alin pani 1808 (1)
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Alin Pani is seeking a position that allows him to apply his knowledge and skills as part of a team focused on organizational growth. He has over 10 years of experience in food and beverage roles including as a senior steward, captain, and restaurant manager. His strengths include good communication skills, cocktail knowledge, a positive attitude, and strong work ethic.
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Kishor Sunal has over 10 years of experience in hospitality roles including as a steward, senior steward, captain, operations manager, and operations manager at a kitchen. He holds a BSC degree from Purvanchal University and diplomas in hospitality from AHA Delhi and Taj Sats. Sunal seeks a growth-oriented position where he can utilize his communication, leadership, and teamwork skills. He enjoys facing challenges, making new friends, and traveling.
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Elias Kanchan is applying for the position of Assistant Food and Beverage Head Waiter at The Dragon Beach & Resort Hotel in Bahrain. He has over 7 years of experience in various waiter and restaurant management roles at hotels in Bahrain and Bangladesh. He includes his resume and references to support his application for this position.
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This resume is for Ketan Patel, who has 17 years of experience in the plastics industry working in screen printing, pad printing, and hot stamping. He currently works as a printing in-charge at Jambo Plastics in Tanzania, East Africa. Previously he worked at Clear Plastics Industries Ltd. in India. Ketan is seeking a challenging position that allows him to utilize and improve his skills. He has strong skills in printing production planning and quality control.
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Suraj Singh is seeking a guest service management position where he can utilize his experience to improve guest satisfaction. He has a Bachelor's degree from Maharshi Dayanand Saraswati University and diplomas in Hotel Management and Information Technology. His experience includes three years of work as a Front Office Associate at various hotels in Ajmer and Goa. He has strong computer skills including the OPERA PMS system and considers himself self-motivated with a positive attitude.
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Harani Kharsel is seeking a strategic role that provides learning and skills utilization. He has over 5 years of experience as a kitchen stewarding executive and KST supervisor. His responsibilities include inventory, sanitization, cleaning, and record keeping. He is proficient in MS Office, Internet, and has strong communication and adaptability skills. Kharsel holds a 10th standard certificate and is a 2012 commerce graduate. He is declaring the information provided is true and hopes to prove himself with an opportunity.
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Swarup Maity is applying for a job with the submitted resume. He was born on February 7, 1992 in Masjidbati, India. He has a Bachelor's degree and knows Bengali, Hindi, and English. His work experience includes being a customer service representative for Airtel and Vodafone for over 2 years. His key skills include management, time management, target orientation, creativity, and relationship building. His strengths are punctuality, discipline, hard work, valuing time, and producing results without excuses.
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Kishor Sunal has over 10 years of experience in hospitality roles including as a steward, senior steward, captain, operations manager, and operations manager at a kitchen. He holds a BSC degree from Purvanchal University and diplomas in hospitality from AHA Delhi and Taj Sats. Sunal seeks a growth-oriented position where he can utilize his communication, leadership, and teamwork skills. He enjoys facing challenges, making new friends, and traveling.
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Elias Kanchan is applying for the position of Assistant Food and Beverage Head Waiter at The Dragon Beach & Resort Hotel in Bahrain. He has over 7 years of experience in various waiter and restaurant management roles at hotels in Bahrain and Bangladesh. He includes his resume and references to support his application for this position.
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This resume is for Ketan Patel, who has 17 years of experience in the plastics industry working in screen printing, pad printing, and hot stamping. He currently works as a printing in-charge at Jambo Plastics in Tanzania, East Africa. Previously he worked at Clear Plastics Industries Ltd. in India. Ketan is seeking a challenging position that allows him to utilize and improve his skills. He has strong skills in printing production planning and quality control.
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Suraj Singh is seeking a guest service management position where he can utilize his experience to improve guest satisfaction. He has a Bachelor's degree from Maharshi Dayanand Saraswati University and diplomas in Hotel Management and Information Technology. His experience includes three years of work as a Front Office Associate at various hotels in Ajmer and Goa. He has strong computer skills including the OPERA PMS system and considers himself self-motivated with a positive attitude.
