Christmas in Greece is celebrated on December 25 and is focused more on enjoying time with family and friends rather than religion. On December 24, Greeks prepare traditional dishes like kourabiédes and children go house to house singing for sweets and fruits. There are no Christmas trees in Greece typically, but boats are decorated instead. The Christmas meal includes appetizers like taramosalata and saganaki, followed by main dishes like avgolemono soup and gyros meat. Dessert includes pastries like galaktobourreko and revani accompanied by ouzo liquor or wine.