkshire
London
Manchester
Bristol
Birmingham
Concluding Thoughts
23
Oxford Economics says:
✓ Apply the same rigor, effort and sophistication to human
capital planning as is given to overall business strategy
✓ Think more broadly about how and where talent is sourced
✓ Be prepared to invest more in retraining and re-skilling
✓ Take a greater evidence-based approach to talent
management

Developing A Labour Market Strategy: A Global Data Driven Approach

  • 1.
    Business Unit orFunctional Area 1 Developing a Labour Market Strategy: A Global Data Driven Approach 3rd Annual Employing Foreign Workers Conference May 20, 2015 Presented by Shantel Bince, Talent Acquisition, Canada
  • 2.
  • 3.
    Agenda Step 1: Defineour goal Step 2: Identify critical roles Step 3: Develop a heat map using talent pools, top schools and competitive intelligence Step 4: Understand our risk and timelines 3
  • 4.
  • 5.
    Critical Roles 5 Supply Chain& Distribution UX Designers Journalists
  • 6.
    Why a HeatMap?  Provides a roadmap for your recruitment strategy  Shows you where to find talent  Identifies the best and brightest  Gives real-time information  Ideal for hard to fill positions 6
  • 7.
  • 8.
  • 9.
    Using Linkedin: TalentPool 9 1 United States 6,315 2 UK 2,020 3 France 1,105 4 UAE 755 5 India 741 6 Australia 610 7 China 329 8 Italy 327
  • 10.
    Heat Map –Talent Pool 10
  • 11.
    Using Google: TopSchools Lenôtre: France New England Culinary Institute (NECI): United States Hattori Nutrition College: Japan Le Cordon Bleu: France Savour Chocolate & Patisserie School: Australia The French Culinary Institute (FCI): United States Academia Barilla: Italy Tante Marie Cooking School: England The Culinary Institute of America: United States Superior Center of Hospitality and Tourism: Spain 11 Le Cordon Bleu: France Source: http://chefeducation.blogspot.ca/2011/05/top-10-culinary-schools-in-world.html
  • 12.
    Heat Map –Top Schools 12
  • 13.
    Heat Map –Top Skills & Top Schools 13
  • 14.
    Using Indeed: CompetitiveVacancies 14 1 United Kingdom 37,642 2 United States 27,757 3 China 15,598 4 Taiwan 13,603 5 Canada 8,179 6 Australia 4,807 7 France 3,112 8 South Africa 2,258
  • 15.
    Heat Map –Vacancies 15
  • 16.
    Heat Map –TalentPool, Schools & Vacancies 16 Talent Pool Top School Vacancies
  • 17.
    SWOT Analysis byCountry - US 17 Strengths Talent Pool Size: 6,315 Top School: New England Culinary Institute Top School: The French Culinary Institute Top School: The Culinary Institute of America Language: English Weaknesses Highly Competitive: #2 in Vacancies Opportunities Diverse Culinary Skills Relocation: low costs and fast turnaround Threats LMIA required: 30 days for posting + 10 to15 days for expedited processing
  • 18.
    SWOT Analysis byCountry - UK 18 Strengths Talent Pool Size: 2,020 Top School: Tante Marie Cooking School Language: English Weaknesses Highly Competitive: #1 in Vacancies Opportunities Diverse & Specialized Culinary Skills Relocation: medium costs and medium turnaround Threats LMIA required: 30 days for posting + 10 to15 days for expedited processing
  • 19.
    SWOT Analysis byCountry - France 19 Strengths Talent Pool Size: 1,105 Top School: Lenôtre Top School: Le Cordon Bleu Weaknesses Highly Competitive: #7 in Vacancies Language: French Opportunities Specialized Culinary Skills Relocation: medium costs and medium turnaround Threats LMIA required: 30 days for posting + 10 to15 days for expedited processing
  • 20.
    SWOT Analysis byCountry - Australia 20 Strengths Talent Pool Size: 610 Language: English Weaknesses Highly Competitive: #6 in Vacancies Top School: Savour Chocolate & Patisserie School Opportunities Diverse Culinary Skills Relocation: high costs and slow turnaround Threats LMIA required: 30 days for posting + 10 to15 days for expedited processing
  • 21.
    Heat Map -US 21 Top Skills: New York San Francisco LA Chicago Miami Top Schools: New England Culinary Institute The French Culinary Institute The Culinary Institute of America Competitive Hiring: New York San Francisco Las Vegas Chicago Austin
  • 22.
    Heat Map -UK 22 Top Skills: London Edinburgh Birmingham Reading Manchester Top School: Tante Marie Cooking School Competitive Hiring: Berkshire London Manchester Bristol Birmingham
  • 23.
    Concluding Thoughts 23 Oxford Economicssays: ✓ Apply the same rigor, effort and sophistication to human capital planning as is given to overall business strategy ✓ Think more broadly about how and where talent is sourced ✓ Be prepared to invest more in retraining and re-skilling ✓ Take a greater evidence-based approach to talent management