CERTIFICATE COURSE 1231 APR.pptx
•Download as PPTX, PDF•
0 likes•9 views
Mushrooms are fleshy fungi that have two main parts - a cap-like structure called the pileus and thread-like mycelia that absorb nutrients from the soil. Mushroom cultivation is an important microbial technology for producing high-quality protein from agricultural waste without needing sunlight. New mushroom varieties and improvements in cultivation techniques are expected to further increase mushroom production in the future.
Report
Share
Report
Share
Recommended
introduction to fungi. general characters of fungi. life cycle of penicillium...
introduction to fungi.
classification of fungi
general characteristics of fungi.
life cycle of penicillium
life cycle of sacchromyces
importance of penicillium and sacchromyces
MUSHROOM CULTIVATION1 AND TECHNOLOGY.pptx
The document provides information about mushroom technology and cultivation. It discusses that mushroom technology involves the scientific methods and practices used for cultivating, processing, and utilizing mushrooms. Mushroom cultivation is the process of deliberately growing mushrooms and requires attention to environmental factors. There are nearly 2000 varieties of mushrooms worldwide, and the document discusses some common varieties grown in southern India and their cultivation techniques. It also covers topics like fungal biology, substrate preparation, inoculation, spawn run, and different inoculation methods used in mushroom cultivation.
Dark Vintage Illustrative Mushroom Hunting Presentation (1).pptx
This document provides an overview of a workshop on cultivating mushrooms. The workshop will cover an introduction to fungi and edible mushrooms, how to culture and prepare mushroom spawns, hands-on training for the entire cultivation process, and how to start a mushroom farming business. It will discuss the classification and morphology of fungi, explain why mushroom farming is a good business opportunity in Pakistan, and aim to increase mushroom production and consumption in the country.
CAREER OPTIONS IN MICROBIOLOGY.pptx
This presentation will give a detail scope of microbiology in various industries. so this will be very useful .
Sci4 lesson types of microbes
This document provides an overview of different types of microbes (microorganisms) that can only be seen with a microscope. It discusses three main types: viruses, bacteria, and fungi. Viruses are the smallest and use host cells to reproduce. Bacteria come in various shapes and sizes and can cause illnesses. Fungi include unicellular yeast and multicellular mushrooms; yeast reproduces through budding from parent cells. The lesson aims to distinguish between these microbe types and describe their important characteristics and examples of diseases they cause.
Magic Mushroom Culture.pptx
Planet-of-mushrooms Psilocybin mushrooms cultivation at home is not the easiest of undertakings. It’s not very complicated, but one needs to be careful and meticulously clean because the environment needs to be maintained sterile at all times. Planet-of-mushrooms Cubensis mycelium transforms biomasses into compost that may be utilised to grow food rather than simply going to waste https://www.planet-of-mushrooms.com/.
Foundations of Medical Virology: A Comprehensive Guide for Medical Lab Techno...
Medical virology notes typically cover the study of viruses and their impact on human health. The notes may include information on the structure and replication of viruses, how they infect and replicate within host cells, the immune response to viral infections, and the diagnosis, treatment, and prevention of viral diseases.
Additionally, medical virology notes may cover specific viral infections, such as influenza, herpes, HIV/AIDS, hepatitis, and emerging viral diseases like COVID-19. The notes may also address the use of vaccines and antiviral therapies for the prevention and treatment of viral infections.
Medical virology notes can be essential for medical students, laboratory technologists, and healthcare professionals in understanding the mechanisms of viral infections, diagnosing and treating viral diseases, and designing strategies to prevent viral outbreaks. The notes may also explore the impact of viral infections on public health and discuss measures to control and prevent viral epidemics.
Types of Microbes | CSEC-CXC
This is a lesson on types of microbes, according to objectives from the Caribbean Secondary Education Certificate (CSEC) Syllabus for Integrated Science.
It focuses on the three main types of microbes - viruses, bacteria and fungi, comparison of their sizes as well as structure and function.
I teach online exclusively, and this is one of the slide decks that I use for my live session and/or recorded lectures.
Recommended
introduction to fungi. general characters of fungi. life cycle of penicillium...
introduction to fungi.
classification of fungi
general characteristics of fungi.
life cycle of penicillium
life cycle of sacchromyces
importance of penicillium and sacchromyces
MUSHROOM CULTIVATION1 AND TECHNOLOGY.pptx
The document provides information about mushroom technology and cultivation. It discusses that mushroom technology involves the scientific methods and practices used for cultivating, processing, and utilizing mushrooms. Mushroom cultivation is the process of deliberately growing mushrooms and requires attention to environmental factors. There are nearly 2000 varieties of mushrooms worldwide, and the document discusses some common varieties grown in southern India and their cultivation techniques. It also covers topics like fungal biology, substrate preparation, inoculation, spawn run, and different inoculation methods used in mushroom cultivation.
Dark Vintage Illustrative Mushroom Hunting Presentation (1).pptx
This document provides an overview of a workshop on cultivating mushrooms. The workshop will cover an introduction to fungi and edible mushrooms, how to culture and prepare mushroom spawns, hands-on training for the entire cultivation process, and how to start a mushroom farming business. It will discuss the classification and morphology of fungi, explain why mushroom farming is a good business opportunity in Pakistan, and aim to increase mushroom production and consumption in the country.
CAREER OPTIONS IN MICROBIOLOGY.pptx
This presentation will give a detail scope of microbiology in various industries. so this will be very useful .
