CleoCo
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Cleo Co. is an Egyptian company that exports high quality fresh fruits, vegetables, and other food products from Egypt. It operates its own farms using the latest agricultural technologies and high standards to produce quality products. Cleo Co. aims to reliably export its products to three continents and is committed to stringent quality control measures and continuously upgrading its resources. The company's reputation is built on its accepted quality standards that contribute to a healthy life and creativity.
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GREEN VISION CONCEPTS in collaboration with Village Organics , a premier organic farming company is being implementing organic farming projects such as sandalwood, Mango and vegetable cultivation through a community farming module in an extent of 100 acres at Vikarabad in Ranga Reddy District and in 200 acres at Kothakota village, Mahboobnagar District in Andhra Pradesh. Now we have started our new project at Velkicherla village close to Jadcherla town and just 14 Km away from NH 7 (Hyderabad to Banguluru highway) , Mahboobnagr district , Andhra Pradesh.
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This document discusses packaging and transportation requirements for exporting mangoes from India to the US. It outlines best practices for harvesting, packing, storage, and transport of mangoes. Key points include:
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ملحمة بطلها الملياردير المصري صلاح عطية
ملحمة بطلها الملياردير المصري صلاح عطية
بداية الحكاية :
المكان : بلدة صغيرة اسمها [ تفهنا الأشراف ] بمركز ميت غمر التابعة لمحافظة الدقهلية من مصر
القصة : كان هناك تسعة أفراد بقرية صغيرة تخرجوا من كلية الزراعة يعانون من فقر شديد يريدون بدء حياتهم العملية فقرروا بدء مشروع دواجن حسب خبراتهم العملية وكانوا يبحثون عن شريك عاشر ..
في النهاية جمع كل واحد منهم مبلغ 200 جنيه مصري وهو مبلغ ضئيل جدا لكنه بنظرهم كبير .. باعوا به ذهب زوجاتهم أو أرض أو اقترضوا ليكمل كل واحد منهم مبلغ 200 جنيه وظلوا يبحثون عن الشريك العاشر حتى يبدأوا الشركة لكن لا جدوى ..
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فردوا جميعا من هو ؟
قال : هو الله .. وله عشر الأرباح في مقابل أن يتعهدنا بالحماية والرعاية والأمان من الأوبئة .. فوافق الجميع وتم كتابة عقد الشركة وتسجيله ..
مرت الدورة الأولى من المشروع والنتيجة : أرباح لا مثيل لها وانتاج لم يسبق له مثيل ومختلف عن كل التوقعات ..
الدورة الثانية من المشروع : قرر الشركاء زيادة نصيب الشريك العاشر [ الله ] إلى 20% ، وهكذا كل عام يزيد نصيب الشريك العاشر حتى اصبح 50% ..
اﻵن .. كيف تصرف أرباح الشريك العاشر ؟
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تم التقديم على طلب آخر لعمل الكلية بالجهود الذاتية .. وعمل محطة قطار بالبلد ايضا بالجهود الذاتية
وتمت الموافقة ..
ولأول مرة بتاريخ مصر يتم عمل كلية بقرية صغيرة .. والكلية أصبحت كليتان وثلاثة واربعة ..
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تم عمل محطة واصبح اي طالب بالكليات له تذكرة مجانية لركوب القطار للبلد لتسهيل الوصول اليها
تم عمل بيت مال للمسلمين ولم يعد هناك فقير واحد بالقرية ..
تم تعميم التجربة على القرى المجاورة ولم يزر المهندس صلاح عطية قرية وغادرها الا وعمل بها بيت مال للمسلمين ..
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Cleaning, sorting and grading of mango 1
Desapping, cleaning, sorting, and grading are important post-harvest processes for mangoes. Desapping involves inverting fruits to allow latex to drain. Cleaning removes dust and dirt by dipping in hot water. Sorting separates fruits by quality, with damaged or unripe fruits removed. Grading further categorizes by size and weight into standards like AGMARK grades of A (100-200g), B (201-350g), C (351-550g), and D (551-800g) for marketing. These steps improve quality and fetch higher prices.