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Harani Kharsel is seeking a strategic role that provides learning and skills utilization. He has over 5 years of experience as a kitchen stewarding executive and KST supervisor. His responsibilities include inventory, sanitization, cleaning, and record keeping. He is proficient in MS Office, Internet, and has strong communication and adaptability skills. Kharsel holds a 10th standard certificate and is a 2012 commerce graduate. He is declaring the information provided is true and hopes to prove himself with an opportunity.
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This resume is for Chiranjit Panda applying for a Commis 3 position. The summary includes his personal details such as name, date of birth, languages known, and contact information. It also lists his academic qualifications including passing the Mahdyamik exam in 2005 with 60% marks and Higher Secondary Exam in 2007 with 50% marks. Finally, it provides his work experience including positions as an Assistant Cook with Sodexo in India from 2009 to 2011 and with the National Catering Company in Abu Dhabi, UAE from 2011 to the present.
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Swarup Maity is applying for a job with the submitted resume. He was born on February 7, 1992 in Masjidbati, India. He has a Bachelor's degree and knows Bengali, Hindi, and English. His work experience includes being a customer service representative for Airtel and Vodafone for over 2 years. His key skills include management, time management, target orientation, creativity, and relationship building. His strengths are punctuality, discipline, hard work, valuing time, and producing results without excuses.
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Roney Rozario is applying for the position of Chef de Partie. He has over 8 years of experience working in kitchens in India, Dubai, and Belgium. He possesses strong people skills, organization, coordination abilities, and time management. He is currently employed but is seeking new opportunities. He has included his resume and references for consideration and requested to keep his application confidential as he is currently employed.
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Raushan Kumar is an Indian national born on January 31, 1995. He is single and currently resides in Begusarai, Bihar, India. His objective is to obtain a reputed position in the hospitality industry with a highly esteemed organization. He has a Bachelor's degree in Hotel Management from NIPS School of Hotel Management. He has work experience with Hyatt Regency Ahmedabad and Millennium Hotel Fujairah. His responsibilities include food and beverage service, coordination, and maintaining reports. His key skills include good computer and communication skills and being a motivator and team builder.
update resume
Ranjan Kumar Mandal is seeking a suitable position in the hospitality sector where he can utilize his skills and provide prompt customer service to maximize revenue and satisfaction. He has over 4 years of experience working as a Trainee Captain and Steward at Hotel Radisson Blu in Ranchi, Jharkhand. In his roles, he was responsible for ensuring customer happiness, operational duties, and event catering for over 1000 people. He has received several appreciation letters and certificates for his work. Mandal holds a Diploma in Hotel Management and is proficient in Microsoft Office, accounting software, and has strong organizational and multi-tasking abilities.
srikanth cv
Anumasa Srikanth is a hotelier professional with over 9 years of experience in F&B operations. He has worked in various roles such as supervisor, shift supervisor, and guest service associate at hotels and resorts in Dubai, India, and the Maldives. He is trained in basic food hygiene and HACCP awareness. Srikanth aims to work in a quality and productive environment with his strong interpersonal skills and exceptional work ethic.
Uday Resume.
Uday Kumar is a Commi Chef in Pastry & Bakery based in the UAE seeking a new position. He has over 4 years of experience working in resorts, hotels, and restaurants in India and the UAE. His experience includes working at Beach Rotana in Abu Dhabi and Avasa Hotel in Hyderabad. He has a bachelor's degree in hospitality management and his skills include cooking international cuisine, developing menus, and maintaining kitchen hygiene and safety standards.
latest cv
Binoy Reghunath has over 10 years of experience working as a chef in restaurants and on cruise ships in locations like Dubai, Florida, Singapore, and India. He currently works as a chef at Anatolia Turkish Grill Restaurant in Dubai. His career includes positions as a chef de partie, chief cook, specialty chef, and commi levels I-III at establishments like Royal Caribbean Cruise Lines, Norwegian Cruise Lines, and ITC Hotel The Maratha Luxury Collection. He holds a Bachelor's Degree in Hospitality Science and is proficient in English, Hindi, Malayalam, Tamil, and Kannada.
