B.Sc.
(Hospitality &
Hotel
Administration)
Agenda
1 2 3 4 5
Summary Programme
Objective
Programme
Outcome
Keywords Contacts
2 Presentation title 20XX
Summary
The three-year full-time regular course
equips the students with all the required
skills, knowledge and attitude to efficiently
discharge supervisory responsibilities in
the Hospitality sector. The course pays
attention to tactical and strategic
management in areas like event
management, financial management.
3
https://shorturl.at/aiDE3
PROGRAMME OBJECTIVE
To train the students in all core areas
of the hospitality industry.
To ensure providing trained manpower
to the hospitality and tourism industry.
To guide and mentor the students and
help them n their placement in allied
industry.
To assist the ministry of tourism with
inputs for the development and growth of
the hospitality industry.
4
PROGRAMME OUTCOME
Nurturing the interpersonal skills to
lead/manage first-level employees in a
hospitality setting.
Hands-on operational experience of
the hospitality industry.
Guiding the students to create an
attractive and well-designed menu with
consideration of effective costing and
pricing principles.
5
bsc hotel and hospitality
management
bsc hotel management in
Haryana
bsc hotel management in India
hotel and hospitality
management
hospitality accommodation
Contact Us
Mullana, Ambala
(Haryana)
8059930001
+91-1731-274475, 76, 77, 78
Toll Free: 1800 2740 240
info@mmumullana.org
Thank
You

B.Sc. (Hospitality & Hotel Administration).pptx

  • 1.
  • 2.
    Agenda 1 2 34 5 Summary Programme Objective Programme Outcome Keywords Contacts 2 Presentation title 20XX
  • 3.
    Summary The three-year full-timeregular course equips the students with all the required skills, knowledge and attitude to efficiently discharge supervisory responsibilities in the Hospitality sector. The course pays attention to tactical and strategic management in areas like event management, financial management. 3 https://shorturl.at/aiDE3
  • 4.
    PROGRAMME OBJECTIVE To trainthe students in all core areas of the hospitality industry. To ensure providing trained manpower to the hospitality and tourism industry. To guide and mentor the students and help them n their placement in allied industry. To assist the ministry of tourism with inputs for the development and growth of the hospitality industry. 4
  • 5.
    PROGRAMME OUTCOME Nurturing theinterpersonal skills to lead/manage first-level employees in a hospitality setting. Hands-on operational experience of the hospitality industry. Guiding the students to create an attractive and well-designed menu with consideration of effective costing and pricing principles. 5
  • 6.
    bsc hotel andhospitality management bsc hotel management in Haryana bsc hotel management in India hotel and hospitality management hospitality accommodation
  • 7.
    Contact Us Mullana, Ambala (Haryana) 8059930001 +91-1731-274475,76, 77, 78 Toll Free: 1800 2740 240 info@mmumullana.org
  • 8.