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Due to tropical and subtropical climates, a variety of fruits and vegetables are grown in Bangladesh. Our country has 58.9% land area to cultivate different types of foods like grains, fruits and vegetables. Fruits and vegetables are highly valued in human diet mainly for vitamins and minerals. However, the present consumption of fruits and vegetables in Bangladesh is 126 g/day/capita (23 g leafy vegetables, 89 g non-leafy vegetables and 14 g fruit), which is far below the minimum average requirement of 400 g/day/capita (FAO/WHO 2003). However, according to HIES (2005), the consumption of fruits and vegetables including potato is 253 g/day/capita, which indicates a poor dietary status in Bangladesh. In this regard, the high levels of low birth weight (33%), underweight (41%), stunting (43%) and wasting (17%) among children less than five years; anemia among infants, young children, adolescent girls and pregnant women; and poor diet diversification are of particular concerns (BDHS 2009; BCIP 2010).
Unfortunately, a considerable proportion of the harvested produce never reaches the consumers mainly because lack of processing. A large amount of food we lost every year due to lack of a proper way of processing. On the other hand, we import this food from another country where we can export our food product by using proper processing.
Here we find a way to overcome this problem. We made a business model to carry our fresh fruits and vegetables to the consumer by using modern processing and packaging system. Now we can supply our consumers with healthy fresh fruits and vegetables. Besides ours, farmers can get proper value of their crops. Also through this business we can provide employment to the rural people of Bangladesh. We will meet the demand of our country and export our products abroad which will strengthen the economy of our country and make our country a high place in world market.
To supply our healthy, nutritious and fresh fruits and vegetables to our consumer we take many steps such as cleaning, disinfect, modern processing, packaging, and storage. We have extended the shelf life of our fruits and vegetables so that we can enjoy seasonal fruits and vegetables throughout the year. We can process one-fourth of our gross national product, which in many cases reduces the amount of vegetables that are wasted due to lack of processing.
From the foregoing discussion, it is clear that our business model is made up to serve our country as well as our consumer by provide them fresh, safe and healthy fruits and vegetables.
Line extension- Innocent Drinks
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كيف تضع خطة فعالة لصفحات التواصل الإجتماعى لمشروعك
كيف تضع خطة فعالة لصفحات التواصل الإجتماعى لمشروعكCairo Chamber of Commerce - الغرفة التجارية للقاهرة
كيف تضع خطة فعالة لصفحات التواصل الإجتماعى لمشروعكPomegranate
Pomegranate is a fruit that has tremendous medicinal value. Especially the juice is very good for health.
Fruit veg
The document discusses India's advantages in agriculture such as diverse climates and abundant arable land, and its leading global production of many fruits and vegetables. It outlines issues with the current supply chain such as fragmented land holdings and lack of infrastructure and post-harvest technology. It proposes solutions like contract farming, cluster approaches, and implementing supply chain management practices to improve competitiveness through quality, cost reductions, and supplying products just in time.
Export scenario of fruit in India
India is a major global producer of fruits but accounts for less than 1.5% of international fruit trade. Export of fruits from India is constrained by fragmented land holdings, poor infrastructure and lack of adherence to international trade requirements regarding quality and safety standards. Proposed solutions include adoption of good agricultural practices, development of new varieties suited to export markets, improved post-harvest handling and infrastructure like packhouses, and targeting of new markets through trade agreements to liberalize tariffs and non-tariff barriers.
Export opportunities for agro based products
This document discusses opportunities for India to increase exports of agro-based products. It notes that while India is a major global producer of many agricultural commodities, its share of the global food trade is less than 1.5% due to constraints along the agricultural supply chain and challenges meeting import standards. Developing agro-export zones that coordinate private and public sector efforts could help address issues at each stage from farm to consumer. This would improve productivity, infrastructure, quality assurance and access to markets to expand India's agro-exports.
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The document discusses the export potential of pomegranates from India. It provides information on world pomegranate production, cultivation in India, market preferences, desirable fruit qualities for export, marketing and export potential. India has good potential to increase exports from the current 3000-4000 MT to 20,000-30,000 MT annually given variety selection, quality management, infrastructure for storage and marketing.
