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WELCOME TO OUR
PRESENTATION
ON BAKERY BILLING SYSTEM
PURBANCHAL UNIVERSITY
FACULTY OF SCIENCE AND
TECHNOLOGY
PRESENTED BY
SHISHIR DHAMALA (021-709)
SUSHIL SHRESTHA(021-710)
introduction
Now a days all organizations in the world goes to use the technology in their daily process in oder
to manage and simply maintain their work and proces
This make the organigation more dynamic and has the ability to response to the change.
Because of the network and its ability to connect people together and its application such as internet
this make us easier to deal with different transaction remotely and dynamically such s e-anking,e-
shopping,e-commerce that is used over the internet.
ABOUT THE SYSTEM
• The system is shushika bakery management system that provides its services all day time and daily work to
make it best in oder to meet the customer need has a manager who is responsible for maaging the bakery
system and providing customer by what they are need or request when they need.
• The system can log in by specific member or staff only.
• This system has a respositary where the foods,drinks,and sweetsare stored.
• This system can accept thelimited number of customer at the same time.
• The system has reporting system that is responsible for managing all the transaction with in the bakery.
• The system include admin id passwordcustomer details foods ,drink,snacks,sweets and price of all items.
Features/objective of bakery billing
management system
• Advanced billing system,customer resourse management.
• Recipe management, mobility andcloud telephony.
• Detailed reporting and central management.
• All the important document is saved for future purpose.
• The response is very fast due to automated process.
• Friendly graphics user interface ,easy to install but little bit complicated to used.
• All the basic information easy to be used,proper way of entry data.
• Search option and choose option is very effective.
• Provides security to the data by using log in and password.
Overview of Invoice
• An invoice will be computed for the customer when reserve a table or delivery
man this invoice will contain the following information.
• The name of resturant,adress,phone number.
• Admin user id or password.
• Customer id and name.
• Billing time or date.
• Selecting foods,drinksand price of each one.
• Approved by admin and generate total invoce for him/herself.
algorithm
• Step1: admin log in the system
• Step2: aviable item is show and the choice by customer
• Step3:choice and amount of each item
• Step4:total and approved by admin
• Step5: generate invoice for customer.
• Step6: generate another bill or logout the system
Expected output of our system
Advantages
• The system allow only authorized user to access the data.
• System is user friendly and give quick response.
• Data is stored in a systemic way in a database.
• Reports are accurate and generate on timely.
• Data can be retrive efficentlyas and when required by user.
• Printing of report is possible.
• In paper people can may mistake but in system it is easy to use and maintain
the record.
• Admin are accuratelygenerated by selectingthe appropriate identification
code.
Dis advantages
• Lack of financial support.
• High cost of equipment.
• Lack of abailability of trained person.
• Low self life of bakery products.
• Need internet and required power supply.
• Very less organized bakery firmat big level so less business professional.
Future scope or equipment
• Reduce of paper work
• Human effortor manual can be reduce easily.
• Major operation that are done manually within the second.
• This project will enable the owner shop to main the database of customer
visited and purchase item from shop.
conclusion
This bakery system is design to generate th bills when customer oders an item it has
facilities to generate bill and only authorized person can log in the system and veiw
detail of customer and item.
This application provide facality or adding customer detail (for reference ) adding item
details price and automatically calculate and generate bills.
It also provide automation of the entire system improve the efficencyand
provide friendly and user interface which provide to e better when compare
to other system,updating of information become so easier.
The system has scope for modification in future if it is necessary.
QUESTION ANSWER SEGMENT
If you have any question about the system ?
Thank you sir for your co-operation.
Thank you

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bakery billing project.c.pptx

  • 1. WELCOME TO OUR PRESENTATION ON BAKERY BILLING SYSTEM PURBANCHAL UNIVERSITY FACULTY OF SCIENCE AND TECHNOLOGY PRESENTED BY SHISHIR DHAMALA (021-709) SUSHIL SHRESTHA(021-710)
  • 2. introduction Now a days all organizations in the world goes to use the technology in their daily process in oder to manage and simply maintain their work and proces This make the organigation more dynamic and has the ability to response to the change. Because of the network and its ability to connect people together and its application such as internet this make us easier to deal with different transaction remotely and dynamically such s e-anking,e- shopping,e-commerce that is used over the internet.
  • 3. ABOUT THE SYSTEM • The system is shushika bakery management system that provides its services all day time and daily work to make it best in oder to meet the customer need has a manager who is responsible for maaging the bakery system and providing customer by what they are need or request when they need. • The system can log in by specific member or staff only. • This system has a respositary where the foods,drinks,and sweetsare stored. • This system can accept thelimited number of customer at the same time. • The system has reporting system that is responsible for managing all the transaction with in the bakery. • The system include admin id passwordcustomer details foods ,drink,snacks,sweets and price of all items.
  • 4. Features/objective of bakery billing management system • Advanced billing system,customer resourse management. • Recipe management, mobility andcloud telephony. • Detailed reporting and central management. • All the important document is saved for future purpose. • The response is very fast due to automated process. • Friendly graphics user interface ,easy to install but little bit complicated to used. • All the basic information easy to be used,proper way of entry data. • Search option and choose option is very effective. • Provides security to the data by using log in and password.
  • 5. Overview of Invoice • An invoice will be computed for the customer when reserve a table or delivery man this invoice will contain the following information. • The name of resturant,adress,phone number. • Admin user id or password. • Customer id and name. • Billing time or date. • Selecting foods,drinksand price of each one. • Approved by admin and generate total invoce for him/herself.
  • 6. algorithm • Step1: admin log in the system • Step2: aviable item is show and the choice by customer • Step3:choice and amount of each item • Step4:total and approved by admin • Step5: generate invoice for customer. • Step6: generate another bill or logout the system
  • 7. Expected output of our system
  • 8.
  • 9. Advantages • The system allow only authorized user to access the data. • System is user friendly and give quick response. • Data is stored in a systemic way in a database. • Reports are accurate and generate on timely. • Data can be retrive efficentlyas and when required by user. • Printing of report is possible.
  • 10. • In paper people can may mistake but in system it is easy to use and maintain the record. • Admin are accuratelygenerated by selectingthe appropriate identification code.
  • 11. Dis advantages • Lack of financial support. • High cost of equipment. • Lack of abailability of trained person. • Low self life of bakery products. • Need internet and required power supply. • Very less organized bakery firmat big level so less business professional.
  • 12. Future scope or equipment • Reduce of paper work • Human effortor manual can be reduce easily. • Major operation that are done manually within the second. • This project will enable the owner shop to main the database of customer visited and purchase item from shop.
  • 13. conclusion This bakery system is design to generate th bills when customer oders an item it has facilities to generate bill and only authorized person can log in the system and veiw detail of customer and item. This application provide facality or adding customer detail (for reference ) adding item details price and automatically calculate and generate bills. It also provide automation of the entire system improve the efficencyand provide friendly and user interface which provide to e better when compare to other system,updating of information become so easier. The system has scope for modification in future if it is necessary.
  • 14. QUESTION ANSWER SEGMENT If you have any question about the system ? Thank you sir for your co-operation. Thank you