Chinese New Year, also known as the Spring Festival, is the most important celebration in the Chinese calendar and marks the start of a new year and season of planting. Traditions include cleaning houses to sweep away bad luck, decorating with lucky phrases, having large family meals with foods like dumplings and rice pudding, setting off fireworks at midnight wearing red clothes, and children finding money in red envelopes. The festival concludes with the Lantern Festival marked by hanging lanterns and carrying them in the full moonlight.