ملحمة بطلها الملياردير المصري صلاح عطية
ملحمة بطلها الملياردير المصري صلاح عطية
بداية الحكاية :
المكان : بلدة صغيرة اسمها [ تفهنا الأشراف ] بمركز ميت غمر التابعة لمحافظة الدقهلية من مصر
القصة : كان هناك تسعة أفراد بقرية صغيرة تخرجوا من كلية الزراعة يعانون من فقر شديد يريدون بدء حياتهم العملية فقرروا بدء مشروع دواجن حسب خبراتهم العملية وكانوا يبحثون عن شريك عاشر ..
في النهاية جمع كل واحد منهم مبلغ 200 جنيه مصري وهو مبلغ ضئيل جدا لكنه بنظرهم كبير .. باعوا به ذهب زوجاتهم أو أرض أو اقترضوا ليكمل كل واحد منهم مبلغ 200 جنيه وظلوا يبحثون عن الشريك العاشر حتى يبدأوا الشركة لكن لا جدوى ..
جاء أحد هؤلآء الشركآء واسمه المهندس صلاح عطيه (بطل القصة) وقال وجدت الشريك العاشر ..
فردوا جميعا من هو ؟
قال : هو الله .. وله عشر الأرباح في مقابل أن يتعهدنا بالحماية والرعاية والأمان من الأوبئة .. فوافق الجميع وتم كتابة عقد الشركة وتسجيله ..
مرت الدورة الأولى من المشروع والنتيجة : أرباح لا مثيل لها وانتاج لم يسبق له مثيل ومختلف عن كل التوقعات ..
الدورة الثانية من المشروع : قرر الشركاء زيادة نصيب الشريك العاشر [ الله ] إلى 20% ، وهكذا كل عام يزيد نصيب الشريك العاشر حتى اصبح 50% ..
اﻵن .. كيف تصرف أرباح الشريك العاشر ؟
تم بناء معهد ديني إبتدائي للبنين ..
بعدها تم انشاء معهد ديني ابتدائي للبنات ..
تم إنشاء معهد إعدادي للبنين ..
بعدها تم إنشاء معهد إعدادي للبنات ..
تم إنشاء معهد ثانوي للبنين ..
بعدها تم إنشاء معهد ثانوي للبنين ..
وبما أن الأرباح في إزدياد مستمر
تم إنشاء بيت مال للمسلمين ..
وتم التفكير بعمل كليات بالقرية .. فتم التقديم على طلب لعمل كلية ولكن قوبل بالرفض لأنها قرية ولا محطة للقطار بها ، والكليات لا تكون إلا بالمدن ..
تم التقديم على طلب آخر لعمل الكلية بالجهود الذاتية .. وعمل محطة قطار بالبلد ايضا بالجهود الذاتية
وتمت الموافقة ..
ولأول مرة بتاريخ مصر يتم عمل كلية بقرية صغيرة .. والكلية أصبحت كليتان وثلاثة واربعة ..
وتم عمل بيت طالبات يسع 600 طالبة .. وبيت طلاب يسع 1000 طالب في القرية ..
تم عمل محطة واصبح اي طالب بالكليات له تذكرة مجانية لركوب القطار للبلد لتسهيل الوصول اليها
تم عمل بيت مال للمسلمين ولم يعد هناك فقير واحد بالقرية ..
تم تعميم التجربة على القرى المجاورة ولم يزر المهندس صلاح عطية قرية وغادرها الا وعمل بها بيت مال للمسلمين ..
تم مساعدة الفقراء والأرامل وغيرهم من الشباب العاطل لعمل مشاريع تغنيهم من فقرهم ..
