The document discusses ASEAN's policies and cooperation on food security. It outlines the ASEAN Integrated Food Security (AIFS) Framework and Strategic Plan of Action on Food Security in ASEAN (SPA-FS) adopted in 2009. The goal is to ensure long-term food security and improve livelihoods in the region. It also discusses the ASEAN Multi-sectoral Framework on Climate Change: Agriculture and Forestry towards Food Security (AFCC) and how food and agriculture fit into the three pillars of the ASEAN Community: economic, political and security, and socio-cultural. Key issues and challenges discussed include increasing food self-sufficiency, the role of small farmers, the four dimensions of