SAI NARESH RESUME ccdnew22
R.Sai Naresh is seeking a position that allows him to make a positive impact and contribute to organizational growth both quantitatively and qualitatively. He has over 2 years of experience in customer service and operations management in the hospitality and retail industries. He holds a Bachelor's degree in Hotel Management from Indian Institution of Hotel Management College and is proficient in Telugu, Hindi, and English. His strengths include being highly motivated, having strong team and leadership skills, working well under pressure, and effectively contributing as part of a team or independently.
somnath das resume usa
Somnath Das is seeking a supervisor position in food and beverage services. He has over 7 years of experience working in hospitality, including his current role as senior captain at Sun City Resort. His skills include team leadership, multi-tasking, problem solving, and ensuring guest satisfaction. He has a diploma in hospitality management and certificates from hotel training programs.
ITSUNIO CV
Itsunio Basena is seeking a position that allows career growth and recognizes performance. He has over 6 years of experience in customer service and food and beverage roles. Most recently, he has worked as a senior waiter at a Hilton hotel in Abu Dhabi since 2014. He is responsible for ensuring quality service and standards are met. Itsunio has a diploma in hotel and hospitality management and essential food safety training.
vikash profile new
This document contains a resume for Vikash Kumar Pandey seeking a position in the hospitality sector. It summarizes his skills and 9 years of experience working in hotel operations and food and beverage management in India and Oman. It also lists his educational qualifications including a diploma in hotel management and various professional courses. Personal details and references are provided at the end.
Abhi resume 2015
Abhishek Kumar is an Indian chef currently working in Qatar who is applying for a position as a Chef de Partie or Deputy Chef de Partie specializing in Indian cuisine. He has over 4 years of experience working in kitchens in India and Qatar, most recently as a Commis at a resort in Doha. He has a bachelor's degree in hotel management and is pursuing a postgraduate diploma in food safety and quality management. His objective is to establish himself as one of the best Indian chefs and achieve excellence in food production and management.
aakash resume
Aakash Deshpande provides his curriculum vitae, including personal details, career objective, professional qualifications and experience, abilities, duties and responsibilities, academic qualifications, achievements, and a reference. He is currently working as a commi-1 at the Doubletree by Hilton Marjan Islands resort and spa in Ras Al Khaimah, UAE and has several years of experience in the hospitality industry, including positions at Sahara Aamby Valley City World hotels and ITC Welcom Noor us Sabha palace. His career objective is to build his professional career with a reputable organization where he can utilize his skills and strive for excellence.
Hiranmoy das Resume 01.09.2016
Hiranmoy Das is seeking a position that allows him to utilize his skills and experience in food and beverage service. He has over 10 years of experience working in various roles for hotels in India and Macau, including as a food and beverage service captain and trainer. His objective is to contribute to an organization's success through challenging work and timely results using his knowledge and leadership abilities.
BHIMAN_SINGH_SURYAVANSHI
This document is a curriculum vitae for Bhiman Singh Suryavanshi. It outlines his professional qualifications including a one year diploma in hospitality management. It also lists his academic qualifications including a post graduation degree. His work experience includes several years of experience in food and beverage roles in hotels in India and Malaysia, with his most recent role being Hotel Operation Manager at Easy Hotel in Langkawi, Malaysia. His areas of interest and hobbies are also mentioned.
cv 2017
This document contains a career profile for Anjan Shrestha. It includes a career objective, personal strengths, educational qualifications, work experience, duties and responsibilities, training and achievements, personal information, skills and abilities, and references. [Anjan Shrestha is seeking a challenging position to significantly contribute and utilize his skills. He has experience working at Holiday Inn and Hyatt Regency and education includes a Bachelor's in Hotel Management. References and additional details are provided to showcase his qualifications and suitability for hospitality roles.]