Sci4 lesson types of microbes
This document provides an overview of different types of microbes (microorganisms) that can only be seen with a microscope. It discusses three main types: viruses, bacteria, and fungi. Viruses are the smallest and use host cells to reproduce. Bacteria come in various shapes and sizes and can cause illnesses. Fungi include unicellular yeast and multicellular mushrooms; yeast reproduces through budding from parent cells. The lesson aims to distinguish between these microbe types and describe their important characteristics and examples of diseases they cause.
Magic Mushroom Culture.pptx
Planet-of-mushrooms Psilocybin mushrooms cultivation at home is not the easiest of undertakings. It’s not very complicated, but one needs to be careful and meticulously clean because the environment needs to be maintained sterile at all times. Planet-of-mushrooms Cubensis mycelium transforms biomasses into compost that may be utilised to grow food rather than simply going to waste https://www.planet-of-mushrooms.com/.
Foundations of Medical Virology: A Comprehensive Guide for Medical Lab Techno...
Medical virology notes typically cover the study of viruses and their impact on human health. The notes may include information on the structure and replication of viruses, how they infect and replicate within host cells, the immune response to viral infections, and the diagnosis, treatment, and prevention of viral diseases.
Additionally, medical virology notes may cover specific viral infections, such as influenza, herpes, HIV/AIDS, hepatitis, and emerging viral diseases like COVID-19. The notes may also address the use of vaccines and antiviral therapies for the prevention and treatment of viral infections.
Medical virology notes can be essential for medical students, laboratory technologists, and healthcare professionals in understanding the mechanisms of viral infections, diagnosing and treating viral diseases, and designing strategies to prevent viral outbreaks. The notes may also explore the impact of viral infections on public health and discuss measures to control and prevent viral epidemics.
Types of Microbes | CSEC-CXC
This is a lesson on types of microbes, according to objectives from the Caribbean Secondary Education Certificate (CSEC) Syllabus for Integrated Science.
It focuses on the three main types of microbes - viruses, bacteria and fungi, comparison of their sizes as well as structure and function.
I teach online exclusively, and this is one of the slide decks that I use for my live session and/or recorded lectures.
Mushrooms - intro classification and production
The document provides information about mushrooms, including their structure, identification, uses, and cultivation methods. It describes that mushrooms are the fruiting bodies of fungi and discusses the key parts of mushrooms like the cap, gills, stem, and spores. It also summarizes techniques for cultivating common mushrooms like button mushrooms, oyster mushrooms, and paddy straw mushrooms indoors using controlled composting, spawning, casing, pinning, and harvesting steps.
Industrial microbiology,
Industrial microbiology uses microorganisms grown on a large scale to produce products or carry out chemical transformations. It originated with alcoholic fermentation and later included processes like pharmaceutical, food additive, enzyme, and chemical production. Useful industrial microbes rapidly grow on inexpensive media, produce the desired product quickly without being pathogenic, and are amenable to genetic manipulation. Natural fermentation utilizes soil microbes to improve agriculture through biofertilizers and biopesticides that assist plant growth while controlling weeds, pests, and diseases. Viruses and fungi found in soil are also developed into bioinsecticides to naturally control insect pests as alternatives to synthetic insecticides.
Isolation and characterization of microbes
This document discusses the isolation and characterization of microbes. It defines key terms like microbes, pure culture, mixed culture, species, and strain. It describes common methods used to isolate pure cultures from mixed populations, including streak plate technique, micromanipulator method, enrichment culture method, and serial dilution method. The document also discusses maintaining and preserving pure cultures through refrigeration, cryopreservation, and lyophilization. It explains how microbes can be characterized based on colony appearance, form, elevation, margins, and optical density.
CLASSIFICATION OF FUNGI.docx
Fungi are non-green, plantlike multicellular organisms belonging to the kingdom Fungi. They grow on dead organic matter in damp and warm places. Moulds, Yeasts, mushrooms are common examples of fungi. (STRUCTURE OF FUNGI) Moulds can be easily observed as they grow on food, bread, fruits, leather and even on barks of the tree. Mushrooms can be seen growing during rainy seasons on damp logs, walls, on the ground.
mush spawn cultivation complete
This document provides instructions for cultivating mushroom spawn from start to finish. It begins by defining mushroom spawn as any substance inoculated with fungal mycelium to promote fungal growth. It then discusses the importance of maintaining clean spawn to avoid contamination. The document outlines the materials needed, such as an autoclave, HEPA hood, petri dishes, jars, and filters. It provides step-by-step instructions for transferring clean cultures from petri dishes to jars of spawn substrate like grains. The goal is to generate healthy, contamination-free mycelium ready to inoculate fruiting substrates.
Food Microbiology - Chapter 1 & 2
The document provides an introduction to food microbiology. It discusses how microorganisms can cause food deterioration by utilizing nutrients and producing enzymatic changes. It also discusses the importance of microorganisms in food processing and preservation as well as foodborne illness and spoilage. The document then describes various microorganisms important in food, including molds, yeasts, bacteria, and viruses. It provides examples of both beneficial and spoilage microorganisms and discusses how spoilage occurs.
Edible vaccine
Edible vaccines use plants to produce vaccine proteins that are consumed to stimulate immunity. They could provide a cost-effective way to vaccinate remote populations by protecting vaccine proteins from digestion and triggering an immune response through the gut. However, dosage may vary and they are not suitable for infants. Safety issues around environmental contamination must also be addressed.
