The document describes the different types of facilities on a cruise ship. It discusses the three types of staterooms - outside staterooms with ocean views, inside staterooms without windows, and suites. It also mentions the private spaces for crew and the public spaces for passengers, including reception areas, dining rooms, showrooms, pool areas, gyms, spas, and children's areas. Cruise ships are designed to make the most of tight spaces and maximize amenities similar to land-based hotels.

1. CRUISE SHIP FACILITIES
1. STATEROOM SPACE
If hotels have guestrooms, a cruise ship has a stateroom or a cabin. Ship staterooms are usually
extremely compact but all spaces are well utilized to answer all the guests need.
There are three types of ship staterooms:
a. Outside staterooms are meant for guests who may have a preference for an ocean view. Since
most of the spaces in cruise ships are well utilized, this type of room does not give off a feeling
of smallness due to its ocean view.
b. Inside staterooms are cheaper than outside staterooms since they do not have windows. To
create a bigger space for the room, several deign methods have been employed by cruise ships,
like the use of colors, patterns, and mirrors.
c. As with hotels, suites are the most expensive rooms on a ship. Today, suites in cruise ships may
be comparable to land-based hotels. Services and facilities inside the room are highly
personalized to exceed guest expectations.
2. PRIVATE SPACE
Private spaces are reserved for the ship’s personnel. These include the crew’s cabins, cafeteria, gym and
recreational facilities, the bridge where the vessel is controlled, the gallery or kitchen, and machine
areas.
3. PUBLIC SPACES
These are areas dedicated to passengers’ usage. The public areas in cruise ships are similar with those of
land-based hotels. The following are the areas that comprise the public area section of cruise ships.
a. Reception Area
Similar to a hotel lobby, the reception area in cruise ships has several offices. These
offices have direct contact with guests.
b. Dining Room
This is where the guests’ meals are served. Similar to the food and beverage outlets
typical in land-based hotels, the size of the dining area usually depends on the carrying
capacity of the vessel.
c. Showroom
This serves as the ship’s venue for entertainment and business functions, such as
conventions, conferences, and meetings.
d. Pool Area
Principles of Tourism 2 • Buen Santos •Ronald G. Manzano

2. One of the many recreation centers in cruise ships, this area also has food and beverage
outlets and relaxation areas for the passengers.
e. Gym, Spa, and Sports Facilities
f. Children’s Area
This area offers babysitting services to a wide range of age groups. As compared with
land-based hotels, this service may only be availed in top land based as part of their
highly personalized services.
Principles of Tourism 2 • Buen Santos •Ronald G. Manzano