يتم تصدير الخضروات للدول المجاورة ويوم تجميع الانتاج يتم عمل اكياس بها خضروات لكل اهل البلدة كهدية لهم من كبيرهم لصغيره
Economics project on demand and supply of fresh vegetables
The document summarizes a study about the supply of fresh vegetables. It discusses the purpose of studying the vegetable market supply chain and factors affecting vegetable supply. Primary data was collected from interviews with local sellers at a vegetable market in Noida, India. Secondary data from online sources and textbooks was also used to analyze statistics on vegetable supply and demand. Key findings included that India is one of the largest vegetable producers globally but its markets are mostly unorganized and supply-driven. Factors like price, seasonality, and the perishable nature of vegetables were found to impact supply.
presentation on marketing of fruits , vegetables and flowers
This document summarizes marketing strategies for fruits, vegetables, and flowers in India. It discusses that India is the top global producer of many fruits and vegetables. It then outlines strategies for local markets and branded supermarkets, including maintaining quality, developing customer loyalty, and using various promotional activities. Local flower markets aim to build trust while boutiques offer discounts and advertising to attract regular customers. Overall, the document covers different approaches to marketing agricultural products in India.
Cleaning, sorting and grading of mango 1
Desapping, cleaning, sorting, and grading are important post-harvest processes for mangoes. Desapping involves inverting fruits to allow latex to drain. Cleaning removes dust and dirt by dipping in hot water. Sorting separates fruits by quality, with damaged or unripe fruits removed. Grading further categorizes by size and weight into standards like AGMARK grades of A (100-200g), B (201-350g), C (351-550g), and D (551-800g) for marketing. These steps improve quality and fetch higher prices.
Fruit export in india........
It teaches about fruit about the export of fruit from and types ,
source:coving various topics
Banana exports from India and procedure.
This presentation contains banana export procedure,cultivation practices,statistical data,export documentation e.t.c.
جميع المعلومات عن التصدير واعادة التصدير بالسعودية
نقدم لكم في هذا الموضوع جميع المعلومات حول التصدير واعادة التصدير في السعودية حيث هذا الموضوع يقدم لك جيمع التفاصيل والمستندات المطلوبة عن التصدير في السعودية و ما هي شروط التصدير وماهي الاجراءات الواجب اتباعها عند البدء في عملية التصدير وايضا معلومات عن اعادة التصدير ولان السعودية اصبحت من عملاق الدول المصدرة والمستوردة لذلك نقدم لكم اخوتي في السعودية جميع المعلومات التي ستفيد المصدرين وخاصة المصدرين من الصين عملاق التجارة والصناعة والتي يلجأ اليها جميع المصدرين والمستوردين للذهاب اليها لتصدير المنتجات والسلع اللي بلادهم وذلك بسبب تنوع المنتجات والسلع وجودتها وقلة تكلفتها لذلك يجب ان تعلم اخي العزيز ما هي طرق استيراد بضائع من الصين ويجب ايضا ان يكون لديك المعلومات الكاملة عن السفارة الصينية وان تقوم بدراسة السوق الصيني جيدا ودراسة ايضا السوق المحلي الذي تنوي التصدير اليه .
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Quarantine protocols for export of fruit and vegetables
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Tissue Culture Pomegranate Plants Cultivation in India
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كيف تضع خطة فعالة لصفحات التواصل الإجتماعى لمشروعك
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Economics project on demand and supply of fresh vegetables
Economics project on demand and supply of fresh vegetables
presentation on marketing of fruits , vegetables and flowers
presentation on marketing of fruits , vegetables and flowers
جميع المعلومات عن التصدير واعادة التصدير بالسعودية
جميع المعلومات عن التصدير واعادة التصدير بالسعودية
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A business plan to start a fruit and vegetables processing industry
Due to tropical and subtropical climates, a variety of fruits and vegetables are grown in Bangladesh. Our country has 58.9% land area to cultivate different types of foods like grains, fruits and vegetables. Fruits and vegetables are highly valued in human diet mainly for vitamins and minerals. However, the present consumption of fruits and vegetables in Bangladesh is 126 g/day/capita (23 g leafy vegetables, 89 g non-leafy vegetables and 14 g fruit), which is far below the minimum average requirement of 400 g/day/capita (FAO/WHO 2003). However, according to HIES (2005), the consumption of fruits and vegetables including potato is 253 g/day/capita, which indicates a poor dietary status in Bangladesh. In this regard, the high levels of low birth weight (33%), underweight (41%), stunting (43%) and wasting (17%) among children less than five years; anemia among infants, young children, adolescent girls and pregnant women; and poor diet diversification are of particular concerns (BDHS 2009; BCIP 2010).