Mushroom Cultivation and Marketing
This document provides an overview of mushroom cultivation and marketing. It discusses the life cycles of fungi, which are very different from green plants in that mushrooms rely on substrate for nutrients rather than photosynthesis. Several mushroom species are described as options for cultivation, with oyster and shiitake mushrooms recommended for beginners due to their ability to grow on various substrates and existing market demand, respectively. Indoor mushroom production requires more knowledge, monitoring, and manipulation of environmental conditions compared to outdoor cultivation. The document emphasizes that mushroom farming is labor intensive and not a quick way to profit, requiring planning, capital investment, and the ability to handle sporadic fruiting and other challenges.
FUNGI pptx
A. Protists are a diverse group of unicellular or multicellular eukaryotic organisms that include important pathogens. B. Helminth parasites like roundworms and flatworms are often identified microscopically and can infect the intestines or other tissues. C. Fungi are eukaryotic organisms with chitin cell walls that can be unicellular or multicellular, including medically important molds, yeasts, and dermatophytes. D. Algae include unicellular and multicellular photosynthetic protists used to produce industrial compounds like agar. E. Lichens are a symbiotic partnership between fungi and algae or cyanobacteria that
Significance of Microbial Biotechnology in Economic Development of Pakistan b...
This document discusses the significance of microbial biotechnology for the economic development of Pakistan. It notes that agriculture is important for Pakistan's economy and that microbial biotechnology can benefit several key industries like food, fertilizers, and pharmaceuticals. For example, microbial inoculants can increase cotton yields while reducing fertilizer needs, and recombinant DNA techniques allow mass production of insulin to treat diabetes at lower costs. The document concludes that investing more in microbial biotechnology could further boost Pakistan's economy across various sectors like agriculture, food, and healthcare.
Plant tissue Culture pharmacognosy and phytochemistry I Unit 3
Plant tissue culture, basic requirements for plant tissue culture, culture media for plant tissue culture, explants, types of plant tissue culture, Applications of plant tissue culture, edible vaccine, Applications of edible vaccines.
Scope of microbiology
Microbiology is relevant to many areas of life. In agriculture, microorganisms play an important role in soil health and plant growth. They are involved in nutrient transformation and decomposition processes in the soil. In food microbiology, microbes are important for food production through fermentation, but can also contaminate foods and cause disease if proper safety practices are not followed. Pharmaceutical microbiology utilizes microbes to produce antibiotics, vaccines, and other drugs, while ensuring sterility during production. Astrobiology studies microbes in space as potential sources of oxygen, food, and waste processing for long term space missions.
microbiology.ppt
This document discusses microbiology and is from the Institute of Engineering & Management in Kolkata. It defines microbiology as the study of microorganisms too small to be seen with the naked eye, including bacteria, fungi, viruses, protozoa, and algae. Most microorganisms are beneficial, as they aid in food production, energy production, agriculture, and human health. While beneficial microbes live symbiotically in the human body, some can cause infectious diseases; the document discusses examples of bacterial diseases like pneumonia, tuberculosis, and cholera, as well as antibiotics used to treat bacterial infections and the emergence of antibiotic-resistant bacteria.
Ahmad Ali presentation
This document discusses the potential for using fungal pathogens as biopesticides to control malaria transmission. Some key points made include:
1) Studies have shown that fungal infections in mosquitoes can reduce their survival and ability to transmit malaria parasites. Infecting mosquitoes with fungi after they take an infectious blood meal can disrupt malaria transmission.
2) Fungal infections may not only kill mosquitoes but also sub-lethally impair their behavior, fitness, and ability to support malaria parasite development. This could reduce transmission without large mosquito population reductions.
3) Exploiting sub-lethal fungal effects may present opportunities for new biopesticides and reduce resistance evolution by targeting malaria-infected mosquit
Plant tissue culture
Biology project on plant tissue culture of brahmi leaves, and a gist of the general calyx induction.
MUSHPROD PRESENTATION.pdf
The document provides information about starting mushroom cultivation, including three key days of training:
- Day 1 covers the history of mushrooms, types of fungi, nutritional value of cultivated mushrooms, and selecting mushrooms for cultivation.
- Day 2 discusses the production cycle, including preparing pure and grain cultures, substrates, and fruiting bags.
- Day 3 continues the production cycle with incubation, fruiting, care/maintenance, and harvesting.
The document then discusses factors to consider such as technology, working space, raw materials, labor, budget, and market before starting a mushroom cultivation business. It provides details on culture preparation, substrate preparation, filling/heat treatment, spawn run, fruiting, and harvesting. Floor plans and
Morphology and general and general properties of fungi
Fungi are eukaryotic organisms that are classified in their own kingdom. They differ from plants and bacteria in their cell walls containing chitin. Fungi feed through absorption of nutrients from their surroundings. They grow through hyphae that secrete enzymes to break down their substrate. Most fungi are saprophytes that feed on dead material. Their morphology varies from unicellular yeasts to multicellular molds made of branching hyphae. Fungi are classified based on characteristics like hypha structure and type of reproduction and spore formation. Many fungi are pathogens that can cause superficial infections of the skin or deeper subcutaneous and systemic infections.
Asexual reproduction
Four main methods of asexual reproduction are described: binary fission, spore formation, budding, and vegetative propagation. Vegetative propagation can occur naturally through bulbs, runners, and tubers, or artificially through methods like tissue culture and cuttings. Tissue culture, also called micropropagation, involves growing small plant parts in sterile conditions and produces clones. Advantages of vegetative propagation include certainty of reproduction without pollination or seeds, no dormancy period required, and identical clones transferring desired traits.
