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Effect of a Lifestyle Program on
Holiday Stress, Cortisol & Body Weight




     S. Talbott, A. Christopulos, & E. Richards
    Treehouse Athletic Club & SupplementWatch, Inc.
                 Salt Lake City, Utah
Conflict of Interest Statement

         SupplementWatch, Inc. - none
        TreeHouse Athletic Club - none
Shawn Talbott - author, The Cortisol Connection &
        supplement industry consultant
BACKGROUND
• The literature strongly suggests that stress/cortisol exposure
  is associated with increased appetite, weight gain, and
  specifically with increased abdominal adiposity1-3
• The literature also suggests that weight gain is significant4-6
  and weight loss difficult7-9 during the 6-week holiday period
• Anecdotal reports and subjective assessment of holiday
  weight gain may be high


                 1. Epel ES, et al. Psychoneuroendocrinology 2001;26:37-49.
                 2. McLean JA, Barr SI, Prior JC. Am J Clin Nutr 2001;73:7-12.
                 3. Bjorntorp P, Rosmond R. Nutrition 2000;16(10):924-36.
                 4.Yanovski JA, et al. NEJM 2000; 342:861-7.
                 5.Thompson C, et al. J Affect Disord 1988;14:257-64.
                 6.Rosenthal NE, et al. Ann NY Acad Sci 1987;499:216-30.
                 7.Boutelle KN et al. Health Psychol 1999;18:364-8.
                 8.Silverstein LJ et al. J Am Dietetic Assoc 1996;96:Suppl.A:30
                 9.Baker RC et al. Health Psychol 1998;17:367-70.
Elevated Cortisol, Obesity & Metabolic Syndrome
•   High cortisol secretion is associated with abdominal fat
•   Abdominal fat is most highly associated with illness and death from:
          • cardiovascular disease, diabetes, and metabolic syndrome, including hypertension, hyperlipidemia,
            hyperinsulinemia, & insulin resistance




                        Abdominal Obesity                                  Stress-related cortisol
               24                P<0.05                             0.5                  P<0.05
                                             22.5
                                                                                                      0.34
               23                            ±3.7                   0.4                               ±0.5
                                  21.5
          cm 22                   ±4.1                   nmol/L 0.3
                       20.6                                                               0.15
               21      ±2.2                                         0.2                   ±0.6
                                                                               0.04
               20                                                   0.1        ±0.3

               19                                                      0
                       <10      11-20         >21                              <10       11-20       >21
                                                      Years in work
                         Peeke PM, Chrousos GP. Ann NY Acad Sci 1995;771:665-76. / Bjorntorp P, Rosmond R.
                         Nutrition 2000;16(10):924-36. / Rosmond, et al. Obes Res 2000;8:445-450.
Elevated Cortisol and Appetite
•   Women with high cortisol response (compared to low responders):
         • consumed more calories
         • ate significantly more sweet foods
         • had more negative moods

•   High dietary restraint is associated with high urinary cortisol excretion

         • Dietary Restraint = Consciously trying to limit food intake
           to achieve or maintain a desired body weight




                      1. Epel ES, et al. Psychoneuroendocrinology 2001;26:37-49.
                      2. McLean JA, Barr SI, Prior JC. Am J Clin Nutr 2001;73:7-12.
PURPOSE
• We conducted an 8-week lifestyle program to
  evaluate effects on measures of stress/mood,
  cortisol, body weight, and body composition
• Subjects were self-identified as “high stress” with
  historical holiday weight gain
• Program was conducted from week prior to
  Thanksgiving to week after New Year’s Day
  – (against our better judgment!)
METHODS
• Fifty subjects started the program (42 women and 8 men) and
  46 completed the program (40 women and 6 men).
   Baseline        Age (y) BW (kg)   BF (%)         Waist (cm) BMI
   Characteristics
   N = 46        44 + 7   78.5 + 16.3 32.4% + 6.9% 86.7 + 11.2 28.8 + 4.8


