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ALCOHOL

Tristen Dutta, Ian Donald, Clayton
    Johnston, Brian Johnstone
             Period 7
CHEMISTRY
• Alcohol is any organic compound in which a hydroxyl group (-OH) is
  bound to a carbon of an alkyl group. Alcohols may be considered as
  an organic derivatives of water.
• Two most common forms of beer:
 Ethanol- CH3CH2OH ( Safe )
 Methanol- CH3OH (Dangerous)
Alcohol Ingredients
• The basic ingredients of beer are water,
  malt, hops, and yeast
• Beer-Grain mash
• Wine & Brandy- Mashed Grapes
• Whiskey- Grain blend
• Vodka-Fermented Grain
Distribution of Alcohol
•   The three tier system
•   Tier 1- manufacturer/ brewery
•   Tier 2- wholesaler/ distributor
•   Tier 3-retailers
•   The consumer
Effects on the Environment
• Increase amount of waste ( Plastic bottles
  and cans)
• Production and Transportation deplete
  the earth’s resources and energy.
• Alcohol consumption leads to more
  frequent urination which leads to more
  water usage via the toilet.
• Pollution on the environment
Influence on Human Culture
•   Parties
•   Increased Pregnancies
•   Recreational use
•   Help cope with stress, depression,
    sadness and pain
Sources
• http://en.wikipedia.org/wiki/Ethanol
• Answers.com ( Obviously )
• http://greenanswers.com/q/49306/product
  s-shopping/food/how-does-drinking-
  alcohol-affect-environment

• http://www.abdi.org/public/chart.htm

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Alchohol

  • 1. ALCOHOL Tristen Dutta, Ian Donald, Clayton Johnston, Brian Johnstone Period 7
  • 2. CHEMISTRY • Alcohol is any organic compound in which a hydroxyl group (-OH) is bound to a carbon of an alkyl group. Alcohols may be considered as an organic derivatives of water. • Two most common forms of beer:  Ethanol- CH3CH2OH ( Safe )  Methanol- CH3OH (Dangerous)
  • 3. Alcohol Ingredients • The basic ingredients of beer are water, malt, hops, and yeast • Beer-Grain mash • Wine & Brandy- Mashed Grapes • Whiskey- Grain blend • Vodka-Fermented Grain
  • 4. Distribution of Alcohol • The three tier system • Tier 1- manufacturer/ brewery • Tier 2- wholesaler/ distributor • Tier 3-retailers • The consumer
  • 5. Effects on the Environment • Increase amount of waste ( Plastic bottles and cans) • Production and Transportation deplete the earth’s resources and energy. • Alcohol consumption leads to more frequent urination which leads to more water usage via the toilet. • Pollution on the environment
  • 6. Influence on Human Culture • Parties • Increased Pregnancies • Recreational use • Help cope with stress, depression, sadness and pain
  • 7. Sources • http://en.wikipedia.org/wiki/Ethanol • Answers.com ( Obviously ) • http://greenanswers.com/q/49306/product s-shopping/food/how-does-drinking- alcohol-affect-environment • http://www.abdi.org/public/chart.htm