Introduction mycology
This document provides an introduction to the topic of mycology. It discusses the key characteristics of fungi, including their eukaryotic nature and cell wall composition of chitin and glucan. Fungi can exist in either yeast or mold forms and many medically important fungi are dimorphic, being able to live in both forms. The document outlines different types of fungal infections and methods for diagnosis, including microscopic examination, serology, culture and nucleic acid probes.
Commonly used Microbes in Biotechnology.pptx
Microbes are living organisms that must be amplified to be seen. Bacteria, fungus, and viruses are all examples of microbes. These tiny, living cells serve as miniature chemical factories in biotechnology and biomanufacturing, producing products such as amino acids, medicines, enzymes, and food additives.
Learn more about commonly used microbes in biotechnology in this PowerPoint!
The debris of the ‘last major merger’ is dynamically young
The Milky Way’s (MW) inner stellar halo contains an [Fe/H]-rich component with highly eccentric orbits, often referred to as the
‘last major merger.’ Hypotheses for the origin of this component include Gaia-Sausage/Enceladus (GSE), where the progenitor
collided with the MW proto-disc 8–11 Gyr ago, and the Virgo Radial Merger (VRM), where the progenitor collided with the
MW disc within the last 3 Gyr. These two scenarios make different predictions about observable structure in local phase space,
because the morphology of debris depends on how long it has had to phase mix. The recently identified phase-space folds in Gaia
DR3 have positive caustic velocities, making them fundamentally different than the phase-mixed chevrons found in simulations
at late times. Roughly 20 per cent of the stars in the prograde local stellar halo are associated with the observed caustics. Based
on a simple phase-mixing model, the observed number of caustics are consistent with a merger that occurred 1–2 Gyr ago.
We also compare the observed phase-space distribution to FIRE-2 Latte simulations of GSE-like mergers, using a quantitative
measurement of phase mixing (2D causticality). The observed local phase-space distribution best matches the simulated data
1–2 Gyr after collision, and certainly not later than 3 Gyr. This is further evidence that the progenitor of the ‘last major merger’
did not collide with the MW proto-disc at early times, as is thought for the GSE, but instead collided with the MW disc within
the last few Gyr, consistent with the body of work surrounding the VRM.
ESR spectroscopy in liquid food and beverages.pptx
With increasing population, people need to rely on packaged food stuffs. Packaging of food materials requires the preservation of food. There are various methods for the treatment of food to preserve them and irradiation treatment of food is one of them. It is the most common and the most harmless method for the food preservation as it does not alter the necessary micronutrients of food materials. Although irradiated food doesn’t cause any harm to the human health but still the quality assessment of food is required to provide consumers with necessary information about the food. ESR spectroscopy is the most sophisticated way to investigate the quality of the food and the free radicals induced during the processing of the food. ESR spin trapping technique is useful for the detection of highly unstable radicals in the food. The antioxidant capability of liquid food and beverages in mainly performed by spin trapping technique.
More Related Content
Similar to CERTIFICATE COURSE 1231 APR.pptx
Mushrooms - intro classification and production
The document provides information about mushrooms, including their structure, identification, uses, and cultivation methods. It describes that mushrooms are the fruiting bodies of fungi and discusses the key parts of mushrooms like the cap, gills, stem, and spores. It also summarizes techniques for cultivating common mushrooms like button mushrooms, oyster mushrooms, and paddy straw mushrooms indoors using controlled composting, spawning, casing, pinning, and harvesting steps.
Industrial microbiology,
Industrial microbiology uses microorganisms grown on a large scale to produce products or carry out chemical transformations. It originated with alcoholic fermentation and later included processes like pharmaceutical, food additive, enzyme, and chemical production. Useful industrial microbes rapidly grow on inexpensive media, produce the desired product quickly without being pathogenic, and are amenable to genetic manipulation. Natural fermentation utilizes soil microbes to improve agriculture through biofertilizers and biopesticides that assist plant growth while controlling weeds, pests, and diseases. Viruses and fungi found in soil are also developed into bioinsecticides to naturally control insect pests as alternatives to synthetic insecticides.
Isolation and characterization of microbes
This document discusses the isolation and characterization of microbes. It defines key terms like microbes, pure culture, mixed culture, species, and strain. It describes common methods used to isolate pure cultures from mixed populations, including streak plate technique, micromanipulator method, enrichment culture method, and serial dilution method. The document also discusses maintaining and preserving pure cultures through refrigeration, cryopreservation, and lyophilization. It explains how microbes can be characterized based on colony appearance, form, elevation, margins, and optical density.
CLASSIFICATION OF FUNGI.docx
Fungi are non-green, plantlike multicellular organisms belonging to the kingdom Fungi. They grow on dead organic matter in damp and warm places. Moulds, Yeasts, mushrooms are common examples of fungi. (STRUCTURE OF FUNGI) Moulds can be easily observed as they grow on food, bread, fruits, leather and even on barks of the tree. Mushrooms can be seen growing during rainy seasons on damp logs, walls, on the ground.
mush spawn cultivation complete
This document provides instructions for cultivating mushroom spawn from start to finish. It begins by defining mushroom spawn as any substance inoculated with fungal mycelium to promote fungal growth. It then discusses the importance of maintaining clean spawn to avoid contamination. The document outlines the materials needed, such as an autoclave, HEPA hood, petri dishes, jars, and filters. It provides step-by-step instructions for transferring clean cultures from petri dishes to jars of spawn substrate like grains. The goal is to generate healthy, contamination-free mycelium ready to inoculate fruiting substrates.
