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The document lists various vegetable varieties suitable for cultivation including cauliflower, cabbage, cucurbits, and pumpkins. For cauliflower, it recommends varieties such as Pusa deepali, Pusa snowball, and Pusa himjyoti. For cabbage it suggests Golden acre, Pusa drum head, and Pusa mukta. Several cucumber, watermelon, muskmelon, bottle gourd, ridge gourd, sponge gourd, bitter gourd, and pumpkin varieties are also listed.