• Participants met weekly for group educational seminars
   – Stress management - yoga, guided imagery, deep breathing, etc.
   – Exercise - customized by CPT - 5d/wk (3 aerobic/2 strength)
   – Nutrition - based on RMR for no more than 500 kcal/d deficit
   – Supplementation - multivitamin/mineral, green tea, 5-HTP, theanine,
     citrus flavonoids…
   – Evaluation - identification of stressful events and interventions
The Cortisol Connection Diet


                                   Lean Protein
      Fruits & Veggies


                                    Added Fat

      Concentrated Carbs


                           Metabolic Controllers
METHODS
• Before and after the 8-week program, we measured:
   –   Body weight
   –   Body fat percentage (BIA via RJL system)
   –   Waist circumference
   –   Profile of Mood States
   –   Salivary cortisol (Salimetrics, State College, PA)
• Paired Student’s t-tests were used to assess differences
  between pre/post measures. Statistical significance was
  accepted at P < 0.05. Data are expressed as mean + SD.
RESULTS
     Global Mood State & Salivary Cortisol

Global Mood State (POMS)                         Salivary Cortisol (ug/dL)



                                                           -18.7%
           -19.7%




                    Both, p < 0.05 compared to pre value
RESULTS
  Profile of Mood States (POMS)

                     +29%

       -41%                 -40%   -41%

-19%          -14%
RESULTS
  Body Weight & Waist Circumference

Body Weight (kg)         Waist Circumference (cm)



   -0.6kg                       -1.3cm
   p = 0.03                     p = 0.01
RESULTS
                  Body Composition

Fat Mass & Lean Mass (kg)            Body Fat (%)

         +1.3kg

                                        -5.0%
                                        p < 0.05


-1.9kg
CONCLUSIONS
• Cortisol/stress exposure has been associated with
  increased appetite, obesity, and abdominal adiposity.
• Control of cortisol/stress would be expected to reduce
  appetite and enhance weight loss (metabolic effect) - and
  perhaps to improve compliance with the 8-wk diet and
  exercise regimen (behavioral effect).
• Results of this 8-week weight loss program suggest that a
  comprehensive stress management, exercise, nutrition,
  and supplementation regimen (SENSE) delivers positive
  changes in mood, cortisol, body weight, body fat, and
  waist circumference - even during the “high-stress”
  holiday period - and that weight gain during this time of
  year is not “inevitable”
GOOD
HEALTH!

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EFFECT OF A LIFESTYLE PROGRAM ON HOLIDAY STRESS, CORTISOL, AND BODY WEIGHT