Food Microbiology - Chapter 1 & 2
The document provides an introduction to food microbiology. It discusses how microorganisms can cause food deterioration by utilizing nutrients and producing enzymatic changes. It also discusses the importance of microorganisms in food processing and preservation as well as foodborne illness and spoilage. The document then describes various microorganisms important in food, including molds, yeasts, bacteria, and viruses. It provides examples of both beneficial and spoilage microorganisms and discusses how spoilage occurs.
Edible vaccine
Edible vaccines use plants to produce vaccine proteins that are consumed to stimulate immunity. They could provide a cost-effective way to vaccinate remote populations by protecting vaccine proteins from digestion and triggering an immune response through the gut. However, dosage may vary and they are not suitable for infants. Safety issues around environmental contamination must also be addressed.
Mushroom Cultivation and Marketing
This document provides an overview of mushroom cultivation and marketing. It discusses the life cycles of fungi, which are very different from green plants in that mushrooms rely on substrate for nutrients rather than photosynthesis. Several mushroom species are described as options for cultivation, with oyster and shiitake mushrooms recommended for beginners due to their ability to grow on various substrates and existing market demand, respectively. Indoor mushroom production requires more knowledge, monitoring, and manipulation of environmental conditions compared to outdoor cultivation. The document emphasizes that mushroom farming is labor intensive and not a quick way to profit, requiring planning, capital investment, and the ability to handle sporadic fruiting and other challenges.
FUNGI pptx
A. Protists are a diverse group of unicellular or multicellular eukaryotic organisms that include important pathogens. B. Helminth parasites like roundworms and flatworms are often identified microscopically and can infect the intestines or other tissues. C. Fungi are eukaryotic organisms with chitin cell walls that can be unicellular or multicellular, including medically important molds, yeasts, and dermatophytes. D. Algae include unicellular and multicellular photosynthetic protists used to produce industrial compounds like agar. E. Lichens are a symbiotic partnership between fungi and algae or cyanobacteria that
Significance of Microbial Biotechnology in Economic Development of Pakistan b...
This document discusses the significance of microbial biotechnology for the economic development of Pakistan. It notes that agriculture is important for Pakistan's economy and that microbial biotechnology can benefit several key industries like food, fertilizers, and pharmaceuticals. For example, microbial inoculants can increase cotton yields while reducing fertilizer needs, and recombinant DNA techniques allow mass production of insulin to treat diabetes at lower costs. The document concludes that investing more in microbial biotechnology could further boost Pakistan's economy across various sectors like agriculture, food, and healthcare.
Plant tissue Culture pharmacognosy and phytochemistry I Unit 3
Plant tissue culture, basic requirements for plant tissue culture, culture media for plant tissue culture, explants, types of plant tissue culture, Applications of plant tissue culture, edible vaccine, Applications of edible vaccines.
Scope of microbiology
Microbiology is relevant to many areas of life. In agriculture, microorganisms play an important role in soil health and plant growth. They are involved in nutrient transformation and decomposition processes in the soil. In food microbiology, microbes are important for food production through fermentation, but can also contaminate foods and cause disease if proper safety practices are not followed. Pharmaceutical microbiology utilizes microbes to produce antibiotics, vaccines, and other drugs, while ensuring sterility during production. Astrobiology studies microbes in space as potential sources of oxygen, food, and waste processing for long term space missions.
microbiology.ppt
This document discusses microbiology and is from the Institute of Engineering & Management in Kolkata. It defines microbiology as the study of microorganisms too small to be seen with the naked eye, including bacteria, fungi, viruses, protozoa, and algae. Most microorganisms are beneficial, as they aid in food production, energy production, agriculture, and human health. While beneficial microbes live symbiotically in the human body, some can cause infectious diseases; the document discusses examples of bacterial diseases like pneumonia, tuberculosis, and cholera, as well as antibiotics used to treat bacterial infections and the emergence of antibiotic-resistant bacteria.
Ahmad Ali presentation
This document discusses the potential for using fungal pathogens as biopesticides to control malaria transmission. Some key points made include:
1) Studies have shown that fungal infections in mosquitoes can reduce their survival and ability to transmit malaria parasites. Infecting mosquitoes with fungi after they take an infectious blood meal can disrupt malaria transmission.
2) Fungal infections may not only kill mosquitoes but also sub-lethally impair their behavior, fitness, and ability to support malaria parasite development. This could reduce transmission without large mosquito population reductions.
3) Exploiting sub-lethal fungal effects may present opportunities for new biopesticides and reduce resistance evolution by targeting malaria-infected mosquit
Plant tissue culture
Biology project on plant tissue culture of brahmi leaves, and a gist of the general calyx induction.
MUSHPROD PRESENTATION.pdf
The document provides information about starting mushroom cultivation, including three key days of training:
- Day 1 covers the history of mushrooms, types of fungi, nutritional value of cultivated mushrooms, and selecting mushrooms for cultivation.
- Day 2 discusses the production cycle, including preparing pure and grain cultures, substrates, and fruiting bags.
- Day 3 continues the production cycle with incubation, fruiting, care/maintenance, and harvesting.