CV Johan
The document contains personal and professional details of Johan Fransisco Siahaan, including his contact information, work experience as a Sous Chef, education background, languages, qualifications, and responsibilities. He has over 8 years of experience in F&B departments of hotels in Indonesia and is currently working as a Sous Chef at Harris Hotel Batam Center.
media
Devanand Dolla is seeking a challenging position in a professional organization to help the organization grow through learning and working in a vibrant environment. He has over 5 years of work experience in business development, sales, human resources and administration for various companies in India and Saudi Arabia. He holds an MBA in Marketing and HR and a B.Com degree. He is proficient in English, Hindi and Telugu and has skills in MS Office, SAP CRM and internet.
Abhi resume short 2014
This document contains Abhishek Kumar's resume. It includes personal details like his name, date of birth, address, passport information, and marital status. It outlines his objective to become one of the best Indian cuisine chefs. It details his professional qualifications including a BSc in Hotel Management and ongoing studies in food safety management. It lists over 4 years of work experience in food production roles in India and Qatar. It also provides information on his skills like communication, food safety knowledge, ability to work in a busy kitchen, and commitment to customer service excellence.
Arun (7)
The document is a resume for Arun Mohan Kaleemadathil summarizing his experience working in hospitality management positions over the past 7 years in Qatar and the United Arab Emirates. It outlines his roles as Banquet Assistant Manager at Al Fursan International Sports Resort in Abu Dhabi and as Restaurant Supervisor for The Coral Hotels & Resorts in Qatar. It also lists his educational credentials and strengths which include being customer oriented, having strong leadership abilities, and believing in hard work.
Sheik Kashif Raza
Sheik Kashif Raza is seeking a challenging career opportunity to work with an esteemed organization. He has experience working in hotels and resorts for over a year. His educational qualifications include completing SSLC, II PUC, and a food craft course. If given an opportunity, he is confident he can surpass expectations with his work.
Similar to alin pani 1808 (1) (20)
alin pani 1808 (1)
- 1. CURRICULUM VITAE ALIN PANI, S/O:ANISIM PANI (LATE) DOOR NO-53-6-18 NEAR BIG WELL , MADDILAPALEM, VISAKHAPATNAM, Pincode:530003 MOBILE: +917416510464 Email id:alinbini@gmail.com CAREER OBJECTIVE: To be professionally associated with a progressive organization that gives scopeto apply my knowledge and skills and to be a part of a team that dynamically works towards the growth of the organization. EDUCATIONAL QUALIFICATION: SSC from board of odisha Intermediate
- 2. INDUSTRIAL QUALIFICATION: Hotel management (food & beverage service – 1year course) at daspalla institute of hotel of hotel management,visakhapatnam. WORK EXPERIENCE: 6 months industrial training in A.P tourism hotel Rushikonda, visakhapatnam Worked as a Senior Steward in masala mafia bar & Restaurant for the period of 04 years at PALM BEACH hotel , Visakhapatnam. Worked as a captain in XTREM SPORTS BAR for the period of 01 year at visakhapatnam. Worked as a captain in Embers bar & Restaurant for the period of 02 years at hotel MEGHALAYA, Visakhapatnam. Worked as a captain at EUPHORIA fine dining Bar $ Restaurant (multi cuisine chain restaurant) for the period of 02 years at Visakhapatnam. Worked as a Sr.captain at hotel R R GRAND from decemberto march-2015 at Visakhapatnam Working as a restaurant $ roomservice manager in the group hotel micro continental at visakhpatnam.. STRENGTHS: Good punctuality Good cocktail and mocktail knowledge Good communication skills Highly motivated and strong ethics and efficient service Determined and hard working nature Positive attitude and confident person
- 3. PERSONAL PROFILE: Name : ALIN PANI Father’s Name : ANISIM PANI (LATE) Date of Birth : 10 -02-1987 Gender : Male, Marital Status : married, Nationality : Indian, Languages Known : English,Hindi,odiya &Telugu Permanent Address : kumulasingh (At p.o) Rayagada (via) Gajapati dist Odisha- 761213 DECLARATION : I Request your good self to consider my applications favorably and give me an opportunity to serve under your kind control, I assure you that l would strive hard to bring credit to your esteemed organization.