Unfortunately, a considerable proportion of the harvested produce never reaches the consumers mainly because lack of processing. A large amount of food we lost every year due to lack of a proper way of processing. On the other hand, we import this food from another country where we can export our food product by using proper processing.
Here we find a way to overcome this problem. We made a business model to carry our fresh fruits and vegetables to the consumer by using modern processing and packaging system. Now we can supply our consumers with healthy fresh fruits and vegetables. Besides ours, farmers can get proper value of their crops. Also through this business we can provide employment to the rural people of Bangladesh. We will meet the demand of our country and export our products abroad which will strengthen the economy of our country and make our country a high place in world market.
To supply our healthy, nutritious and fresh fruits and vegetables to our consumer we take many steps such as cleaning, disinfect, modern processing, packaging, and storage. We have extended the shelf life of our fruits and vegetables so that we can enjoy seasonal fruits and vegetables throughout the year. We can process one-fourth of our gross national product, which in many cases reduces the amount of vegetables that are wasted due to lack of processing.
From the foregoing discussion, it is clear that our business model is made up to serve our country as well as our consumer by provide them fresh, safe and healthy fruits and vegetables.
Line extension- Innocent Drinks
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Organic enterprise project report by Ravi Teja Reddy
Probably the best one if u want to keep an organic enterprise.
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This presentation is designed to help people who are considering making the change to eco packaging and want to become a Nature Friendly™ business.
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Mega Inovasi Organik - Company Profile and Catalog
Our company profile, with the product catalog included inside.
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CleoCo
- 2. Has been engaged in the export of quality fresh vegetable, fruit and the all quality food products of Egypt. Apart from fruit and vegetable the company also providing a variety of high quality and healthy food packing, in addition of a quality irregation piping services for farms. The fruit and vegetable industry is Egypt’s seventh largest foreign exchange earner and it can easily be among the top three, the reason is that Egypt’s fruits and vegetables are high quality. Cleo Co. has its own farms which is operated by the latest agricultural technologies and inline with the highest standards of quality assurance. Then it comes the export service role committed to be reliable and our communication and flexibility is far greater than other countries in the region. The company gained it’s reputation for its quality standards which accepted by all the international evaluation organizations, however we could export our products to three continents (Europe, Asia and Africa) in the last 2 years. Cleo Co.
- 3. To supply quality fruit, vegetable, food products and related services to the utmost satisfaction of our customers overseas. We will accomplish our vision by sourcing high quality products from our frame network, adopting stringent quality control measures, continuously training our staff and upgrading our resources to meet the latest changes in technology. Good food is an essential for good life and health, which leads man to maintain his mental production and being creative… we are understanding this fact well and we are contributing to feed this world well, as far we deliver as better we create wonderful world together. MissionVision
- 4. PRODUCTS
- 5. Vegetables PRODUCT TRANSPORT Bobbybeans Bronco / Polysta 01/10 - 15/06 all packaging possible air Capsicum California Wonder 01/11 - 01/04 loose 5 kg vessel / air size: 70-90 / 90-110 traffic light bag 3 pieces / bag Spring Onion White Lesban 01/11 - 01/04 pré-packed 120 gr vessel / air 14 bunches / carton Cluster tomatoes 15/11 - 31/05 pré-packed 10 x 500 gr air Garlic (fresh) 01/02 - 01/04 basket / carton 5 kg net air SEASON PACKING
- 7. FRUITS
- 8. Packing LOOSE PRE-PACKED 4 kg 8 x 250 gr 4.5 kg 10 x 250 gr 5 kg 8 x 400 gr 6.5 kg 10 x 400 gr 9 kg 8 x 500 gr 10 x 500 gr 16 x 500 gr 8 x 1 kg
- 9. 84 El-Merghany st. Heliopolis 4th floor, flat no. 17 Cairo-Egypt tel. / fax: +2 02 2691 0466 email :info@cleoco.com www.cleoco.com