The document then discusses factors to consider such as technology, working space, raw materials, labor, budget, and market before starting a mushroom cultivation business. It provides details on culture preparation, substrate preparation, filling/heat treatment, spawn run, fruiting, and harvesting. Floor plans and
Morphology and general and general properties of fungi
Fungi are eukaryotic organisms that are classified in their own kingdom. They differ from plants and bacteria in their cell walls containing chitin. Fungi feed through absorption of nutrients from their surroundings. They grow through hyphae that secrete enzymes to break down their substrate. Most fungi are saprophytes that feed on dead material. Their morphology varies from unicellular yeasts to multicellular molds made of branching hyphae. Fungi are classified based on characteristics like hypha structure and type of reproduction and spore formation. Many fungi are pathogens that can cause superficial infections of the skin or deeper subcutaneous and systemic infections.
Asexual reproduction
Four main methods of asexual reproduction are described: binary fission, spore formation, budding, and vegetative propagation. Vegetative propagation can occur naturally through bulbs, runners, and tubers, or artificially through methods like tissue culture and cuttings. Tissue culture, also called micropropagation, involves growing small plant parts in sterile conditions and produces clones. Advantages of vegetative propagation include certainty of reproduction without pollination or seeds, no dormancy period required, and identical clones transferring desired traits.
Introduction mycology
This document provides an introduction to the topic of mycology. It discusses the key characteristics of fungi, including their eukaryotic nature and cell wall composition of chitin and glucan. Fungi can exist in either yeast or mold forms and many medically important fungi are dimorphic, being able to live in both forms. The document outlines different types of fungal infections and methods for diagnosis, including microscopic examination, serology, culture and nucleic acid probes.
Commonly used Microbes in Biotechnology.pptx
Microbes are living organisms that must be amplified to be seen. Bacteria, fungus, and viruses are all examples of microbes. These tiny, living cells serve as miniature chemical factories in biotechnology and biomanufacturing, producing products such as amino acids, medicines, enzymes, and food additives.
Learn more about commonly used microbes in biotechnology in this PowerPoint!
Similar to CERTIFICATE COURSE 1231 APR.pptx (20)
Significance of Microbial Biotechnology in Economic Development of Pakistan b...
Significance of Microbial Biotechnology in Economic Development of Pakistan b...
Plant tissue Culture pharmacognosy and phytochemistry I Unit 3
Plant tissue Culture pharmacognosy and phytochemistry I Unit 3
Morphology and general and general properties of fungi
Morphology and general and general properties of fungi
Recently uploaded
The debris of the ‘last major merger’ is dynamically young
The Milky Way’s (MW) inner stellar halo contains an [Fe/H]-rich component with highly eccentric orbits, often referred to as the
‘last major merger.’ Hypotheses for the origin of this component include Gaia-Sausage/Enceladus (GSE), where the progenitor
collided with the MW proto-disc 8–11 Gyr ago, and the Virgo Radial Merger (VRM), where the progenitor collided with the
MW disc within the last 3 Gyr. These two scenarios make different predictions about observable structure in local phase space,
because the morphology of debris depends on how long it has had to phase mix. The recently identified phase-space folds in Gaia
DR3 have positive caustic velocities, making them fundamentally different than the phase-mixed chevrons found in simulations
at late times. Roughly 20 per cent of the stars in the prograde local stellar halo are associated with the observed caustics. Based
on a simple phase-mixing model, the observed number of caustics are consistent with a merger that occurred 1–2 Gyr ago.
We also compare the observed phase-space distribution to FIRE-2 Latte simulations of GSE-like mergers, using a quantitative
measurement of phase mixing (2D causticality). The observed local phase-space distribution best matches the simulated data
1–2 Gyr after collision, and certainly not later than 3 Gyr. This is further evidence that the progenitor of the ‘last major merger’
did not collide with the MW proto-disc at early times, as is thought for the GSE, but instead collided with the MW disc within
the last few Gyr, consistent with the body of work surrounding the VRM.
ESR spectroscopy in liquid food and beverages.pptx
With increasing population, people need to rely on packaged food stuffs. Packaging of food materials requires the preservation of food. There are various methods for the treatment of food to preserve them and irradiation treatment of food is one of them. It is the most common and the most harmless method for the food preservation as it does not alter the necessary micronutrients of food materials. Although irradiated food doesn’t cause any harm to the human health but still the quality assessment of food is required to provide consumers with necessary information about the food. ESR spectroscopy is the most sophisticated way to investigate the quality of the food and the free radicals induced during the processing of the food. ESR spin trapping technique is useful for the detection of highly unstable radicals in the food. The antioxidant capability of liquid food and beverages in mainly performed by spin trapping technique.
Authoring a personal GPT for your research and practice: How we created the Q...
Thematic analysis in qualitative research is a time-consuming and systematic task, typically done using teams. Team members must ground their activities on common understandings of the major concepts underlying the thematic analysis, and define criteria for its development. However, conceptual misunderstandings, equivocations, and lack of adherence to criteria are challenges to the quality and speed of this process. Given the distributed and uncertain nature of this process, we wondered if the tasks in thematic analysis could be supported by readily available artificial intelligence chatbots. Our early efforts point to potential benefits: not just saving time in the coding process but better adherence to criteria and grounding, by increasing triangulation between humans and artificial intelligence. This tutorial will provide a description and demonstration of the process we followed, as two academic researchers, to develop a custom ChatGPT to assist with qualitative coding in the thematic data analysis process of immersive learning accounts in a survey of the academic literature: QUAL-E Immersive Learning Thematic Analysis Helper. In the hands-on time, participants will try out QUAL-E and develop their ideas for their own qualitative coding ChatGPT. Participants that have the paid ChatGPT Plus subscription can create a draft of their assistants. The organizers will provide course materials and slide deck that participants will be able to utilize to continue development of their custom GPT. The paid subscription to ChatGPT Plus is not required to participate in this workshop, just for trying out personal GPTs during it.