  • 1. Effect of a Lifestyle Program on Holiday Stress, Cortisol & Body Weight S. Talbott, A. Christopulos, & E. Richards Treehouse Athletic Club & SupplementWatch, Inc. Salt Lake City, Utah
  • 2. Conflict of Interest Statement SupplementWatch, Inc. - none TreeHouse Athletic Club - none Shawn Talbott - author, The Cortisol Connection & supplement industry consultant
  • 3. BACKGROUND • The literature strongly suggests that stress/cortisol exposure is associated with increased appetite, weight gain, and specifically with increased abdominal adiposity1-3 • The literature also suggests that weight gain is significant4-6 and weight loss difficult7-9 during the 6-week holiday period • Anecdotal reports and subjective assessment of holiday weight gain may be high 1. Epel ES, et al. Psychoneuroendocrinology 2001;26:37-49. 2. McLean JA, Barr SI, Prior JC. Am J Clin Nutr 2001;73:7-12. 3. Bjorntorp P, Rosmond R. Nutrition 2000;16(10):924-36. 4.Yanovski JA, et al. NEJM 2000; 342:861-7. 5.Thompson C, et al. J Affect Disord 1988;14:257-64. 6.Rosenthal NE, et al. Ann NY Acad Sci 1987;499:216-30. 7.Boutelle KN et al. Health Psychol 1999;18:364-8. 8.Silverstein LJ et al. J Am Dietetic Assoc 1996;96:Suppl.A:30 9.Baker RC et al. Health Psychol 1998;17:367-70.
  • 4. Elevated Cortisol, Obesity & Metabolic Syndrome • High cortisol secretion is associated with abdominal fat • Abdominal fat is most highly associated with illness and death from: • cardiovascular disease, diabetes, and metabolic syndrome, including hypertension, hyperlipidemia, hyperinsulinemia, & insulin resistance Abdominal Obesity Stress-related cortisol 24 P<0.05 0.5 P<0.05 22.5 0.34 23 ±3.7 0.4 ±0.5 21.5 cm 22 ±4.1 nmol/L 0.3 20.6 0.15 21 ±2.2 0.2 ±0.6 0.04 20 0.1 ±0.3 19 0 <10 11-20 >21 <10 11-20 >21 Years in work Peeke PM, Chrousos GP. Ann NY Acad Sci 1995;771:665-76. / Bjorntorp P, Rosmond R. Nutrition 2000;16(10):924-36. / Rosmond, et al. Obes Res 2000;8:445-450.
  • 5. Elevated Cortisol and Appetite • Women with high cortisol response (compared to low responders): • consumed more calories • ate significantly more sweet foods • had more negative moods • High dietary restraint is associated with high urinary cortisol excretion • Dietary Restraint = Consciously trying to limit food intake to achieve or maintain a desired body weight 1. Epel ES, et al. Psychoneuroendocrinology 2001;26:37-49. 2. McLean JA, Barr SI, Prior JC. Am J Clin Nutr 2001;73:7-12.
  • 6. PURPOSE • We conducted an 8-week lifestyle program to evaluate effects on measures of stress/mood, cortisol, body weight, and body composition • Subjects were self-identified as “high stress” with historical holiday weight gain • Program was conducted from week prior to Thanksgiving to week after New Year’s Day – (against our better judgment!)
  • 7. METHODS • Fifty subjects started the program (42 women and 8 men) and 46 completed the program (40 women and 6 men). Baseline Age (y) BW (kg) BF (%) Waist (cm) BMI Characteristics N = 46 44 + 7 78.5 + 16.3 32.4% + 6.9% 86.7 + 11.2 28.8 + 4.8 • Participants met weekly for group educational seminars – Stress management - yoga, guided imagery, deep breathing, etc. – Exercise - customized by CPT - 5d/wk (3 aerobic/2 strength) – Nutrition - based on RMR for no more than 500 kcal/d deficit – Supplementation - multivitamin/mineral, green tea, 5-HTP, theanine, citrus flavonoids… – Evaluation - identification of stressful events and interventions
  • 8. The Cortisol Connection Diet Lean Protein Fruits & Veggies Added Fat Concentrated Carbs Metabolic Controllers
  • 9. METHODS • Before and after the 8-week program, we measured: – Body weight – Body fat percentage (BIA via RJL system) – Waist circumference – Profile of Mood States – Salivary cortisol (Salimetrics, State College, PA) • Paired Student’s t-tests were used to assess differences between pre/post measures. Statistical significance was accepted at P < 0.05. Data are expressed as mean + SD.
  • 10. RESULTS Global Mood State & Salivary Cortisol Global Mood State (POMS) Salivary Cortisol (ug/dL) -18.7% -19.7% Both, p < 0.05 compared to pre value
  • 11. RESULTS Profile of Mood States (POMS) +29% -41% -40% -41% -19% -14%
  • 12. RESULTS Body Weight & Waist Circumference Body Weight (kg) Waist Circumference (cm) -0.6kg -1.3cm p = 0.03 p = 0.01
  • 13. RESULTS Body Composition Fat Mass & Lean Mass (kg) Body Fat (%) +1.3kg -5.0% p < 0.05 -1.9kg
  • 14. CONCLUSIONS • Cortisol/stress exposure has been associated with increased appetite, obesity, and abdominal adiposity. • Control of cortisol/stress would be expected to reduce appetite and enhance weight loss (metabolic effect) - and perhaps to improve compliance with the 8-wk diet and exercise regimen (behavioral effect). • Results of this 8-week weight loss program suggest that a comprehensive stress management, exercise, nutrition, and supplementation regimen (SENSE) delivers positive changes in mood, cortisol, body weight, body fat, and waist circumference - even during the “high-stress” holiday period - and that weight gain during this time of year is not “inevitable”