Albacore is a well-established, owner-managed, contract catering company, based in Scotland’s capital city.
Our success means that we are well-resourced, and have reinvested in our business, in our people and our infrastructure to ensure that we provide the best possible levels of service to our clients.
Vietnam Mushroom Market Growth, Demand and Challenges of the Key Industry Pla...IMARC Group
The Vietnam mushroom market size is projected to exhibit a growth rate (CAGR) of 6.52% during 2024-2032.
More Info:- https://www.imarcgroup.com/vietnam-mushroom-market
Albacore is a well-established, owner-managed, contract catering company, based in Scotland’s capital city.
Our success means that we are well-resourced, and have reinvested in our business, in our people and our infrastructure to ensure that we provide the best possible levels of service to our clients.
Vietnam Mushroom Market Growth, Demand and Challenges of the Key Industry Pla...IMARC Group
The Vietnam mushroom market size is projected to exhibit a growth rate (CAGR) of 6.52% during 2024-2032.
More Info:- https://www.imarcgroup.com/vietnam-mushroom-market
Hotel management involves overseeing all aspects of a hotel's operations to ensure smooth functioning and exceptional guest experiences. This multifaceted role includes tasks such as managing staff, handling reservations, maintaining facilities, overseeing finances, and implementing marketing strategies to attract guests. Effective hotel management requires strong leadership, communication, organizational, and problem-solving skills to navigate the complexities of the hospitality industry and ensure guest satisfaction while maximizing profitability.
Food Processing and Preservation Presentation.pptxdengejnr13
The presentation covers key areas on food processing and preservation highlighting the traditional methods and the current, modern methods applicable worldwide for both small and large scale.
1. CH&Co Catering Ltd started its life as Charlton
House Catering Services in the summer of 1991.
• The Goal - to do the job properly and never
compromise on quality
• To change how people would eat at work
• Push the boundaries of contract catering.
Our business was created by a desire to make a
difference and have some fun along the way!
Where did it all begin?
13. A specialist division providing the
very finest food and service
standards to exciting clients in the
city of London and beyond. Services
include fine dining, hospitality and
bespoke staff catering
16. May 2007 Charlton House Catering
acquired Chester Boyd who provide
event catering for Livery Halls such
as the In and Out Club and Farmers
and Fletchers
.
18. A dynamic booking agency with a
stunning portfolio of venues.
Providing clients with a highly bespoke,
seamless, one stop shop to book a
venue and arrange a bespoke catering
service provided by a specialist
catering company in our group.
21. Provides a unique front of house service
solution that revolves around you and your
customer.
As the name implies Via360 manages
the whole guest journey in and out of a
building; everything from a
warm welcome to the considerate
goodbye.
22. Serving quality food and excellent
coffee.
Apostrophe has a contemporary feel
and delivers attentive customer service
24. Apostrophe Operations
& Support Team
Adriana Czyzewska
Area Manager
Esther Navarro
Operations Manager
John Cox
Area Manager
Monika Gazda
Accounts Manager
Bachan Dhaliwal
Management
Accountant
Esmeralda Cine
Office Administrator