SAR of Medicinal Chemistry 1st by dk.pdf
In this presentation include the prototype drug SAR on thus or with their examples .
Syllabus of Second Year B. Pharmacy
2019 PATTERN.
The use of Nauplii and metanauplii artemia in aquaculture (brine shrimp).pptx
Although Artemia has been known to man for centuries, its use as a food for the culture of larval organisms apparently began only in the 1930s, when several investigators found that it made an excellent food for newly hatched fish larvae (Litvinenko et al., 2023). As aquaculture developed in the 1960s and ‘70s, the use of Artemia also became more widespread, due both to its convenience and to its nutritional value for larval organisms (Arenas-Pardo et al., 2024). The fact that Artemia dormant cysts can be stored for long periods in cans, and then used as an off-the-shelf food requiring only 24 h of incubation makes them the most convenient, least labor-intensive, live food available for aquaculture (Sorgeloos & Roubach, 2021). The nutritional value of Artemia, especially for marine organisms, is not constant, but varies both geographically and temporally. During the last decade, however, both the causes of Artemia nutritional variability and methods to improve poorquality Artemia have been identified (Loufi et al., 2024).
Brine shrimp (Artemia spp.) are used in marine aquaculture worldwide. Annually, more than 2,000 metric tons of dry cysts are used for cultivation of fish, crustacean, and shellfish larva. Brine shrimp are important to aquaculture because newly hatched brine shrimp nauplii (larvae) provide a food source for many fish fry (Mozanzadeh et al., 2021). Culture and harvesting of brine shrimp eggs represents another aspect of the aquaculture industry. Nauplii and metanauplii of Artemia, commonly known as brine shrimp, play a crucial role in aquaculture due to their nutritional value and suitability as live feed for many aquatic species, particularly in larval stages (Sorgeloos & Roubach, 2021).
Micronuclei test.M.sc.zoology.fisheries.
Current Ms word generated power point presentation covers major details about the micronuclei test. It's significance and assays to conduct it. It is used to detect the micronuclei formation inside the cells of nearly every multicellular organism. It's formation takes place during chromosomal sepration at metaphase.
Randomised Optimisation Algorithms in DAPHNE
Slides from talk:
Aleš Zamuda: Randomised Optimisation Algorithms in DAPHNE .
Austrian-Slovenian HPC Meeting 2024 – ASHPC24, Seeblickhotel Grundlsee in Austria, 10–13 June 2024
https://ashpc.eu/
waterlessdyeingtechnolgyusing carbon dioxide chemicalspdf
The technology uses reclaimed CO₂ as the dyeing medium in a closed loop process. When pressurized, CO₂ becomes supercritical (SC-CO₂). In this state CO₂ has a very high solvent power, allowing the dye to dissolve easily.
THEMATIC APPERCEPTION TEST(TAT) cognitive abilities, creativity, and critic...
THEMATIC APPERCEPTION TEST(TAT) cognitive abilities, creativity, and critic...Abdul Wali Khan University Mardan,kP,Pakistan
hematic appreciation test is a psychological assessment tool used to measure an individual's appreciation and understanding of specific themes or topics. This test helps to evaluate an individual's ability to connect different ideas and concepts within a given theme, as well as their overall comprehension and interpretation skills. The results of the test can provide valuable insights into an individual's cognitive abilities, creativity, and critical thinking skillsShallowest Oil Discovery of Turkiye.pptx
The Petroleum System of the Çukurova Field - the Shallowest Oil Discovery of Türkiye, Adana
Equivariant neural networks and representation theory
Or: Beyond linear.
Abstract: Equivariant neural networks are neural networks that incorporate symmetries. The nonlinear activation functions in these networks result in interesting nonlinear equivariant maps between simple representations, and motivate the key player of this talk: piecewise linear representation theory.
Disclaimer: No one is perfect, so please mind that there might be mistakes and typos.
dtubbenhauer@gmail.com
Corrected slides: dtubbenhauer.com/talks.html
Sharlene Leurig - Enabling Onsite Water Use with Net Zero Water
Sharlene Leurig - Enabling Onsite Water Use with Net Zero WaterTexas Alliance of Groundwater Districts
Presented at June 6-7 Texas Alliance of Groundwater Districts Business Meeting在线办理(salfor毕业证书)索尔福德大学毕业证毕业完成信一模一样
学校原件一模一样【微信：741003700 】《(salfor毕业证书)索尔福德大学毕业证》【微信：741003700 】学位证，留信认证（真实可查，永久存档）原件一模一样纸张工艺/offer、雅思、外壳等材料/诚信可靠,可直接看成品样本，帮您解决无法毕业带来的各种难题！外壳，原版制作，诚信可靠，可直接看成品样本。行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备。十五年致力于帮助留学生解决难题，包您满意。
本公司拥有海外各大学样板无数，能完美还原。
1:1完美还原海外各大学毕业材料上的工艺：水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠。文字图案浮雕、激光镭射、紫外荧光、温感、复印防伪等防伪工艺。材料咨询办理、认证咨询办理请加学历顾问Q/微741003700
【主营项目】
一.毕业证【q微741003700】成绩单、使馆认证、教育部认证、雅思托福成绩单、学生卡等！
二.真实使馆公证(即留学回国人员证明,不成功不收费)
三.真实教育部学历学位认证（教育部存档！教育部留服网站永久可查）
四.办理各国各大学文凭(一对一专业服务,可全程监控跟踪进度)
如果您处于以下几种情况：
◇在校期间，因各种原因未能顺利毕业……拿不到官方毕业证【q/微741003700】
◇面对父母的压力，希望尽快拿到；
◇不清楚认证流程以及材料该如何准备；
◇回国时间很长，忘记办理；
◇回国马上就要找工作，办给用人单位看；
◇企事业单位必须要求办理的
◇需要报考公务员、购买免税车、落转户口
◇申请留学生创业基金
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
8.Isolation of pure cultures and preservation of cultures.pdf
Isolation of pure culture, its various method.
EWOCS-I: The catalog of X-ray sources in Westerlund 1 from the Extended Weste...
Context. With a mass exceeding several 104 M⊙ and a rich and dense population of massive stars, supermassive young star clusters
represent the most massive star-forming environment that is dominated by the feedback from massive stars and gravitational interactions
among stars.
Aims. In this paper we present the Extended Westerlund 1 and 2 Open Clusters Survey (EWOCS) project, which aims to investigate
the influence of the starburst environment on the formation of stars and planets, and on the evolution of both low and high mass stars.
The primary targets of this project are Westerlund 1 and 2, the closest supermassive star clusters to the Sun.
Methods. The project is based primarily on recent observations conducted with the Chandra and JWST observatories. Specifically,
the Chandra survey of Westerlund 1 consists of 36 new ACIS-I observations, nearly co-pointed, for a total exposure time of 1 Msec.
Additionally, we included 8 archival Chandra/ACIS-S observations. This paper presents the resulting catalog of X-ray sources within
and around Westerlund 1. Sources were detected by combining various existing methods, and photon extraction and source validation
were carried out using the ACIS-Extract software.
Results. The EWOCS X-ray catalog comprises 5963 validated sources out of the 9420 initially provided to ACIS-Extract, reaching a
photon flux threshold of approximately 2 × 10−8 photons cm−2
s
−1
. The X-ray sources exhibit a highly concentrated spatial distribution,
with 1075 sources located within the central 1 arcmin. We have successfully detected X-ray emissions from 126 out of the 166 known
massive stars of the cluster, and we have collected over 71 000 photons from the magnetar CXO J164710.20-455217.
Recently uploaded (20)
The debris of the ‘last major merger’ is dynamically young
The debris of the ‘last major merger’ is dynamically young
ESR spectroscopy in liquid food and beverages.pptx
ESR spectroscopy in liquid food and beverages.pptx
Authoring a personal GPT for your research and practice: How we created the Q...
Authoring a personal GPT for your research and practice: How we created the Q...
The use of Nauplii and metanauplii artemia in aquaculture (brine shrimp).pptx
The use of Nauplii and metanauplii artemia in aquaculture (brine shrimp).pptx
waterlessdyeingtechnolgyusing carbon dioxide chemicalspdf
waterlessdyeingtechnolgyusing carbon dioxide chemicalspdf
THEMATIC APPERCEPTION TEST(TAT) cognitive abilities, creativity, and critic...
THEMATIC APPERCEPTION TEST(TAT) cognitive abilities, creativity, and critic...
Equivariant neural networks and representation theory
Equivariant neural networks and representation theory
mô tả các thí nghiệm về đánh giá tác động dòng khí hóa sau đốt
mô tả các thí nghiệm về đánh giá tác động dòng khí hóa sau đốt
Sharlene Leurig - Enabling Onsite Water Use with Net Zero Water
Sharlene Leurig - Enabling Onsite Water Use with Net Zero Water
8.Isolation of pure cultures and preservation of cultures.pdf
8.Isolation of pure cultures and preservation of cultures.pdf
EWOCS-I: The catalog of X-ray sources in Westerlund 1 from the Extended Weste...
EWOCS-I: The catalog of X-ray sources in Westerlund 1 from the Extended Weste...
CERTIFICATE COURSE 1231 APR.pptx
- 1. DEPARTMENT OF BOTANY VIVEK SINGH
- 2. The term mushroom means in general a fungus but commonly it is the fruiting body of some fungi which produce and disseminate spores.
- 4. Mushroom is a fleshy-fungi, it’s a small umbrela like structure. It has two part, cap like structure is known as PILEUS, attached with thread like structure is known as MYCELIA. Mycelia absorb nutrient from soil, it do not require sun light for their growth.
- 25. • Mushroom cultivation is perhaps the most important microbial technology, after the yeast fermentation, in the economic terms. • It promises to supply food with good quality protein produced from worthless lignocellulosic wastes of varied origins. • In future, newer mushrooms are likely to be added to diversify the portfolio of the cultivated mushrooms and the production of the presently consumed mushrooms will increase with the genetic improvement of the strains and the advancements in the cultivation technology.
Editor's Notes
- SAY: The purpose of epidemiology in public health practice is to discover the agent, host, and environmental factors that affect health; determine the relative importance of causes of illness, disability, and death; identify those segments of the population that have the greatest risk from specific causes of ill health; and evaluate the effectiveness of health programs and services in improving population health. GO to next slide.